Vegan Menu Available Upon Request
Starters
Bacon Onion Bread5,00 $US
Vermont Butter, Sea Salt
Steak Tartare*28,00 $US
Quail Egg, House-Made Pickles, Toasted Sourdough
Seared Crab Cake32,00 $US
Jumbo Lump Crab, Mixed Greens, Piquillo Pepper Aioli
Wagyu Cheesesteak Bites24,00 $US
Caramelized Onions, Aged Provolone Mornay, Truffle, Buttered Parker Roll
Regiis Ova Caviar
Golden Kaluga 1oz155,00 $US
Served with Blinis & Traditional Garnishes
Caviar Poppers24,00 $US
Gougères, Lemon-Chive Crème Fraîche
Salads & Soup
Fork & Knife Caesar20,00 $US
Little Gem Lettuce, Warm Sourdough Croutons, Parmesan
Baby Iceberg Wedge22,00 $US
Applewood-Smoked Bacon, Beer Battered Onion Ring, Soft Boiled Egg, Point Reyes Blue Cheese
Burrata & Roasted Baby Beets22,00 $US
Petite Kale, Fall Pear, Candied Walnuts, Crispy Shallots, Sherry Vinaigrette
French Onion Soup22,00 $US
Caramelized Onion, Beef Broth, Gruyère Crouton
Shellfish & Raw Bar*
Grand Plateau165,00 $US
1 Maine Lobster, 6 Gulf Shrimp, 12 Oysters, 8 Clams,12 PEI Mussels. Served Chilled or Hot With Yuzu-Chili Butter
Petite Plateau105,00 $US
½ Maine Lobster, 3 Gulf Shrimp, 6 Oysters, 4 Clams, 6 PEI Mussels. Served Chilled or Hot With Yuzu-Chili Butter
Jumbo Prawn Cocktail32,00 $US
Espelette Dijonnaise, Horseradish Cocktail Sauce
Yellowtail Sashimi27,00 $US
Avocado, Serrano Chili, Ginger-Lime Ponzu
Spicy Salmon22,00 $US
Crispy Rice, Sriracha Mayo, Soy Reduction, Cilantro
Big Eye Tuna Tartare28,00 $US
Puffed Crackers, Avocado, Aji Amarillo Aioli
Entrées
Atlantic Salmon42,00 $US
Seasonal Preparation
Black Cod49,00 $US
Miso-Glazed, Baby Bok Choy, Pickled Ginger
Braised Beef Short Rib & Bone Marrow Pie62,00 $US
Root Vegetables, Puff Pastry
Organic Roasted Chicken42,00 $US
Haricot Vert, Natural Jus
Maine Scallops52,00 $US
Parsnip, Frisée & Apple Grapefruit Beurre Blanc
Colorado Lamb Chop75,00 $US
Crispy Polenta, Red Wine Jus
Lobster en Croute105,00 $US
2 Lb. Maine Lobster Wrapped in Puff Pastry, Lobster-Cognac Cream
Potatoes
Add Black Truffle +$6, Chef's Recommendation Add a Bump of Caviar +$12
Hand-Cut Parmesan Steak Fries15,00 $US
Ketchup & Aioli
Pommes Purée15,00 $US
Whipped & Buttered
Twice Baked19,00 $US
Loaded Potato Skin, Irish Yellow Cheddar, Smoked Bacon, Chive Crème Fraîche
Steaks*
Filet
Filet Mignon72,00 $US
8oz / Allen Brothers / Chicago
Bone In Filet84,00 $US
12oz / Allen Brothers / Chicago
Aged
Ribeye84,00 $US
18oz / Wet Aged 28 Days / Midwestem
Striploin72,00 $US
14oz / Wet Aged 21 Days / Creekstone Farm
Kansas City89,00 $US
18oz / Dry Aged 28 Days / Flannery Beef
Taste of Japan
Select Cut of Traditional Japanese A-5 Wagyu
5oz Miyazaki Wagyu Striploin275,00 $US
Accompanied with Black Garlic-Mirin Mushrooms, Yuzu Kosho, Shishito Peppers, Tare
Domestic Wagyu
Rib Cap88,00 $US
8oz / Snake River Farms / Eastern Idaho
Australian Wagyu
F-1 Wagyu Striploin125,00 $US
12oz / Black Opal 8-9+
Cs Tomahawk
Cs Tomahawk260,00 $US
42oz / F-1 Westholme Australian Wagyu 8-9+
Add Ons
Alaskan King Crab Oscar
- MP
Hudson Valley Seared Foie Gras28,00 $US
Baby Tristan Lobster Tail
- MP
Black Truffle Butter6,00 $US
Sauces
Red Wine Bordelaise6,00 $US
Peppercorn6,00 $US
Bearnaise6,00 $US
Hollandaise6,00 $US
Point Reyes Blue6,00 $US
Sides
Roasted Mushrooms19,00 $US
Madeira, Parsley
Sautéed Spinach15,00 $US
Garlic Confit
Beer-Battered Onion Rings15,00 $US
Smoked Chipotle Aioli
Asparagus18,00 $US
Simply Grilled
Mac & Cheese Gratin20,00 $US
Cavatappi Pasta, Aged Cheddar
Crispy Hot Honey Brussels Sprouts19,00 $US
Apple Wood Bacon, Fresh Herbs
Roasted Broccolini Calabrian Chili18,00 $US
Garlic Crunch