Butcher & the Boar

4.6

4,6

135 avis

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

16 mars 2025

19:00

Réservé 35 fois aujourd'hui

Des expériences sont disponibles.

À propos de ce restaurant

Adapté aux occasions spéciales
Parfait pour siroter des cocktails créatifs
Adapté aux repas d'affaires

We are fine-casual dining with a fire at the core of its heart. Through the smoke and whiskey ashes of the previous iteration which closed its doors in 2020 rises a new haze of smoke and whiskey as we bring back this iconic brand, smoked meats, bourbon, beer, deep hues, and various spaces to a new location in the North Loop. Butcher & The Boar will honor its beloved roots, while spreading new ones in the fresh foundation that will help our guests embark on a journey with notes of nostalgia that carry the torch forward with new tastes and experiences.

With immense gratitude, we invite you to Live Full Boar with us.

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Barbecue, du Sud des États-Unis
Heures d'ouverture
lun.–jeu., dim. 16:00–22:00 ven., sam. 16:00–23:30 sam., dim. 10:00–14:00
Numéro de téléphone
(612) 886-1769
Site internet
http://www.butcherandtheboarmpls.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Wyatt Evans
Service traiteur
We are open to exploring catering events. Contact our events coordinator at kelly@jesterconcepts.com
Installations pour l'événement privé
We have multiple areas for private dining. Our Shadow Room is completely private and features a long board room table for up to 18 guests.Our Alder Room seats up to 30 people with a glass walled area for privacy but a public view of the dining room. Our Char Bar hosts up to 50 people with an exclusive bar.

Endroit
901 N 3rd St ste 195, 55401-1001 Minneapolis, MN
Quartier
Centre-ville / Mill District
Rue transversale
N. 3rd street and N. 8th avenue
Parking details
Stationnement privé
Public transit
Buses Stop at N. 8th Ave and N. Washington 1 block away.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Toilettes neutres, Vin

Expériences

Cocktail Class April - Herbs and Botanicals
95,00 $US par personne
Prépayé
Seulement 19 avr. 2025
13:00
Watch and learn as our talented bartenders lead you through a menu of six half cocktails, all while giving you the history of Herbs and Botanicals in spirits and teaching you the tricks of the trade! Lunch will also be provided.
Cocktail Class May - Old Fashioneds
95,00 $US par personne
Prépayé
Seulement 17 mai 2025
13:00
Watch and learn as our talented bartenders lead you through a menu of six half cocktails, all while giving you the history of Old Fashioneds and teaching you the tricks of the trade! Lunch will also be provided.
Easter Brunch Buffet
20,00 $US - 55,00 $US par personne
Prépayé
Seulement 20 avr. 2025
Enjoy our Brunch favorites, including Hand-made Sausages and House-cured Bacon, Fried Chicken, Biscuits and Gravy and a Smoked Prime Rib carving station. $55 per person $20 for kids

Avis de 135 client·e·s

Avis sur le restaurant Butcher & the Boar de personnes qui y ont mangé. Basés sur les notes récentes.

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,5Plats
4,6Service
4,7Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Villes jumelles / Minneapolis
Tendance

135 avis

YJ
YukonJohn
Denver7 avis
5.0
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent job! Very nicely done. Would definitely return.
Cet avis est-il utile ?
R
Robert
Tampa8 avis
5.0
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food and service were great. We were told that the food came kind of like family style. Our group ordered the steak salad ($28) long ribs ($54) and chefs choice which I think was a steak with curly fries and cheese curds. ($85 I think) and the salmon ($28) very small portion. Two people sharing the meal was not enough for our group. But, for others it might be just right. I felt it was a little over priced. However, I understand prices are up all over. They had Valet parking for $10 which I thought was fair. Hard to find street parking at times.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Dallas1 avis
5.0
Y est allé·e le 8 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Kenneth was the real MVP — 10/10 service and the sweetest guy!!!! Thanks for a great bday experience Kenny!
Cet avis est-il utile ?
T
Trish5674
Minneapolis14 avis
5.0
Y est allé·e le 8 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Excellent food and fantastic service. The mashed potatoes are out of this world…wish portion size was a little bigger but would definitely order again!
Cet avis est-il utile ?
BW
BrianW
Wisconsin11 avis
5.0
Y est allé·e le 4 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
The service and food are outstanding across the board. The wine list is very pricy, especially with so many retail brands on the list.
Cet avis est-il utile ?
t
tawny VIP
Chicago7 avis
5.0
Y est allé·e le 3 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic service, lovely food. Great portion sizes for the restaurant week menu.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Minneapolis1 avis
5.0
Y est allé·e le 2 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What an amazing experience we had! The food was perfect for our group of eight for sharing ! The service was top notch everything was awesome. We will be back on repeat .
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Minneapolis3 avis
5.0
Y est allé·e le 1 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
So glad we finally got to try Butcher & thr Boar! We will definitely be back. The ambiance and food was exactly what we look for. The tri-tip was delicious to get that smoked flavor with it still getting cooked to a medium!!! Great place to go for a date or an outing with friends. Highly recommend and we will definitely be back.
Cet avis est-il utile ?
E
Elizabeth
Minneapolis1 avis
5.0
Y est allé·e le 1 mars 2025
1. Global 5
2. Plats 5
3. Service 3
4. Atmosphère 5
An exciting menu, I had no idea where to start. The food was outstanding, the restaurant was crystal clean. Love the restroom hallway with the layer of pennies covered in clear epoxy - nice touch!! Service was slow, but otherwise an experience to share....I shall return!!
Cet avis est-il utile ?
C
Chuck
Minneapolis29 avis
4.0
Y est allé·e le 1 mars 2025
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 5
Beautiful restaurant!! Love the look! Server was engaged & funny. Had the salmon entree , the chilled cucumber salad & the shrimp /fried green tomatoe appetizer . They were amazing. Unfortunately I can’t say that about the long ribs! It was all fat & half you couldn’t even eat. It’s $85.00 so it should be better than that. I didn’t realize how bad it was because I took that home because I was full. I tried to eat it the next day & had to throw it out. I get the long ribs every time I go there, so I know what they should be, and that wasn’t it! Overall it still was good & I will go back.
Cet avis est-il utile ?

FAQ

Le restaurant Butcher & the Boar est noté 4,6 étoiles par 135 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 mars 2025

19:00

Réservé 35 fois aujourd'hui

Des expériences sont disponibles.

901 N 3rd St ste 195, 55401-1001 Minneapolis, MN

Salles

Informations supplémentaires

Rue transversale
N. 3rd street and N. 8th avenue
Quartier
Centre-ville / Mill District
Heures d'ouverture
lun.–jeu., dim. 16:00–22:00 ven., sam. 16:00–23:30 sam., dim. 10:00–14:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Barbecue, du Sud des États-Unis
Atmosphère
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
Stationnement privé
Public transit
Buses Stop at N. 8th Ave and N. Washington 1 block away.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Wyatt Evans
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Toilettes neutres, Vin

Site internet
http://www.butcherandtheboarmpls.com/
Numéro de téléphone
(612) 886-1769
Service traiteur
We are open to exploring catering events. Contact our events coordinator at kelly@jesterconcepts.com
Installations pour l'événement privé
We have multiple areas for private dining. Our Shadow Room is completely private and features a long board room table for up to 18 guests.Our Alder Room seats up to 30 people with a glass walled area for privacy but a public view of the dining room. Our Char Bar hosts up to 50 people with an exclusive bar.

Butcher & the Boar

Effectuer une réservation

À propos de ce restaurant

Salles

Informations supplémentaires

Expériences

Cocktail Class April - Herbs and Botanicals

Cocktail Class May - Old Fashioneds

Easter Brunch Buffet

Menu

Avis de 135 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Butcher & the Boar ?

Butcher & the Boar accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires