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Cellar Hand, San Diego, CA

Cellar Hand

4.8
4,8
83 avis
De 31 $ à 50 $
De la ferme à la table
  • Parfait pour manger en plein air
  • Innovant
  • La perle du quartier
Nestled in the heart of Hillcrest, San Diego, Cellar Hand embodies a commitment to sustainability, craftsmanship, and community. Through a farm-to-table approach, our menu showcases hyper-local seasonal fare by Executive Chef Logan Kendall. Our extensive wine list highlights the diverse terroir of California, serving as an extension of founder’s Pali Wine Co. Santa Barbara County winery. By fostering deep connections with local artisans, farmers, fishers, and stewards, Cellar Hand strives to be a destination where guests can savor the essence of California’s bounty in every bite and sip.

Enjoy our exposed kitchen, an indoor-outdoor bar, outdoor fire pits, and artwork by Nick Perr. Opened Wednesday - Sunday with daily happy hour specials and Sunday brunch!

Effectuer une réservation

2 personnes

19:30


Réservé 33 fois aujourd'hui

Salles

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    De la ferme à la table, Méditerranée, Fruits de mer
  • Heures d'ouverture
    Brunch dim. 10:00–15:00 Dîner mer.–sam. 16:00–22:00 dim. 16:00–21:00 Happy hour mer.–dim. 16:00–17:00
  • Numéro de téléphone
    (619) 876-4099
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Code vestimentaire
    Tenue décontractée
  • Chef de cuisine
    Logan Kendall
  • Quartier
    Hillcrest
  • Rue transversale
    University Ave. and Normal St.
  • Infos de stationnement
    Stationnement municipal
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Bière, Brasero extérieur, Droit de bouchon, Non-fumeur, Terrasse, Toilettes neutres, Vin

Offres

  • Brunch at Cellar Hand

    Plusieurs dates disponibles
    dim. - 10:00 - 14:15
    Join us Sundays starting at 10am for decadent dishes including our house made brioche toasts, our take on traditional brunch eats, locally-sourced tea & coffee, and our handcrafted cocktails!

    Brunch at Cellar Hand photo

Avis de 83 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8
4,8 d'après les évaluations récentes
  • 4,8Plats
  • 4,8Service
  • 4,7Atmosphère
  • 4,6Rapport qualité-prix

BruitModéré

Apprécié pour

  • San Diego

    Innovant

  • San Diego

    Parfait pour déguster de bons vins

  • San Diego

    Innovant

  • San Diego

    Parfait pour déguster de bons vins

83 avis
  1. Kim

    San Diego

    2 avis

    3.0

    2 avis

    Y est allé·e le il y a 2 jours

    1. Global 3
    2. Plats 3
    3. Service 2
    4. Atmosphère 2
    The menu was very confusing, a lot of items and prep terms that were unfamiliar. We wanted to try a variety dishes, but waitress did not do a great job of explaining the courses and possible pairings. I think a pre set menu of courses would have been a better option than guessing what courses would taste best together. The food prep was pretty, but taste was just ok. Slow service for a mid week dinner and restaurant was 1/2 full. Music too loud for a table of 6 to share food and conversation.

    Cet avis est-il utile ?

  2. Robert

    San Diego

    5 avis

    5.0

    5 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great small bites. Not a lot of larger menu items to choose from but delicious all round. Great service.

    Cet avis est-il utile ?

  3. Lindsey

    Baie de San Fra

    11 avis

    4.0

    11 avis

    Y est allé·e le il y a 7 jours

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 3
    Good service, nice wine selection, dishes were fresh and full of flavor, the highlight was the Agnolotti pasta dish. YUM!! Downsides… they leave all doors and windows open so the restaurant was very cold, had to wear my jacket through dinner. Where we were sitting it was dark. No liquor, beer and wine only. Food is worth coming back for, will definitely return.

    Cet avis est-il utile ?

  4. Carole

    Exclusif (CA)

    23 avis

    VIP
    5.0

    23 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We enjoyed several small plates with a variety of locally sourced foods including rockfish, heirloom tomato's and a delicious garlic dip. The breads and crackers served with these dishes were excellent. The wine list includes many good California wines by the glass. We shared the ice cream sandwich for dessert that was decadent! Our service was friendly and efficient and we liked the modern decor and well spaced tables. We plan to return to try more of the unique dishes on the menu!

    Cet avis est-il utile ?

  5. joel

    Louisiane

    14 avis

    VIP
    5.0

    14 avis

    Y est allé·e le 15 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Our second visit to Cellar Hand was just as outstanding as our first. The flavors of the food jump out as we savor one dish after another. Service staff is warm, friendly, attentive and knowledgeable. Even the music complements the meal and experience just like a great movie.

    Cet avis est-il utile ?

  6. Nick

    Los Angeles

    2 avis

    5.0

    2 avis

    Y est allé·e le 15 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Incredible and fresh! After an amazing dinner experience, I couldn’t resist trying Cellar Hand’s brunch—and it did not disappoint. The bluefin schnitzel was out of this world, and the toasts and classic breakfast (eggs, bacon, potatoes) hit all the right notes. Whether it’s brunch or dinner, Cellar Hand is serving up some seriously delicious food. This place is the real deal!

    Cet avis est-il utile ?

  7. Utilisateur d'OpenTable

    San Diego

    1 avis

    VIP
    5.0

    1 avis

    Y est allé·e le 15 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Amazing food and service! They also have parking which is super convenient.

    Cet avis est-il utile ?

  8. Kathleen

    San Diego

    5 avis

    5.0

    5 avis

    Y est allé·e le 14 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    This was our second time enjoying the amazing food, ambience and energy of Cellar Hand. The dishes are incredibly fresh, very creative and tantalizing to the tastebuds. The pork chop melts in your mouth, the tuna on toast is perfection, all of the dishes are 5 star. The Chefs, the entire staff are professional,talented, courteous and go above and beyond to ensure an amazing dining experience! It is encompasses the senses and it's a fantastic experience to spend an evening with loved ones sharing great food and conversation. The Basque Cheesecake and Fig ice cream dessert were beyond!! We will be back!

    Cet avis est-il utile ?

  9. Tim

    San Diego

    85 avis

    VIP
    5.0

    85 avis

    Y est allé·e le 8 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    What a fun experience for brunch. We started by sharing the shishito toast and it was delicious. Then we had the schnitzel and the shaksuka. Both were amazing! We are for sure going to try their dinner menu soon. Great atmosphere and super friendly staff.

    Cet avis est-il utile ?

  10. Utilisateur d'OpenTable

    Grand Boston

    2 avis

    5.0

    2 avis

    Y est allé·e le 7 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great and well informed server, creative dishes with unique flavors (mostly tapas style), interesting and delicious wines, sustainable and locally sourced.

    Cet avis est-il utile ?

FAQ

Le restaurant Cellar Hand est noté 4,8 étoiles par 83 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

19:30


Réservé 33 fois aujourd'hui
Google Map pour Cellar Hand

1440 University Ave, 92103-3405 San Diego, CA

Salles

Informations supplémentaires

  • Rue transversale
    University Ave. and Normal St.
  • Quartier
    Hillcrest
  • Heures d'ouverture
    Brunch dim. 10:00–15:00 Dîner mer.–sam. 16:00–22:00 dim. 16:00–21:00 Happy hour mer.–dim. 16:00–17:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    De la ferme à la table, Méditerranée, Fruits de mer
  • Atmosphère
    Élégant mais décontracté
  • Code vestimentaire
    Tenue décontractée
  • Infos de stationnement
    Stationnement municipal
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Logan Kendall
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Bière, Brasero extérieur, Droit de bouchon, Non-fumeur, Terrasse, Toilettes neutres, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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