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  5. Centre-ville / Mill District
Long Rib - Butcher & the Boar, Minneapolis, MN

Butcher & the Boar

4.6
4,6
122 avis
De 31 $ à 50 $
Américaine

Effectuer une réservation

2 personnes
22:30
Réservé 46 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • Parfait pour siroter des cocktails créatifs
  • Adapté aux repas d'affaires
We are fine-casual dining with a fire at the core of its heart. Through the smoke and whiskey ashes of the previous iteration which closed its doors in 2020 rises a new haze of smoke and whiskey as we bring back this iconic brand, smoked meats, bourbon, beer, deep hues, and various spaces to a new location in the North Loop. Butcher & The Boar will honor its beloved roots, while spreading new ones in the fresh foundation that will help our guests embark on a journey with notes of nostalgia that carry the torch forward with new tastes and experiences.

With immense gratitude, we invite you to Live Full Boar with us.

Salles

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine, Barbecue, du Sud des États-Unis
  • Heures d'ouverture
    lun.–jeu., dim. 16:00–22:00 ven., sam. 16:00–23:30 sam., dim. 10:00–14:00
  • Numéro de téléphone
    (612) 886-1769
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Wyatt Evans
  • Service traiteur
    We are open to exploring catering events. Contact our events coordinator at kelly@jesterconcepts.com
  • Installations pour l'événement privé
    We have multiple areas for private dining. Our Shadow Room is completely private and features a long board room table for up to 18 guests.Our Alder Room seats up to 30 people with a glass walled area for privacy but a public view of the dining room. Our Char Bar hosts up to 50 people with an exclusive bar.
  • Quartier
    Centre-ville / Mill District
  • Rue transversale
    N. 3rd street and N. 8th avenue
  • Parking details
    Stationnement privé
  • Public transit
    Buses Stop at N. 8th Ave and N. Washington 1 block away.
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Toilettes neutres, Vin

Expériences

  • Keeper's Heart Irish Whiskey Dinner at Butcher

    95,00 $US par personne

    Prépayé

    Seulement 13 mars 2025
    18:00
    Minneapolis based O’Shauhnessy Distilling Co and Butcher and the Boar are partnering to bring you a four course dinner with cocktail and spirit pairings from the Keeper’s Heart Portfolio. Master Distiller Brian Nation will be joining us for a meet and greet and to speak about their whiskey. For the last 7 years Brian was Master Distiller for some of the most renowned and high-quality Irish whiskeys in the world.
    Keeper's Heart Irish Whiskey Dinner at Butcher photo
  • Cocktail Class March - Spirited Women

    95,00 $US par personne

    Prépayé

    Seulement 15 mars 2025
    13:00
    Happy women's history month! Watch and learn as our talented bartenders lead you through a menu of six half cocktails, all while giving you the history of women in spirits and teaching you the tricks of the trade! Hors d'oeuvres will also be provided.
    Cocktail Class March - Spirited Women photo
  • Cocktail Class April - Herbs and Botanicals

    95,00 $US par personne

    Prépayé

    Seulement 19 avr. 2025
    13:00
    Watch and learn as our talented bartenders lead you through a menu of six half cocktails, all while giving you the history of Herbs and Botanicals in spirits and teaching you the tricks of the trade! Lunch will also be provided.
    Cocktail Class April - Herbs and Botanicals photo

Avis de 122 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,5Plats
  • 4,6Service
  • 4,7Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

123 avis
  1. Michelle

    Minneapolis

    10 avis

    5.0

    10 avis

    Y est allé·e aujourd'hui

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great location. Great menu. Great service. Great cocktails. Great time!

    Cet avis est-il utile ?

  2. Emily

    Minneapolis

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    First time here and restaurant week did a great job portraying what they offer. The service was amazing from once we walked in. 3 course meal for an exceptional price only took a picture of our appetizer cause we were excited for what was offered next.

    Cet avis est-il utile ?

  3. Lawanna

    Minneapolis

    1 avis

    1.0

    1 avis

    Y est allé·e le il y a 5 jours

    1. Global 1
    2. Plats 1
    3. Service 3
    4. Atmosphère 2
    All the food tasted the same, it all had the same aroma of greasy smoked sausage, even the bread. The “potato cakes” (I was picturing latkes) were essentially deep fried hash browns that tasted like frozen tater tots. Other diners were very loud and disruptive and swearing, which isn’t a reflection on the establishment itself, but I hoped for a more classy experience. I was confused about who my server was, because we had four different people asking us the same questions over and over. We didn’t go more than a few minutes without someone talking to us, for example, one staff member would refill our water and ask if we were doing okay, and we’d say yes thank you. Then another staff member would top off our already full water and ask the same question about two minutes later. I appreciate the attentiveness but it felt awkward. We didn’t order any entrees. For two teeny tiny apps that tasted just okay, and a couple drinks, I thought $160-ish was pretty outrageous. Butcher and the Boar seems to be more about having a beautiful dining room and extensive wine and spirits list, than it is about serving great food. I would call it a great bar that happens to serve some okay food.

    Cet avis est-il utile ?

  4. Claire

    Charlotte

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Ian was amazing! We enjoyed our entire experience. Everything was as advertised and so delicious. We will be back!

    Cet avis est-il utile ?

  5. AMY

    Las Vegas

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Excellent experience all around! Varied Selections and sides should be shared, DO NOT skip the Blue Crab beignets!!

    Cet avis est-il utile ?

  6. Amy

    VIP

    Minneapolis

    69 avis

    5.0

    69 avis

    Y est allé·e le 16 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great experience. We mostly went for happy hour menu, but ended up there finding the fun meat raffle too on a Sunday evening. We did a mix of happy hour and main menu food and it was a tasty meal! We’ll be back. Oh and for those who went to the original Butcher and the Boar, you can find the awesome penny floor by the restrooms!

    Cet avis est-il utile ?

  7. Christopher

    VIP

    Minneapolis

    3 avis

    1.0

    3 avis

    Y est allé·e le 16 février 2025

    1. Global 1
    2. Plats 3
    3. Service 1
    4. Atmosphère 2
    The service was beyond terrible. It took us more than three hours for an appetizer and main course. Our server was not attentive to us at all. We were never offered second drinks or dessert. For this kind of price one would expect some service to come along with it. We will not return.

    Cet avis est-il utile ?

  8. Wanda

    Minneapolis

    3 avis

    5.0

    3 avis

    Y est allé·e le 15 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The restaurant is beautiful and the food delicious but the best part was the service that we received. Seems like lately service is lacking but this was not our experience at all at Butcher and Boar. Great experience all around.

    Cet avis est-il utile ?

  9. Sydney

    Minneapolis

    4 avis

    5.0

    4 avis

    Y est allé·e le 15 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    My boyfriend and I went to Butcher & The Boar for Valentine's Day and it was perfect! The food was phenomenal— the long rib was so tender, the cheddarwurst sausage was delicious, the chive + sour cream mashed potatoes were the best mashed potatoes I've ever had. Our server, Ian, was wonderful! He was attentive and fun! Highly recommend Butcher & The Boar!

    Cet avis est-il utile ?

  10. Gary

    Minneapolis

    1 avis

    3.0

    1 avis

    Y est allé·e le 14 février 2025

    1. Global 3
    2. Plats 2
    3. Service 3
    4. Atmosphère 2
    Lighting although trying for a romantic night made hard to read the menu. The music was so loud could not have a conversation, had to ask for the volume be lowered. Glad to have gone, but one time is enough.

    Cet avis est-il utile ?

FAQ

Le restaurant Butcher & the Boar est noté 4,6 étoiles par 122 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
22:30
Réservé 46 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Butcher & the Boar

901 N 3rd St ste 195, 55401-1001 Minneapolis, MN

Salles

Informations supplémentaires

  • Rue transversale
    N. 3rd street and N. 8th avenue
  • Quartier
    Centre-ville / Mill District
  • Heures d'ouverture
    lun.–jeu., dim. 16:00–22:00 ven., sam. 16:00–23:30 sam., dim. 10:00–14:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine, Barbecue, du Sud des États-Unis
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement privé
  • Public transit
    Buses Stop at N. 8th Ave and N. Washington 1 block away.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Wyatt Evans
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Toilettes neutres, Vin
  • Numéro de téléphone
    (612) 886-1769
  • Service traiteur
    We are open to exploring catering events. Contact our events coordinator at kelly@jesterconcepts.com
  • Installations pour l'événement privé
    We have multiple areas for private dining. Our Shadow Room is completely private and features a long board room table for up to 18 guests.Our Alder Room seats up to 30 people with a glass walled area for privacy but a public view of the dining room. Our Char Bar hosts up to 50 people with an exclusive bar.
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  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
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