Cellar Hand

4.8

4,8

88 avis

De 31 $ à 50 $

De la ferme à la table

Effectuer une réservation

2 personnes

5 oct. 2024

19:00

Réservé 28 fois aujourd'hui

Innovant
Parfait pour manger en plein air
La perle du quartier

Nestled in the heart of Hillcrest, San Diego, Cellar Hand embodies a commitment to sustainability, craftsmanship, and community. Through a farm-to-table approach, our menu showcases hyper-local seasonal fare by Executive Chef Logan Kendall. Our extensive wine list highlights the diverse terroir of California, serving as an extension of founder’s Pali Wine Co. Santa Barbara County winery. By fostering deep connections with local artisans, farmers, fishers, and stewards, Cellar Hand strives to be a destination where guests can savor the essence of California’s bounty in every bite and sip.

Enjoy our exposed kitchen, an indoor-outdoor bar, outdoor fire pits, and artwork by Nick Perr. Opened Wednesday - Sunday with daily happy hour specials and Sunday brunch!

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
De la ferme à la table, Méditerranée, Fruits de mer
Heures d'ouverture
Brunch dim. 10:00–15:00 Dîner mer.–sam. 16:00–22:00 dim. 16:00–21:00 Happy hour mer.–dim. 16:00–17:00
Numéro de téléphone
(619) 876-4099
Site internet
http://www.cellarhandhillcrest.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Logan Kendall

Endroit
1440 University Ave, 92103-3405 San Diego, CA
Quartier
Hillcrest
Rue transversale
University Ave. and Normal St.
Parking details
Stationnement municipal
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bière, Brasero extérieur, Droit de bouchon, Non-fumeur, Terrasse, Toilettes neutres, Vin

Offres

Brunch at Cellar Hand
Plusieurs dates disponibles
dim. - 10:00 - 14:15
Join us Sundays starting at 10am for decadent dishes including our house made brioche toasts, our take on traditional brunch eats, locally-sourced tea & coffee, and our handcrafted cocktails!

Avis de 88 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,7Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

San Diego
Innovant
San Diego
Innovant
San Diego
Parfait pour déguster de bons vins

88 avis

D
Dillan
San Diego
48 avis
VIP
5.0
48 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is the best share-plate menu for us in SD. Quality portions! We love the concept of this restaurant, the ambience, and the wonderful wines. We’ll be back again!
Cet avis est-il utile ?
K
Katie
San Diego
5 avis
5.0
5 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We enjoyed everything about our experience. The food was unique and the flavors were outstanding. The service was attentive and kind without being overbearing. Best meal out we have had in a long time.
Cet avis est-il utile ?
J
Jeff
San Diego
40 avis
5.0
40 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always an excellent experience at Cellar Hand. Love the veggie dishes. Everything is fresh and healthy.
Cet avis est-il utile ?
A
Ali
Portland
6 avis
VIP
5.0
6 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Love eating here! Everything is amazing top to bottom!
Cet avis est-il utile ?
H
Hayley
New York
3 avis
3.0
3 avis
Y est allé·e le il y a 7 jours
1. Global 3
2. Plats 4
3. Service 4
4. Atmosphère 5
Enjoyed the food & the service was great. However, the hostess was quite rude and condescending. We asked her to take a photo of our party together as we traveled to CA to meet up, and she made snide remarks about taking the photo. Very poor manners and disappointing after spending a lot of money in this restaurant.
Cet avis est-il utile ?
K
Kim
San Diego
2 avis
3.0
2 avis
Y est allé·e le 26 septembre 2024
1. Global 3
2. Plats 3
3. Service 2
4. Atmosphère 2
The menu was very confusing, a lot of items and prep terms that were unfamiliar. We wanted to try a variety dishes, but waitress did not do a great job of explaining the courses and possible pairings. I think a pre set menu of courses would have been a better option than guessing what courses would taste best together. The food prep was pretty, but taste was just ok. Slow service for a mid week dinner and restaurant was 1/2 full. Music too loud for a table of 6 to share food and conversation.
Cet avis est-il utile ?
R
Robert
San Diego
5 avis
5.0
5 avis
Y est allé·e le 23 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great small bites. Not a lot of larger menu items to choose from but delicious all round. Great service.
Cet avis est-il utile ?
L
Lindsey
Baie de San Fra
11 avis
4.0
11 avis
Y est allé·e le 21 septembre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 3
Good service, nice wine selection, dishes were fresh and full of flavor, the highlight was the Agnolotti pasta dish. YUM!! Downsides… they leave all doors and windows open so the restaurant was very cold, had to wear my jacket through dinner. Where we were sitting it was dark. No liquor, beer and wine only. Food is worth coming back for, will definitely return.
Cet avis est-il utile ?
C
Carole
Exclusif (CA)
24 avis
VIP
5.0
24 avis
Y est allé·e le 21 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We enjoyed several small plates with a variety of locally sourced foods including rockfish, heirloom tomato's and a delicious garlic dip. The breads and crackers served with these dishes were excellent. The wine list includes many good California wines by the glass. We shared the ice cream sandwich for dessert that was decadent! Our service was friendly and efficient and we liked the modern decor and well spaced tables. We plan to return to try more of the unique dishes on the menu!
Cet avis est-il utile ?
j
joel
Louisiane
15 avis
VIP
5.0
15 avis
Y est allé·e le 15 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our second visit to Cellar Hand was just as outstanding as our first. The flavors of the food jump out as we savor one dish after another. Service staff is warm, friendly, attentive and knowledgeable. Even the music complements the meal and experience just like a great movie.
Cet avis est-il utile ?

FAQ

Le restaurant Cellar Hand est noté 4,8 étoiles par 88 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

5 oct. 2024

19:00

Réservé 28 fois aujourd'hui

1440 University Ave, 92103-3405 San Diego, CA

Salles

Informations supplémentaires

Rue transversale
University Ave. and Normal St.
Quartier
Hillcrest
Heures d'ouverture
Brunch dim. 10:00–15:00 Dîner mer.–sam. 16:00–22:00 dim. 16:00–21:00 Happy hour mer.–dim. 16:00–17:00
Prix
De 31 $ à 50 $
Cuisine(s)
De la ferme à la table, Méditerranée, Fruits de mer
Atmosphère
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Logan Kendall
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bière, Brasero extérieur, Droit de bouchon, Non-fumeur, Terrasse, Toilettes neutres, Vin

Site internet
http://www.cellarhandhillcrest.com/
Numéro de téléphone
(619) 876-4099

Cellar Hand

Effectuer une réservation

Salles

Informations supplémentaires

Offres

Brunch at Cellar Hand

Menu

Avis de 88 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Cellar Hand ?

Cellar Hand accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires