Dine in a vibrant and relaxing atmosphere and enjoy delicious, bold flavors for breakfast and dinner. If you have any concerns regarding food allergies, please alert your server prior to ordering. All prices include a 9% sales tax. A 10% service charge will be added to your bill. Additional gratuity is at your discretion.
Appetizers
Bruschetta14,00 $US
sourdough toasted bread | fresh mozzarella and ricotta spread | chard cherry tomatoes | sundried tomato paste | basil | confit garlic and EVO
Salmon Crudo16,00 $US
sushi grade salmon filet | EVO | red onion | capers | lemon juice and camargue fleur de sel
Beef Carpaccio18,00 $US
thin beef slice | truffle mayo | pine nuts and parmesan cheese
Tuna Tartare21,00 $US
burrata cheese | sushi grade tuna | mixed citrus | chives | coarse salt and red pepper flakes (Make it vegetarian with watermelon)
1 LB Mussels19,00 $US
white wine steamed mussels | shallots | garlic and fresh parsley butter
Gamberi21,00 $US
prawns | chorizo | saffron aioli and olive focaccia
Polpo22,00 $US
marinated octopus | cilantro yoghurt sauce and olive focaccia
Brick Stone Oven
Individual Pizzetta14,00 $US
made from the best ingredients: Italian flour 00, natural apple raiser and enjoy
Soup
Local Favorite14,00 $US
creamy seafood soup | spicy garlic oil
Daily Soup Creation14,00 $US
Salads
Romaine16,00 $US
little gem | creamy caesar dressing | freshly baked focaccia croutons and soft boiled egg
Arugula16,00 $US
bowl with mixed lettuce | fresh apple | walnuts and gorgonzola dressing
Spinach16,00 $US
mixed berries | feta cheese | cucumber | radish | oregano and lemon tahini dressing
Pasta & Risotto
Risotto Griglia28,00 $US
chardonnay cooked risotto | smoked tomato butter | fresh mozzarella and parmigiana chicken finger
Risotto Verde26,00 $US
spinach, basil and scallion pesto | large quick snacked prawns (3)
Bolognese24,00 $US
spaghetti | angus beef | vegetable ragout | pecorino cheese and basil
Conchiglia e olio26,00 $US
conch | garlic | chili flakes | lemon juice and parsley
Pesto16,00 $US
crushed roasted pistachio, basil and arugula pesto | grana padano cheese
Panna18,00 $US
pork belly lardon | creme fraiche | white wine sauce and parmesan cheese
Pomodoro14,00 $US
Italian pomodori pelati | fresh tomatoes | infused basil | garlic | onion and pecorino cheese
Cheese & Fruits
Cheese Degustation18,00 $US
chef’s daily choices | served with artisanal breads and dry fruits
Fruit Plate16,00 $US
mixed fresh fruits and berries | honey and Greek yogurt
Meat
New Zealand Lamb35,00 $US
whole or half rack | fresh herbs | mustard crusted and rosemary jus
- Half35,00 $US
- Whole58,00 $US
Curacao Rubbed Spice Chicken Rotisserie19,00 $US
daily roasted whole or half chicken | chard lemon | herbs and natural jus
- Half19,00 $US
- Whole35,00 $US
16 OZ Ribeye54,00 $US
16 OZ Striploin49,00 $US
10 OZ Beef Tenderloin56,00 $US
10 OZ Bavette Steak42,00 $US
From The Sea
Corvina36,00 $US
pan seared filet | garlic and parsley butter
Tuna36,00 $US
grilled sushi grade tuna | pomegranate and herb vinaigrette
Snapper36,00 $US
butter seared filet | kalamata olives | cherry tomatoes and capers
Cod36,00 $US
seared and baked filet | mussel saffron sauce
Lobster Tail 12 oz72,00 $US
sous vide butter-poached Caribbean lobster | lemon chili
Side Dishes
Grilled Broccolini7,00 $US
Grilled Asparagus7,00 $US
Creamy Polenta7,00 $US
Potato Gratin7,00 $US
Baked Vegan Stuffed Eggplant7,00 $US
Truffle Mac & Cheese7,00 $US
Honey Orange Drizzle Rainbow Carrot7,00 $US
