CAMINO TOUR MENU
Let us take you on a culinary journey through Spain with our specially selected tapas tasting menu. £30 per person | The Camino Tour is available for mutiples of 2, if you are an odd-numbered group, we recommend choosing additional dishes from the menu overleaf.
SALAMANCA
Jamón Ibérico ‘Green Label’ | Free-range ibérico ham from the ancient oak pastures of Guijuelo, air cured for 32 months at over 1000 meters.
LA RIOJA
Talos De Chorizo x3 | Taco style soft mini tortillas with juicy minced chorizo from La Rioja, roasted butternut squash, spiced yoghurt, coriander cress and pickled red onion.
MADRID
Patatas Bravas (V) | Crispy potatoes with spicy tomato sauce and alioli.
VALENCIA
Arroz Negro | Our flavoursome creamy cuttlefish black rice, squid ink, topped with alioli.
CATALUÑA
Tomato Bread (VG) | Fresh and juicy grated tomatoes with Montes de Toledo D.O.P. extra virgin olive oil, garlic and smoked Pimentón de la Vera on toasted artisan coca flat bread from Cataluña.
CANARY ISLANDS
Chicken with mojo | Canary Island style juicy chicken thighs served with mojo picón sauce, new potatoes and a red sorrel, chervil and parsley salad.