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CAÑA - Fairmont El San Juan Hotel, Carolina, PR

CAÑA - Fairmont El San Juan Hotel

4.1
4,1
915 avis
De 31 $ à 50 $
Portoricaine

Effectuer une réservation

2 personnes
19:00
Réservé 31 fois aujourd'hui
Des expériences sont disponibles.
  • Charmant
  • Parfait pour manger en plein air
  • Romantique
Dinner Menu by Chef José Enrique.

Jose Enrique was featured in the 25th Anniversary edition of the Food & Wines Best New Chefs and chosen as one of the "Best New Chefs." From 2015 to 2020, he made it to the finals of the James Beard Awards- the first time ever that a Puerto Rican gets this recognition.

Located in the heart of the legendary Fairmont El San Juan Hotel, Caña is an authentic Puerto Rican restaurant featuring an elevated menu composed of fresh dishes made with local ingredients and exquisite seafood options. Featuring both tropical outdoor and indoor seating, Caña maintains the best traditions of the Island of Enchantment, old and new. Its iconic bar features unique Puerto Rican rum cocktails and a curated selection of exclusive wines, elevating the culinary experience to an unforgettable cultural celebration. Enjoy daily breakfast, lunch, and dinner. Brunch is served on Sundays.
* Disclaimer - Breakfast A La Carte is until 10:30am, buffet is available until 12pm.



Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Portoricaine, Plats réconfortants, Cuisine à la Maison
  • Heures d'ouverture
    Petit-déjeuner lun., mer.–dim. 07:00–11:30 Déjeuner lun.–ven. 12:00–15:30 Brunch dim. 12:00–15:30 Dîner Tous les jours 17:00–22:30
  • Numéro de téléphone
    (787) 791-1000
  • Site internet
    https://www.elsanjuanhotel.com/restaurants/cana
  • Moyens de paiement
    American Express, Discover, JCB, Mastercard, Visa
  • Dress code
    Resort tenue décontractée
  • Chef de cuisine
    Erika Gomez
  • Service traiteur
    Book your private event, or large party with us at CANA. Our events team will handle directly any of your catering needs. For parties over 15 guests, or a restaurant buy-out please email: Tara.Dickie@Fairmont.com
  • Installations pour l'événement privé
    Book your private event, or large party with us at CANA. Our events team will handle directly any of your catering needs. For parties over 15 guests, or a restaurant buy-out please email: Tara.Dickie@Fairmont.com
  • Endroit
    6063 Ave Isla Verde, 00979 Carolina, PR
  • Quartier
    Isla Verde / Carolina
  • Rue transversale
    Isla Verde Avenue 6063, Carolina Puerto Rico 00979
  • Parking details
    Self-parking 1 hr free and Valet available at $15 per vehicle with restaurant validation.
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Café, Chiens acceptés, Cocktails, Droit de bouchon, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Vin

Expériences

  • New Year's Eve Dinner Buffet

    199,00 $US par personne

    Seulement 31 déc. 2024
    Welcome the New Year with a spectacular dinner buffet at Caña, where Puerto Rican flair meets international sophistication. Indulge in a gourmet array of dishes and raise a glass to 2025 in our chic and lively setting. The perfect start to a year filled with promise! 6pm - 11pm

  • New Year’s Brunch Buffet

    55,00 $US par personne

    Seulement 1 janv. 2025
    Start the New Year on a delicious note with our brunch buffet at Caña. Enjoy an exceptional selection of breakfast and lunch favorites. It’s the perfect way to celebrate new beginnings! 9am to 2pm

  • Chef Series: A Night with Wilo & José Enrique

    95,00 $US par personne

    Plusieurs dates disponibles
    Get ready for an unforgettable night at Caña! Renowned chefs Wilo and José Enrique are teaming up to create a spectacular dining experience filled with bold flavors, local ingredients, and culinary innovation. Indulge in a series of incredible dishes, from vibrant starters to mouthwatering mains, and finish with a dessert that will leave you craving more. Don't miss this exclusive opportunity to savor the best of Puerto Rican cuisine like never before!

Menu

Consulter le menu sur le site internet du restaurant

Avis de 915 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.1
4,1 d'après les évaluations récentes
  • 4Plats
  • 4,2Service
  • 4,3Atmosphère
  • 3,8Rapport qualité-prix

Bruit • Modéré

Apprécié pour

  • Caraïbes

    Portoricaine

  • Caraïbes

    Tables valant 1 000 points les plus réservées

  • Porto Rico

    Portoricaine

  • Porto Rico

    Tables valant 1 000 points les plus réservées

915 avis

  1. V

    Londres

    1 avis

    5.0

    1 avis

    Y est allé·e aujourd'hui

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    The server was great and they accommodated our food preferences very well

    Cet avis est-il utile ?

  2. gladys

    VIP

    New York

    39 avis

    5.0

    39 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The Hamachi appetizer was incredible. The Salmon over Garbanzo beans and the Lobster soup are unreal! The chocolate celebration is outstanding! Great service!

    Cet avis est-il utile ?

  3. Maria de los angeles

    Caraïbes

    3 avis

    5.0

    3 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Supero todas mis Expectativas . Rica Comida ,Servicio Excelente y Ambiente de Lo Mejor !Me encantaría regresar Pronto!

    Cet avis est-il utile ?

  4. Shannon

    Washington

    10 avis

    4.0

    10 avis

    Y est allé·e le il y a 2 jours

    1. Global 4
    2. Plats 2
    3. Service 4
    4. Atmosphère 5
    Very beautiful restaurant and view. Our server was very polite but our food was a little disappointing. The steak and salmon were very good but the snapper and pork chop fell way below expectations. Both were extremely overcooked and dry. For this type of establishment with this pricing, there should be much better quality control. Dinner for 5 was $400 before tip so should be a little better.

    Cet avis est-il utile ?

  5. Lee

    Géorgie côtière

    2 avis

    2.0

    2 avis

    Y est allé·e le il y a 3 jours

    1. Global 2
    2. Plats 1
    3. Service 3
    4. Atmosphère 3
    Over priced and over cooked. Not well prepared. Not a great selection. Disappointing.

    Cet avis est-il utile ?

  6. Doug

    VIP

    Chicago

    3 avis

    1.0

    3 avis

    Y est allé·e le il y a 5 jours

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 2
    Had their Christmas dinner menu this week. It was HORRIBLE. For only having 2 options to choose from per course and a not very full restaurant, the food arrived very slowly and was always luke warm at best. The lobster bisque didn't have a single actual piece of lobster in it, the ravioli pasta was too thick and undercooked, and the beef tenderloin barely had a sear on it and the "gnocchi" that came with it were so dense/chewy and the sauce covering them seemed like alfredo from a can. I have low expectations for hotel restaurants but man this one was beyond the pale in terms of how bad it was. Zero service (waitress was short with us and just dropped the food off without a word) and on the patio they had this fake audio of birds singing that was SO LOUD, and the waitress just laughed at us when we asked if we could then it down.

    Cet avis est-il utile ?

  7. Laura

    Comté d’Orange

    3 avis

    4.0

    3 avis

    Y est allé·e le il y a 5 jours

    1. Global 4
    2. Plats 3
    3. Service 2
    4. Atmosphère 5
    That was a lot of money for average at best service and ok food

    Cet avis est-il utile ?

  8. Leander

    VIP

    New York

    1 avis

    1.0

    1 avis

    Y est allé·e le il y a 5 jours

    1. Global 1
    2. Plats 1
    3. Service 3
    4. Atmosphère 4
    Our family of 5 dined here for Christmas dinner - the four course meal. While everyone was friendly, the food was not very good - cold and not well seasoned. For $100 pp, the “experience” left a lot to be desired. We left after the second course. The restaurant adjusted the cost for the final course, which was appreciated. Hopefully, it was an off night.

    Cet avis est-il utile ?

  9. Mayra

    Miami

    6 avis

    5.0

    6 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Excelente los course , me buscaron otra alternativa , soy alérgica a pescados y mariscos. Y buscaron otra alternativa.

    Cet avis est-il utile ?

  10. Utilisateur d'OpenTable

    Orlando

    1 avis

    3.0

    1 avis

    Y est allé·e le il y a 5 jours

    1. Global 3
    2. Plats 3
    3. Service 2
    4. Atmosphère 5
    I made reservations for this restaurant well in advance, and about a week prior, I even spoke with someone over the phone to adjust our meal time at their request. We were coming in from a cruise and had heard wonderful things about this place, so we were excited and willing to spend $54 on an Uber from the port to get there. The location is absolutely stunning, which only heightened our anticipation. Sadly, the service fell short of expectations. We waited roughly 35 minutes for our food, and during that time, our waitress was unfriendly and inattentive. There were also some miscommunications about our drinks, which made the experience increasingly frustrating. When the food finally arrived, several entrees were either cold or undercooked. Not wanting to address it again with the waitress after the earlier issues, we requested to speak with a manager. Unfortunately, the manager seemed annoyed by our concerns rather than understanding. While the meals were reheated and served correctly the second time, the entire situation left us feeling uncomfortable and unwelcome. We understand that it was Christmas Day, so some delays and hiccups are expected, but a warmer, more hospitable approach would have made all the difference. It's disappointing that such a beautiful venue with so much potential was overshadowed by subpar service.

    Cet avis est-il utile ?

FAQ

Le restaurant CAÑA - Fairmont El San Juan Hotel est noté 4,1 étoiles par 915 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 31 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour CAÑA - Fairmont El San Juan Hotel

6063 Ave Isla Verde, 00979 Carolina, PR

Informations supplémentaires

  • Rue transversale
    Isla Verde Avenue 6063, Carolina Puerto Rico 00979
  • Quartier
    Isla Verde / Carolina
  • Heures d'ouverture
    Petit-déjeuner lun., mer.–dim. 07:00–11:30 Déjeuner lun.–ven. 12:00–15:30 Brunch dim. 12:00–15:30 Dîner Tous les jours 17:00–22:30
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Portoricaine, Plats réconfortants, Cuisine à la Maison
  • Atmosphère
    Décontracté
  • Dress code
    Resort tenue décontractée
  • Parking details
    Self-parking 1 hr free and Valet available at $15 per vehicle with restaurant validation.
  • Moyens de paiement
    American Express, Discover, JCB, Mastercard, Visa
  • Chef de cuisine
    Erika Gomez
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Café, Chiens acceptés, Cocktails, Droit de bouchon, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Vin
  • Site internet
    https://www.elsanjuanhotel.com/restaurants/cana
  • Numéro de téléphone
    (787) 791-1000
  • Service traiteur
    Book your private event, or large party with us at CANA. Our events team will handle directly any of your catering needs. For parties over 15 guests, or a restaurant buy-out please email: Tara.Dickie@Fairmont.com
  • Installations pour l'événement privé
    Book your private event, or large party with us at CANA. Our events team will handle directly any of your catering needs. For parties over 15 guests, or a restaurant buy-out please email: Tara.Dickie@Fairmont.com
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