clarklewis

4.5

4,5

2520 avis

De 31 $ à 50 $

Régionale Américaine (Nord-Ouest)

Effectuer une réservation

2 personnes

15 nov. 2024

20:00

Charmant
Parfait pour siroter des cocktails créatifs
La perle du quartier

Le Clarklewis est un restaurant animé situé dans le quartier industriel de Central Eastside, qui sert des plats d'inspiration italienne, à base d'ingrédients locaux, organiques, saisonniers et durables. La grande rôtisserie grill est la pierre angulaire de la grande cuisine ouverte. Le Clarklewis a contribué à faire de Portland un haut-lieu de la cuisine « de la ferme à la table » depuis 2004. Il est conseillé de réserver. Les grands groupes peuvent être accueillis dans l'espace privé appelé The Kindling Room.

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Régionale Américaine (Nord-Ouest), Organique, Italienne Moderne
Heures d'ouverture
Dîner lun.–jeu., dim. 16:00–21:00 ven., sam. 16:00–22:00
Numéro de téléphone
(503) 235-2294
Site internet
http://www.clarklewispdx.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Warren Pinkston
Installations pour l'événement privé
Clarklewis is available for private events of all sizes. The number of attendees will determine the best potential space for your guests. We offer private dining and partial and full restaurant buyouts. Contact events@clarklewispdx.com for inquiries.
Contact pour l'événement privé
Joe Rogers: (503) 235-2294

Endroit
1001 SE Water Avenue, 97214 Portland, OR
Quartier
Sud-est de Portland
Rue transversale
SE Taylor & SE Water Ave
Parking details
Clarklewis has visitor parking in the lot behind the building. Our building, the Eastbank Commerce Center has parking spots available from 6:00 pm to close every night; however, most of these spaces are reserved during the day. There is a large pay parking lot right across Taylor street providing plentiful options for lunch and dinner times,
Public transit
**If you are stuck by a train: Cross the Hawthorn Bridge. Then circle the block to recross the bridge; stay on the inside lane. This will bring you down onto Water Ave on the other side of the train. Turn left at the stop sign. NOTE: Be sure to contact us so that we can hold your table.**
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Végane, Vin

Recommandé dans

50 Portland Restaurants to Connect In For Mother's Day

Sweet Pea & Avocado Gazpacho11,00 $US
fennel, radish, lemon
House Salumi Plate22,00 $US
chef selection of meats, imported & domestic cheeses
Coquille St. Jacques Tart*20,00 $US
Oregon bay scallop, wild foraged mushrooms**, Gruyere cheese, frisee
Sakura Farms Seared Wagyu25,00 $US
Blooming Junction shishito marmalade, smoked arbequina, parmesan beignet, pickled mustard
Cold Smoked Columbia King Salmon Carpaccio19,00 $US
shallot, Groundworks Organics radish, bottarga, capers, dehydrated Durant olive oil
Oysters on the Half Shell*
preserved lemon - white balsamic mignonette
- Six18,00 $US
- Twelve32,00 $US

Salads & Vegetables

Montecucco Farms Red & Gold Beets14,00 $US
fennel, fava beans hummus, almonds, radish, Cypress Grove chèvre, wild watercress vinaigrette
Wild Harvested Arugula Salad16,00 $US
Flying Fish smoked trout, Groundworks Organic radish, caperberries, honey gold potato, dill - creme frâiche vinaigrette
Zefiro Caesar16,00 $US
whole leaf romaine hearts, garlic, croutons, parmesan
Full Circle Farms Frisee Salad14,00 $US
fresh spring peas, pancetta lardons, French beans, persimmon vinaigrette
Topaz Farm Carrots16,00 $US
fennel, Anderson Organics cipollini, crema di pepperoncino, cashew yogurt, roman black lentils, mint
Crispy Fried Sterino Farms Brussels Sprouts14,00 $US
mint jus, pickled shallot, pecorino tartufo
Wood Roasted Durst Asparagus14,00 $US
everlasting pea puree, wild mushroom** gremolata, Calabrese salami vinaigrette, Boldy Grown radish

Housemade Pasta & Wood Fired Pizza

Gluten free crust add $4. Gluten free pasta add $4.50. All pasta & dough made using Shepherd's Grain and Bob's Red Mill Flours

Herbed Tagliatelle27,00 $US
Tails & Trotters pork sugo, Mustard Seed Farms lacinato kale, pecorino toscano
Meyer Lemon Scented Pappardelle24,00 $US
green garlic pesto, Viva Farms fava beans, hazelnut, grana padano
2021 Porcini Mushroom Linguine25,00 $US
fresh Oregon morels**, wild harvested everlasting peas, marsala, Farmstead Toma
Herbed Kennebeck Gnocchi24,00 $US
truffled Walla Walla sweet onion cream, spring peas, wild foraged mushrooms**, Cypress Grove chèvre
Durst Asparagus Pizza18,00 $US
cider onions, fontina, prosciutto, black truffle
House Fennel Sausage & Mushroom Pizza**18,00 $US
Cypress Grove chèvre, garlic olive oil, mama lil's peppers, arugula
Loaded Veggie Pizza18,00 $US
red onion, mama lil's peppers, green olives, artichokes, roasted mushrooms**, mozzarella, garlic oil base

Mains

Carlton Farms Pork Tenderloin*36,00 $US
sweet pea tapenade, Mustard Seed Farms purple sprouting broccoli, PNW hops flower-licorice glaze, Ralph's Greenhouse leeks
Wild Caught Columbia King Salmon*37,00 $US
blue mussel veloute, citrus roasted Boldly Grown Farms radishes, Babe Farms hakurei turnip, salsa verde
Pan Roasted Alaska Halibut39,00 $US
lightly curried fresh Palouse garbanzo beans & fava beans, passion fruit beurre blanc, fennel, oca
Anson Mills Heirloom Rye Spaetzle27,00 $US
Cascade Organic green garlic, artichoke, Durst asparagus, creme fraiche, pecorino truffelo
Herb Roasted Mary's Chicken30,00 $US
Durst asparagus "cassoulet", guanciale, Babe Farms hakurei turnip, confit poulet, wild garlic pistou
Painted Hills Ribeye Steak*52,00 $US
mustard roasted Montecucco Farms parsnips, house made fennel kraut, horseradish béarnaise, potato straws

Seasonal Cocktails

Pink Mistress14,00 $US
Bantaga Tequila Blanco, housemade grapefruit oleo, lime, salt rim
Southeast Side15,00 $US
Hendrix Gin, celery lemon lime oleo
The Cubano14,00 $US
Light and dark rum, housemaid mint & lime oleo topped with bubbles
Black Manhattan14,00 $US
George Dickel Rye, Amaro, Angostura & orange bitters
Ginger Turmeric Mule12,00 $US
Lewis & Clark Vodka, lime, ginger & turmeric, ginger beer

Red Wine by the Glass

Hamacher "H" Pinot Noir, Willamette Valley, Oregon 201713,00 $US
Ken Wright Pinot Noir, Willamette Valley, Oregon 202118,00 $US
Script "Stage Right" Cabernet Franc, Cabernet Sauvignon, Columbia Valley, Washington 201416,00 $US
Brancaia "Tre" Sangiovese, Cabernet Sauvignon, Merlot, Tuscany, Italy 201813,00 $US
Vietti, Nebbiolo, Langhe, Piedmont, Italy 201918,00 $US

White Wine by the Glass

King Estate, Chardonnay, Willamette Valley, Oregon 201913,00 $US
L'Umami, Sauvignon Blanc, Willamette Valley, Oregon 202113,00 $US
Raptor Ridge Pinot Gris, Willamette Valley, Oregon 201713,00 $US
Rosé, Domaine Lauriga "Le Gris, Côtes Catalanes France 201912,00 $US

Bubbles by the Glass

House Cava, Spain, NV10,00 $US
House Prosecco12,00 $US
Jeio Brut Rose, Italy, NV13,00 $US
Collet Brut Champagne, France NV20,00 $US
Risata Moscato d'Asti, Italy
- 187ml Bottle12,00 $US

Beer on Draught

Gigantic Sassy Pony Pale Ale, Portland, Oregon8,00 $US
Ft. George, Suicide Squeeze IPA, Astoria, Oregon8,00 $US
pFriem, Pilsner, Hood River, Oregon8,00 $US
Elciptic Capella Porter, Portland, Oregon8,00 $US

Cans / Bottles

19 Arcres8,00 $US
Honeycrisp8,00 $US
Hard Cider8,00 $US
Portland8,00 $US
Oregon8,00 $US
Breakside Pub Beer6,00 $US
Portland6,00 $US
Oregon6,00 $US

Avis de 2 520 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,5Plats
4,5Service
4,4Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Portland / Orégon
La perle du quartier
Portland / Orégon
Romantique
Portland / Orégon
Animé
Portland / Orégon
Régionale Américaine (Nord-Ouest)
Portland
Idéal pour les groupes
Portland
La perle du quartier
Portland
Romantique
Portland
Animé

2 520 avis

CM
CynthiaM
Floride
7 avis
1.0
7 avis
Y est allé·e le il y a 6 jours
1. Global 1
2. Plats 1
3. Service 2
4. Atmosphère 2
Very disappointed. Two in our group ordered pizzas and the cheese was not even melted. The beet salad was weird - to look at and it was too salty. Was hoping this time our experience would be better.
Cet avis est-il utile ?
A
Alex
Portland
59 avis
VIP
5.0
59 avis
Y est allé·e le 7 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
The salads were great, both the sliced root vegetables and the radicchio salad. The papardelle with lamb ragu was stellar. The salmon was good, though we did not understand that “medium” cooked would dry it up so much. The desserts were ok. The place is noisy, with all hard surfaces, and we were unfortunate to have a very loud group close to us. The lighting was so dim, we needed our phones to read the menu. Still, overall, we will be back for the food.
Cet avis est-il utile ?
B
Bruce
Portland
4 avis
3.0
4 avis
Y est allé·e le 7 octobre 2024
1. Global 3
2. Plats 4
3. Service 4
4. Atmosphère 2
Very noisy with trains and motorcycles going by. $60!!!!!!!! Corkage fee!!!!!!!👀🤬
Cet avis est-il utile ?
S
Sharla
Washington
1 avis
VIP
5.0
1 avis
Y est allé·e le 17 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
The service was excellent. The chef prepared one of their menu items for me based on some dietary restrictions, and it was amazing. I would definitely go back and recommend Clarklewis to others.
Cet avis est-il utile ?
K
Kathleen
Baltimore
74 avis
VIP
5.0
74 avis
Y est allé·e le 6 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I had a lovely solo dinner at Clark Lewis this week. The food was good. The service was excellent. I never felt rushed and I had a nice leisurely dinner.
Cet avis est-il utile ?
S
Scott
Portland
45 avis
VIP
5.0
45 avis
Y est allé·e le 27 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great spot as always, the rack of lamb was cooked perfect, and fantastic cocktails. One of my favorite spots
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Portland
1 avis
1.0
1 avis
Y est allé·e le 23 août 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 5
The service was really terrible. We waited and waited and waited for someone to come help us and when they did, they seemed very frazzled and stressed out. I ordered the halibut which was tough, dry and overcooked. I sent it back and the waiter said we get that comment all the time. If they get that comment all the time why are they not fixing it. It was very sad as I have been a fan of this restaurant in the past And had many good memories there but somethings not working at the moment. I hope they figure it out.
Cet avis est-il utile ?
JA
JenAS
Portland
2 avis
5.0
2 avis
Y est allé·e le 19 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We had a great dinner there. Everything tasted amazing. Our table shared different salads and main dishes so that we could taste more things. So delicious! The waiter was friendly and attentive. We had a lovely time.
Cet avis est-il utile ?
J
Jerome
Chicago
5 avis
4.0
5 avis
Y est allé·e le 18 août 2024
1. Global 4
2. Plats 5
3. Service 3
4. Atmosphère 4
The food and ambiance are always amazing when we visit, and the staff is usually very knowledgeable and accommodating. This visit was with my mother however, who she has a dairy and gluten allergy, and our server wasn't very prepared to talk about the menu or give relevant recommendations. In addition, we weren't told they were out of all pizza dough until after we ordered, which just compounded the feeling that night. Still a Portland staple, but even the best restaurants are human sometimes.
Cet avis est-il utile ?
N
Nicole
Portland
18 avis
VIP
5.0
18 avis
Y est allé·e le 17 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful dinner and evening at ClarkLewis! The service was absolutely fantastic- very attentive, brought food out at the right time, and didn't rush us at all. The food was amazing!! The Caesar Salad was beyond delicious, and the pasta we ordered was great. Even the drinks and bread were big thumbs up! Highly recommend the Portland gem!!
Cet avis est-il utile ?

FAQ

Le restaurant clarklewis est noté 4,5 étoiles par 2520 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

15 nov. 2024

20:00

1001 SE Water Avenue, 97214 Portland, OR

Informations supplémentaires

Rue transversale
SE Taylor & SE Water Ave
Quartier
Sud-est de Portland
Heures d'ouverture
Dîner lun.–jeu., dim. 16:00–21:00 ven., sam. 16:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Régionale Américaine (Nord-Ouest), Organique, Italienne Moderne
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Clarklewis has visitor parking in the lot behind the building. Our building, the Eastbank Commerce Center has parking spots available from 6:00 pm to close every night; however, most of these spaces are reserved during the day. There is a large pay parking lot right across Taylor street providing plentiful options for lunch and dinner times,
Public transit
**If you are stuck by a train: Cross the Hawthorn Bridge. Then circle the block to recross the bridge; stay on the inside lane. This will bring you down onto Water Ave on the other side of the train. Turn left at the stop sign. NOTE: Be sure to contact us so that we can hold your table.**
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Warren Pinkston
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Végane, Vin

Site internet
http://www.clarklewispdx.com/
Numéro de téléphone
(503) 235-2294
Installations pour l'événement privé
Clarklewis is available for private events of all sizes. The number of attendees will determine the best potential space for your guests. We offer private dining and partial and full restaurant buyouts. Contact events@clarklewispdx.com for inquiries.
Contact pour l'événement privé
Joe Rogers: (503) 235-2294

Recommandé dans

50 Portland Restaurants to Connect In For Mother's Day

clarklewis

Effectuer une réservation

Privatisation de salle

Informations supplémentaires

50 Portland Restaurants to Connect In For Mother's Day

Starters

Sweet Pea & Avocado Gazpacho11,00 $US

House Salumi Plate22,00 $US

Coquille St. Jacques Tart*20,00 $US

Sakura Farms Seared Wagyu25,00 $US

Cold Smoked Columbia King Salmon Carpaccio19,00 $US

Oysters on the Half Shell*

Salads & Vegetables

Montecucco Farms Red & Gold Beets14,00 $US

Wild Harvested Arugula Salad16,00 $US

Zefiro Caesar16,00 $US

Full Circle Farms Frisee Salad14,00 $US

Topaz Farm Carrots16,00 $US

Crispy Fried Sterino Farms Brussels Sprouts14,00 $US

Wood Roasted Durst Asparagus14,00 $US

Housemade Pasta & Wood Fired Pizza

Herbed Tagliatelle27,00 $US

Meyer Lemon Scented Pappardelle24,00 $US

2021 Porcini Mushroom Linguine25,00 $US

Herbed Kennebeck Gnocchi24,00 $US

Durst Asparagus Pizza18,00 $US

House Fennel Sausage & Mushroom Pizza**18,00 $US

Loaded Veggie Pizza18,00 $US

Mains

Carlton Farms Pork Tenderloin*36,00 $US

Wild Caught Columbia King Salmon*37,00 $US

Pan Roasted Alaska Halibut39,00 $US

Anson Mills Heirloom Rye Spaetzle27,00 $US

Herb Roasted Mary's Chicken30,00 $US

Painted Hills Ribeye Steak*52,00 $US

Seasonal Cocktails

Pink Mistress14,00 $US

Southeast Side15,00 $US

The Cubano14,00 $US

Black Manhattan14,00 $US

Ginger Turmeric Mule12,00 $US

Red Wine by the Glass

Hamacher "H" Pinot Noir, Willamette Valley, Oregon 201713,00 $US

Ken Wright Pinot Noir, Willamette Valley, Oregon 202118,00 $US

Script "Stage Right" Cabernet Franc, Cabernet Sauvignon, Columbia Valley, Washington 201416,00 $US

Brancaia "Tre" Sangiovese, Cabernet Sauvignon, Merlot, Tuscany, Italy 201813,00 $US

Vietti, Nebbiolo, Langhe, Piedmont, Italy 201918,00 $US

White Wine by the Glass

King Estate, Chardonnay, Willamette Valley, Oregon 201913,00 $US

L'Umami, Sauvignon Blanc, Willamette Valley, Oregon 202113,00 $US

Raptor Ridge Pinot Gris, Willamette Valley, Oregon 201713,00 $US

Rosé, Domaine Lauriga "Le Gris, Côtes Catalanes France 201912,00 $US

Bubbles by the Glass

House Cava, Spain, NV10,00 $US

House Prosecco12,00 $US

Jeio Brut Rose, Italy, NV13,00 $US

Collet Brut Champagne, France NV20,00 $US

Risata Moscato d'Asti, Italy

Beer on Draught

Gigantic Sassy Pony Pale Ale, Portland, Oregon8,00 $US

Ft. George, Suicide Squeeze IPA, Astoria, Oregon8,00 $US

pFriem, Pilsner, Hood River, Oregon8,00 $US

Elciptic Capella Porter, Portland, Oregon8,00 $US

Cans / Bottles

19 Arcres8,00 $US

Honeycrisp8,00 $US

Hard Cider8,00 $US

Portland8,00 $US

Oregon8,00 $US

Breakside Pub Beer6,00 $US

Portland6,00 $US

Oregon6,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant clarklewis ?

clarklewis accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires

Recommandé dans