Perle rare

C-Level

30 $ ou moins

Bar à cocktails

Effectuer une réservation

2 personnes

23 déc. 2024

19:00

Réservé 103 fois aujourd'hui

Des expériences sont disponibles.

Parfait pour profiter d'une vue panoramique
Parfait pour manger en plein air
Adapté aux occasions spéciales

Resting on stilts atop San Diego By C Level Lounge, is an upscale-casual lounge on the waterfront overlooking the city skyline and Coronado.

Commande en livraison ou à emporter

Pourquoi ce sont des Perles rares

Chef de cuisine : Deborah Scott

D'après les éditeur·rices d'OpenTable : Sweeping water views and creative seafood, like everything-crusted ahi and a lobster and fontina BLT, set this bayside charmer apart. Not to mention a shaded patio, complete with heaters and a fireplace, which might be the prettiest outdoor dining space on Harbor Island.

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Bar à cocktails, Fruits de mer, Bistro
Heures d'ouverture
lun.–jeu. 11:30–21:00 ven. 11:30–21:30 sam. 11:00–21:30 dim. 11:00–21:00
Numéro de téléphone
(619) 298-6802
Site internet
https://www.clevelsd.com/?y_source=1_MTU2Njg3ODgtODYwLWxvY2F0aW9uLndlYnNpdGU=
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Service traiteur
Take Chef Deborah Scott's cuisine to your special event, work function or party. For more details, contact the Catering Sales Team at 619-298-6802 ext 3.
Installations pour l'événement privé
Host your private event on the C-Level Lanai with breathtaking views of the San Diego Bay and skyline. For parties of 15-30 there is no better location to celebrate your special occasion, work function or family get-together. For pricing and information, contact the Catering Sales Team at 619-298-6802 ext 3.

Endroit
880 Harbor Island Drive, 92101 San Diego, CA
Quartier
Centre-ville / Gaslamp
Rue transversale
Harbor Island Dr
Parking details
Valet parking is unavailable at this time.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Avec vue, Banquet, Bar complet, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Terrasse, Terrasse, Vin

Expériences

Christmas Day Celebration
94,95 $US par personne
Seulement 25 déc. 2024
Celebrate the joyous season while taking in views of the San Diego skyline. Island Prime and C-Level will be open from 12-7:30pm serving a special 3-course menu on Christmas Day. Try favorites such as Lobster Bisque Soup and Filet Mignon. Don't forget the Eggnog Cheesecake for dessert! Menu is priced at $94.95 for adults and $23.95 for kids, excluding tax, & gratuity. Reservations will be for our outdoor patio, in the case of bad weather we cannot guarantee reservations could be moved indoors. C-Level happy hour will not be offered on Christmas Day.
New Year's Eve Celebration
99,95 $US par personne
Plusieurs dates disponibles
Ring in 2025 at Island Prime and C-Level! Celebrate the New Year with Chef Deborah Scott's delicious 3 course menu. Indulge in the Center Cut Filet Mignon or the flavorful Citrus Crusted Salmon. Do'nt forget the Creme Brulee Cheesecake for dessert! Our NYE menus priced at $99.95 per person and $24.95 per child, excluding tax, & gratuity. Reservations will be for our outdoor patio, in the case of bad weather we cannot guarantee reservations could be moved indoors. C-Level happy hour will not be offered on New Years Eve.

Plats populaires

Crispy Artichoke Fritters15,95 $US
lemon-caper aioli (v)
Crispy Calamari18,95 $US
vietnamese dipping sauce
Chilled "Old Bay" Peel & Eat Shrimp18,95 $US
lemon, garlic aioli, fire roasted cocktail sauce (gf*)
Ahi, Crab, & Avocado Stack23,95 $US
fresh crab, avocado & tomato, papaya-mango salsa, taro chips, sweet chili sauce (gf*)
Chef Deborah's Pepita & Sesame Crusted Brie18,95 $US
honey-roasted garlic, jalapeno jelly (v)
Shrimp Aguachile19,95 $US
shrimp, cucumber, ginger, jalapenos, lime juice, orange juice, radish, onions, corn chips (gf*)
Coconut Shrimp18,95 $US
horseradish-apricot glaze with mint & basil
Steamed Mussel Pot21,95 $US
PEI mussels, pinot grigio, chorizo, arugula, caramelized onion cream sauce
Chicken Pot Stickers17,95 $US
soy-ginger glaze with spicy vietnamese dipping sauce & toasted peanuts
Wagyu Ribeye Tartare23,00 $US
charred scallion dressing, avocado mousse, salt & pepper potato chips

Kelp Beds & Tide Pools

Island Prime's Lobster Bisque
butter poached lobster, sherry, brioche croutons
- Cup11,95 $US
- Bowl15,95 $US
French Onion Soup12,95 $US
beef broth, brandy, gruyère cheese, sourdough crouton (gf*)
Kale & Proscuitto Salad13,95 $US
black kale, slivered almonds, crispy goat cheese, cabbage, blackberries, champagne vinaigrette
Organic Baby Greens11,95 $US
tomatoes, cucumber, blue cheese, strawberries, candied walnuts, balsamic vinaigrette (gf, v*)
Caesar Salad12,95 $US
chopped romaine, focaccia croutons, parmesan cheese (gf*)
BLT Wedge Salad13,95 $US
bacon, red onion, tomato, blue cheese dressing, balsamic reduction (v*)

Shellfish Offerings

served with traditional mignonette & roasted-horseradish cocktail sauce

Oysters on the Half Shell
ask your server for our daily selection of east & west coast oysters (gf*)
- 1/2 Dozen25,95 $US
Seafood Platter
1/2 dozen oyster, 1/2 lb old bay peel & eat shrimp, mini ahi stack, salmon tartare (gf*)
- Serves 1-275,95 $US
8oz Cold Water Lobster Tail
(gf)
- MP

Chef Deb's "Fuel for a Healthier Lifestyle"

Healthy Skirts On Fire Salad25,95 $US
spicy skirt steak, arugula, edamame, blue cheese crumble, avocado, cucumber, celery, red bell pepper, cherry tomato, pepitas, garlic croutons, blue cheese-balsamic vinaigrette
Veggie Burger20,95 $US
black bean, mushroom, buckwheat, red river quinoa patty, lettuce, tomato, cucumber, chipotle aioli, caramelized onions, sweet potato fries
Crispy Tofu Bowl24,95 $US
sushi rice, fried tofu, wasabi mousse, corn, scallions, carrots, sesame seeds, sweet & spicy sweet & spicy sauce
Everything Crusted Ahi38,95 $US
black rice, pineapple salsa, soy-ginger reduction, wasabi, pickled ginger
Ahi Tuna & Salmon Poke26,95 $US
sushi rice, avocado, edamame, scallions, fresno chilis, sesame-seaweed salad, wasabi aioli, papaya mango salsa (gf)

High Tide

C-Level Louie Salad29,95 $US
blue crab & rock shrimp, butter lettuce, tomatoes, avocado, red onion, cucumber, egg, capers, thousand island dressing (gf)
Lobster & Fontina BLT28,95 $US
housemade lobster & whitefish salad on jalapeño-cheddar sourdough, with sherried lobster bisque
Fish & Chips24,95 $US
panko-breaded alaskan cod with cole slaw, hushpuppies & parmesan fries
Lobster Mac 'n Cheese30,95 $US
served with local organic greens, candied walnuts & fresh herb vinaigrette
Seafood Pasta36,95 $US
pappardelle pasta, P.E.I. mussels, bay scallops, whitefish, shrimp, cherry tomato, garlic, chili flakes, pesto cream sauce
Fresh Catch Of The Day39,95 $US
marble potatoes, spinach, heirloom tomato, shiitake mushrooms, shallots, asparagus, dashi aioli (gf*)
Herb Crusted Salmon41,95 $US
garlic, cauliflower, carrots, crushed marble potatoes, lemon beurre blanc
Parmesan Chicken Piccata31,95 $US
roasted artichokes, broccolini, garlic-roasted tomatoes, marble potatoes, lemon-caper sauce (gf*)
C Level Filet Burger21,95 $US
ground filet & chuck on brioche bun, garlic aioli, lettuce, tomato, grilled onion, smoked bacon, choice of cheddar or blue cheese, french fries
Center Cut Filet 8oz56,95 $US
Served with broccolini, mashed potatoes, red wine demi-glace
Sterling Angus NY Strip 12oz51,95 $US
Served with broccolini, mashed potatoes, red wine demi-glace

Avis de 4 907 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,6Plats
4,7Service
4,8Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

San Diego
Les plus réservés

4 907 avis

D
David
VIP
San Diego
76 avis
5.0
76 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The portions are huge! Excellent reviews in our group for the tuna melt, the fish and chips, the French dip, and the ceviche. And the seafood bloody Mary's are almost a meal unto themselves! Kudos to the staff for their patience as I awaited friends who had just flown in, but were on the tarmac for nearly two hours because of fog-related delays.
Cet avis est-il utile ?
J
Janice
San Diego
2 avis
5.0
2 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Hostess who greeted us was excellent! Love C-Level and the beautiful views! Thank you!
Cet avis est-il utile ?
M
Michelle
VIP
Baltimore
15 avis
5.0
15 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First time at C-level for a date night! We sat outside at table right next to water. The heaters made it comfortable and it was a beautiful view of the harbor! The server was great-perfect suggestions and attentive at the appropriate times. We had the oysters, artichoke fritters, wedge BLT, and filet. Then, the brownie sundae for dessert! It was all delicious! I will go back for the wedge BLT and sundae alone! It was a great dinner and would defintely recommend!
Cet avis est-il utile ?
F
Frankie
Los Angeles
8 avis
5.0
8 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
C-Level is a San Diego GEM! Beautiful scenic views of the harbor and skyline. Food is delicious and hits all the right spots. The service is excellent Kimmy and Avery are THE BEST! Love this place!!!
Cet avis est-il utile ?
C
Chris
San Diego
8 avis
5.0
8 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Always good food and good service at C Level. Recommend this restaurant for business meetings or any intimate occassion.
Cet avis est-il utile ?
J
Jeffrey
New York
6 avis
3.0
6 avis
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 5
3. Service 2
4. Atmosphère 5
This was my first time at C-Level and unfortunately we were there at such a foggy foggy evening. We had a great table but could not appreciate the view which certainly is not the fault of the restaurant. There were many positives things I could mention about the place, the cocktails, the food and ambience but the few negatives ruined our entire experience. The service actually was so disappointing. We were never acknowledged regarding our Birthday celebration. When we got our bill we were told the restaurant did not accept Apple Pay and was shocked. Nine of the trifecta restaurants here Island Prime nor Costeria accepts Apple Pay. This led to he most embarrassment part of the evening making the Birthday Boy pay for his own celebration. It was more of the manner the server handled telling us with no empathy or feeling telling us and sneaking away by basically telling us to figure it out! It was horrible and ruined the evening. My advice to those reading this review is to take note! It really should be listed or posted on their website to let the public know!
Cet avis est-il utile ?
K
Kathleen
San Diego
1 avis
5.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
There is never a time that I am anything but thrilled to be at C level. It’s my favorite restaurant in San Diego!!
Cet avis est-il utile ?
A
Araceli
San Diego
11 avis
5.0
11 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing place my kids live the food and the staff is great
Cet avis est-il utile ?
J
Jason
Grand Boston
2 avis
3.0
2 avis
Y est allé·e le il y a 6 jours
1. Global 3
2. Plats 2
3. Service 3
4. Atmosphère 5
Great view, food was underwhelming especially for the price. The drinks were GREAT though. It'd be worth revisiting to show the view off and get drinks.
Cet avis est-il utile ?
A
Alice
San Diego
3 avis
5.0
3 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Have been a Fan of C Level for many moons....like a hidden jewel. The most spectacular view of our San Diego water, the Coronado Bridge and Down Town SD!! The food and service was tip top!!! Cannot recommend them enough. And super close to the airport and car rentals. It's a Win Win!@@@ Thank u C level!!! Until our next "date" AND I almost forgot "Monica" was Supendous!!!
Cet avis est-il utile ?

FAQ

C-Level propose des plats à emporter que vous pouvez commander en appelant le restaurant au (619) 298-6802.

Le restaurant C-Level est noté 4,7 étoiles par 4907 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

23 déc. 2024

19:00

Réservé 103 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

880 Harbor Island Drive, 92101 San Diego, CA

Informations supplémentaires

Rue transversale
Harbor Island Dr
Quartier
Centre-ville / Gaslamp
Heures d'ouverture
lun.–jeu. 11:30–21:00 ven. 11:30–21:30 sam. 11:00–21:30 dim. 11:00–21:00
Prix
30 $ ou moins
Cuisine(s)
Bar à cocktails, Fruits de mer, Bistro
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Valet parking is unavailable at this time.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Avec vue, Banquet, Bar complet, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Terrasse, Terrasse, Vin

Site internet
https://www.clevelsd.com/?y_source=1_MTU2Njg3ODgtODYwLWxvY2F0aW9uLndlYnNpdGU=
Numéro de téléphone
(619) 298-6802
Service traiteur
Take Chef Deborah Scott's cuisine to your special event, work function or party. For more details, contact the Catering Sales Team at 619-298-6802 ext 3.
Installations pour l'événement privé
Host your private event on the C-Level Lanai with breathtaking views of the San Diego Bay and skyline. For parties of 15-30 there is no better location to celebrate your special occasion, work function or family get-together. For pricing and information, contact the Catering Sales Team at 619-298-6802 ext 3.

C-Level

Effectuer une réservation

Commande en livraison ou à emporter

Pourquoi ce sont des Perles rares

Informations supplémentaires

Christmas Day Celebration

New Year's Eve Celebration

Seafood Pasta

Crispy Calamari

Seafood Platter

Under Way

Crispy Artichoke Fritters15,95 $US

Crispy Calamari18,95 $US

Chilled "Old Bay" Peel & Eat Shrimp18,95 $US

Ahi, Crab, & Avocado Stack23,95 $US

Chef Deborah's Pepita & Sesame Crusted Brie18,95 $US

Shrimp Aguachile19,95 $US

Coconut Shrimp18,95 $US

Steamed Mussel Pot21,95 $US

Chicken Pot Stickers17,95 $US

Wagyu Ribeye Tartare23,00 $US

Kelp Beds & Tide Pools

Island Prime's Lobster Bisque

French Onion Soup12,95 $US

Kale & Proscuitto Salad13,95 $US

Organic Baby Greens11,95 $US

Caesar Salad12,95 $US

BLT Wedge Salad13,95 $US

Shellfish Offerings

Oysters on the Half Shell

Seafood Platter

8oz Cold Water Lobster Tail

Chef Deb's "Fuel for a Healthier Lifestyle"

Healthy Skirts On Fire Salad25,95 $US

Veggie Burger20,95 $US

Crispy Tofu Bowl24,95 $US

Everything Crusted Ahi38,95 $US

Ahi Tuna & Salmon Poke26,95 $US

High Tide

C-Level Louie Salad29,95 $US

Lobster & Fontina BLT28,95 $US

Fish & Chips24,95 $US

Lobster Mac 'n Cheese30,95 $US

Seafood Pasta36,95 $US

Fresh Catch Of The Day39,95 $US

Herb Crusted Salmon41,95 $US

Parmesan Chicken Piccata31,95 $US

C Level Filet Burger21,95 $US

Center Cut Filet 8oz56,95 $US

Sterling Angus NY Strip 12oz51,95 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

C-Level propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant C-Level ?

C-Level accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires