Butcher and Banker NYC

4.3

4,3

1583 avis

De 31 $ à 50 $

Grillade

Effectuer une réservation

2 personnes

22 déc. 2024

19:00

Réservé 24 fois aujourd'hui

Adapté aux occasions spéciales
Adapté aux repas d'affaires
Charmant

Beneath the pulsing city lies a hidden dining destination. USDA Prime steaks from the finest Black Angus cattle. Bespoke cocktails. A restored Bank Vault from the 1930s. This is Butcher & Banker, a new "steakeasy" at the crossroads of Penn Station, Madison Square Garden, Javits Center and Hudson Yards.

Butcher & Banker is no ordinary steakhouse. A dozen different steaks are on offer, but non-steak eaters will dine exceedingly well here.

Butcher & Banker pays homage to the New Yorker Hotel’s storied history. The New Yorker opened in 1930 at the height of the Great Depression as the then largest hotel in the city. It has attracted a who’s who of entertainers and dignitaries from around the world, including Muhammad Ali, JFK, Joan Crawford and Nikola Tesla.

Beneath the hotel, a bank vault and offices were occupied by the Manufacturers Trust Company until 1980. With the opening of Butcher & Banker, the public can see the vault for the first time in 37 years.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Américaine, Steak
Heures d'ouverture
Souper Quotidiennement 16:30–21:45
Numéro de téléphone
(212) 268-8455
Site internet
http://www.butcherandbankernyc.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour l'événement privé
Whether celebrating a special occasion with family and friends or hosting a corporate event, Butcher and Banker can accommodate all your special event needs.
Contact pour l'événement privé
Private Event Coordinator : (844) 229-8977

Endroit
481 8th Ave, 10001 New York, NY
Quartier
Midtown West
Rue transversale
W. 34th & W. 35th Streets On 8th Avenue
Parking details
Aucun
Public transit
A, C, E, 1, 2, 3 to Penn StationLong Island Railroad to Penn StationNew Jersey Transit to Penn StationAmtrak to Penn Station

Avis de 1 583 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.3

4,3 d'après les évaluations récentes

4,3Plats
4,2Service
4,4Atmosphère
3,9Rapport qualité-prix

Bruit • Modéré

Apprécié pour

New York City
Tables valant 1 000 points les plus réservées
Manhattan
Tables valant 1 000 points les plus réservées

1 583 avis

JB
JoseB
VIP
Grand Boston
27 avis
2.0
27 avis
Y est allé·e le il y a 2 jours
1. Global 2
2. Plats 2
3. Service 1
4. Atmosphère 1
Meh. Food was just okay and our waiter was angry.
Cet avis est-il utile ?
M
Michael
New York
1 avis
4.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 3
Went for an early dinner before a Bocelli concert at Madison Square Garden. Food was solid. Both of us had filet mignon’s cooked to order. We shared the maple bacon roasted brussel sprouts. Delicious. Cocktails were very well made. Only drawback was lighting (too dark!). Service was very good. Would definitely go again.
Cet avis est-il utile ?
A
Adonis
New York
2 avis
5.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
A Timeless Vaulted Escape in NYC For our 12th anniversary, my wife and I wanted a memorable dining experience, and we found it in this hidden gem tucked away in the historic New Yorker Hotel. Housed in what was once an old bank vault, this steakhouse offered more than just a meal; it was an enchanting journey into the past. From the moment we stepped through the doors, the ambiance transported us. My wife, who’s lived her whole life in New York, remarked that the setting made her feel like she wasn’t in the city at all. The design—ornate, elegant, and brimming with old-world charm—evoked a sense of grandeur. It felt like stepping into a 1920s time capsule where every guest seemed important, fancy, and yes, a little bougie. The food was exceptional. I started with the crab cake, which came paired with a vibrant wasacaca sauce—a unique Venezuelan-inspired touch that added a fresh, tangy kick. For my main course, I chose the buttery salmon, which quite literally melted in my mouth. It was perfectly cooked, rich, and flavorful, leaving me savoring every bite. My wife opted for one of their signature steaks, and it was cooked to perfection with just the right balance of char and tenderness. The service was attentive and thoughtful, matching the opulence of the venue. If I had one critique, it would be the lack of non-alcoholic beverage options on the menu. While it wasn’t a dealbreaker, a few curated mocktails or even house-made sodas could have rounded out the experience. Overall, this restaurant made our anniversary truly special. Between the historic setting, the exquisite food, and the impeccable attention to detail, it’s a place we’ll cherish as part of our memories. For anyone looking to escape the city’s hustle and immerse themselves in timeless elegance, this steakhouse is a must-visit.
Cet avis est-il utile ?
J
Jessica
Géorgie côtière
3 avis
2.0
3 avis
Y est allé·e le il y a 5 jours
1. Global 2
2. Plats 2
3. Service 4
4. Atmosphère 3
It was a disappointing experience. We sat in the vault, which could have been very cool…but then there was a shelf of random antiques. Maybe they were somehow tied into the history but it just looked like your grandma decorated it. We ordered 3 New York strips, which were $58 each. They were all tough, lacked flavor abs were overall not good. The sides we ordered were the fries, mashed potatoes and maple bacon brussel sprouts. The fries and brussel sprouts were the best thing we ordered. The mashed potatoes were nothing special. For $350, we should not have left hungry.
Cet avis est-il utile ?
c
christy
Baie de San Fra
2 avis
5.0
2 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic experience. Great food and service was on point. It was my birthday dinner and they brought a really nice dessert out with a candle.
Cet avis est-il utile ?
R
Robert
Charlotte
12 avis
5.0
12 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We travel to NYC several times a year and the Butcher and Banker is at the top of our list of where to have a great meal. This restaurant has some the best steaks we have had and the selection of beverages is great. And don't forget the dessert !!! To die for. If you visit NYC this is a great place to eat.
Cet avis est-il utile ?
C
Carolina
Grand Boston
2 avis
1.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 1
2. Plats 4
3. Service 1
4. Atmosphère 2
I would like to start by saying that the food was delicious. However, the service was terrible. The server an older white gentleman was very sarcastic and rude from the moment we sat down. Every question was met with a rude sarcastic response. He snatched the food out of my hands to place it where he wanted after it was put down on the table, even though it was my order. He did it in a very aggressive manner and said no to requests that were reasonable in regards to dinner and told us he would do it when he wanted to. It was a very expensive bad experience. He was still tipped well because my response was a reflection of who I am and not how rude, condescending and disrespectful he was. He should learn how to be respectful to customers no matter the background and skin color. I saw how he treated other customers and it seems he took a disliking to us as soon as we sat down. I loved this place and it was one of my favorite restaurants in NYC and it was ruined by him. It is disappointing that management allows that type of service.
Cet avis est-il utile ?
B
Brandon
Cleveland
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food, good sized portions. Very fast service.
Cet avis est-il utile ?
A
Alice913
VIP
New York
38 avis
3.0
38 avis
Y est allé·e le il y a 7 jours
1. Global 3
2. Plats 4
3. Service 2
4. Atmosphère 4
I have been to Butcher and Banker on many occasions. On this visit it was with my two teen grandsons. They were impressed with being able to dine in the “vault”. The meal was very good but I must say that the entire experience was extremely rushed. Not something that I am used to there.
Cet avis est-il utile ?
V
Virginia
VIP
New York
13 avis
2.0
13 avis
Y est allé·e le il y a 7 jours
1. Global 2
2. Plats 3
3. Service 4
4. Atmosphère 2
Service was a little slow, but waiter was very nice! Food was just ok for price point. Bathroom was messy with trash overflowing. 20% gratuity automatically added to check, which we did not realize until waiter told us as we were walking out the door. (There was only four of us) Won’t go back.
Cet avis est-il utile ?

FAQ

Butcher and Banker NYC propose un service de livraison en partenariat avec Chow Now.

Le restaurant Butcher and Banker NYC est noté 4,3 étoiles par 1583 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

22 déc. 2024

19:00

Réservé 24 fois aujourd'hui

Commande en livraison ou à emporter

481 8th Ave, 10001 New York, NY

Informations supplémentaires

Rue transversale
W. 34th & W. 35th Streets On 8th Avenue
Quartier
Midtown West
Heures d'ouverture
Souper Quotidiennement 16:30–21:45
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Américaine, Steak
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Aucun
Public transit
A, C, E, 1, 2, 3 to Penn StationLong Island Railroad to Penn StationNew Jersey Transit to Penn StationAmtrak to Penn Station
Moyens de paiement
American Express, Discover, Mastercard, Visa

Site internet
http://www.butcherandbankernyc.com/
Numéro de téléphone
(212) 268-8455
Installations pour l'événement privé
Whether celebrating a special occasion with family and friends or hosting a corporate event, Butcher and Banker can accommodate all your special event needs.
Contact pour l'événement privé
Private Event Coordinator : (844) 229-8977

Butcher and Banker NYC

Effectuer une réservation

Commande en livraison ou à emporter

Privatisation de salle

Informations supplémentaires

Menu

Starters

3 B&b Sliders23,00 $US

Banker's Bacon Double Thick16,00 $US

Butcher's Favorites

Porterhouse

Cowboy Bone in Rib Eye56,00 $US

Salads

Full Leaf Caesar Salad14,00 $US

Crisp Iceberg Wedge Salad14,00 $US

Kitchen Specialties

Pan Roasted Chicken Coq au Vin29,00 $US

Scottish Salmon Fillet35,00 $US

Vegetables

Jumbo Asparagus13,00 $US

Buttery Mashed Potatoes11,00 $US

Avis de 1 583 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Butcher and Banker NYC propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Butcher and Banker NYC ?

Butcher and Banker NYC accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires