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Butcher- -banker-vault--by-pap-studio - Butcher and Banker NYC, New York, NY

Butcher and Banker NYC

4.3
4,3
1642 avis
De 31 $ à 50 $
Grillade

Effectuer une réservation

2 personnes
19:00
Réservé 25 fois aujourd'hui
  • Adapté aux occasions spéciales
  • Romantique
  • Charmant
Beneath the pulsing city lies a hidden dining destination. USDA Prime steaks from the finest Black Angus cattle. Bespoke cocktails. A restored Bank Vault from the 1930s. This is Butcher & Banker, a new "steakeasy" at the crossroads of Penn Station, Madison Square Garden, Javits Center and Hudson Yards.

Butcher & Banker is no ordinary steakhouse. A dozen different steaks are on offer, but non-steak eaters will dine exceedingly well here.

Butcher & Banker pays homage to the New Yorker Hotel’s storied history. The New Yorker opened in 1930 at the height of the Great Depression as the then largest hotel in the city. It has attracted a who’s who of entertainers and dignitaries from around the world, including Muhammad Ali, JFK, Joan Crawford and Nikola Tesla.

Beneath the hotel, a bank vault and offices were occupied by the Manufacturers Trust Company until 1980. With the opening of Butcher & Banker, the public can see the vault for the first time in 37 years.
Privatisation de salle

Privatisation de salle

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Informations supplémentaires

Avis de 1 642 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.3
4,3 d'après les évaluations récentes
  • 4,4Plats
  • 4,2Service
  • 4,4Atmosphère
  • 4Rapport qualité-prix

BruitModéré

1 642 avis
  1. Gerard

    Baie de San Fra1 avis

    5.0

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Excellent food dining and experience my second time there

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  2. Renee VIP

    Baie de San Fra16 avis

    5.0

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    It was a one of a kind experience! Amazing food, great service, very classy!

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  3. ann

    Grand Boston3 avis

    5.0

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Fabulous food, ambiance, and service. Thank you so much! We look forward to returning!

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  4. derek VIP

    Philadelphie47 avis

    4.0

    Y est allé·e le 2 mars 2025

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 4
    Overall, it was very good. Oysters Rockefeller was a little on the cool side nice big Caesar salad. My wife had the seafood ravioli and was excellent. I had the New York strip asked for a chard medium rare came out charged medium well waiter said it’s very hard to get a medium rare when you charge it and walked away. The only reason it’s not five stars

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  5. Eleni VIP

    New York31 avis

    5.0

    Y est allé·e le 2 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Amazing dining experience! The appetizers were unique and delicious, our entrees were perfectly prepared and the service was attentive and friendly. We highly recommend and will be back!

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  6. Elizabeth

    Nashville1 avis

    5.0

    Y est allé·e le 1 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 5
    Overall a great experience and wonderful food and ambience

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  7. Cole VIP

    New York1 avis

    1.0

    Y est allé·e le 25 février 2025

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 4
    Waited 2 hours for food then seemed like they left the seafood in for 2 hours as rubbery as it was. Huge disappointment but cool setting in the safety deposit box room

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  8. tim VIP

    New York55 avis

    2.0

    Y est allé·e le 24 février 2025

    1. Global 2
    2. Plats 2
    3. Service 3
    4. Atmosphère 4
    Been here numerous times and its usually really good. Last night was a disappointment. Appys were good - crab cake and pork belly. But we went for the tomahawk and boy was it a really poor piece of meat. There was nasty grizzle throughout the meat making it very difficult to find a decent bite. And when you got some meat it was tough and flavorless. We left huge chunks of it on our plates. I’m not one to return a dish, although at that price I really should have. And if the waiter was more attentive he would have known too.

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  9. Jillian

    New York1 avis

    4.0

    Y est allé·e le 23 février 2025

    1. Global 4
    2. Plats 5
    3. Service 1
    4. Atmosphère 5
    The hostess was excellent upon our arrival! We had a 7:30 reservation and were brought promptly to our table. The food was excellent! The bread, the clams casino, the Kan Kan pork, duck fat potato cake, and the short rib wellington were all to die for. The portions were large and cooked very well. The cocktails were also delicious! The atmosphere was wonderful. The bathrooms are on the outside of the restaurant and really not that clean, not sure if that's at the hotel's discretion but they could use a little more attention. The bus boys and other staff were attentive and we honestly only tipped 20% in the hopes it went to them. They cleared the table after each course, filled our waters, bagged up our leftovers, etc. Our waiter Alex was another story. I've never seen a waiter so uninvolved in his job at an establishment like Butcher and Banker. Not sure if he was having an off night, but when the first thing a waiter says to you after sitting there for 5-10 minutes is "are you ready to order?" is a turn off. No Hi, how are you, introduction, nothing. My boyfriend and I looked at each other and Alex must've known we were taken aback as he then said "drinks first?" which then took over ten minutes to come back for two mixed drinks. We then felt like we had to order both the appetizer and dinners at the same time because who knows when we'd see Alex at our table again. We would've ordered a second drink with dinner but Alex never came back to our table to ask. I can totally understand if the restaurant was packed, but at any given time in the room we were in, there was no more than 4 tables. Alex not once came over except to take our order and then asked if we wanted dessert, which he didn't even present a menu for. We ordered two espresso martinis, and he dumped the bill off quickly, if only he was so prompt in his service elsewhere. The food was excellent and the value for it was great, but I don't think we'll be returning strictly due to Alex's service.

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  10. Julianna

    New York1 avis

    4.0

    Y est allé·e le 22 février 2025

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Bread was stale. Drinks were a little overly sweet. Steak was beautifully cooked medium rare. Melted in my mouth. Creamed spinach was lovely. Lobster Mac and cheese was good, big pieces of lobster, but the cheese sauce wasn’t as creamy as I would have liked. Service was excellent. Ambience was very cool.

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FAQ

Butcher and Banker NYC propose un service de livraison en partenariat avec Chow Now.

Le restaurant Butcher and Banker NYC est noté 4,3 étoiles par 1642 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 25 fois aujourd'hui
Google Map pour Butcher and Banker NYC

481 8th Ave, 10001 New York, NY

Informations supplémentaires

  • Numéro de téléphone
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Grillade, Américaine, Steak
  • Heures d'ouverture
    Souper Quotidiennement 16:30–21:45
  • Dress code
    Tenue de VIlle
  • Parking details
    Aucun
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Delivery & takeout
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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