Dine in a vibrant and relaxing atmosphere and enjoy delicious, bold flavors for breakfast and dinner.
Appetizers
Bruschetta14,00 $US
sourdough toasted bread | fresh mozzarella and ricotta spread | chard cherry tomatoes | sundried tomato paste | basil | confit garlic and EVO
Salmon Crudo16,00 $US
sushi grade salmon filet | EVO | red onion | capers | lemon juice and camargue fleur de sel
Beef Carpaccio18,00 $US
thin beef slice | truffle mayo | pine nuts and parmesan cheese
Tuna Tartare21,00 $US
burrata cheese | sushi grade tuna | mixed citrus | chives | coarse salt and red pepper flakes (Make it vegetarian with watermelon)
1 LB Mussels19,00 $US
white wine steamed mussels | shallots | garlic and fresh parsley butter
Gamberi21,00 $US
prawns | chorizo | saffron aioli and olive focaccia
Polpo22,00 $US
marinated octopus | cilantro yoghurt sauce and olive focaccia
Brick Stone Oven
Individual Pizzetta14,00 $US
made from the best ingredients: Italian flour 00, natural apple raiser and enjoy
Soup
Local Favorite14,00 $US
creamy seafood soup | spicy garlic oil
Daily Soup Creation14,00 $US
Salads
Romaine16,00 $US
little gem | creamy caesar dressing | freshly baked focaccia croutons and soft boiled egg
Arugula16,00 $US
bowl with mixed lettuce | fresh apple | walnuts and gorgonzola dressing
Spinach16,00 $US
mixed berries | feta cheese | cucumber | radish | oregano and lemon tahini dressing
Pasta & Risotto
Risotto Griglia28,00 $US
chardonnay cooked risotto | smoked tomato butter | fresh mozzarella and parmigiana chicken finger
Risotto Verde26,00 $US
spinach, basil and scallion pesto | large quick snacked prawns (3)
Bolognese24,00 $US
spaghetti | angus beef | vegetable ragout | pecorino cheese and basil
Conchiglia e olio26,00 $US
conch | garlic | chili flakes | lemon juice and parsley
Pesto16,00 $US
crushed roasted pistachio, basil and arugula pesto | grana padano cheese
Panna18,00 $US
pork belly lardon | creme fraiche | white wine sauce and parmesan cheese
Pomodoro14,00 $US
Italian pomodori pelati | fresh tomatoes | infused basil | garlic | onion and pecorino cheese
Cheese & Fruits
Cheese Degustation18,00 $US
chef’s daily choices | served with artisanal breads and dry fruits
Fruit Plate16,00 $US
mixed fresh fruits and berries | honey and Greek yogurt
Meat
New Zealand Lamb35,00 $US
whole or half rack | fresh herbs | mustard crusted and rosemary jus
- Half35,00 $US
- Whole58,00 $US
Curacao Rubbed Spice Chicken Rotisserie19,00 $US
daily roasted whole or half chicken | chard lemon | herbs and natural jus
- Half19,00 $US
- Whole35,00 $US
16 OZ Ribeye54,00 $US
16 OZ Striploin49,00 $US
10 OZ Beef Tenderloin56,00 $US
10 OZ Bavette Steak42,00 $US
From The Sea
Corvina36,00 $US
pan seared filet | garlic and parsley butter
Tuna36,00 $US
grilled sushi grade tuna | pomegranate and herb vinaigrette
Snapper36,00 $US
butter seared filet | kalamata olives | cherry tomatoes and capers
Cod36,00 $US
seared and baked filet | mussel saffron sauce
Lobster Tail 12 oz72,00 $US
sous vide butter-poached Caribbean lobster | lemon chili
Side Dishes
Grilled Broccolini7,00 $US
Grilled Asparagus7,00 $US
Creamy Polenta7,00 $US
Potato Gratin7,00 $US
Baked Vegan Stuffed Eggplant7,00 $US
Truffle Mac & Cheese7,00 $US
Honey Orange Drizzle Rainbow Carrot7,00 $US
