Tasting Menu
Tasting Menu95,00 €
À la carte
Pre-starter12,00 €
Starter
Mushrooms in Saracen Velouté22,00 €
Carrot and carrot cream with bottarga 24,00 €
Octopus and Chorizo 26,00 €
Main
Red Shrimp in its bisque with barley risotto58,00 €
Confit pork belly with smoked ball celery root and beetroot42,00 €
Beef mignon in its own jus, pickled onion, and truffle sauce with polenta48,00 €
Cod with cabbage in champagne beurre blanc with black rice 42,00 €
Dessert
Lemon variation with geometric shapes à la Cicero Dias18,00 €
Hazelnut praliné with chocolate and fava tonka 16,00 €
Fig in textures with ice cream 16,00 €