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Ceron Kitchen, Alameda, CA

Ceron Kitchen

4.4
4,4
603 avis
50 $ et plus
Americaine Française

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2 personnes
19:00
Réservé 7 fois aujourd'hui
  • Adapté aux occasions spéciales
  • Idéal pour les groupes
  • Adapté aux repas d'affaires
Ceron Kitchen is the manifestation of the life long dream of Vicente Ceron. Vicente has had a desire to own a restaurant for as long as he could remember. After years of hard work and success as the owner of construction companies, he is finally realizing his dream. Vicente became friends with Ceron Kitchen Executive Chef Juan Jaquez and their relationship has led them to opening Ceron Kitchen, together. Chef Jaquez has worked in several reputable restaurants throughout the Bay Area as a line cook and head chef. Chef Jaquez presents his take on New American Cuisine at Ceron Kitchen. Chef Jaquez will feature Dinner to begin and will later introduce Brunch and Lunch menus. All will offer combinations of seafood and prime steaks along with his signature octopus dishes. Ceron Kitchen is located on the Westside of Alameda on Webster Street, nearby the old Alameda Navy Base. Vicente Ceron is currently building the campus for space rocket company Astra, just down the street.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

  • Atmosphère
    Cuisine élégante
  • Prix
    50 $ et plus
  • Cuisine(s)
    Americaine Française, Italienne, Américaine
  • Heures d'ouverture
    Brunch sam, dim 10:00–15:00 diner lun–ven 11:00–15:00 Souper lun–jeu, dim 15:00–21:00 ven, sam 15:00–22:00
  • Numéro de téléphone
    (510) 521-9090
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Juan Jaquez
  • Quartier
    Alameda
  • Rue transversale
    Pacific Ave.
  • Parking details
    Parking lot available in rear.
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Vin

Avis de 603 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4
4,4 d'après les évaluations récentes
  • 4,5Plats
  • 4,6Service
  • 4,5Atmosphère
  • 4Rapport qualité-prix

BruitModéré

603 avis
  1. Linda

    Baie de San Fra

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Everyone at our table loved their dishes. The service and presentation were exceptional.

    1 personne a trouvé cet avis utile

  2. Alfonso

    Baie de San Fra

    1 avis

    3.0

    1 avis

    Y est allé·e le il y a 3 jours

    1. Global 3
    2. Plats 3
    3. Service 2
    4. Atmosphère 4
    Great looking place with decent food. But service was not up to par for a $300 night for 2. Great idea having 2 ways to check in but if no one's there to greet you and your just standing around for a couple minutes probably doesn't work. Also my server probably doesn't like his job so much. Or didn't like us but when you spend that kind of money a good server can really make or break your experience. There are way too many good restaurants and would not go back.

    1 personne a trouvé cet avis utile

  3. Roger

    VIP

    Baie de San Fra

    14 avis

    5.0

    14 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Ceron Kitchen has lived up to their reputations of the best restaurant in the island of Alameda. On Valentine's Day the owner Vicente Ceron gave individual long stem roses to all the ladies. Classy touch!👏 Chef Juan Jaquez is creative, innovation with some old school techniques. The owner Vincente Ceron is a hands on operator. Our waiter Jesus was professional, courteous and details-oriented. Recommend: calamari fritto, jumbo garlic prawns, Dungeness crab & brokaw avocado, Tomahaw steak for 2. For dessert: Paris brest, creme brulee

    1 personne a trouvé cet avis utile

  4. Joyce

    Los Angeles

    2 avis

    2.0

    2 avis

    Y est allé·e le il y a 3 jours

    1. Global 2
    2. Plats 3
    3. Service 2
    4. Atmosphère 3
    Poor service (waiter was very soft spoken and did not seem to have knowledge about the food and menu) and over priced food. I ordered the lobster fettuccine and the lobster was really undercooked (like gelatin). I left a good portion untouched as it appeared to be raw so didn’t get my moneys worth. When I asked about it, I was told the chefs response is it’s cooked al dente (waiter had no idea what this meant when I asked as I only thought pasta is cooked al dente so it didn’t make sense to me) and I was not asked how to make it right or did they seem to care that I was not satisfied with the raw food. If they wish to prepare it that way they should ask how you want it cooked upon ordering. Really overrated and over priced.

    1 personne a trouvé cet avis utile

  5. Susan

    Baie de San Fra

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    One of the best meals I've ever had. I'm never disappointed at Ceron. The cheese plate was perfection, the crab and avocado is absolutely delicious, and our drinks were spot on! I will definitely be back many times!

    1 personne a trouvé cet avis utile

  6. Eric

    VIP

    Baie de San Fra

    18 avis

    5.0

    18 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Great all around. Unique pasta options, all with seafood. Well-prepared cocktails. Excellent service

    1 personne a trouvé cet avis utile

  7. Claire

    Baie de San Fra

    16 avis

    5.0

    16 avis

    Y est allé·e le 10 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Charcuterie board was outstanding--varied, each item delicious.

    1 personne a trouvé cet avis utile

  8. Lamar

    VIP

    Baie de San Fra

    17 avis

    5.0

    17 avis

    Y est allé·e le 4 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The chef made a vegan dish for me that was excellent

    1 personne a trouvé cet avis utile

  9. Julia

    VIP

    Los Angeles

    5 avis

    5.0

    5 avis

    Y est allé·e le 2 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Birthday dinner for a party of 11. The service was good and food was great. We would go back!

    1 personne a trouvé cet avis utile

  10. Khadijah

    VIP

    Detroit

    5 avis

    4.0

    5 avis

    Y est allé·e le 1 février 2025

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Upon entering, the restaurant’s ambience was amazing & really made an impression. I entered through the back entrance and stood there for maybe a minute or so & after not being greeted, I walked through the restaurant & found my party. The restaurant was fairly empty, including my party, there were 4 other tables of diners (1 was a birthday of about 8ish people). Orders were taken promptly, food arrived timely, though not all together (party of 3) and was well seasoned, a good temperature and most importantly quite tasty. I would absolutely return and would recommend the restaurant for brunch, lunch or cocktails!

    1 personne a trouvé cet avis utile

FAQ

Ceron Kitchen propose des plats à emporter que vous pouvez commander en appelant le restaurant au (510) 521-9090.

Le restaurant Ceron Kitchen est noté 4,4 étoiles par 603 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 7 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Ceron Kitchen

1619 Webster St, 94501-2133 Alameda, CA

Salles

Informations supplémentaires

  • Rue transversale
    Pacific Ave.
  • Quartier
    Alameda
  • Heures d'ouverture
    Brunch sam, dim 10:00–15:00 diner lun–ven 11:00–15:00 Souper lun–jeu, dim 15:00–21:00 ven, sam 15:00–22:00
  • Prix
    50 $ et plus
  • Cuisine(s)
    Americaine Française, Italienne, Américaine
  • Atmosphère
    Cuisine élégante
  • Dress code
    Tenue de VIlle
  • Parking details
    Parking lot available in rear.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Juan Jaquez
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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