Perle rare

Callie Restaurant

50 $ et plus

Méditerranée

Effectuer une réservation

2 personnes

7 nov. 2024

19:00

Réservé 46 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Parfait pour siroter des cocktails créatifs
Innovant

Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.

Pourquoi ce sont des Perles rares

Chef de cuisine : Chef Travis Swikard

MICHELIN Bib Gourmand
2024
MICHELIN Bib Gourmand
2023

D'après les éditeur·rices d'OpenTable : Le chef Travis Swikard, originaire de San Diego, est un ancien élève ayant fait ses classes dans des restaurants emblématiques tels que le DANIEL. Ce savoir-faire est mis à l'honneur dans cet établissement méditerranéen sophistiqué qui a été classé parmi les meilleurs nouveaux restaurants d'Amérique par Esquire en 2022. Régalez-vous avec des plats comme les linguines au citron et au safran ou les côtelettes d'agneau grillées à l'harissa, ou optez pour un menu dégustation familial à cinq plats. Quoi que vous choisissiez, un repas dans cet espace accueillant, décoré de carreaux bleus et de végétation luxuriante, est à chaque fois l'occasion de profiter d'une soirée animée.

Informations supplémentaires

Atmosphère
Cuisine élégante
Prix
50 $ et plus
Cuisine(s)
Méditerranée
Heures d'ouverture
mar.–dim. 17:00–22:00
Numéro de téléphone
(619) 255-9696
Site internet
https://www.calliesd.com/
Dress code
Tenue décontractée

Endroit
1195 Island Ave, 92101-7230 San Diego, CA
Primé
1. MICHELIN Bib Gourmand 2024
2. MICHELIN Bib Gourmand 2023
Quartier
Centre-ville / Gaslamp
Parking details
Our parking garage is located in the building, but because of the one way streets downtown, the entrance is on 11th Avenue between J St and Island Ave, on the right. The parking garage has a sign '1155 Parking' over top and is through LAZ. For security purposes, the gate will be down when you pull up, you will press the kiosk for a ticket. Once you've parked, take the elevators in the center up to the lobby and be sure to get your ticket validated by a host. Validation is good up to three hours.
Renseignements supplémentaires :
Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Salle privée, Table de Chef, Vin

Expériences

Mediterranean Feast - Parties of 7 & 8
75,00 $US par personne
Plusieurs dates disponibles
Mediterranean Feast - Parties of 7 & 8 For the ultimate dining experience, choose The Mediterranean Feast, a 5-course, family-style menu priced at $75 per guest. This menu, curated by Chef Travis Swikard, provides a full culinary journey from spreads to dessert. While the Feast is required for parties of 7 or 8, it is also available to all guests without advance notice. When booking, please let us know of any dietary restrictions so we can accommodate them. To secure your reservation, a credit card is needed, but no charge will apply unless you cancel with less than 24 hours' notice or do not show up. In those cases, a $10 per guest fee will be charged to the credit card on file.
Flavors of the Sun | Chick & Hawk Takeover
125,00 $US par personne
Seulement 7 nov. 2024
Callie's guest chef series Flavors of the Sun returns with a one night only takeover by Chef Andrew Bachelier of Atelier Manna and Chick & Hawk. Enjoy a night of celebrating seasonal ingredients, '90s skate culture, and a taste of San Diego's most sought after chicken sandwich! This 5 course family style menu is priced at $125 per person with an optional beverage pairing for $55. We are unable to accommodate any dietary restrictions for this limited menu. Tax, 20% service charge, and 4% surcharge will be added to all checks. All reservations require a $25 per person deposit which will be credited towards bill night of, as well as 48 hour notice prior to cancellation in order to receive a refund on deposits.
Thanksgiving at Callie
90,00 $US par personne
Seulement 28 nov. 2024
Gather with friends and family at Callie on Thanksgiving Day as Chef Travis and his team prepare a shareable feast with many of your traditional holiday favorites and Callie influenced seasonal takes on the classics. We will be serving a 4 course family style menu at $90 per adult. A 2 course children's menu will be offered for children ages 10 & under at $40 per child. Please note that only the Thanksgiving Feast will be offered on this day, a la carte dining will not be available. Please inquire about any dietary restrictions. No-shows or cancellations less than 1 day in advance may be subject to a charge of $10 per person. Tax, 20% service charge, and 4% surcharge will be added to all checks.

Avis de 146 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,7Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

San Diego
Méditerranée
San Diego
Meilleure cuisine

146 avis

L
Linda
San Diego
2 avis
5.0
2 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The service was amazing. Everyone was very attentive. The food was delicious. You can not go wrong with the duck breast special and lamb chops!
Cet avis est-il utile ?
a
anonymous
Baie de San Fra
7 avis
VIP
5.0
7 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful restaurant where every dish we ordered was incredible. I wish I lived closer. I’d be here all the time.
Cet avis est-il utile ?
M
Monica
México
1 avis
4.0
1 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
La comida estaba en el nivel de salado un poco pasada, los meseros hablaban y no se escuchaba lo que decían. Apostaría más por que sirvan personalizado el platillo, y no que sea compartido.
Cet avis est-il utile ?
A
Andrew
San Diego
9 avis
VIP
5.0
9 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
We ordered the Mediterranean Feast, 5-course chef curated meal, for 4 guests. The shared courses provided a broad tasting from the menu from appetizers, pita with dips, salads, pastas, land and sea entrees, and deserts. Each course was delightful in presentation and flavor. The amount served was comfortably adequate for 4 guests. Definitely recommend the experience.
Cet avis est-il utile ?
I
Irene
San Diego
28 avis
VIP
3.0
28 avis
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 4
3. Service 3
4. Atmosphère 2
Callie now adds 20% gratuity to all bills which is listed on their website. I missed that when reserving our table on OpenTable. Food never disappoints. Wish the dining room was a bit more intimate.
Cet avis est-il utile ?
A
Antonella
San Diego
2 avis
VIP
5.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
One of the best meals I’ve ever had! The decor is beautiful but not just created for Instagram like alot of the other popular San Diego restaurants. The food is the star! Try the shared 5 course meal. Each course complements the next. Simple dishes with intense and unique flavors. Dessert course ends the meal perfectly to balance all the flavors. Can’t wait to go back and try more!
Cet avis est-il utile ?
P
Paul
Londres
3 avis
5.0
3 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Callie was exceptional, from the service to the food to the drinks. Our server, Bethany, was attentive and offered good advice on the menu. Each dish was delicious, presented well, and with generous portion sizes. Flavours were well refined, with high quality ingredients. High quality cocktails too. Couldn’t recommend enough!
Cet avis est-il utile ?
G
George
San Diego
2 avis
4.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 5
It was a great experience, food was very delicious
Cet avis est-il utile ?
N
Nancy
San Diego
19 avis
VIP
4.0
19 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 3
Love the vibe, food, service BUT it’s too damn noisy!
Cet avis est-il utile ?
F
Foodie
Londres
11 avis
VIP
3.0
11 avis
Y est allé·e le il y a 6 jours
1. Global 3
2. Plats 2
3. Service 1
4. Atmosphère 3
Very average. Told 20% is compulsory as soon as we sat down. Server then forgot part of our starter. Lamb chops amazing. Steak very chewey and tasteless. Super disappointing and hostess miserable. Better places around
Cet avis est-il utile ?

FAQ

Le restaurant Callie Restaurant est noté 4,8 étoiles par 146 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

7 nov. 2024

19:00

Réservé 46 fois aujourd'hui

Des expériences sont disponibles.

1195 Island Ave, 92101-7230 San Diego, CA

Informations supplémentaires

Primé
1. MICHELIN Bib Gourmand 2024
2. MICHELIN Bib Gourmand 2023
Quartier
Centre-ville / Gaslamp
Heures d'ouverture
mar.–dim. 17:00–22:00
Prix
50 $ et plus
Cuisine(s)
Méditerranée
Atmosphère
Cuisine élégante
Dress code
Tenue décontractée
Parking details
Our parking garage is located in the building, but because of the one way streets downtown, the entrance is on 11th Avenue between J St and Island Ave, on the right. The parking garage has a sign '1155 Parking' over top and is through LAZ. For security purposes, the gate will be down when you pull up, you will press the kiosk for a ticket. Once you've parked, take the elevators in the center up to the lobby and be sure to get your ticket validated by a host. Validation is good up to three hours.
Renseignements supplémentaires :
Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Salle privée, Table de Chef, Vin

Site internet
https://www.calliesd.com/
Numéro de téléphone
(619) 255-9696

Callie Restaurant

Effectuer une réservation

Pourquoi ce sont des Perles rares

MICHELIN Bib Gourmand

MICHELIN Bib Gourmand

Informations supplémentaires

Expériences

Mediterranean Feast - Parties of 7 & 8

Flavors of the Sun | Chick & Hawk Takeover

Thanksgiving at Callie

Menu

Avis de 146 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Callie Restaurant ?

Callie Restaurant accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires