Capo Capo

3.7

3,7

139 avis

De 31 $ à 50 $

Italienne

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2 personnes

15 mars 2025

19:00

Réservé 8 fois aujourd'hui

Adapté aux occasions spéciales
Charmant
Adapté aux repas d'affaires

Capo Capo, where the food delights you and the comfortable setting makes you want to return again and again. We utilize the purest ingredients and age-old techniques to create soulful and sophisticated Northern Italian dishes. Offers bright and flavorful Italian cuisine , inspired by the freshest of local ingredients, expertly matched discerning wines and craft cocktails. Perfect for a quick bite, happy hour, or an intimate downtown dinner under the stars.

Informations supplémentaires

Endroit
235 E Main St, 23510-1668 Norfolk, VA
Numéro de téléphone
(757) 282-6347
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Grillade, Italienne Moderne
Heures d'ouverture
Bar Tous les jours 11:00–23:00 Déjeuner Tous les jours 11:00–13:30 Happy hour lun.–ven. 15:00–18:00 Dîner Tous les jours 16:00–22:00
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Michael O'Hare

PAN SEARED SCALLOPS
Forbidden Coconut Rice | Spicy Mango Coulis | Hericot Verts
BEEF OSSO BUCO
Red Wine Braised | Pearl Onion | Baby Carrot | English Pea | Garlic Mashed Potato
SEAFOOD PARPARDELLE
Shrimp | Scallop | Tomato & Brandy Cream Sauce | Mushroom | Spinach
MUSHROOM RAVIOLI
Porcini & Ricotta Stuffed | Assorted Mushroom Confit | Balsamic & Truffle Cream | Truffle Zest

Dolce

(Choose one option)

CREME BRULEE
Vanilla Custard | Bruleed Sugar Topping
SHORTCAKE
Fresh Strawberry | Whipped Cream
TIRAMISU
Vanilla Custard | Espresso | Lady Fingers | Coco Powder

Avis de 139 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

3.7

3,7 d'après les évaluations récentes

3,6Plats
3,7Service
3,7Atmosphère
3,4Rapport qualité-prix

Bruit • Modéré

139 avis

J
Jay VIP
Dallas39 avis
3.0
Y est allé·e le il y a 5 jours
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 3
Service was great the waitress did a very good job but unfortunately the food didn’t live up to the service. Had the gnocchi as my entree and the arancini as a starter. Arancini was cold in the middle and the sauce with the gnocchi had a gritty texture. Flavor was fine but not enough to over come the flaws. But again the server she was very attentive and friendly even offered a free desert as it took so long to get my entree out.
Cet avis est-il utile ?
K
Kayla
Washington2 avis
4.0
Y est allé·e le 6 mars 2025
1. Global 4
2. Plats 3
3. Service 4
4. Atmosphère 5
Vibes were there! It was so pretty and classy and cute. everything was great except the steak. Maybe I’m a steak critic but I felt like all i could taste was the char on the steak which really ruined it for me. I never reach for salt at the restaurant and the amount of times i salted the steak was insane. It seemed to lack a marinade or seasoning blend. But besides that everything was fantastic, i plan on returning just maybe not the steak this time
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Kansas City1 avis
2.0
Y est allé·e le 1 mars 2025
1. Global 2
2. Plats 4
3. Service 1
4. Atmosphère 1
Service was very poor. Food was good; cowboy ribeye was cooked to order and butter nut squash ravioli was very tasty. There were a total of 15 people in the restaurant including the bar area and still took 45 minutes for our food and more than 10 minutes each time we ordered a beer. Additionally, this was a joint birthday dinner date for my girlfriend and I, and nothing was mentioned despite including the information in our reservation. While we were sitting in the dining area they were setting up the next morning’s buffet at 8:30 pm despite not closing until 11. Will not be dining there again.
Cet avis est-il utile ?
S
Scott
Virginie5 avis
3.0
Y est allé·e le 17 février 2025
1. Global 3
2. Plats 2
3. Service 3
4. Atmosphère 4
I had the tomatoes basil soup, lamb shank, veggie of the day, and goat cheese polenta, and a nice Argentinian Melbac. The soup was average, the lamb shank had little to no flavor, normally there is a deep flavor in braised meat ... It was just bland. The veggies were great... Well cooked. The polenta, tasted like undercooked grits. The service was good and the restaurant layout is interesting. Unfortunately I would opt to go elsewhere next time.
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L
Laura
Virginie6 avis
3.0
Y est allé·e le 16 février 2025
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
Our server was very friendly, but they must be under staffed because we had to wait a bit for service. Food came out quickly and hot. The arancini was delicious. Crab cakes were OK, lots of filler and it seemed like I got a shell in each bite.
Cet avis est-il utile ?
S
Steve
Virginie1 avis
1.0
Y est allé·e le 16 février 2025
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 3
We had an 815 pm reservation, on Saturday 2-15-2, this was our Valentines Day dinner since I worked a 24 hour shift on Friday, So we arrived just after 8 and were told they were not ready to seat us yet. That was fine we said we would go to the bar, so after 20 minute wait to get a drink at the bar, 30 minutes went by and nobody had come to look for us yet to be seated. I went over to ask how much longer and I saw on the tablet it had us as already seated. The girl said she would seat us right away. We got seated on the upper level and after another 25 minutes the waitress finally came over after walking by us several times just saying she will be right there. There was a table of 6 seated and another table of 2, both parties were finished eating they were just sitting there talking. When we finally did get the waitress we ordered drinks, appetizers all at the same time because by now it was 915. Appetizer was ok and dinner was disappointing, my wife's chicken was dry her vegetables looked like they had freezer burn. My spaghetti was pretty basic, meatballs tasted like it was just beef formed into a meatball and not a bit of seasoning at all. All in all it was extremely disappointing, and will not be back. Actually already told people to not go there.
Cet avis est-il utile ?
B
Brian VIP
Virginie2 avis
3.0
Y est allé·e le 21 janvier 2025
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
Overall experience was simply mediocre. Appearance was great food was good service was ok not great. It was very cold we had to stay in our coats the entire dinner which did not help the food stay warm.
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S
Susan
Virginie3 avis
4.0
Y est allé·e le 18 janvier 2025
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
Enjoyed our date night. Best shrimp and grits ever!
Cet avis est-il utile ?
C
Cathy
Virginie1 avis
5.0
Y est allé·e le 13 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
The food was amazing! I had the ravioli with butternut squash and was in heaven! Will be back!
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H
Hanah
Virginie2 avis
2.0
Y est allé·e le 1 janvier 2025
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 2
Our server was nice, but the restaurant was short-staffed on NYE. Food and drinks took forever to come so we had to skip on the desserts since we were running out of time and had to leave for our next appointment (desserts were included in their NYE dinner special). I ordered a medium rare filet mignon oscar, but received an overcooked steak instead.
Cet avis est-il utile ?

FAQ

Capo Capo propose des plats à emporter que vous pouvez commander en appelant le restaurant au (757) 282-6347.

Le restaurant Capo Capo est noté 3,7 étoiles par 139 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

15 mars 2025

19:00

Réservé 8 fois aujourd'hui

235 E Main St, 23510-1668 Norfolk, VA

Informations supplémentaires

Numéro de téléphone
(757) 282-6347
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Grillade, Italienne Moderne
Heures d'ouverture
Bar Tous les jours 11:00–23:00 Déjeuner Tous les jours 11:00–13:30 Happy hour lun.–ven. 15:00–18:00 Dîner Tous les jours 16:00–22:00
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Michael O'Hare

Capo Capo

Effectuer une réservation

Informations supplémentaires

Menu

Inizio

BRIE TART

BUTTERNUT SQUASH RISOTTO

CRISPY SHRIMP

MEDITERRANEAN SALAD

Principale

PAN SEARED SCALLOPS

BEEF OSSO BUCO

SEAFOOD PARPARDELLE

MUSHROOM RAVIOLI

Dolce

CREME BRULEE

SHORTCAKE

TIRAMISU

Avis de 139 client·e·s

Évaluation globale (notes et avis)

FAQ

Capo Capo propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Capo Capo ?

Capo Capo accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires