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Callie Restaurant, San Diego, CA
Perle rare

Callie Restaurant

50 $ et plus
Méditerranée
  • Adapté aux occasions spéciales
  • Innovant
  • Parfait pour siroter des cocktails créatifs
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.

Effectuer une réservation

2 personnes

19:00


Réservé 61 fois aujourd'hui
Des expériences sont disponibles.

Pourquoi nous l'aimons

Chef de cuisine : Chef Travis Swikard

  • Icône Primé

    MICHELIN Bib Gourmand

    2024

  • Icône Primé

    MICHELIN Bib Gourmand

    2023

Le chef Travis Swikard, originaire de San Diego, est un ancien élève ayant fait ses classes dans des restaurants emblématiques tels que le DANIEL. Ce savoir-faire est mis à l'honneur dans cet établissement méditerranéen sophistiqué qui a été classé parmi les meilleurs nouveaux restaurants d'Amérique par Esquire en 2022. Régalez-vous avec des plats comme les linguines au citron et au safran ou les côtelettes d'agneau grillées à l'harissa, ou optez pour un menu dégustation familial à cinq plats. Quoi que vous choisissiez, un repas dans cet espace accueillant, décoré de carreaux bleus et de végétation luxuriante, est à chaque fois l'occasion de profiter d'une soirée animée.

Informations supplémentaires

  • Atmosphère
    Cuisine élégante
  • Prix
    50 $ et plus
  • Cuisine(s)
    Méditerranée
  • Heures d'ouverture
    mar.–dim. 17:00–22:00
  • Numéro de téléphone
    (619) 255-9696
  • Code vestimentaire
    Tenue décontractée
  • Primé
    1. MICHELIN Bib Gourmand 2024
    2. MICHELIN Bib Gourmand 2023
  • Quartier
    Centre-ville / Gaslamp
  • Infos de stationnement
    Our parking garage is located in the building, but because of the one way streets downtown, the entrance is on 11th Avenue between J St and Island Ave, on the right. The parking garage has a sign '1155 Parking' over top and is through LAZ. For security purposes, the gate will be down when you pull up, you will press the kiosk for a ticket. Once you've parked, take the elevators in the center up to the lobby and be sure to get your ticket validated by a host. Validation is good up to three hours.
  • Renseignements supplémentaires :
    Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Salle privée, Table de Chef, Vin

Expériences

  • Mediterranean Feast - Parties of 7 & 8

    75,00 $US par personne

    Plusieurs dates disponibles
    Mediterranean Feast - Parties of 7 & 8 For the ultimate dining experience, choose The Mediterranean Feast, a 5-course, family-style menu priced at $75 per guest. This menu, curated by Chef Travis Swikard, provides a full culinary journey from spreads to dessert. While the Feast is required for parties of 7 or 8, it is also available to all guests without advance notice. When booking, please let us know of any dietary restrictions so we can accommodate them. To secure your reservation, a credit card is needed, but no charge will apply unless you cancel with less than 24 hours' notice or do not show up. In those cases, a $10 per guest fee will be charged to the credit card on file.

Avis de 59 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8
4,8 d'après les évaluations récentes
  • 4,9Plats
  • 4,8Service
  • 4,7Atmosphère
  • 4,4Rapport qualité-prix

BruitModéré

Apprécié pour

  • San Diego

    Méditerranée

59 avis
  1. Marilyn Creson

    San Diego

    3 avis

    VIP
    5.0

    3 avis

    Y est allé·e aujourd'hui

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Absolutely wonderful dinner. And it is possible to have a conversation at the table even though it is a very busy restaurant.

    Cet avis est-il utile ?

  2. Alejandra

    San Diego

    34 avis

    VIP
    5.0

    34 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 5
    As always everything was delicious! But the winner was the duck and the special of the day witch was the blue fin tuna was espectacular!!!!!!

    Cet avis est-il utile ?

  3. Beverley

    Londres

    9 avis

    5.0

    9 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Absolutely wonderful. We had the 5 course Mediterranean feast tasting menu, with wine pairing. Every course was delicious, interesting and unusual. The wines were also amazing and a generous serve. The service was excellent, efficient and professional. The parking lot, free for diners, is very useful too.

    Cet avis est-il utile ?

  4. cara

    San Diego

    11 avis

    VIP
    5.0

    11 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Incredible food and service. Unique dishes that will ignite your taste buds beyond belief.

    Cet avis est-il utile ?

  5. Thomas

    San Diego

    10 avis

    VIP
    5.0

    10 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Exceptional food. Lamb chops and the duck is to die for. Exceptional service. Excellent environment. Only issue I have is with their 4% service charge + another 20% service charge! What two of them. Mostly ok, as I would have tipped roughly this amount anyway for the great service and food. My biggest issue is they are taxing both service charges. Really, come on!!

    Cet avis est-il utile ?

  6. Sheryl

    Metro d'Atlanta

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Beautiful restaurant. Wait staff knowledge and made me feel like I was dining with friends. The drink menu was interesting and fun. I can’t begin to describe how unique and delicious the food was. I would highly recommend to locals or anyone like me traveling from out of town. Great experience all around.

    Cet avis est-il utile ?

  7. Jesus

    San Diego

    68 avis

    VIP
    5.0

    68 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great vibe and excelent service and food. We ordered the duck on the specials and it is probably the best duck I have had in years. Also tried the rissoto and it was so so, I believe they can do better with the dessert menu. Cocktails where also very well prepared and presented. They announce to you a 4% surcharge for their staff, but once there they impose a 20% tip for any number of diners in your table. I am not opposed to leaving 20%, but that should be left to the patron to decide.

    Cet avis est-il utile ?

  8. Norma

    Grand Boston

    19 avis

    5.0

    19 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Met all expectations. Creative take on Mediterranean cuisine. Reasonably priced wines and well curated.

    Cet avis est-il utile ?

  9. Marc

    San Diego

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Lovely place, drinks, food and the service was fantastic,

    Cet avis est-il utile ?

  10. Charisse

    San Diego

    5 avis

    VIP
    5.0

    5 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Callie is an amazing experience. Fabulous food and service. It is not inexpensive but it is well worth it.

    Cet avis est-il utile ?

FAQ

Le restaurant Callie Restaurant est noté 4,8 étoiles par 59 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

19:00


Réservé 61 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Callie Restaurant

1195 Island Ave, 92101-7230 San Diego, CA

Informations supplémentaires

  • Primé
    1. MICHELIN Bib Gourmand 2024
    2. MICHELIN Bib Gourmand 2023
  • Quartier
    Centre-ville / Gaslamp
  • Heures d'ouverture
    mar.–dim. 17:00–22:00
  • Prix
    50 $ et plus
  • Cuisine(s)
    Méditerranée
  • Atmosphère
    Cuisine élégante
  • Code vestimentaire
    Tenue décontractée
  • Infos de stationnement
    Our parking garage is located in the building, but because of the one way streets downtown, the entrance is on 11th Avenue between J St and Island Ave, on the right. The parking garage has a sign '1155 Parking' over top and is through LAZ. For security purposes, the gate will be down when you pull up, you will press the kiosk for a ticket. Once you've parked, take the elevators in the center up to the lobby and be sure to get your ticket validated by a host. Validation is good up to three hours.
  • Renseignements supplémentaires :
    Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Salle privée, Table de Chef, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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