Perle rare

C-Level

30 $ ou moins

Bar à cocktails

Parfait pour manger en plein air
Parfait pour profiter d'une vue panoramique
Adapté aux occasions spéciales

Resting on stilts atop San Diego By C Level Lounge, is an upscale-casual lounge on the waterfront overlooking the city skyline and Coronado.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

16 sept. 2024

19:00

Réservé 123 fois aujourd'hui

Commande en livraison ou à emporter

Pourquoi nous l'aimons

Chef de cuisine : Deborah Scott

Sweeping water views and creative seafood, like everything-crusted ahi and a lobster and fontina BLT, set this bayside charmer apart. Not to mention a shaded patio, complete with heaters and a fireplace, which might be the prettiest outdoor dining space on Harbor Island.

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Bar à cocktails, Fruits de mer, Bistro
Heures d'ouverture
lun.–jeu. 11:30–21:00 ven. 11:30–21:30 sam. 11:00–21:30 dim. 11:00–21:00
Numéro de téléphone
(619) 298-6802
Site internet
https://www.clevelsd.com/?y_source=1_MTU2Njg3ODgtODYwLWxvY2F0aW9uLndlYnNpdGU=
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue d'affaires décontractée
Service traiteur
Take Chef Deborah Scott's cuisine to your special event, work function or party. For more details, contact the Catering Sales Team at 619-298-6802 ext 3.
Installations pour l'événement privé
Host your private event on the C-Level Lanai with breathtaking views of the San Diego Bay and skyline. For parties of 15-30 there is no better location to celebrate your special occasion, work function or family get-together. For pricing and information, contact the Catering Sales Team at 619-298-6802 ext 3.

Endroit
880 Harbor Island Drive, 92101 San Diego, CA
Quartier
Centre-ville / Gaslamp
Rue transversale
Harbor Island Dr
Infos de stationnement
Valet parking is unavailable at this time.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Avec vue, Banquet, Bar complet, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Terrasse, Terrasse, Vin

Plats populaires

Crispy Artichoke Fritters15,95 $US
lemon-caper aioli (v)
Crispy Calamari18,95 $US
vietnamese dipping sauce
Chilled "Old Bay" Peel & Eat Shrimp18,95 $US
lemon, garlic aioli, fire roasted cocktail sauce (gf*)
Ahi, Crab, & Avocado Stack23,95 $US
fresh crab, avocado & tomato, papaya-mango salsa, taro chips, sweet chili sauce (gf*)
Chef Deborah's Pepita & Sesame Crusted Brie18,95 $US
honey-roasted garlic, jalapeno jelly (v)
Shrimp Aguachile19,95 $US
shrimp, cucumber, ginger, jalapenos, lime juice, orange juice, radish, onions, corn chips (gf*)
Coconut Shrimp18,95 $US
horseradish-apricot glaze with mint & basil
Steamed Mussel Pot21,95 $US
PEI mussels, pinot grigio, chorizo, arugula, caramelized onion cream sauce
Chicken Pot Stickers17,95 $US
soy-ginger glaze with spicy vietnamese dipping sauce & toasted peanuts
Wagyu Ribeye Tartare23,00 $US
charred scallion dressing, avocado mousse, salt & pepper potato chips

Kelp Beds & Tide Pools

Island Prime's Lobster Bisque
butter poached lobster, sherry, brioche croutons
- Cup11,95 $US
- Bowl15,95 $US
French Onion Soup12,95 $US
beef broth, brandy, gruyère cheese, sourdough crouton (gf*)
Kale & Proscuitto Salad13,95 $US
black kale, slivered almonds, crispy goat cheese, cabbage, blackberries, champagne vinaigrette
Organic Baby Greens11,95 $US
tomatoes, cucumber, blue cheese, strawberries, candied walnuts, balsamic vinaigrette (gf, v*)
Caesar Salad12,95 $US
chopped romaine, focaccia croutons, parmesan cheese (gf*)
BLT Wedge Salad13,95 $US
bacon, red onion, tomato, blue cheese dressing, balsamic reduction (v*)

Shellfish Offerings

served with traditional mignonette & roasted-horseradish cocktail sauce

Oysters on the Half Shell
ask your server for our daily selection of east & west coast oysters (gf*)
- 1/2 Dozen25,95 $US
Seafood Platter
1/2 dozen oyster, 1/2 lb old bay peel & eat shrimp, mini ahi stack, salmon tartare (gf*)
- Serves 1-275,95 $US
8oz Cold Water Lobster Tail
(gf)
- MP

Chef Deb's "Fuel for a Healthier Lifestyle"

Healthy Skirts On Fire Salad25,95 $US
spicy skirt steak, arugula, edamame, blue cheese crumble, avocado, cucumber, celery, red bell pepper, cherry tomato, pepitas, garlic croutons, blue cheese-balsamic vinaigrette
Veggie Burger20,95 $US
black bean, mushroom, buckwheat, red river quinoa patty, lettuce, tomato, cucumber, chipotle aioli, caramelized onions, sweet potato fries
Crispy Tofu Bowl24,95 $US
sushi rice, fried tofu, wasabi mousse, corn, scallions, carrots, sesame seeds, sweet & spicy sweet & spicy sauce
Everything Crusted Ahi38,95 $US
black rice, pineapple salsa, soy-ginger reduction, wasabi, pickled ginger
Ahi Tuna & Salmon Poke26,95 $US
sushi rice, avocado, edamame, scallions, fresno chilis, sesame-seaweed salad, wasabi aioli, papaya mango salsa (gf)

High Tide

C-Level Louie Salad29,95 $US
blue crab & rock shrimp, butter lettuce, tomatoes, avocado, red onion, cucumber, egg, capers, thousand island dressing (gf)
Lobster & Fontina BLT28,95 $US
housemade lobster & whitefish salad on jalapeño-cheddar sourdough, with sherried lobster bisque
Fish & Chips24,95 $US
panko-breaded alaskan cod with cole slaw, hushpuppies & parmesan fries
Lobster Mac 'n Cheese30,95 $US
served with local organic greens, candied walnuts & fresh herb vinaigrette
Seafood Pasta36,95 $US
pappardelle pasta, P.E.I. mussels, bay scallops, whitefish, shrimp, cherry tomato, garlic, chili flakes, pesto cream sauce
Fresh Catch Of The Day39,95 $US
marble potatoes, spinach, heirloom tomato, shiitake mushrooms, shallots, asparagus, dashi aioli (gf*)
Herb Crusted Salmon41,95 $US
garlic, cauliflower, carrots, crushed marble potatoes, lemon beurre blanc
Parmesan Chicken Piccata31,95 $US
roasted artichokes, broccolini, garlic-roasted tomatoes, marble potatoes, lemon-caper sauce (gf*)
C Level Filet Burger21,95 $US
ground filet & chuck on brioche bun, garlic aioli, lettuce, tomato, grilled onion, smoked bacon, choice of cheddar or blue cheese, french fries
Steak Frites
grilled to temperature, served with mashed potatoes, broccolini, red wine demi-glace (gf*)
- 10oz Sterling Angus New York47,95 $US
- 8oz Center Cut Filet Mignon49,95 $US

Avis de 4 680 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,6Plats
4,7Service
4,8Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

San Diego
Les plus réservés
San Diego
Les plus réservés

4 680 avis

R
Rex
Las Vegas
11 avis
VIP
5.0
11 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food never disappoints!!!! Perfect, just perfect. Marco is an excellent server. Thank you all so much for a wonderful dinner experience.
Cet avis est-il utile ?
J
Javion
San Diego
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful experience definitely will be returning
Cet avis est-il utile ?
C
Carol
Baie de San Fra
36 avis
VIP
5.0
36 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was excellent. We had a beautiful view of the harbor and our server Caitlin was super. We had the ahi, crab & avocado stack which is great for 2 people. Then we had the shrimp Louie salad split for 2 people (and they don’t charge to split it), then the lobster fontina blt sandwich which is huge and delicious. Then we split the yummy potted brownie banana split. It was a lot of food but absolute divine and we said we’d easily come back again.
Cet avis est-il utile ?
R
Rick
San Diego
5 avis
5.0
5 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
My all time San Diego favorite restaurant!!! We celebrated 3 birthdays and they were given a Happy Birthday dessert. The food is incredible. The staff and view are terrific. I can say nothing bad at all. Thank you for a wonderful evening.
Cet avis est-il utile ?
D
Dina
San Diego
8 avis
3.0
8 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
Quality does not match up the high price, mostly paying for the view.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Denver
5 avis
5.0
5 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food! Great view! Staff always willing to customize your order! Love this restaurant!
Cet avis est-il utile ?
J
Jacqueline
Guadalajara
3 avis
3.0
3 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 1
3. Service 2
4. Atmosphère 3
La comida mala y porciones muy pequeñas, precios elevados para lo que es, les pedí que me cambiaran a mesa en las orillas y no me hicieron caso además de que no estaba al pendiente la mesera
Cet avis est-il utile ?
C
Carol
Washington
16 avis
4.0
16 avis
Y est allé·e le il y a 2 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
The view is to die for and the food was excellent. The sauce the mussels came in was probably the tastiest we've ever had & their chicken picatta was very tasty as well. We had a lovely dining experience & would return again.
Cet avis est-il utile ?
GS
GregS
San Diego
41 avis
VIP
4.0
41 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
It had been a couple years since we were here. Every time is a pleasure. From the view of San Diego bay, food and service are always great.
Cet avis est-il utile ?
SL
SusieL
Baie de San Fra
3 avis
3.0
3 avis
Y est allé·e le il y a 3 jours
1. Global 3
2. Plats 5
3. Service 2
4. Atmosphère 2
Noise level was NOT energetic, but over-the-top so loud that we had to shout at one another. And we were outside at lunch time. I would hate to be inside at nighttime. The view is spectacular and the food very good (warm spinach salad) but the noise level made it a less than pleasant experience.
Cet avis est-il utile ?

FAQ

C-Level propose des plats à emporter que vous pouvez commander en appelant le restaurant au (619) 298-6802.

Le restaurant C-Level est noté 4,7 étoiles par 4680 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

16 sept. 2024

19:00

Réservé 123 fois aujourd'hui

Commande en livraison ou à emporter

880 Harbor Island Drive, 92101 San Diego, CA

Informations supplémentaires

Rue transversale
Harbor Island Dr
Quartier
Centre-ville / Gaslamp
Heures d'ouverture
lun.–jeu. 11:30–21:00 ven. 11:30–21:30 sam. 11:00–21:30 dim. 11:00–21:00
Prix
30 $ ou moins
Cuisine(s)
Bar à cocktails, Fruits de mer, Bistro
Atmosphère
Décontracté
Code vestimentaire
Tenue d'affaires décontractée
Infos de stationnement
Valet parking is unavailable at this time.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Avec vue, Banquet, Bar complet, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Terrasse, Terrasse, Vin

Site internet
https://www.clevelsd.com/?y_source=1_MTU2Njg3ODgtODYwLWxvY2F0aW9uLndlYnNpdGU=
Numéro de téléphone
(619) 298-6802
Service traiteur
Take Chef Deborah Scott's cuisine to your special event, work function or party. For more details, contact the Catering Sales Team at 619-298-6802 ext 3.
Installations pour l'événement privé
Host your private event on the C-Level Lanai with breathtaking views of the San Diego Bay and skyline. For parties of 15-30 there is no better location to celebrate your special occasion, work function or family get-together. For pricing and information, contact the Catering Sales Team at 619-298-6802 ext 3.

C-Level

Effectuer une réservation

Commande en livraison ou à emporter

Pourquoi nous l'aimons

Informations supplémentaires

Seafood Pasta

Crispy Calamari

Seafood Platter

Under Way

Crispy Artichoke Fritters15,95 $US

Crispy Calamari18,95 $US

Chilled "Old Bay" Peel & Eat Shrimp18,95 $US

Ahi, Crab, & Avocado Stack23,95 $US

Chef Deborah's Pepita & Sesame Crusted Brie18,95 $US

Shrimp Aguachile19,95 $US

Coconut Shrimp18,95 $US

Steamed Mussel Pot21,95 $US

Chicken Pot Stickers17,95 $US

Wagyu Ribeye Tartare23,00 $US

Kelp Beds & Tide Pools

Island Prime's Lobster Bisque

French Onion Soup12,95 $US

Kale & Proscuitto Salad13,95 $US

Organic Baby Greens11,95 $US

Caesar Salad12,95 $US

BLT Wedge Salad13,95 $US

Shellfish Offerings

Oysters on the Half Shell

Seafood Platter

8oz Cold Water Lobster Tail

Chef Deb's "Fuel for a Healthier Lifestyle"

Healthy Skirts On Fire Salad25,95 $US

Veggie Burger20,95 $US

Crispy Tofu Bowl24,95 $US

Everything Crusted Ahi38,95 $US

Ahi Tuna & Salmon Poke26,95 $US

High Tide

C-Level Louie Salad29,95 $US

Lobster & Fontina BLT28,95 $US

Fish & Chips24,95 $US

Lobster Mac 'n Cheese30,95 $US

Seafood Pasta36,95 $US

Fresh Catch Of The Day39,95 $US

Herb Crusted Salmon41,95 $US

Parmesan Chicken Piccata31,95 $US

C Level Filet Burger21,95 $US

Steak Frites

Évaluation globale (notes et avis)

Apprécié pour

FAQ

C-Level propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant C-Level ?

C-Level accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires