C. Ellet's Steakhouse

4.2

4,2

1719 avis

De 31 $ à 50 $

Grillade

Effectuer une réservation

2 personnes

2 mars 2025

19:00

Réservé 31 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux repas d'affaires
Romantique
Parfait pour déguster de bons vins

Located in the heart of The Battery Atlanta next to Truist Park, C. Ellet’s Steakhouse is a convivial place to gather and pass a good time. Here we connect and celebrate with each other, making C. Ellet’s a true and welcoming home away from home.

Enjoy a fanfare of dining options, ranging from an amazing steak program, the freshest seafood selections, and classic sandwiches, appetizers, sides and lovely desserts. Join us for live jazz brunch on Saturday and Sunday starting at 11:00am for Pancake Paloozas, Southern Fried Chicken and Sticky Cinnamon Pecan Buns. We welcome our guests to host their private events with us in any of our spaces, including our 398 Club and Trumpet Room experiences.

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Fruits de mer, Américaine contemporaine
Heures d'ouverture
mar. 11:00–22:00 mer., jeu. 11:30–22:00 ven. 11:30–23:00 sam. 11:00–23:00 Sunday dim. 11:00–21:00
Numéro de téléphone
(678) 996-5344
Site internet
http://www.c-ellets.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Linton Hopkins
Installations pour l'événement privé
Entertain in this dining destination by James Beard award-winning Chef Linton, & Gina Hopkins. C. Ellet's is a modern interpretation of classic steakhouse dining. Our menu focuses on an extensive beef program, oysters, seafood plus vegetable dishes showcasing the area's freshest ingredients.
Contact pour l'événement privé
Lyndsey Pearson: (678) 235-2677

Endroit
2605 Circle 75 Parkway, Suite 400, 30339 Atlanta, GA
Quartier
Cumberland
Parking details
The Red Deck at the Battery Atlanta is closest to our location and offers complimentary self-parking for 2 hours. Valet parking is available on Brave game nights.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Toilettes neutres, Vin

Expériences

Live Jazz Brunch
Plusieurs dates disponibles
Join us Saturday and Sunday for jazz brunch! Dine on your favorite bites, like Southern Fried Chicken and Pancake Paloozas and listen to jazzy tunes from our live band. Our Jazz Duo plays from 11am-3pm every Saturday and Sunday. We can’t wait to see you.
Prime Rib Wednesday
Plusieurs dates disponibles
Join us every Wednesday for our Prime Rib Special. Our succulent cut of 14 oz. Prime Rib steak is served alongside a yorkshire pudding, warm au jus, and house-made horseradish cream. For $60, it's the perfect mid-week treat to enjoy on your own or share with the table. Our Wednesday special is available after 4:00pm every non-game day, and pairs wonderfully with a dram of whiskey or a glass of red. *This special is not available on game days. Thank you!

Offres

The 4 to 6
Plusieurs dates disponibles
lun. - jeu. - 16:00 - 18:00
Pass a good time at the 4 to 6 with us! Available only at our bar, enjoy bites and sips like Oyster Babies, Crab Rangoons, Steak Frites, Martinis and more. The 4 to 6 is only available during away games and non-game days.

Plats populaires

Potato Skins10,00 $US
with Cheddar Cheese, Sour Cream, Green Onion & Bacon
Charbroiled Oysters
Herb Butter, Parmigiano Reggiano
- Min. 34,50 $US
Steak Tartare*17,00 $US
Capers, Egg, Potato Chips
Cornmeal Crusted Crisp Fried Gulf Shrimp*16,00 $US
Served with Red Remoulade
Pimento Cheese9,00 $US
Served with Pickles and Crackers
Crab Rangoon*12,00 $US
Sweet Chili Sauce
Oyster Babies*17,00 $US
Coconut Rolls, Coleslaw, Remoulade

Salads

Add: Skillet Steak $21 | Creole Chicken $7 | Salmon $21

Crisp Iceberg18,00 $US
Blue Cheese, Shallots, Bacon, Cherry Tomatoes
Caesar's Aviator Salad12,00 $US
Hearts of Romaine, Parmesan, Croutons
Georgia Artisan Lettuce Salad12,00 $US
Citrus Vinaigrette, Shaved Carrots, Breakfast Radish, Tomme, Pecans & Benne Seeds

Steaks & Chops

Hand Cut

True A5 Wagyu Striploin*
4oz, Miyazaki, JP
- M.P
Wagyu 'Baseball' Top Sirloin*
Angus, IA
- 8oz30,00 $US
Wagyu Bavette*
Angus, IA
- 8oz38,00 $US
CAB Center Cut Filet*
Angus, IA
- 6oz53,00 $US
- 10oz86,00 $US
USDA Prime New York Strip*
Angus, IA
- 16oz89,00 $US
CAB Delmonico Ribeye*
Angus, IA
- 16oz105,00 $US

Bone In

USDA Prime Tomahawk Ribeye*
Angus, IA
- 32oz170,00 $US
USDA Prime Kansas City Strip*
Angus, IA
- 18oz90,00 $US
Riverview Farms Berkshire Pork Chop*
Ranger, GA
- 16oz34,00 $US

Lagniappe

Surf & Turf*24,00 $US
Add 3 oz Lobster
Hudson Valley Foie Gras*24,00 $US
Carpetbagger Style*17,00 $US
Fried Oysters, Worcestershire Pepper Gravy, Bacon & Scallions
Jumbo Crab Oscar*19,00 $US

Sauces & Butters

All steaks served à la carte with choice of sauce

C. Ellet's Steak Sauce
- Upon Request
Maitre d'Hotel Butter2,00 $US
Chimichurri3,00 $US
Garlic Confit3,00 $US
Hollandaise*3,00 $US
Béarnaise*3,00 $US
Bone Marrow Butter4,00 $US

Specialties

Steak Sandwich au Jus*26,00 $US
Aged White Cheddar, Pickled Onions, Horseradish Cream
H&F Double Cheeseburger*16,95 $US
Double Beef Patty, B&B Pickles, Red Onion, Kraft American Cheese
Half Roasted Chicken*28,00 $US
Hunter Cattle, Brooklet, GA; Natural Jus, Charred Lemon, Thyme
Blackened Salmon*36,00 $US
Maque Choux, Cherry Tomato, Basil
Braised Short Rib*37,00 $US
Butternut Squash, Sunchokes, Chimichurri, Natural Jus

Lobster

Steamed*
To Order
- MP
Charlie's New England Lobster Roll*26,99 $US
Buttered Toasted Roll, Lemon, Mayonnaise
C. Ellet's Style Roast*
- MP
Cantonese Style Smoked Lobster*
- MP

Sides

Pan Roasted Mushrooms14,00 $US
Ellijay Farms
Macaroni and Cheese12,00 $US
Glazed Carrots10,00 $US
Orange, Sorghum
Grilled Asparagus*10,00 $US
Hollandaise
Creamed Kale10,00 $US
Bechamel, Parmesan
Charred Green Beans9,00 $US
Lemon, Garlic
Beef Fat Fingerling Potatoes9,00 $US
Carolina Gold Rice Pilaf8,00 $US
Almonds
Buttered Whipped Potatoes8,00 $US
French Fries7,00 $US

House Cocktails

Specialties

Foxfire14,00 $US
Bourbon, Mezcal, Green Apple, Allspice, Lemon, Red Wine
Letters From Hawaii12,00 $US
Gin, Velvet Falernum, Pecan Orgeat, Passionfruit, Lemon
Fair Winds15,00 $US
Scotch, Yellow Chartreuse, Amaro, Honey, Soda
Jezebel's Garden14,00 $US
Vodka, Cognac, Italicus, Ginger, Rosemary, Mint, Lime

Cocktail of the Moment

The Persephone10,00 $US
Rum, Pomegranate, Curaçao, Demerara, Lime

Beer

Blue Moon, Blue Moon Brewing Co.6,00 $US
Long Drink, Gin & Grapefruit8,00 $US
Urban Tree Harvest Cider, Harvest Apple6,00 $US
Topo Chico, Lemon Lime Hard Seltzer6,00 $US
Catawba, Brown Ale6,00 $US
Bud Light, Anheuser-Busch4,00 $US
Stella Artois, Anheuser-Busch6,00 $US
Michelob Ultra, Anheuser-Busch5,00 $US
Coors Light, Coors Brewing Co.6,00 $US

Draft Beer

Tropicalia IPA Creature Comforts7,00 $US
Athena, Creature Comforts7,00 $US
Ukiyo Lager, Three Taverns Brewery7,00 $US
Rapturous, Three Taverns Brewery8,00 $US
Leinenkugel, Summer Shandy4,00 $US
Los Bravos, Terrapin6,50 $US
Guinness6,50 $US
Miller High Life, Miller4,00 $US
Gate City Lager, Gate City Brewing6,00 $US

Let's Wine Down

*For these special wines we utilize the Coravin wine access system. 3 oz portions are available at half the price

Franciacorta, Ca' del Bosco, Cuvée Prestige, Extra Brut, Lombardy, IT, MV22,00 $US
Prosecco, Scarpetta, Brut, DOC, Veneto, IT 202110,00 $US
Sauvignon Blanc, Amisfield, Central Otago, NZ 202016,00 $US
Grüner Veltliner, Loimer Lois, Kamptal, AT 202113,50 $US
Garganega, Pieropan, Soave Classico, DOC, Veneto, IT 202111,00 $US
Chardonnay, Alain Normand, Mâcon La Roche-Vineuse, Mâconnais, FR 202017,50 $US
Chardonnay, Bravium, Russian River Valley, CA 202115,00 $US
Pinot Noir, Siduri, Santa Barbara County, CA 202015,00 $US
Pinot Noir, Charles Pére & Fille, Hautes Côtes de Beaune, FR 202118,50 $US
Barbera d'Alba, Malvira', DOC, Langhe, Peidmont, IT 201716,00 $US
Malbec, Ben Marco, Mendoza, AR 202012,00 $US
Red Blend, Guigal, Chateauneuf-du-Pape, Rhone Valley, FR 2017*45,00 $US
Cabernet Sauvignon, McNab Ridge, Mendocino County, CA 201914,00 $US
Cabernet Sauvignon, Girard, Napa Valley, CA 201920,00 $US
Bordeaux Blend, Château Haut-Bages Libéral, 5éme Cru Classé, Pauillac, FR 2015*49,00 $US

Featured Drink

Rémy Martin, Louis XIII, Cognac, France
- 0.5 oz90,00 $US
- 1 oz180,00 $US
- 2 oz360,00 $US

Whiskey

Widow Jane 10yr
- Pour (1.5oz)26,00 $US
- Double (2oz)35,00 $US
Garrison Brothers Honey Dew
- Pour (1.5oz)27,00 $US
- Double (2oz)36,00 $US
Wyoming Whiskey Outryder
- Pour (1.5oz)30,00 $US
- Double (2oz)40,00 $US
Whistle Pig 12yr
- Pour (1.5oz)43,00 $US
- Double (2oz)57,00 $US
Old Soul Tin Type 7yr
- Pour (1.5oz)37,00 $US
- Double (2oz)54,00 $US
Compass Box Hedonism
- Pour (1.5oz)27,00 $US
- Double (2oz)36,00 $US
Lismore 21yr
- Pour (1.5oz)29,00 $US
- Double (2oz)38,00 $US
Ichiro's
- Pour (1.5oz)27,00 $US
- Double (2oz)36,00 $US

Avis de 1 719 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.2

4,2 d'après les évaluations récentes

4,2Plats
4,4Service
4,4Atmosphère
3,8Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Cobb
Tendance
Cobb
Parfait pour déguster de bons vins
Cobb
Parfait pour manger en plein air
Cobb
Romantique

1 720 avis

V
Victor
VIP
Atlanta
30 avis
5.0
30 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 3
4. Atmosphère 5
Food is always good here. Service is usually good here but not this time. Had to wait 20 minutes for our cocktails to arrive. Then food was slow coming out also. I think they were a little understaffed on the evening . This is not the norm. I will return because it has always been good.
Cet avis est-il utile ?
G
Grace
Atlanta
3 avis
4.0
3 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 5
Went on a Saturday evening with my husband and as soon as we walked in, we were greeted by the hostess who was very pleasant. We both ordered a Tito's Dirty Martini with Blue Cheese olives and I have to say, it is one of the best I have ever had. The bartender as amazing. Service was not so great as we had to tell our server that we were ready to order after waiting about 15-20 min., but we also understand she did seem to have a lot of tables for such a busy night. We had the ahi tuna and artichoke hearts for starters. I would give both 5/5, actually my husband even ordered another ahi tuna. We split a ribeye (oscar style) and lobster mac. I must say for being a steak house, the ribeye was not good at all. The oscar style sauce was an overload to the crabmeat. The lobster mac was lacking flavor as well. We both said we would come back for apps and drinks, but never eat a steak here again.
Cet avis est-il utile ?
SB
SatyamB
VIP
Atlanta
6 avis
3.0
6 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 4
3. Service 3
4. Atmosphère 4
I would have gave them a 4 overall but due to a few little concerns I had to do a 3. Concerns were that when asked for a light modification to the salmon, the waitress said they usually don’t do any modifications. The only 2 modifications we wanted was no hollandaise sauce and add blackened or Cajun seasoning to the salmon. The other was to substitute the broccoli for another side. Both my kids wanted salmon but they don’t know what hollandaise is and just wanted normal seasoning and one didn’t want broccoli because he doesn’t like it so asked if the could do another side. They did remove the hollandaise and added the blackened seasoning after a little back and forth. The waitress even had to go back to the kitchen to ask the chef and then said “because they are kids”. This is supposed to be a 5 star restaurant, if you can’t make slight adjustments then I don’t know. Lastly, they wouldn’t sub out one of broccoli sides for another. So both ended up with broccoli and my son didn’t eat his side. Pretty disappointing for spending over $300 for dinner (their salmons were $36 each) and to have some back and forth instead of just making the slight adjustments and changing out a side. But that was our experience.
Cet avis est-il utile ?
K
Ken
Atlanta
4 avis
4.0
4 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 5
We enjoyed our dinner and ambiance. We had burgers with sides. The burgers and fries were very good but the Caesar salad was average. The lettuce was aged a bit with the pink and brown tips. We also enjoyed our wine choice.
Cet avis est-il utile ?
E
Edwin
VIP
Atlanta
1 avis
1.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Didn’t get seated until 45 min after reservation, steak was awful, lighting is like a cafeteria
Cet avis est-il utile ?
P
Phillip
VIP
Atlanta
52 avis
5.0
52 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great brunch. Went southern and had the fried chicken, mash potatoes, and coleslaw. Biscuit was a little hard. Wife had the French onion quiche. Nice and fluffy. Looked like a piece of cheesecake. Had kamato oysters and pimento cheese with homemade pickles. Everything was outstanding. The live jazz made for the perfect brunch. Our bartender provided excellent service. Did a great job controlling the flow of food. Great beignets!
Cet avis est-il utile ?
A
Andy
Atlanta
2 avis
1.0
2 avis
Y est allé·e le 22 février 2025
1. Global 1
2. Plats 2
3. Service 1
4. Atmosphère 3
We enjoyed the ambiance and our waitress (Megan B.) but other than that is was a disaster.
Cet avis est-il utile ?
J
Johnna
Atlanta
1 avis
2.0
1 avis
Y est allé·e le 16 février 2025
1. Global 2
2. Plats 1
3. Service 2
4. Atmosphère 2
One of four meals was adequate at our table. One steak was underdone; two were overcooked. Our waiter was not very attentive; we had to ask for our waters to be refilled twice during the meal.
Cet avis est-il utile ?
M
Mark
VIP
Atlanta
41 avis
2.0
41 avis
Y est allé·e le 15 février 2025
1. Global 2
2. Plats 3
3. Service 3
4. Atmosphère 3
Very disappointing experience. My wife’s wagu steak was not good. It was grisly, not fatty. She could not eat most of it. She advised the server, but the server just said sorry and did not replace the steak. The rest of the meal was ok. We ordered cocktails. My wife ordered vodka tonic and we were charged $4 for the tonic. I ordered bourbon and coke on the rocks and was charged $6 for the coke. Maybe the bartender did not know how to serve mixed drinks…really. C. Ellets was a bad dining experience, especially for the cost. We will not be back, just a touristy money-grab.
Cet avis est-il utile ?
T
Tad
Unspecified
1 avis
2.0
1 avis
Y est allé·e le 15 février 2025
1. Global 2
2. Plats 3
3. Service 2
4. Atmosphère 4
Our steak was overcooked and replaced with an undercooked (basically raw) steak. The second steak was reheated and returned overcooked, about 45 minutes after we initially received our food. We were left waiting for almost everything we ordered. The dessert, which was comped, was extremely delayed. The rest of our food and drinks were fine.
Cet avis est-il utile ?

FAQ

Le restaurant C. Ellet's Steakhouse est noté 4,2 étoiles par 1719 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

2 mars 2025

19:00

Réservé 31 fois aujourd'hui

Des expériences sont disponibles.

2605 Circle 75 Parkway, Suite 400, 30339 Atlanta, GA

Informations supplémentaires

Quartier
Cumberland
Heures d'ouverture
mar. 11:00–22:00 mer., jeu. 11:30–22:00 ven. 11:30–23:00 sam. 11:00–23:00 Sunday dim. 11:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Fruits de mer, Américaine contemporaine
Atmosphère
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
The Red Deck at the Battery Atlanta is closest to our location and offers complimentary self-parking for 2 hours. Valet parking is available on Brave game nights.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Linton Hopkins
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Toilettes neutres, Vin

Site internet
http://www.c-ellets.com/
Numéro de téléphone
(678) 996-5344
Installations pour l'événement privé
Entertain in this dining destination by James Beard award-winning Chef Linton, & Gina Hopkins. C. Ellet's is a modern interpretation of classic steakhouse dining. Our menu focuses on an extensive beef program, oysters, seafood plus vegetable dishes showcasing the area's freshest ingredients.
Contact pour l'événement privé
Lyndsey Pearson: (678) 235-2677

C. Ellet's Steakhouse

Effectuer une réservation

Privatisation de salle

Informations supplémentaires

Live Jazz Brunch

Prime Rib Wednesday

The 4 to 6

Blackened Salmon

Steak Sandwich au Jus

Steak Tartare

Fresh from the Sea

Oysters on the Half Shell

Buckley Bay, BC*5,00 $US

Palmetto Island, FL*4,00 $US

Rappahannock, VA*4,00 $US

Red Raider Petite's, MA*4,50 $US

Otter's Choice, FL*4,25 $US

Malpeque, PEI*4,25 $US

Little Honeys, FL*4,50 $US

Pink Moon, FL*4,50 $US

Chilled Seafood

Shellfish Plateaus*

Crawfish Louis*11,00 $US

New Orleans Style Jumbo Shrimp Remoulade*

Classic Chilled Shrimp Cocktail*

Appetizers

Potato Skins10,00 $US

Charbroiled Oysters

Steak Tartare*17,00 $US

Cornmeal Crusted Crisp Fried Gulf Shrimp*16,00 $US

Pimento Cheese9,00 $US

Crab Rangoon*12,00 $US

Oyster Babies*17,00 $US

Salads

Crisp Iceberg18,00 $US

Caesar's Aviator Salad12,00 $US

Georgia Artisan Lettuce Salad12,00 $US

Steaks & Chops

Hand Cut

True A5 Wagyu Striploin*

Wagyu 'Baseball' Top Sirloin*

Wagyu Bavette*

CAB Center Cut Filet*

USDA Prime New York Strip*

CAB Delmonico Ribeye*

Bone In

USDA Prime Tomahawk Ribeye*

USDA Prime Kansas City Strip*

Riverview Farms Berkshire Pork Chop*

Lagniappe

Surf & Turf*24,00 $US

Hudson Valley Foie Gras*24,00 $US

Carpetbagger Style*17,00 $US

Jumbo Crab Oscar*19,00 $US

Sauces & Butters

C. Ellet's Steak Sauce

Maitre d'Hotel Butter2,00 $US

Chimichurri3,00 $US

Garlic Confit3,00 $US

Hollandaise*3,00 $US

Béarnaise*3,00 $US

Bone Marrow Butter4,00 $US

Specialties

Steak Sandwich au Jus*26,00 $US

H&F Double Cheeseburger*16,95 $US

Half Roasted Chicken*28,00 $US

Blackened Salmon*36,00 $US

Braised Short Rib*37,00 $US

Lobster

Steamed*

Charlie's New England Lobster Roll*26,99 $US

C. Ellet's Style Roast*

Cantonese Style Smoked Lobster*

Sides

Pan Roasted Mushrooms14,00 $US

Macaroni and Cheese12,00 $US

Glazed Carrots10,00 $US

Grilled Asparagus*10,00 $US

Creamed Kale10,00 $US

Charred Green Beans9,00 $US