Zen Garden at Careys Manor

Prawn Crackers3,50 £GB

Kai Satay8,95 £GB

Chicken Satay, skewered marinated chicken served with cashew nut sauce.

Meang Pla9,50 £GB

Zen Crispy fillet of Seabass deep fried with red onion, cashew nuts, ginger, lime, lemongrass, Thai herbs and chilli dressing.

Poh Piah Tord7,95 £GB

Spring rolls filled with mixed vegetables, glass noodles served with sweet chili sauce.

Par Goong9,50 £GB

Prawn salad. Mixed salad with lemon grass, red onion, kaffir lime leave and coriander, tomato and mint coated with a spicy dressing

Tom Yam7,00 £GB

Hot and sour soup with mushrooms, Thai herb, chilli oil, lemon grass, galangal, milk and kaffir lime leaves.

• With King Prawn9,50 £GB
• With Chicken7,95 £GB
• With Mushroom7,50 £GB

Tom Kha7,00 £GB

Coconut milk-based soup with galangal, lemon juice, lemongrass, coriander, chilli and lime leaves.

• With King Prawn9,95 £GB
• With Chicken8,95 £GB
• With Mushroom7,50 £GB

Som Tom8,95 £GB

Papaya salad. Shredded green papaya with cherry tomatoes, green beans, chilli, Thai dressing and cashew nuts

Gai Phad Med MA Muang19,95 £GB

Chicken with Cashew Nuts. Sautéed Chicken with vegetables in a sweet chili sauce with cashew nuts

Gaeng Kiew Wan Gai21,95 £GB

Chicken green curry cooked in coconut milk with aubergine, bamboo shoot and sweet basil

Phad Kee Mao19,95 £GB

Drunken noodles. Rice noodles with mixed vegetables, garlic, chilli, chicken, basil and oyster sauce.

Plaporw23,95 £GB

Sea Bream marinated and baked with Thai herbs and Pandan leaf. Served with a spicy Tamarind sauce

Mussaman Lamb Shank26,95 £GB

Beef served with new potatoes, Exotic slow cooked lamb shank served in Mussaman sauce with new potatoes, cherry tomatoes, onion, cashew nuts and fried shallots

Pla Krapong Nueng Manow22,95 £GB

Steamed Seabass with pak choi and lemon chilli dressing

Penang Beef, Pak Choi25,95 £GB

Grilled beef Sirloin, on a bed of pak choi topped with a thick Penang curry sauce, lime leaf, sweet basil and chilli

Phad Thai Goong22,50 £GB

Thai style wok fried noodles with king prawns and egg, Thai special sauce and bean sprouts, served with cashew nuts

Gai Yang21,95 £GB

Poussin marinated in Thai herbs, coconut milk, turmeric, lemon grass, galangal and lime leaves.

Khao Suay4,95 £GB

Steamed premium Thai jasmine rice

Phad Broccoli4,95 £GB

Stir-fried tenderstem broccoli with garlic and soya sauce

Khao Phad Khai4,95 £GB

Egg fried rice

Khao Kati4,95 £GB

Coconut Rice

Plain Noodles4,95 £GB

Rice noodles with spring onion and bean sprouts

Phad Phak Ruam4,95 £GB

Stir-fried mixed vegetables with soya sauce

Banana Fritter7,95 £GB

with honey and coconut ice cream or sorbet

Pineapple Carpaccio7,95 £GB

Thinly sliced pineapple served with agave syrup, basil leaves and coconut sorbet

Ice Tim7,95 £GB

Trio of ice creams or sorbet. Chef's selection.