Callao Restaurant

4.6

4,6

12 avis

30 $ ou moins

Péruvienne

Effectuer une réservation

2 personnes

6 nov. 2024

19:00

Réservé 6 fois aujourd'hui

La perle du quartier
Parfait pour manger en plein air
Adapté aux occasions spéciales

Callao in downtown Los Altos is the spot for real Peruvian eats. They whip up dishes from scratch using ingredients imported from Peru. It's like a tasty trip to Peru right in your backyard!

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Péruvienne, Fruits de mer
Heures d'ouverture
Déjeuner Tous les jours 11:00–15:00 Dîner Tous les jours 17:00–22:00
Numéro de téléphone
(650) 917-0300
Site internet
https://www.callaoperuviancuisine.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Installations pour l'événement privé
Our restaurant can accommodate up to 100 people, and features six distinct areas, a full bar and lounge area, the main dinning salon, a covered back patio, front outdoor area with sun umbrellas for summer and heathers for chilly days, we also have a wine room for more private events.

Endroit
376 1st St, 94022 Los Altos, CA
Quartier
Los Altos
Rue transversale
Just a minute drive from San Antonio rd.
Parking details
Stationnement privé
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Brunch le week-end, Café, Chiens acceptés, Cocktails, Fin de soirée, Happy Hour, Options sans gluten, Salle privée, Terrasse, Végane, Vin

CEVICHE CARRETILLERO**
Catch of the day, squid, octopus, scallops, fried calamari, smoked Rocoto tigers’ milk, Peruvian giant, chulpi corn.
CEVICHE DE ATUN**
Fresh tuna cubes, onions, passion fruit tigers’ milk, avocado, and sesame sauce over seaweed salad.
CEVICHE VEGETARIANO (V)
Baked plantain, vegetarian tiger’s milk.
CEVICHE CLASICO**
Catch of the day, onion, tigers’ milk, sweet potato, sweet corn, Peruvian giant, chulpi corn.
TIRADITO CLASICO DE AJI AMARILLO**
Thin fish fillet, tigers’ milk with yellow pepper, cube onions, limo Peruvian pepper.
TIRADITO DE ATUN**
Thin tuna fillet marinated with ponzu sauce.

Appetizers

CHOROS A LA CHALACA | 6 Units
Classic half shell Peruvian Mussels topped with onion, tomato, lime juice,Peruvian limo pepper.
CONCHAS A LA PARMESANA
Scallops, with garlic butter, dipped in parmesan cheese.
CAUSA DE POLLO
Potato dough with yellow pepper, avocado, shredded chicken with homemade mayo and black dehydrated olives.
TARTARE DE CAMARONES**
Shrimp tartare with XO sauce, lime, and chips.
CAUSA DE PULP AL OLIVO*
Potato dough with yellow pepper, braised octopus served with homemade olive mayo.
OSTRAS ACEVICHADAS | 6 units
Fresh oysters with tiger’s milk. chalaca criolla and caviar.

Mains

SECO DE CORDERO
Lamb stew with green cilantro sauce and chicha de jora, served with beans, rice, and onion salad.
Lomo Saltado
7oz of tenderloin beef wok sauteed with onion, tomato, Peruvian yellow pepper, soy sauce, serve with rice and Peruvian corn and house potatoes.
- Ask about Vegetarian option
ARROZ CON MARISCOS
Peruvian rice made with panca pepper, gravy and mix seafood.
ANTICUCHO DE CORAZON
Beef heart on the grill marinated with Peruvian aji panca, serve with whole potato fried and rocoto cream, and fresh salad.
PESCADO – AJIACO DE OLLUCO
Creamy sauce of olluco with fish, in chupe sauce
RIBEYE Y PURE DE PAPAS
Ribeye on the grill serve with mash potatoes, truffled oil and beef gravy.
COLIFLOR ASADA (V)
Baked cauliflower with Peruvian dressing over cauliflower puree.
ARROZ CON PATO
Cilantro rice with reduction of bullion duck serve with smoke duck magret.
POLLO A LA LEÑA
Order ahead, allow 30 minutes | Wood oven rotisserie chicken, with side of house potatoes, aji amarillo and fresh salad.
- WHOLE
- HALF

Avis de 12 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,7Service
4,4Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Région de la baie de San Francisco
Péruvienne

12 avis

D
David
Baie de San Fra
50 avis
5.0
50 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Love this place! Great food, good service, probably a little cheaper than other Peruvian places that are chain restaurants in high profile or higher foot traffic locations, so less noise here and you can actually have a conversation with your dinner mate(s).
Cet avis est-il utile ?
C
Cristina
Grand Boston
1 avis
VIP
5.0
1 avis
Y est allé·e le 27 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Delicious food and friendly staff! Great experience
Cet avis est-il utile ?
S
Sushma
Baie de San Fra
27 avis
VIP
4.0
27 avis
Y est allé·e le 25 octobre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Love this new little spot. Ceviche was delicious! We enjoyed our time here and our server Erika was lovely! Will definitely be back.
Cet avis est-il utile ?
C
Chris
Baie de San Fra
24 avis
4.0
24 avis
Y est allé·e le 20 octobre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 3
The flavors of the food were authentic all around and reflects the "cooked with love" from the chef owner who added his twists and variations making each dish unique and delicious. The fish dishes were nice and light with the perfect texture. Unfortunately the beef and lamb meats were a little chewy and needs some finesse when it comes to getting it perfect. Chicken was good. Our server was fantastic. Her recommendations on the dishes and quantity were spot on. The staff were very attentive, and gave us the perfect balance of space while being attentive. I would definitely go back and hopefully next time try a few more ceviches and fish dishes.
Cet avis est-il utile ?
A
Amit
Baie de San Fra
72 avis
VIP
5.0
72 avis
Y est allé·e le 19 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
The food was great, Lomo Saltado and Arroz con Mariscos. You get chips instead of bread too. Definitely worth a visit as the restaurant is family run with plenty of attentive service. The building is a bit older but comfortable inside. A welcome addition to the Los Altos dining scene!
Cet avis est-il utile ?
r
renee
Metro d'Atlanta
4 avis
5.0
4 avis
Y est allé·e le 18 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The best new restaurant in Los Altos! Food was all so fresh and delicious, and really great cocktails. Extensive menu and everything was good. Empanadas, scallops, whole chicken (30 minute advance order), ahi tuna, lamb stew- all delicious. Steak with chimichuri may have been my favorite. Also a stunning bar with great bartender and a tv where you could or could opt not to watch the game. Highly recommend!
Cet avis est-il utile ?
F
Fred
Baie de San Fra
2 avis
3.0
2 avis
Y est allé·e le 8 octobre 2024
1. Global 3
2. Plats 4
3. Service 4
4. Atmosphère 3
Salmon and Lamb were excellent. Scallops were small and tough with good parmesan sauce. Cocktails were good .
Cet avis est-il utile ?
M
Minh
Baie de San Fra
1 avis
4.0
1 avis
Y est allé·e le 3 octobre 2024
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
New Peruvian in neighborhood. Food was excellent. The cauliflower and sauce was liked by all. Ceviche Classico was tasty but would of been better with chips. Lomo saltado had potatoes instead of fries but was still flavorful. Came in for early dinner so was pretty empty and quiet. We would come back again.
Cet avis est-il utile ?
PS
PeninsulaSG
Baie de San Fra
40 avis
VIP
4.0
40 avis
Y est allé·e le 23 septembre 2024
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 2
Our appetizers of octopus and tuna ceviche were superb. Perfectly seasoned, fresh and “cooked” to perfection. The Lima Salgado was lacking in zip. The interior is a bit odd (mix of italianate with super modern lighting etc. could use a real renno.
Cet avis est-il utile ?
J
Jessie
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 18 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Instead of bread, we were given a basket of chips, which were the best ever! I don’t usually eat chips, but with those I just couldn’t stop. All the items we chose were excellent: crab croquettes, fried calamari, orange rice with seafood and the roast chicken. We were a party of four - two couples. Our friends were also very impressed with the food. We also had attentive service. Will definitely go back again and again. Am telling my other friends about this wonderful restaurant.
Cet avis est-il utile ?

FAQ

Callao Restaurant propose des plats à emporter que vous pouvez commander en appelant le restaurant au (650) 917-0300.

Le restaurant Callao Restaurant est noté 4,6 étoiles par 12 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

6 nov. 2024

19:00

Réservé 6 fois aujourd'hui

Commande en livraison ou à emporter

376 1st St, 94022 Los Altos, CA

Informations supplémentaires

Rue transversale
Just a minute drive from San Antonio rd.
Quartier
Los Altos
Heures d'ouverture
Déjeuner Tous les jours 11:00–15:00 Dîner Tous les jours 17:00–22:00
Prix
30 $ ou moins
Cuisine(s)
Péruvienne, Fruits de mer
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Stationnement privé
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Brunch le week-end, Café, Chiens acceptés, Cocktails, Fin de soirée, Happy Hour, Options sans gluten, Salle privée, Terrasse, Végane, Vin

Site internet
https://www.callaoperuviancuisine.com/
Numéro de téléphone
(650) 917-0300
Installations pour l'événement privé
Our restaurant can accommodate up to 100 people, and features six distinct areas, a full bar and lounge area, the main dinning salon, a covered back patio, front outdoor area with sun umbrellas for summer and heathers for chilly days, we also have a wine room for more private events.

Callao Restaurant

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

BAR SNACKS

BEEF EMPANADAS

CRAB CROQUETTES FRIED FISH

ACEVICHADO SUSHI**

SPICY YUCA (V)

PORK BELLY CHICHARRON

FRIED CALAMARI*

CEVICHES Y TIRADITOS

CEVICHE CARRETILLERO**

CEVICHE DE ATUN**

CEVICHE VEGETARIANO (V)

CEVICHE CLASICO**

TIRADITO CLASICO DE AJI AMARILLO**

TIRADITO DE ATUN**

Appetizers

CHOROS A LA CHALACA | 6 Units

CONCHAS A LA PARMESANA

CAUSA DE POLLO

TARTARE DE CAMARONES**

CAUSA DE PULP AL OLIVO*

OSTRAS ACEVICHADAS | 6 units

Mains

SECO DE CORDERO

Lomo Saltado

ARROZ CON MARISCOS

ANTICUCHO DE CORAZON

PESCADO – AJIACO DE OLLUCO

RIBEYE Y PURE DE PAPAS

COLIFLOR ASADA (V)

ARROZ CON PATO

POLLO A LA LEÑA

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Callao Restaurant propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Callao Restaurant ?

Callao Restaurant accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires