Charcuterie & Cheese
Manchego Cheese7,00 $US
La Mancha, Spain, 12 months Sheep's milk | Savory tang, buttery and firm - gf
Sharp Idiazabal Cheese7,00 $US
Basque Country, Spain, 6 months Sheep's milk | Smoky, sharp, semi-firm - gf
Drunken Goat Cheese7,00 $US
Murcia, Spain Goat's milk | Light fruit, wine aroma, semi-firm - gf
Orange Mahon Cheese7,00 $US
Islas Baleares, Menorca, Spain, 4 months Cow's milk | Mild buttery, nutty, semi-soft - gf
Blau Valdeon Cheese7,00 $US
Castilla y Leon, Spain, 4 months Cow and Goat's Milk | hearty, salt, spicy, semi-firm - gf
Jamon Serrano7,00 $US
Castilla y Leon, Spain, 17 months Cured ham | tender, salty, semi-sweet - gf
Sopressata7,00 $US
California, US Pork | Classic black pepper, bold, Burgundy wine - gf
Smoky Chorizo7,00 $US
California, USA Pork | Chorizo | Paprika smoke, garlic, salt - gf
Picante Chorizo7,00 $US
La Rioja, Spain Pork Chorizo | Smokey, spicy, firm - gf
Salchichon Iberico7,00 $US
La Alberca, Spain Ibérico Pig | rich acorn, salt, deep pepper - gf
Tapeo Frio
Marinated Olives7,00 $US
Extra virgin olive oil, Manchego cheese, Spanish chorizo, sherry vinegar, citrus peel, fresh herbs - gf
Pan Con Tomate7,00 $US
Beet Salad9,50 $US
Pistachio butter, whipped goat cheese, balsamic reduction, pistachio crumble - nuts/gf
Ceviche14,50 $US
Mahi Mahi', leche de tigre, roasted guajillo peppers, shishitos, sweet potato - nuts/gf
Tapeo Caliente
Padrones Peppers8,00 $US
Shishito Peppers, Rock salt, lemon garlic aioli
Rabo de Toro15,50 $US
Oxtail bone-in, garlic mashed potato, red wine reduction - gf
Pulpo a la Gallega15,50 $US
Grilled Spanish octopus, crispy potato, spicy aioli, extra virgin olive oil
Pollo 'A la Rioja'9,00 $US
Braised chicken thighs, smoky chorizo, green peas, piquillo pepper
Chorizo Pintxos10,00 $US
Mini pork chorizo and shishito skewered, garlic mashed potatoes - gf
Salmon12,50 $US
Pan seared, green pea puree, saffron chimichurri, capers - gf
Calamares a la Romana13,00 $US
Fried calamari, lemon garlic aioli
Canelones11,50 $US
Crepes stuffed with chicken and spinach, bechamel sauce, Manchego cheese
Fideua12,00 $US
Angel hair pasta, head on shrimp, octopus, Spanish chorizo, aioli
Paellas for Two
Paellas for Two
Recommended for two guests Allow 35-45 minutes for cook time
Arroz Negro Del Mar27,00 $US
Bomba rice, head on shrimp', octopus, Spanish chorizo, aioli - gf
Arroz con Vegetales23,00 $US
Bomba rice, asparagus, mushrooms, piquillo peppers, peas - gf
The Valenciana34,00 $US
Head on shrimp', fried calamari, mussels, chicken, Spanish chorizo, peas, piquillo peppers