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Callie Restaurant, San Diego, CA
Perle rare

Callie Restaurant

50 $ et plus
Méditerranée

Effectuer une réservation

2 personnes
19:00
Réservé 61 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • Innovant
  • Parfait pour siroter des cocktails créatifs
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.

Pourquoi ce sont des Perles rares

Chef de cuisine : Chef Travis Swikard

  • Icône Primé

    MICHELIN Bib Gourmand

    2024

  • Icône Primé

    MICHELIN Bib Gourmand

    2023

D'après les éditeur·rices d'OpenTable : Le chef Travis Swikard, originaire de San Diego, est un ancien élève ayant fait ses classes dans des restaurants emblématiques tels que le DANIEL. Ce savoir-faire est mis à l'honneur dans cet établissement méditerranéen sophistiqué qui a été classé parmi les meilleurs nouveaux restaurants d'Amérique par Esquire en 2022. Régalez-vous avec des plats comme les linguines au citron et au safran ou les côtelettes d'agneau grillées à l'harissa, ou optez pour un menu dégustation familial à cinq plats. Quoi que vous choisissiez, un repas dans cet espace accueillant, décoré de carreaux bleus et de végétation luxuriante, est à chaque fois l'occasion de profiter d'une soirée animée.

Informations supplémentaires

  • Atmosphère
    Cuisine élégante
  • Prix
    50 $ et plus
  • Cuisine(s)
    Méditerranée
  • Heures d'ouverture
    mar.–dim. 17:00–22:00
  • Numéro de téléphone
    (619) 255-9696
  • Dress code
    Tenue décontractée
  • Primé
    1. MICHELIN Bib Gourmand 2024
    2. MICHELIN Bib Gourmand 2023
  • Quartier
    Centre-ville / Gaslamp
  • Parking details
    Our parking garage is located in the building, but because of the one way streets downtown, the entrance is on 11th Avenue between J St and Island Ave, on the right. The parking garage has a sign '1155 Parking' over top and is through LAZ. For security purposes, the gate will be down when you pull up, you will press the kiosk for a ticket. Once you've parked, take the elevators in the center up to the lobby and be sure to get your ticket validated by a host. Validation is good up to three hours.
  • Renseignements supplémentaires :
    Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Salle privée, Table de Chef, Vin

Expériences

  • Mediterranean Feast - Parties of 7 & 8

    75,00 $US par personne

    Plusieurs dates disponibles
    Mediterranean Feast - Parties of 7 & 8 For the ultimate dining experience, choose The Mediterranean Feast, a 5-course, family-style menu priced at $75 per guest. This menu, curated by Chef Travis Swikard, provides a full culinary journey from spreads to dessert. While the Feast is required for parties of 7 or 8, it is also available to all guests without advance notice. When booking, please let us know of any dietary restrictions so we can accommodate them. To secure your reservation, a credit card is needed, but no charge will apply unless you cancel with less than 24 hours' notice or do not show up. In those cases, a $10 per guest fee will be charged to the credit card on file.

Avis de 246 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8
4,8 d'après les évaluations récentes
  • 4,8Plats
  • 4,8Service
  • 4,7Atmosphère
  • 4,4Rapport qualité-prix

BruitModéré

Apprécié pour

  • San Diego

    Méditerranée

246 avis
  1. Sara

    VIP

    México

    10 avis

    5.0

    10 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 5
    Incredible food, amazing wine pairing!!! Will definitely go again. The staff was extremely attentive.

    Cet avis est-il utile ?

  2. Julia

    New York

    2 avis

    5.0

    2 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Best NYE “prefix” menu which did not feel like prefix. Felt like a well curated beautifully orchestrated chefs tasting! Also, the whole evening was well put together with a live band, midnight toast and accessories for the guests to wear.

    Cet avis est-il utile ?

  3. Dana

    VIP

    Baie de San Fra

    1 avis

    3.0

    1 avis

    Y est allé·e il y a 1 jour

    1. Global 3
    2. Plats 5
    3. Service 4
    4. Atmosphère 4
    The food was excellent as always but the $165/person NYE menu was just not worth it. The meal was served “family style” yet the portion sizes on the plates were for a single individual. For 4 people we were only served the following yet paid over $900 (including tax, 20% included gratuity, and 2 cocktails): - 3 dips with pita and veggies - 1 crab appetizer - 1 salmon appetizer - 2 risotto servings (this was probably the only course that was enough for 4 people) - 1 steak entree (included only 5 pieces of sliced steak, so only one person got 2 pieces) - 1 lobster entree (same serving size for steak) - 1 appetizer size plate of Caesar salad (only enough for 2 people) - 1 potato gratin (only enough for 2 people) - 2 desserts (each portioned for a single individual)

    Cet avis est-il utile ?

  4. AnnaS

    VIP

    Las Vegas

    9 avis

    5.0

    9 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Wonderful dining experience. This restaurant is very pricey, with a mandatory 4% surcharge and mandatory 20% service charge. It is good for a very special occasion. The food is innovative and delicious.

    Cet avis est-il utile ?

  5. Utilisateur d'OpenTable

    VIP

    Nashville

    9 avis

    5.0

    9 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Perfection. Service: The level of attention given we felt like celebrities getting special attention. I’m sure the other tables felt the same. Jordan was amazing and should teach a master class on service. The cocktails were perfectly executed and balanced. The food was heaven for your taste buds. Callie is my favorite restaurant now. Kiss the chef!!! Every course was timed perfectly and the flavors were very intentional. Overall a phenomenal dining experience.

    Cet avis est-il utile ?

  6. luly

    New York

    10 avis

    5.0

    10 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Love the food! love the service! love the decoration of the restaurant! amazing experience!

    Cet avis est-il utile ?

  7. Sasmit

    Washington

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Consistently excellent menu and service with a few surprises to savor on every visit- easily the best Mediteeranean with a modern twist in the region.

    Cet avis est-il utile ?

  8. Armando

    Raleigh

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great restaurant, great service. Definitely in the top five restaurants in San Diego in my opinion.

    Cet avis est-il utile ?

  9. Utilisateur d'OpenTable

    VIP

    Los Angeles

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Calle is our favorite restaurant in San Diego. Every dish is special. The wines are selected with care and the service is welcoming and prompt.

    Cet avis est-il utile ?

  10. Lily

    VIP

    Londres

    21 avis

    5.0

    21 avis

    Y est allé·e le 25 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Most amazing restaurant all around experience in San Diego from the food to the service it was perfection on Christmas Eve!

    Cet avis est-il utile ?

FAQ

Le restaurant Callie Restaurant est noté 4,8 étoiles par 246 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 61 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Callie Restaurant

1195 Island Ave, 92101-7230 San Diego, CA

Informations supplémentaires

  • Primé
    1. MICHELIN Bib Gourmand 2024
    2. MICHELIN Bib Gourmand 2023
  • Quartier
    Centre-ville / Gaslamp
  • Heures d'ouverture
    mar.–dim. 17:00–22:00
  • Prix
    50 $ et plus
  • Cuisine(s)
    Méditerranée
  • Atmosphère
    Cuisine élégante
  • Dress code
    Tenue décontractée
  • Parking details
    Our parking garage is located in the building, but because of the one way streets downtown, the entrance is on 11th Avenue between J St and Island Ave, on the right. The parking garage has a sign '1155 Parking' over top and is through LAZ. For security purposes, the gate will be down when you pull up, you will press the kiosk for a ticket. Once you've parked, take the elevators in the center up to the lobby and be sure to get your ticket validated by a host. Validation is good up to three hours.
  • Renseignements supplémentaires :
    Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Salle privée, Table de Chef, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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