Byrdie's

4.4

4,4

19 avis

De 31 $ à 50 $

Française

Effectuer une réservation

2 personnes

2 janv. 2025

20:00

Réservé 27 fois aujourd'hui

Charmant
Parfait pour siroter des cocktails créatifs
Adapté aux occasions spéciales

Byrdie's is the latest culinary adventure from the dynamic husband-and-wife team, Chef Jenner Tomaska and Katrina Bravo. Nestled inside the vibrant Hotel Genevieve in Louisville, Kentucky, Byrdie's celebrates the rich tapestry of French cuisine infused with the warmth and flavors of the American South.

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Française, Régionale Américaine (contemporaine du Sud)
Heures d'ouverture
mar.–sam. 17:00–22:00
Site internet
https://www.byrdiesky.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Jenner Tomaska
Installations pour l'événement privé
Please contact Katrina at kbravo@byrdiesky.com

Endroit
730 E Market St, 40202 Louisville, KY
Quartier
East Market St - Jessica
Parking details
Aucun
Renseignements supplémentaires :
Bar complet, Bière, Cocktails, Non-fumeur, Vin

Avis de 19 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4

4,4 d'après les évaluations récentes

4,4Plats
4,4Service
4,1Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

19 avis

d
dawn
VIP
Kentucky
5 avis
1.0
5 avis
Y est allé·e le il y a 3 jours
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Just awful. Thankfully a good bottle of Cava. Certainly did not feel, look, or taste like a Michelin star chef was in charge. Really disappointed.
Cet avis est-il utile ?
J
Janice
VIP
Kentucky
4 avis
4.0
4 avis
Y est allé·e le il y a 6 jours
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
Only open a few weeks Byrdies was very good. It has potential to be excellent. A bit more training for staff & attention to detail is needed. Menu options are terrific, need to be available. We look forward to experiencing again.
Cet avis est-il utile ?
A
Alexandra
VIP
New York
25 avis
4.0
25 avis
Y est allé·e le il y a 6 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
The service was excellent. The French onion soup, celery root soup, house salad, salmon, and steak frites were all excellent. The turbot filet, on the other hand, left a lot to be desired — it had many bones and tasted fishy. The latter was unfortunate because otherwise, we had a great experience.
Cet avis est-il utile ?
d
david
Kentucky
3 avis
1.0
3 avis
Y est allé·e le il y a 6 jours
1. Global 1
2. Plats 1
3. Service 2
4. Atmosphère 4
Very disappointing experience. Sat late for our reservation, no big deal. After 45 minutes being in the restaurant and still no drinks, not great. Our server was sweet and knowledgeable, water glasses were kept full. As far as the food, it was mostly underwhelming. The sunchoke agnolotti was the most tasty item we were served. The fois gras torchon was served with barely warm rolls and under poached pears. The pithivier was undercooked short rib wrapped in burnt pastry. And to their credit it was removed from our bill. Off nights happen.
Cet avis est-il utile ?
D
Danelle
VIP
Kentucky
17 avis
3.0
17 avis
Y est allé·e le il y a 7 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 4
Overall, it was ok. Portions are small. The deviled eggs are hard-boiled eggs full of onions-this was disappointing. The staff and service are great and did what they could to improve our experience. My husband didn't care for the 48-hour short rib, which was recommended. I loved the turbot steak. I just wish the size was bigger. The scallops appetizer was good-they were slightly chewy and could have been more tender. The chocolate dessert is delicious. We walked down to Mayan Cafe to get a second dinner because we were still hungry.
Cet avis est-il utile ?
K
Karen
VIP
Kentucky
11 avis
5.0
11 avis
Y est allé·e le 20 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything on the menu we tried was phenomenal. The drink menu was not overwhelming like some other venues nearby, and we tried several of the options. The food was outstanding. Our waitress gave us the option of having salad with dinner and it added flavor and texture to the experience. The deviled eggs and the American Wagyu were our favorite items of the evening. The wine we ordered took a little longer to be delivered than expected, but they comped us dessert. The Apple Tartine was the perfect.
Cet avis est-il utile ?
P
Paul
Kentucky
20 avis
4.0
20 avis
Y est allé·e le 19 décembre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Food was good but not perfect. Turbot was a little salty, endive was bland and floppy. Scallops, foie gras, chicken and dessert were great. Kind of loud. Seems like it wants to be a little higher scale but if so, don’t let people wear ball caps. Or don’t recommend business casual as your dress. Price wasn’t bad at all. Worth it and would go again
1 personne a trouvé cet avis utile
D
Deirdre
VIP
Cincinnati
3 avis
4.0
3 avis
Y est allé·e le 18 décembre 2024
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 4
Great girls night dinner. We ordered several apps/small plates and everything was delicious. Will definitely be returning.
Cet avis est-il utile ?
S
Stephen
Kentucky
38 avis
4.0
38 avis
Y est allé·e le 15 décembre 2024
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 3
First week to be open and needs some fine tuning. Service was very slow. Food was good. Some effort to decrease background noise would be helpful
1 personne a trouvé cet avis utile
D
Dennis
Kentucky
1 avis
4.0
1 avis
Y est allé·e le 15 décembre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
I think maybe we ordered wrong. A couple of our dishes were outstanding and a couple of others were just ok. Overall a good experience and would return, but would just order differently.
1 personne a trouvé cet avis utile

FAQ

Le restaurant Byrdie's est noté 4,4 étoiles par 19 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

2 janv. 2025

20:00

Réservé 27 fois aujourd'hui

730 E Market St, 40202 Louisville, KY

Informations supplémentaires

Quartier
East Market St - Jessica
Heures d'ouverture
mar.–sam. 17:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Française, Régionale Américaine (contemporaine du Sud)
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Aucun
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Jenner Tomaska
Renseignements supplémentaires :
Bar complet, Bière, Cocktails, Non-fumeur, Vin

Site internet
https://www.byrdiesky.com/
Installations pour l'événement privé
Please contact Katrina at kbravo@byrdiesky.com

Byrdie's

Effectuer une réservation

Informations supplémentaires

Menu

Avis de 19 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Byrdie's ?

Byrdie's accepte-t-il actuellement les réservations ?

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Informations supplémentaires