Cheal's Restaurant and Bar

Afternoon tea is quite simply an unforgettable experience here at Cheal’s. We offer a fabulous 2 course afternoon tea served daily. Each course is lovingly prepared by our in-house pastry team, using traditional ingredients. Choose from nine different teas, cocktails or a glass of prosecco or champagne, for a truly memorable occasion. Wednesday - Saturday: 12:30pm – 2:00pm £55 per person

Cheals team is excited to host its Veuve Clicquot Champagne Dinner on September 19th. Located in our Private Dining room, we are offering a fantastic 5 course tasting menu, accompanied with 5 different pairings of this wonderful Champagne, and hosted by Caroline King, of Moët Hennessy. Our guests will be greeted in Warren's Bar for a Champagne reception, then accompanied to our Private Dining room where they will start their Champagne dining experience. Please note – no advance menus will be provided – food selections at the discretion of our chefs & a surprise for our guests. Starting at 6.00 pm. Approximate finish time of 10.30pm. Dietary requirements available by advance request.

Our award-winning chefs will prepare 9 of their finest tasting plates, showcasing their cooking skills using the very finest produce. Your experience will start at our bar for an arrival champagne & a welcome by our Chef Director Matt Cheal. You will get to sample the wines recommended by our Sommelier before proceeding to our kitchen tour. You will then be accompanied to our Private Dining Room where the evening’s dining will begin. Courses will be served & described by our chefs & front-of-house staff. No advance menus – at the discretion of our chefs. Starting strictly at 6.30 pm. Approximate finish time of 10.30pm Dietary requirements available by advance request.