China Gourmet

Soups/Salads

• Won Ton4,00 $US

  dumplings and broth with diced pork and scallions

• Yang Chow Won Ton6,00 $US

  dumplings, chicken, shrimp, and vegetables

• Hot and Sour4,00 $US

  tofu, egg, bamboo, pork, lily bud, black fungus

• 100% Soup5,00 $US

  shrimp, chicken, and julienne vegetables

• Spicy Beef and Noodle7,00 $US

  with vegetables in a savory broth

• Vegetable Soup4,00 $US

  vegetables in a clear vegetable broth

• Spinach and Bean Curd4,00 $US

  in a clear vegetable broth

• Salmon Skin Salad12,00 $US

  crispy salmon skin over mixed greens in an Asian sesame dressing

• Chicken Chop Salad w/ Almonds8,00 $US

  ginger vinaigrette

• Asian Cabbage Salad7,00 $US

  sweet vinaigrette

• Cold Cucumber Chicken Salad6,00 $US

  peppercorn sesame dressing

• Garden Salad6,00 $US

  your choice of dressing

Appetizers

• Spring Roll2,00 $US

  mixed vegetables in a crispy shell options of vegetarian, chicken or duck

• Chicken and Cream Cheese Roll2,00 $US

• Egg Roll3,00 $US

  pork, shrimp, cabbage, and celery

• Dem Sem6,00 $US

  steamed with scallions in an oyster sauce

• Pot Stickers8,00 $US

  made with Pork or Shrimp and pan fried crispy

• Gourmet Chicken Wings8,00 $US

  crispy wings with bok choy and your choice of sauce

• Cold Sesame Noodles9,00 $US

  bean sprout, scallion, and sesame seeds

• Barbecue Shrimp7,00 $US

  lightly battered in house BBQ sauce

• Five Spice Oyster or Shrimp9,00 $US

  battered and served with dipping sauce

• Bacon Wrapped Scallops12,00 $US

  over spinach in a black bean sauce

• Shrimp Chip16,00 $US

  ground shrimp, pork, and preserved vegetables

• Quail or Shrimp/Veggie Tacos17,00 $US

  vegetables and rice noodle on lettuce

China Gourmet Classics

• Rainbow Trout*20,00 $US

  steamed or pan fried with choice of sauce

• Atlantic Salmon*22,00 $US

  steamed over spin in a ginger scallion, black bean and garlic, or a spicy doban sauce

  • Stir Fried with Vegetables*24,00 $US

• Garlic Sea Scallops*24,00 $US

  jumbo scallops, wok seared in a white wine garlic sauce over spinach

• Shrimp Chinatown22,00 $US

  mostly shrimp stir fried with light vegetables in a ginger and scallion sauce

• Aprils Seafood Noodle28,00 $US

  jumbo shrimp and scallops stir fried with vegetables over crispy pan fried noodles

• Stir Fried Oysters*18,00 $US

  large count sized oysters in a ginger brown sauce over spinach

• China Gourmet Stir Fry18,00 $US

  shrimp, chicken, roast pork, and vegetables in a house brown oyster sauce

• Singapore Noodles17,00 $US

  soft rice noodles stir fried with shrimp, chicken and pork in a light curry sauce

• New Chicken / Stockholder Chicken17,00 $US

  batter fried chicken, stir fried with vegetables in our Szechuan sauce

• Spicy Thai Chicken18,00 $US

  lightly battered white meat chicken with vegetables in a spicy Thai pepper sauce

• Five Spice Cornish Hen17,00 $US

  served on the bone, over bok choy in a 5-spice star anise brown sauce

• War Su Gai19,00 $US

  fried chicken breast over stir fried veggies in a brown sauce

• Chicken Almond Ding17,00 $US

  diced white meat chicken and vegetables in a garlic sauce with toasted almonds

• Mongolian Beef or Chicken17,00 $US

  with mixed vegetables in a Szechuan sauce over rice noodles

• Steak Kew*24,00 $US

  tenderloin medallions with mixed vegetables in our oyster gravy

  • Hong Kong Style*26,00 $US

• Filet Mignon*28,00 $US

  wok seared crispy and over vegetables in a garlic brown au jus

• Beef Short Ribs22,00 $US

  wok braised with vegetables in a curried brown sauce

  • Singapore Style24,00 $US

• Marmalade Steak*/Lamb*22,00 $US

  with mixed vegetables in lightly spicy orange marmalade sauce

• New Zealand Rack of Lamb*26,00 $US

  marinated and wok seared over spinach in our homemade Szechuan sauce

• Crispy Roasted Duck22,00 $US

  boneless breast over bean sprouts in a hoisin garlic sauce

Traditional Favorites

• Curry Chicken16,00 $US

  with vegetables in a yellow curry sauce

  • Shrimp18,00 $US

• Szechuan Chicken, Pork16,00 $US

  with vegetables in Szechuan sauce

  • Shrimp18,00 $US

• Sweet and Sour Chicken, Pork16,00 $US

  with carrots and pineapples

  • Shrimp18,00 $US

• Moo Goo Gai Pan Chicken, Pork16,00 $US

  with mixed vegetables

  • Beef or Shrimp18,00 $US

• Kung Po Chicken16,00 $US

  mixed with vegetables and peanuts

  • Steak or Shrimp18,00 $US

• Mu Shu Pork, Chicken16,00 $US

  served with wrappers and hoisin sauce

  • Shrimp17,00 $US
  • Duck18,00 $US

• Shrimp with Lobster Sauce18,00 $US

  jumbo shrimp with ground pork and egg in a black bean garlic sauce

Vegetarian

• Stir Fried Mix Vegetables10,00 $US

  all the vegetables

• Szechuan Green Beans9,00 $US

  slightly spicy

• Spinach with Garlic9,00 $US

• Szechuan Eggplant10,00 $US

• Chinese Broccoli (Gai Lan)10,00 $US

  with ginger

• Lotus Root11,00 $US

  with vegetables in a black bean sauce

• Hung Sui Bean Curd13,00 $US

  crispy tofu and vegetables

• Szechuan Bean Curd11,00 $US

  soft tofu over in a spicy sauce

• Singapore Noodles15,00 $US

  soft rice noodles and vegetable

Fried Rice

• Chicken, Shrimp, Pork, or Vegetable7,00 $US

• Yang Chow Fried Rice Combination8,00 $US

• Doban Fried Rice8,00 $US

  spicy ck, shr, pk, or veggie

• Chefs Fried Rice10,00 $US

  everything but the wok

Lomein/Chow Mein

Soft or Crunchy Noodles with Bn Sprout, Onion and Napa

• Chicken, Shrimp, Pork, or Vegetable15,00 $US

• Combination16,00 $US