Canal Side Inn

4.4

136 avis

De 31 $ à 50 $

Française

Étiquettes principales :

Charmant
Adapté aux occasions spéciales
Sain

Welcome to the Canal Side Inn, located in Little Falls New York - serving traditional French & American Cuisine with gracious overnight guest suites. The Inn is located a short walk from the scenic Erie Canal in Historic Canal Place District.

Located at the foothills of the Adirondack Mountains in Little Falls NY, The Canal Side Inn is conveniently situated halfway between Syracuse & Albany with Cooperstown and the Hall of Fame only 30 miles away.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

6 juil. 2024

19:00

Réservé 2 fois aujourd'hui

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Française, Américaine
Heures d'ouverture
Dîner mar.–sam. 17:00–21:00
Numéro de téléphone
(315) 823-1170 ext. 1
Site internet
http://www.canalsideinn.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue d'affaires décontractée
Service traiteur
We offer a customized menu per catering event. Whether you choose full service or banquet service, we can accommodate.
Installations pour l'événement privé
We have a beautiful dining room that can be rearranged for your catering needs, a full bar and a seasonal outside patio.

Endroit
395 Canal Pl, 13365 Little Falls, NY
Quartier
Utica
Infos de stationnement
Free public parking directly across from the restaurant.
Renseignements supplémentaires :
À emporter, Bar complet, Bière, Cocktails, Options sans gluten, Vin

Not Your Average Meatloaf29,00 $US
Ground beef, lamb, sirloin, and andouille sausage blended with Holland peppers & onions over goat cheese whipped potatoes, finished with rosemary scented gravy.
Filet Luciano46,00 $US
8 oz filet mignon with Applewood smoked bacon, stilton bleu cheese, wild mushroom ragu & bourdelaise sauce with roasted garlic parsnip whipped potatoes & sautéed vegetables.
Coq au Vin28,00 $US
Slow stewed chicken tenderloins, heirloom tomatoes, roasted garlic, button mushrooms, carrots & applewood smoked bacon in white wine gravy over goat cheese whipped potatoes.
Saumon a L’aneth40,00 $US
Pan-seared Atlantic salmon over jasmine rice, topped with a cucumber dill sauce and served with a side of sautéed vegetables.
Poulet Penne Provençal27,00 $US
Sautéed organic chicken tenderloins, zucchini, yellow squash, heirloom tomatoes, basil, roasted garlic & shaved asiago cheese tossed in a light Prosecco sauce with penne pasta.
Boeuf Bourguignon35,00 $US
Slow stewed grass-fed filet mignon with locally sourced carrots, button mushrooms, shallots, fennel & Yukon potatoes in a burgundy gravy.
Porc Osso Bucco38,00 $US
Slow-roasted pork with roasted plum tomato ragu, fennel and Bermuda onion with truffle herb roasted potatoes and sautéed vegetables.
Côte de Veau44,00 $US
Center cut frenched veal chop with slow roasted button and portobello mushrooms served with a red wine demi glaze, herb roasted potatoes & sautéed vegetables.
Fruits de Mer38,00 $US
Diver sea scallops, black tiger shrimp & Atlantic Maryland blue crab baked in a white wine basil cream sauce, topped with shaved Asiago cheese and served with jasmine rice & sautéed vegetables.
Piment Poblano Farci28,00 $US
Grilled poblano pepper stuffed with goat cheese &vegetable jasmine rice, topped with a spicy aioli and served on a bed of baby spinach with a side of sautéed vegetables.

Premiére Assiette (Appetizers)

Cocktail de Crevettes15,00 $US
Chilled black tiger shrimp with a zesty smoked horseradish remoulade sauce.
Frisèe Petal Shrimp17,00 $US
Utica beer battered black tiger shrimp tossed with a spicy rosemary petal sauce over radicchio and frisèe greens
Pâtè du Patron13,00 $US
Duck liver pâtè with sliced onion and cornichons
Moules Marinière15,00 $US
Freshwater mussels steamed in a white wine sauce with garlic & caramelized shallots served with a parsley butter reduction.
Maryland Bleu Crabe Gâteau18,00 $US
Atlantic Maryland blue crab, Holland peppers, Bermuda onions and aged Vermont goat cheese with chipotle lime tartar
Salade Caprese14,00 $US
Sliced buffalo mozzarella, beefsteak tomatoes & bermuda onions with a fresh avocado oil dressing, on a bed of spinach.

Dessert

Triple Chocolate Mousse7,00 $US
with whipped vanilla bean cream
Crème Brûlèe7,00 $US
Custard with caramelized sugar
Mile High Cheesecake7,00 $US
with roasted strawberries and vanilla bean cream
Meringue Sucre Aux Baises Sauveges Barbara7,00 $US
Homemade French meringue topped with raspberry and blackberry ice cream with a wild-berry liqueur. Served with mixed berries and vanilla bean cream

Avis de 136 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.4

4,4 d'après les évaluations récentes

4,4Plats
4,6Service
3,9Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

136 avis

OT
OpenTable Diner
New York
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful experience ! Loved the food & especially the live steel drum music!
Cet avis est-il utile ?
RC
RobertC
New York State
10 avis
VIP
5.0
10 avis
Y est allé·e le 8 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The restaurant maintains get food and service standards!
Cet avis est-il utile ?
TV
TreeV
New York
4 avis
5.0
4 avis
Y est allé·e le 8 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
We were a party if 5 service was excellent. Food was delicious we all had the different specials for the night. Desserts were homemade and very good. Pear Martini very good.
Cet avis est-il utile ?
m
marcias
New York
2 avis
5.0
2 avis
Y est allé·e le 8 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
a beautiful meal to celebrate our anniversary....Anna, our server, was kind, accomodating and so very sweet....we had the not your average meatloaf that was outstanding, and the chicken marsala was so good! We will be back!
Cet avis est-il utile ?
JG
JohnG
Indiana
9 avis
4.0
9 avis
Y est allé·e le 7 juin 2024
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 3
The food was good and it's a cute location. They could really use with some modernization. Our server was inexperienced, but very nice.
Cet avis est-il utile ?
OT
OpenTable Diner
Upstate NY
2 avis
5.0
2 avis
Y est allé·e le 30 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent location in a beautiful little area by the canal and river in Little Falls. Welcoming staff and good wine list and cocktails. Service was good, food was better, good mix of French and American Cuisine. Filet was one of the most tender and delicious I’ve had. The whole experience was excellent. Would highly recommend
Cet avis est-il utile ?
K
Keyboardist
Upstate NY
1 avis
5.0
1 avis
Y est allé·e le 15 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Saumon a L'aneth main course with bread and Clam Chowder, along with the iced tea, then finished with an Amazing Cheese Cake Desert served with Fresh Cream and Strawberries presented a delightful reminder of how each member of the Inn designed their artistry and hospitality evolving a menu into an unfordable memory! Keyboardist - Thomas F Hall Performer LLC of Binghamton NY Looking forward to playing on Friday, April 5 my favorites and easy listening numbers.
Cet avis est-il utile ?
B
Bettybopp
Montréal
1 avis
3.0
1 avis
Y est allé·e le 14 février 2024
1. Global 3
2. Plats 4
3. Service 1
4. Atmosphère 4
We were unaware that the Valentine's menu was pre fixe because reservations were made on Open Table, shocked to find out upon arrival it was $75 per person. Our server seemed to forget we were there on aeveral occasions. Waited for wine, waited for utensils once dinner was served. We took dessert to go because after over 2 hrs, we needed to leave. We were not in a hurry, but felt ignored most of the time. We ran into some friends that were leaving shortly after our arrival, they said they'd had same server and she was awful. Food was very good, nicely presented. It is hard to go back to a place when service is so bad, regardless of how good the food is, especially considering the price
Cet avis est-il utile ?
DB
DebBoston
Grand Boston
5 avis
2.0
5 avis
Y est allé·e le 14 février 2024
1. Global 2
2. Plats 3
3. Service 1
4. Atmosphère 3
Horrible service and the food not as good as it was before Chef John died. For the money you’re spending here the service needs to step way up
Cet avis est-il utile ?
U
Unimpressed
New York
3 avis
3.0
3 avis
Y est allé·e le 27 septembre 2023
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 3
Food presentation left much to be desired. My filet was delicious but the potatoes were so dry. The vegetable, oy, about 8 pea pods sautéed, some were a vibrant green as they should have been but the others were this drab army green. I have always loved The Canal Side because they were the best at everything, not so much anymore.
Cet avis est-il utile ?

FAQ

Canal Side Inn propose des plats à emporter que vous pouvez commander en appelant le restaurant au (315) 823-1170 ext. 1.

Le restaurant Canal Side Inn est noté 4.4 étoiles par 136 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

6 juil. 2024

19:00

Réservé 2 fois aujourd'hui

Commande en livraison ou à emporter

395 Canal Pl, 13365 Little Falls, NY

Informations supplémentaires

Quartier
Utica
Heures d'ouverture
Dîner mar.–sam. 17:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Française, Américaine
Atmosphère
Décontracté
Code vestimentaire
Tenue d'affaires décontractée
Infos de stationnement
Free public parking directly across from the restaurant.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Bar complet, Bière, Cocktails, Options sans gluten, Vin

Site internet
http://www.canalsideinn.com/
Numéro de téléphone
(315) 823-1170 ext. 1
Service traiteur
We offer a customized menu per catering event. Whether you choose full service or banquet service, we can accommodate.
Installations pour l'événement privé
We have a beautiful dining room that can be rearranged for your catering needs, a full bar and a seasonal outside patio.

Canal Side Inn

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Menu

Dinner - Appetizers - Desserts

Entrées

Not Your Average Meatloaf29,00 $US

Filet Luciano46,00 $US

Coq au Vin28,00 $US

Saumon a L’aneth40,00 $US

Poulet Penne Provençal27,00 $US

Boeuf Bourguignon35,00 $US

Porc Osso Bucco38,00 $US

Côte de Veau44,00 $US

Fruits de Mer38,00 $US

Piment Poblano Farci28,00 $US

Premiére Assiette (Appetizers)

Cocktail de Crevettes15,00 $US

Frisèe Petal Shrimp17,00 $US

Pâtè du Patron13,00 $US

Moules Marinière15,00 $US

Maryland Bleu Crabe Gâteau18,00 $US

Salade Caprese14,00 $US

Dessert

Triple Chocolate Mousse7,00 $US

Crème Brûlèe7,00 $US

Mile High Cheesecake7,00 $US

Meringue Sucre Aux Baises Sauveges Barbara7,00 $US

Avis de 136 clients

Évaluation globale (notes et avis)

FAQ

Canal Side Inn propose-t-il un service à emporter ou de livraison via OpenTable ?

Comment le restaurant Canal Side Inn est-il noté ?

Canal Side Inn accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires