Ceiba

Avis sur le restaurant Ceiba de personnes qui y ont mangé. Basés sur les notes récentes.

1. OT

   Utilisateur d'OpenTable

   Chicago2 avis

   5.0

   Y est allé·e le il y a 2 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Had a great experience at Ceiba and enjoyed every dish, especially the ceviche. Will be back to try more!
   

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2. M

   Melody VIP

   Baltimore8 avis

   3.0

   Y est allé·e le il y a 6 jours

   1. Global 3
   2. Plats 3
   3. Service 5
   4. Atmosphère 2

   It was not the experience we were hoping for. Very casual, food was not great, the music kept getting really loud and the style of music was all over the place.
   

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3. M

   Maija VIP

   Chicago7 avis

   5.0

   Y est allé·e le 1 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Delicious tapas style dishes which we all shared. Really good flavors and textures.
   

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4. OT

   Utilisateur d'OpenTable

   Caroline du Sud3 avis

   5.0

   Y est allé·e le 1 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Excellent! Food was very flavorful and fresh. Drinks were also very good
   

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5. p

   pinar VIP

   Houston7 avis

   5.0

   Y est allé·e le 23 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Tasty tasty Latin food large portions and great service
   

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6. G

   Gary VIP

   Baie de San Fra4 avis

   4.0

   Y est allé·e le 22 février 2025

   1. Global 4
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   We have seen positive reviews of Ceiba and we decided to try it on a Cold Friday night. We were extremely pleased with our dinner and think that this is a great addition to our Lincoln Park neighborhood. We were recently in Mexico City and this restaurant would fit in well with the great small restaurants in the Condesa and the Roma neighborhoods. The food was great and clearly there is a chef in the kitchen. We will definitely be back and will recommend Ceiba to our friends.
   

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7. M

   Mark

   Chicago1 avis

   5.0

   Y est allé·e le 22 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   This is a wonderful new place on Clark St., just north of Fullerton. A Latin inspired menu but not Mexican. I recommend this place highly.
   

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8. N

   Northsider VIP

   Chicago12 avis

   3.0

   Y est allé·e le 16 février 2025

   1. Global 3
   2. Plats 5
   3. Service 2
   4. Atmosphère 3

   Food was great. Truly. In fact, the Brussels sprouts with the chuleta were so good they deserve to be their own menu item and not a second thought add on to the pork chop. Drinks were perfectly fine but zero wow factor. Seemed like they needed a little more pop. Service was not great though. Taking our dinner order while carrying an arm load of some other table’s dirty dishes was icky. More importantly—and since dishes are meant to be shared—they MUST start switching out plates and silverware between courses. Ours were never changed—I’m quite certain the chef didn’t intend for us to eat pork and Mole from a dish still swimming in citrusy ceviche sauce. But some minor tweaks and this place could be really really special. Again though: food rocks and at a good price.
   

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9. K

   Kim

   Unspecified1 avis

   4.0

   Y est allé·e le 15 février 2025

   1. Global 4
   2. Plats 4
   3. Service 4
   4. Atmosphère 5

   Food was delicious, steak seemed overpriced for the quality. Overall enjoyable experience, would go back again.
   

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10. L

    Luis

    Chicago24 avis

    4.0

    Y est allé·e le 15 février 2025

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 5

    Phenomenal food. The menus, cocktails and food, are not overwhelming. I enjoyed the already divided columns for vegetarian, meat, and sea food options. The cocktails were strong and full of flavors - a fantastic combination. I recommend the pork chop and the octopus; solid options. Excited to come back!
    

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