California English

4.3

4,3

467 avis

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

26 nov. 2024

19:30

Réservé 20 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Charmant
Innovant

Located in the Sorrento Valley, California English is the newest culinary creation from celebrity chef, Richard Blais. Blais is creating an all-day menu for California English that’ll interpret classic British dishes through the lens of Southern California ingredients.
The idea is a fusion of sorts: the laid-back California lifestyle that makes San Diego so unique, mixed with a cozy pub convivial atmosphere where you can meet friends (or mates) for a pint after work, set up a client lunch with fresh oysters on the menu or have a cozy family dinner over a Sunday roast. Everything on the menu is made from scratch with locally sourced ingredients that make for fresh and flavorful dishes.
The effortless vibe of casual yet stylish makes for the perfect place to celebrate the joy of the unexpected coming together to make the perfect culinary match.

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Britannique, Californienne
Heures d'ouverture
Brunch sam., dim. 10:00–15:00 Déjeuner mar.–ven. 11:00–15:00 Goûter mar.–dim. 11:00–17:00 Happy hour mar.–dim. 15:00–18:00 Dîner mar.–jeu., dim. 17:00–20:00 ven., sam. 17:00–22:00
Numéro de téléphone
(858) 201-3461
Site internet
http://www.californiaenglishsd.com/
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Richard Blais

Endroit
9276 Scranton Rd, 92121-7701 San Diego, CA
Quartier
Sorrento Mesa
Parking details
Stationnement public

Expériences

Watch the Arsenal Football Match w/ Richard Blais
Seulement 30 nov. 2024
Catch the Arsenal football match at California English with renowned Chef Richard Blais and get early access to our curated brunch menu and pint specials starting at 9:30 AM. Also please note there is a $30 minimum spend per guest. Don’t miss this lively gathering, perfect for cheering on your team with Chef Blais' innovative flair.
Holiday Brunch with Santa!
50,00 $US par personne
Seulement 22 déc. 2024
Celebrate the season at California English with a festive Holiday Brunch! Enjoy a delicious selection of brunch favorites, live music, and lawn games. Santa will make special appearances at 11am, 12:30pm, and 2pm to bring holiday cheer to the little ones, and guests can join our Red Envelope Giveaway for a chance to win a Richard Blais experience. $50 per adult, $25 per child. A 20% gratuity will be added to all checks. Bring your family and friends for a joyful holiday celebration filled with fun and cheer!
Brunch
Plusieurs dates disponibles
Escape to the British countryside without leaving California, where hearty British comfort meets the freshest local bounty. Indulge in timeless brunch classics reimagined by renowned chef Richard Blais with a sun-kissed twist. It's a transatlantic culinary journey that promises farm-fresh charm in every bite!

Avis de 467 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.3

4,3 d'après les évaluations récentes

4,3Plats
4,3Service
4,6Atmosphère
4Rapport qualité-prix

Bruit • Modéré

467 avis

A
Alyssa
San Diego
3 avis
VIP
5.0
3 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always a 5 star experience. Gus was absolutely awesome. He was attentive, friendly, conversational and just awesome! Tea Time was DELICIOUS.
California EnglishA répondu aujourd'hui
Alyssa, Thanks for taking the time to leave us such a great review! I am pleased Gus was a key factor contributing to your overall experience. He's the best and I can't wait to pass this message along to him.
Cet avis est-il utile ?
C
Caroline
Yosemite
1 avis
5.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We FINALLY made it down from Carlsbad and took advantage of the “Proper Roast Dinner with Richard Blais.” Our first time here was well worth it! The restaurant is GORGEOUS! The staff, engaging and very attentive. We thoroughly enjoyed the scrumptious prime rib dinner with wonderful sides. Everything was meticulously prepared and delicious! King Richard visited our table a few times which made our experience extra special. The sticky toffee and date cake with salted caramel ice cream is a MUST!!! Sooooo good! We will be back to try the famous ale battered cod and chips and the prime rib dip sando…
California EnglishA répondu aujourd'hui
Caroline, Thanks so so much for taking the time to leave such a wonderful review and thank you for making the trip!!! I'm so glad knowing it was well worth it. Richard is the best and I'm glad he was here for your first visit. Please do come back for the fish and chips and prime dip sandwich, I may be biased but they're incredible. Warm Regards Brooke & the California English Team
Cet avis est-il utile ?
M
Michelle
San Diego
16 avis
VIP
5.0
16 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Went for afternoon tea with some friends/work colleagues after work and had a great time! Service was fantastic-tea was tasty-crumpets were filling. There was live music which is always a treat. And at the end we got to chat a little with Chef Blais! I definitely recommend 100%
California EnglishA répondu aujourd'hui
Michelle, I am glad you had a great time with your friends for tea time! We are constantly working hard to refine the offerings and what our Tea Time experience looks like here at California English - where we find the balance between both regions and all they have to offer. I love that Richard was in and you were able to meet him, he's the best!
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P
Paola
San Diego
8 avis
5.0
8 avis
Y est allé·e le 17 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Had the brunch experience. Food was amazing (of course), but the whole vibe from the service staff to the bar, to be the decor was so great. It's a hidden gem in an mainly office park space but that just means you have to know what you're looking for. Will add this to the date night list and try dinner next.
California EnglishA répondu il y a 6 jours
Paola, Thanks so much for stopping in for brunch! It makes me so happy to know service, food and ambiance were all hits contributing to your overall experience. I know we are thrilled at the opportunity to welcome you back for dinner! See you soon. Best, Brooke & the California English team
Cet avis est-il utile ?
V
Valerie
San Diego
17 avis
5.0
17 avis
Y est allé·e le 17 novembre 2024
1. Global 5
2. Plats 3
3. Service 5
4. Atmosphère 5
Overall the experience was wonderful, and the food was good. Just a couple of food things....the yorkshire pudding was a little underdone. It looked nice and brown on the outside but the inside still had some undercooked parts. A bit disappointing as that was one of the selling points of the Prime Rib dinner. Also, the prime rib came out on the cold side of warm. It was very tasty though so I didn't mind that it wasn't really warm, let alone hot. The Apple Galette was a little disappointing. My husband said it was bland, the apples tasted like dehydrated apples and had no texture, and there was no sauciness to it. For me, the apples were cut really small so the pieces that still had skin, that was all you tasted. Also, the apples were somewhat crunchy, which is surprising considering they were cut into tiny kid-size pieces. It also was not hot so the ice cream didn't get melty and saucy over the galette, and since there was such a small scoop, it didn't add any liquid to the somewhat dry apples. But again, overall the food was delicious and we had a wonderful dinner with friends.
California EnglishA répondu il y a 6 jours
Valerie, Thank you for taking the time to share your experience! We're so glad to hear that you enjoyed your overall evening with us and that the food was tasty, even with some areas that fell short of expectations. We appreciate your feedback on the Yorkshire pudding, Prime Rib, and Apple Galette. We’re sorry they didn’t arrive at their absolute best. We take pride in creating offerings that are flavorful and satisfying, and it sounds like we missed the opportunity to deliver that. I'll be sure to touch base with our kitchen team to ensure consistency in all dishes. We’re thrilled to hear you had a wonderful time with friends despite these hiccups. It’s our goal to provide not just good food but a memorable experience all around. Warm regards, Brooke Chief of Staff
Cet avis est-il utile ?
Y
Young
San Diego
1 avis
5.0
1 avis
Y est allé·e le 16 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was delicious at tea time! Service was fab. Restaurant was adorable!
California EnglishA répondu il y a 6 jours
Hi there! So pleased to read this and know our hard work is paying off! Thanks for leaving a great review. See you again soon!!!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Hawaii
3 avis
3.0
3 avis
Y est allé·e le 15 novembre 2024
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 4
Overpriced for what you get, came for the fish and chips, solid, but $30 for one piece, although larger than most, definitely not worth the hype. More for social media than for food
California EnglishA répondu il y a 6 jours
Hi, Thanks for sharing your feedback. I’m truly sorry to hear that we missed the mark on your recent experience. We are deeply intentional about the quality of our food and strive to ensure that every dish reflects the value we aim to deliver. It’s disappointing to know we fell short. While we take pride in creating a space that’s visually inviting, our top priority is providing an experience that goes far beyond aesthetics. Our Chef and kitchen team is dedicated to crafting dishes that are both memorable and enjoyable, and I truly hope this was an isolated incident. I would love the opportunity to welcome you back and personally oversee your next visit. I can promise you an experience we are not only capable of delivering but genuinely proud to provide. Best, Brooke Chief of Staff
Cet avis est-il utile ?
R
Richa
San Diego
5 avis
2.0
5 avis
Y est allé·e le 10 novembre 2024
1. Global 2
2. Plats 3
3. Service 1
4. Atmosphère 3
My gfs and I have been to few tea places around and I feel tea time here was the most easily passable one. No one was keeping tea port warm, no one came to fill hot waters. They didn’t care to tell us different food options which were anyways very limited and not so delicious. Btw I mentioned we are celebrating birthday but no one even came to wish once. Kids menu was given without crayons and once her dish arrived, there were no silverware. I had to give her mine and that was too big for 2 year old. They charged 20% gratuity counting her but weren’t really showing any compassion for her. It is so sad when places do so and provide really horrible service. Not planning to go back
Cet avis est-il utile ?
J
Jericha
San Diego
1 avis
5.0
1 avis
Y est allé·e le 9 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food, great service. We went for brunch I ordered the chilaquiles chips. The fried egg was cooked to perfection. I love cutting open the yolk and have it be perfectly runny to coat my potatoes. So full of flavor. Our server was very nice & had great suggestions, he was super accommodating to our kiddo. I can’t wait to come back and try the tea time menu!
California EnglishA répondu le 13 novembre 2024
Jericha, I am so happy to hear all of this! I too am a runny egg fan, so I can appreciate this review on another level. Makes me so happy that your server was kind and attentive to your whole family. We love the kiddos! Tea time is such a fun experience, can't wait to have you in for it.
Cet avis est-il utile ?
J
Jennifer
San Diego
1 avis
5.0
1 avis
Y est allé·e le 9 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Loved it! Will definitely return and do this again!
California EnglishA répondu le 13 novembre 2024
Wonderful!!! Thank you Jennifer for leaving such a kind review. We can't wait to see you again!
Cet avis est-il utile ?

FAQ

Le restaurant California English est noté 4,3 étoiles par 467 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

26 nov. 2024

19:30

Réservé 20 fois aujourd'hui

Des expériences sont disponibles.

9276 Scranton Rd, 92121-7701 San Diego, CA

Informations supplémentaires

Quartier
Sorrento Mesa
Heures d'ouverture
Brunch sam., dim. 10:00–15:00 Déjeuner mar.–ven. 11:00–15:00 Goûter mar.–dim. 11:00–17:00 Happy hour mar.–dim. 15:00–18:00 Dîner mar.–jeu., dim. 17:00–20:00 ven., sam. 17:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Britannique, Californienne
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement public
Chef de cuisine
Richard Blais

Site internet
http://www.californiaenglishsd.com/
Numéro de téléphone
(858) 201-3461

California English

Effectuer une réservation

Informations supplémentaires

Expériences

Watch the Arsenal Football Match w/ Richard Blais

Holiday Brunch with Santa!

Brunch

Menu

Avis de 467 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant California English ?

California English accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires