Candle in the Woods

4.6

4,6

351 avis

50 $ et plus

Française / Américaine contemporaine

Effectuer une réservation

2 personnes

14 nov. 2024

19:00

Réservé 5 fois aujourd'hui

Adapté aux occasions spéciales
Idéal pour les groupes
Parfait pour déguster de bons vins

Gournet wine and dinner experiences for discerning clientele.
12-14 course prix fixe dining experience, each course paired with wine from our award wining cellar.
Recipient of the prestigious North Idaho Life 5 Star Dining experience award (only 2nd ever presented)
Recipient of Spokane Culinary Guild "Best Private Dining" award
Winner People's Choice Chef's Battle Northwest
Winner Judge's Choice and People's Choice award - North Idaho Culinary Competition
Enjoy time in our Game room or near the fire pits in our outside patio in between courses - we welcome you to what has been described as one of the best dining experiences in the world.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Française / Américaine contemporaine, Italienne, Méditerranée
Heures d'ouverture
Dîner mer.–sam. 18:00–18:15
Numéro de téléphone
(208) 661-8085
Site internet
http://thecandleinthewoods.com/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Connor Adlard
Service traiteur
We do catering for groups from 8 - 200, based around your needs and budget!
Installations pour l'événement privé
We do private parties for groups up to 22 for dinner.

Endroit
5751 East Highway 54, 83801 Athol, ID
Quartier
Coeur d’Alene
Rue transversale
5751E. Highway 54
Parking details
We have onsite parking as well as an available limo service.
Animation
We have entertainment for select events! Please contact us for details.
Renseignements supplémentaires :
À emporter, Au comptoir, Bière, Cheminée intérieure, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Végane, Vin

Steak Smores
Yes, you read it right... Medium rare locally harvested venison (or tenderloin) steak with chocolate, marshmallows and graham crackers! Everyone is pleasantly surprised when they try this for the first time
Lamb-Scicles
Frenched lamb chops with an espresso sauce over prosciutto wrapped asparagus and potato cake
Blue Fun Tuna Tartare
served with a Rulo Chardonnay from Walla Walla
Lobster Ravioli in Sambuca Cream Sauce
One of our all time fan favorites – lobster (or butternut!) ravioli in a mouthwatering Sambuca cream sauce! Amazing …Accompanied by Dr. Loosen Riesling
Bourbon Glazed Salmon
with Mango Salsa ...served with a crisp, Kuppelweiser Pinot Grigio

Intermezzo

Intermezzo
Our guests retire to the Game Room with a glass of Isenhower Cellars "River Beauty" Cabernet

Sweet Surrenders

Mixed Berry Souffle with crème Anglais
These are to die for!
Crème Brulee-Stuffed Poached Pear
An all time favorite- ...served with Inniskillin 2008 Vidal Ice Wine
Port and Cheese
A snifter of 2003 Delaforce vintage port with a small nibble of Smoked Gouda or creamy Fontina
Our flaming "North Idaho" coffee
We use only the finest Jamaican Blue Mountain coffee

Avis de 351 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,5Plats
4,7Service
4,5Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

351 avis

j
jan
Seattle
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was an amazing night! Our food was fabulous. The wine pairing was spot on. Connor was a wonderful host with culinary knowledge that was entertaining and creative. The ambiance of the night enabled us to get to know the others at our table. All the special touches and attention that was taken to my family members that had allergies and special requests. The six of us can't wait to come back. Thank you for a memorable evening!!!
Cet avis est-il utile ?
K
Kimberlee
Seattle
1 avis
5.0
1 avis
Y est allé·e le 2 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food and service was excellent. We had a great time and enjoyed all aspects. We used divine driving in CDA to transfer us back to and from Spokane which was excellent as well!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
San Diego
2 avis
5.0
2 avis
Y est allé·e le 21 octobre 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
It was honestly mind blowing! I’ll never forget the Steak S’more!
Cet avis est-il utile ?
M
Michele
Seattle
1 avis
5.0
1 avis
Y est allé·e le 20 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Chef Connor and team made the evening special. Loved every course!
Cet avis est-il utile ?
S
Shelley
Idaho
2 avis
5.0
2 avis
Y est allé·e le 20 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What a special experience! 4 hours, 13 very unique courses and pairings. All the food was incredible, not too much food or drink, just right. Fun and different dishes, with incredible taste pairing. Connor the owner is entertaining, fun, keeps the night moving and does a great job of engaging the small and intimate group of dinners. Really a special treat. We would go again!
Cet avis est-il utile ?
T
Travis
Seattle
1 avis
5.0
1 avis
Y est allé·e le 14 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is more than just dinner! It’s an amazing experience to make a special plan for. The food with wine pairing, interaction with the chef/front staff, and the collective spirit of the guests makes the atmosphere dynamic and memorable. This is not a cheap date establishment, it’s worth the wait. We had a great evening. I especially appreciate how accommodating they were to my vegetarian date. She had the best time and we’ll be back for sure ❤️
Cet avis est-il utile ?
M
Michael
Idaho
2 avis
1.0
2 avis
Y est allé·e le 14 octobre 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
$475 for 13 bites of food and crystal light to drink- my wife is pregnant and had hardly any substitutions for beverages unless you want a canned mock tail or crystal light. She asked for tea, no tea. Lasted way too long - almost 4 hrs for 13 bites of food. Not sure why people think this is a delightful experience, not only was the food sparse, too sweet, and drug out over 4 hrs but you’re also subjected to non stop blabbering by the host- who clearly just loves to hear himself talk. We’ve had Michelin rated tasting menus in Paris for 1/3rd of the cost, this was not even close to worth it. We faked a babysitter emergency to make the pain stop.
Cet avis est-il utile ?
R
Ron
Idaho
5 avis
5.0
5 avis
Y est allé·e le 14 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fun. Outstanding food and ambiance. Fun presentation.
Cet avis est-il utile ?
D
Debbie
Idaho
2 avis
5.0
2 avis
Y est allé·e le 13 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What an experience. A few days before Sue reached out to ensure all the details were taken care of, allowing for an evening of relaxation for a large group reservation. We were welcomed with special concoctions and engagement, followed by an evening paced with a delicious variety of dishes and beverage, crafted, selected and presented with care. YUM! The entire staff ensured every detail and guest was well cared for. It was a truly memorable unique evening.
Cet avis est-il utile ?
M
Mark
Washington
5 avis
VIP
5.0
5 avis
Y est allé·e le 30 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing experience. Connor and the team treat you like family from the moment you enter and are handed a cocktail all the way through each of the 13 courses. Highly recommend making a trip.
Cet avis est-il utile ?

FAQ

Candle in the Woods propose des plats à emporter que vous pouvez commander en appelant le restaurant au (208) 661-8085.

Le restaurant Candle in the Woods est noté 4,6 étoiles par 351 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

14 nov. 2024

19:00

Réservé 5 fois aujourd'hui

Commande en livraison ou à emporter

5751 East Highway 54, 83801 Athol, ID

Salles

Informations supplémentaires

Rue transversale
5751E. Highway 54
Quartier
Coeur d’Alene
Heures d'ouverture
Dîner mer.–sam. 18:00–18:15
Prix
50 $ et plus
Cuisine(s)
Française / Américaine contemporaine, Italienne, Méditerranée
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
We have onsite parking as well as an available limo service.
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Connor Adlard
Animation
We have entertainment for select events! Please contact us for details.
Renseignements supplémentaires :
À emporter, Au comptoir, Bière, Cheminée intérieure, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Végane, Vin

Site internet
http://thecandleinthewoods.com/
Numéro de téléphone
(208) 661-8085
Service traiteur
We do catering for groups from 8 - 200, based around your needs and budget!
Installations pour l'événement privé
We do private parties for groups up to 22 for dinner.

Candle in the Woods

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Menu

Amuse Bouche

Steak Smores

Lamb-Scicles

Blue Fun Tuna Tartare

Lobster Ravioli in Sambuca Cream Sauce

Bourbon Glazed Salmon

Intermezzo

Intermezzo

Sweet Surrenders

Mixed Berry Souffle with crème Anglais

Crème Brulee-Stuffed Poached Pear

Port and Cheese

Our flaming "North Idaho" coffee

Avis de 351 client·e·s

Évaluation globale (notes et avis)

FAQ

Candle in the Woods propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Candle in the Woods ?

Candle in the Woods accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires