Butcher & Bull

4.4

4,4

241 avis

30 $ ou moins

Américaine contemporaine

Adapté aux repas d'affaires
Parfait pour déguster de bons vins
Adapté aux occasions spéciales

Butcher & Bull is an approachable take on the classic steak house, with the atmosphere and decor of an upscale eatery without all of the pomp and circumstance. In the heart of downtown Winston-Salem adjacent to both the Benton convention center and the Millennium center, Butcher & Bull is conveniently located for either a quick drink at the bar or a dining experience to remember by executive chef Timothy Gallione.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

16 sept. 2024

19:00

Réservé 14 fois aujourd'hui

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Américaine contemporaine, Américaine, Non-specifiée
Heures d'ouverture
Déjeuner lun–ven 06:00–10:00 sam, dim 07:00–11:00 Souper lun–jeu, dim 17:00–22:00 ven, sam 17:00–23:00
Numéro de téléphone
(336) 725-3500
Site internet
http://butcherandbull.com/
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, Mastercard, Visa
Code vestimentaire
Tenue de VIlle
Chef de cuisine
Timothy Gallione
Installations pour l'événement privé
Not your ordinary steakhouse, Butcher & Bull offers three private dining areas, in addition to our open main dining area.
Contact pour l'événement privé
Private Dining Coordinator: (336) 722-5232

Endroit
425 N. Cherry St, 27101 Winston-Salem, NC
Quartier
Winston-Salem
Rue transversale
Fourth & Fifth Streets
Infos de stationnement
Stationnement municipal
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Vin, Zone de fumage extérieur

Belgian Waffle10,00 $US
Whipped butter, berries, warm maple syrup
Crunchy French Toast11,00 $US
Wheat bread, corn flakes, fresh berries, sugar free syrup
Avocado Toast12,00 $US
Avocado, tomato, cilantro, radish, goat cheese, cracked pepper, served on sourdough bread or everything bagel
Chorizo & Grits13,00 $US
Chorizo, peppers, onion, cheddar grits, fried egg
Broken Egg Yolk Sandwich11,00 $US
Bacon, egg, American cheese, sourdough

3-egg Omelet

The Classic11,00 $US
Ham, shredded cheese
The Egg White13,00 $US
Spinach, tomato, goat cheese
The Western12,00 $US
Ham, onion, peppers, shredded cheese
Meat Lover14,00 $US
Sausage, bacon, ham, Swiss

Sides

Applewood Smoked Bacon4,00 $US
Sausage Patty4,00 $US
Sliced Ham4,00 $US
Chicken Apple Sausage Links5,00 $US
Golden Hashbrowns4,00 $US
Choice of Toast3,00 $US
Texas toast, rye, sourdough, English muffin, wheat
Bagel3,00 $US
Plain, bluberry, everything
Muffin3,00 $US
Blueberry, banana nut, chocolate
Fresh Fruit4,00 $US
Yogurt Parfait6,00 $US
Fresh fruit, house granola
Cheese Grits4,00 $US

Beverages

Juice3,00 $US
Apple, cranberry, orange, grapefruit
Coffee3,00 $US
Hot Tea3,00 $US
Espresso4,00 $US
Cappuccino5,00 $US
Latte5,00 $US
Milk, Chocolate Milk, Hot Chocolate3,00 $US
Soft Drink3,00 $US
Pepsi, Diet Pepsi, Sierra Mist natural, Mtn Dew, dr pepper

Avis de 241 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4

4,4 d'après les évaluations récentes

4,2Plats
4,5Service
4,6Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Greensboro / Winston-Salem / Highpoint
Tendance
Greensboro / Winston-Salem / Highpoint
Parfait pour déguster de bons vins
Winston-Salem
Parfait pour le brunch
Winston-Salem
Tendance
Winston-Salem
Parfait pour déguster de bons vins

241 avis

J
Jim
Caroline du Sud
2 avis
5.0
2 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding experience at the Rayson Wine Pairing Dinner event at Butcher & Bull!
Cet avis est-il utile ?
EU
EdUn
Raleigh
2 avis
5.0
2 avis
Y est allé·e le 31 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent service and great atmosphere. Great location.
Cet avis est-il utile ?
M
Misol
Greensboro
129 avis
VIP
5.0
129 avis
Y est allé·e le 18 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Taylor! Our hostess and our waitress! So kind! She was attentive and pleasant! We had a delicious burger! We were able to switch the fries for broccoli 🥦 I paid $10 for a glass of Pinot which is hard to find these days. Most restaurants are charging $13-15. The buffalo cauliflower was super yummy 😋
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Greensboro
1 avis
3.0
1 avis
Y est allé·e le 26 juillet 2024
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 5
Food took over an hour to come out with not many people there. The steaks were cooked wrong and fries were not Parm fries like stated on the menu and came out cold. Could have been a better experience
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Washington
1 avis
2.0
1 avis
Y est allé·e le 3 juillet 2024
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 3
We were very excited when we first read about this place but it did not live up to the expectations at all. Our waiter was friendly. We ordered a bottle of wine from their menu. It took them about 15 min to come back and say they didn’t have that wine. We ordered a different bottle of wine. Another 20 min go by, and we still don’t have any wine, and they come back saying they don’t have that wine either. The manager comes and asks US to go to the wine cellar and pick a wine. We go and after another 20 min they come back and can’t give us the one we picked and match the price. At this point it had been almost an hour and we had no wine and the food was just arriving. The place wasn’t even busy so I don’t know why they took so long to find the wine or lack thereof and tell us. We told them to just skip the wine because we were fed up and the food had already arrived. Frustrating experience to order 2 different wines and for them to not have any and then not have them even offer a discount for the 3rd. Manager said they changed their wine selection but neither her nor the waiter told us this as we continued to order from their menu. Food was also very subpar - the steak was lukewarm when it arrived and the broccoli had no flavor. They did apologize and give us a discount on the check but it was an incredibly frustrating and disappointing dining experience.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Greensboro
1 avis
5.0
1 avis
Y est allé·e le 21 juin 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Our first visit to this restaurant. We would highly recommend .
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Hawaii
1 avis
3.0
1 avis
Y est allé·e le 18 mai 2024
1. Global 3
2. Plats 4
3. Service 3
4. Atmosphère 2
The restaurant was at the Marriott. One phone number on Google was disconnected. The other went to the front desk of the hotel. This was very confusing as I was trying to adjust my reservation. Food was good, but very overpriced. I’m not sure if they recently moved into this location, but the ambience was much worse than you would expect for the price.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Washington
1 avis
3.0
1 avis
Y est allé·e le 4 mai 2024
1. Global 3
2. Plats 2
3. Service 5
4. Atmosphère 5
The service was wonderful! The highlight of the evening. Destin was our server and I have no complaints. The food however, left much to be desired. My steak was half well and half medium. The stuffed mushroom had way too many tomatoes and tasted slightly burnt. The risotto was not creamy, but sticky and pasty. The manager for the evening came over and asked how was our meal after we communicated our dislikes to Destin. Once explained, she apologized and asked if I would like to try anything else. I chose the asparagus. To my dismay, the asparagus came and it was also disappointing. Really greasy with way too much garlic, really thin and there was one single broccolini. Not sure if that was a surprise. I doubt it. I was comped for the stuffed mushroom and the asparagus. My friend ordered the Wagyu sliders and fries. She thought maybe the sliders sat under a heat lamp and the fries came out room temperature. My first experience was absolutely wonderful, one of the reasons I decided to come back. If I do now, it will be to say hi to Destin.
Cet avis est-il utile ?
KD
KaleyD
Nashville
2 avis
5.0
2 avis
Y est allé·e le 3 mai 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Very great experience! Food was tasty, drinks were even better. Management and staff was super friendly and helpful. I look forward to going back!
Cet avis est-il utile ?
BW
BrandiW
Greensboro
8 avis
VIP
5.0
8 avis
Y est allé·e le 27 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
The food and service was excellent. Look forward to dining there again.
Cet avis est-il utile ?

FAQ

Le restaurant Butcher & Bull est noté 4,4 étoiles par 241 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

16 sept. 2024

19:00

Réservé 14 fois aujourd'hui

425 N. Cherry St, 27101 Winston-Salem, NC

Informations supplémentaires

Rue transversale
Fourth & Fifth Streets
Quartier
Winston-Salem
Heures d'ouverture
Déjeuner lun–ven 06:00–10:00 sam, dim 07:00–11:00 Souper lun–jeu, dim 17:00–22:00 ven, sam 17:00–23:00
Prix
30 $ ou moins
Cuisine(s)
Américaine contemporaine, Américaine, Non-specifiée
Atmosphère
Élégant mais décontracté
Code vestimentaire
Tenue de VIlle
Infos de stationnement
Stationnement municipal
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Timothy Gallione
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Vin, Zone de fumage extérieur

Site internet
http://butcherandbull.com/
Numéro de téléphone
(336) 725-3500
Installations pour l'événement privé
Not your ordinary steakhouse, Butcher & Bull offers three private dining areas, in addition to our open main dining area.
Contact pour l'événement privé
Private Dining Coordinator: (336) 722-5232

Butcher & Bull

Effectuer une réservation

Privatisation de salle

Informations supplémentaires

Classic Breakfast

All American*14,00 $US

Good Start11,00 $US

Entrees

Belgian Waffle10,00 $US

Crunchy French Toast11,00 $US

Avocado Toast12,00 $US

Chorizo & Grits13,00 $US

Broken Egg Yolk Sandwich11,00 $US

3-egg Omelet

The Classic11,00 $US

The Egg White13,00 $US

The Western12,00 $US

Meat Lover14,00 $US

Sides

Applewood Smoked Bacon4,00 $US

Sausage Patty4,00 $US

Sliced Ham4,00 $US

Chicken Apple Sausage Links5,00 $US

Golden Hashbrowns4,00 $US

Choice of Toast3,00 $US

Bagel3,00 $US

Muffin3,00 $US

Fresh Fruit4,00 $US

Yogurt Parfait6,00 $US

Cheese Grits4,00 $US

Beverages

Juice3,00 $US

Coffee3,00 $US

Hot Tea3,00 $US

Espresso4,00 $US

Cappuccino5,00 $US

Latte5,00 $US

Milk, Chocolate Milk, Hot Chocolate3,00 $US

Soft Drink3,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Butcher & Bull ?

Butcher & Bull accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires