Brigantine at Portside Pier

4.7

4,7

4176 avis

De 31 $ à 50 $

Fruits de mer

Effectuer une réservation

2 personnes

21 nov. 2024

19:00

Réservé 75 fois aujourd'hui

Des expériences sont disponibles.

Parfait pour profiter d'une vue panoramique
Adapté aux occasions spéciales
Parfait pour manger en plein air

The Brigantine is more than just home to some of San Diego’s finest seafood. It’s a place where locals and visitors alike come to share a lively atmosphere and authentic sense of community. The Morton family opened the first Brigantine on Shelter Island in 1969, with a vision that embraced the beach town lifestyle, a dedication to flavorful food, and a passion for friendly service.

Today, we’re known far and wide for our San Diego-style surf and turf. From our award-winning fish tacos and freshly shucked oysters, to classic filet mignon or our perpetually best-selling marinated grilled swordfish. Always prepared to exceed expectations, and served with a smile. You can stop in at any neighborhood Brigantine and get a taste of the local flavor, from regionally inspired specials, to custom cocktails and home town craft beers. At the Brigantine we make first timers feel like regulars, and consider regulars part of the family. So come by often, and share our taste for life.

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Fruits de mer, Grillade, Bar à Huîtres
Heures d'ouverture
Brunch dim. 10:30–14:00 Bar lun.–sam. 11:00–21:30 dim. 10:30–21:30 Déjeuner lun.–sam. 11:00–14:30 Happy hour lun.–ven., dim. 14:00–17:00 Dîner Tous les jours 14:30–21:30
Numéro de téléphone
(619) 719-4960
Site internet
http://www.brigantine.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Installations pour l'événement privé
The Portside Pier Brigantine offers two private dining rooms overlooking the beautiful San Diego Bay that are a wonderful option for groups of 20-150. We have hosted hundreds of private events from intimate business dinners to wedding receptions. Let our Events Team guide your next private dining experience with a breathtaking view!

Endroit
1360 N Harbor Dr, 92101-3322 San Diego, CA
Quartier
Centre-ville / Gaslamp
Rue transversale
Ash Street
Parking details
Voiturier/Valet
Renseignements supplémentaires :
Avec vue, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Terrasse, Terrasse, Vin

Expériences

Parade of Lights 12.8.24
75,00 $US par personne
Prépayé
Seulement 8 déc. 2024
Enjoy the San Diego Parade of Lights from the comfort of a premium waterfront table with stunning views of the San Diego Bay. When booking this option, you will be guaranteed a patio table with a great view of the parade. Each table has a $75 per person food and beverage minimum that is required at booking. This upfront payment will go towards your total bill and does not include taxes or the 20 percent gratuity added. All items ordered that exceed the food and beverage minimum will be charged to the party the day of the reservation.
Parade of Lights 12.15.24
75,00 $US par personne
Prépayé
Seulement 15 déc. 2024
Enjoy the San Diego Parade of Lights from the comfort of a premium waterfront table with stunning views of the San Diego Bay. When booking this option, you will be guaranteed a patio table with a great view of the parade. Each table has a $75 per person food and beverage minimum that is required at booking. This upfront payment will go towards your total bill and does not include taxes or the 20 percent gratuity added. All items ordered that exceed the food and beverage minimum will be charged to the party the day of the reservation.

Plats populaires

Brig Classic Calamari Strips16,00 $US
Cocktail sauce, jalapeño white sauce
Brig Shrimp Cocktail**19,00 $US
Cocktail sauce & horseradish
Crispy Brussels Sprouts**16,00 $US
Pork belly, Spanish chorizo, blue cheese & salted caramel
Jumbo Lump Crab Cake22,00 $US
Pan-seared blue crab, white wine mustard, fresh slaw
Crispy Coconut Macadamia Shrimp20,00 $US
Ponzu sauce
Crab & Shrimp Fondue***21,00 $US
Crunchy garlic toast
Fresh Steamed Clams***21,00 $US
Chorizo, shallots, garlic, lemon grass, red curry-coconut broth & toasted baguette
Grilled Octopus**21,00 $US
Bilbao chorizo, brussels sprout leaves, caramelized onion, chickpeas, grape tomatoes, & pickled pimiento peppers with English pea purée

Soup & Salads

Brig Chowder / Soup of The Day
- Bowl12,00 $US
- Cup10,00 $US
Brig House Salad**13,00 $US
Crisp greens tossed with hearts of palm, dried cranberries, glazed pecans, & crumbled blue cheese vinaigrette
Spinach Salad**13,00 $US
Bacon, diced tomato & hard-boiled egg, cider-cottage cheese vinaigrette
Caesar Salad***13,00 $US
Chopped romaine tossed in our classic caesar dressing with garlic croutons & parmesan cheese
BLT Wedge Salad**13,00 $US
Iceberg wedge, chopped tomato, crumbled bacon, buttermilk blue cheese
Crab & Shrimp Cobb Salad**27,00 $US
Shrimp & sweet red crab, sliced avocado, diced egg, tomato, bacon, blue cheese & mixed lettuce tossed in avocado-lime vinaigrette
Chopped Chicken Salad**22,00 $US
Red bell pepper, tomato, onion, cucumber, avocado, olives, bacon & mixed lettuce tossed in red wine vinaigrette
Shrimp & Crab Louie Salad**27,00 $US
Shrimp, crab, avocado, egg, cucumber, tomato, mixed greens, louie dressing

Entreés

Blackened Salmon**37,00 $US
Cremini mushroom, chickpeas, cipollini onion, & roasted red pepper with English pea purée
Seared Alaskan Halibut**41,00 $US
Spanish chorizo, caramelized onion, wilted chard, cherry tomatoes, & fingerling potatoes with Romesco sauce
Tiger Shrimp & Grits**30,00 $US
Sautéed Mexican shrimp, bacon, Bilbao chorizo, creamed yellow grits & lemon pan sauce
Jumbo Day Boat Scallops***42,00 $US
Corn succotash, bacon, edamame, red onion, bell pepper, cherry tomato & sweet corn purée
Macadamia Crusted Mahi***35,00 $US
Lemon beurre blanc, parmesan risotto & chef's vegetables
Certified Sterling New York Steak***45,00 $US
12oz cut topped with blue cheese-truffle crust, mashed potatoes, garlic French beans & red wine demi glace
Lobster Tempura Tacos29,00 $US
Cucumber-jicama slaw & cilantro remoulade on blue corn tortillas, garlic truffle fries & chef's vegetables
Chicken Cordon Bleu26,00 $US
Panko breaded, goat cheese & prosciutto stuffing, mashed potatoes, arugula, cherry tomatoes, sherry vinaigrette & roasted garlic parmesan cream sauce
Ketch Ale-Brined Chops29,00 $US
French-cut pork chops brined in Ketch Kolsch ale, mashed potatoes, glazed baby carrots with mushroom marsala sauce
Breaded Cauliflower 'Steak'***23,00 $US
Shitake mushrooms, caramelized onions, brussels sprouts, toasted almonds, roasted peppers & yellow coconut curry sauce

The Classics

a taste of San Diego

Signature Grilled Marinated Swordfish**38,00 $US
Avocado lime butter, parmesan risotto & broccolini
Center-Cut Filet Mignon**52,00 $US
Grilled filet, mashed potatoes & asparagus with whiskey peppercorn sauce
Wok-Charred Ahi***38,00 $US
Seared sushi-grade tuna, wok-tossed vegetables, wonton crisps, jasmine rice & wasabi-shoyu sauce
Crab Stuffed Tiger Shrimp***36,00 $US
Wrapped in bacon & broiled, served with mashed potatoes, chef's vegetables & jalapeño white sauce
Golden Ale-Battered Cod Fish & Chips25,00 $US
Wild Alaskan cod, garlic-parmesan fries, house-made tartar & cocktail sauce
Parmesan Crusted Sand Dabs***29,00 $US
Broccolini, parmesan risotto, lemon caper beurre blanc
Wagyu Burger***23,00 $US
1/2 lb American wagyu, smoked bacon, wild mushroom confit, caramelized onion, roasted garlic spread, bibb lettuce & aged cheddar, garlic truffle fries

Avis de 4 176 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,5Plats
4,6Service
4,8Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

San Diego
Fruits de mer

4 176 avis

Y
Yvette
Kansas City
17 avis
VIP
5.0
17 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful view, food was great, a definite win. Ate on the deck with heater was fine
Cet avis est-il utile ?
N
Nichole
Palm Springs
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our waiter Rob was great, he made the experience so much better. We took our toddler and he was so accommodating and understanding. The food was amazing. We ordered the surf and turf filet mignon and lobster- OUTSTANDING! The vibe was casual but very fun and beautiful views. Will be back forsure :)
Cet avis est-il utile ?
D
David
Philadelphie
13 avis
VIP
4.0
13 avis
Y est allé·e le il y a 4 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Nice experience, beautiful location. Cold evening(we were seated outside and didn’t request) , made it more than a little uncomfortable. Overall the service by Trey was outstanding and the food was good and priced appropriately
Cet avis est-il utile ?
S
Spencer
San Diego
2 avis
1.0
2 avis
Y est allé·e le il y a 5 jours
1. Global 1
2. Plats 2
3. Service 2
4. Atmosphère 1
Bad experience all around. It was clear when we showed up they were behind on reservations because tables had not gotten up. Rather than telling us it would be a few minutes. They decide to sit us outside when it was extremely windy and around 50°. No one else was sitting outside.
Cet avis est-il utile ?
J
Jim
Phoenix
89 avis
VIP
2.0
89 avis
Y est allé·e le il y a 5 jours
1. Global 2
2. Plats 4
3. Service 4
4. Atmosphère 2
Local people at our hotel recommended this restaurant. We arrived at 6 PM and were seated at a little small table that looked like it was in the middle of a walkway. Eve our server said it was not a normal table location but was setup because it was too cold that Friday night for outside seating. We asked if there was a booth available because we saw empty booths close to our table. They said no booths available. The booth right next to us had 2 people and there were other open booths that were still vacant when we left the restaurant.. We spent over $220 on our dinner and a bottle of ZD Chardonnay and felt we were were deserving of a much better table. My Scallops were good but my wife was disappointed with her Macadamia Crusted Mahi. We did enjoy our Wedge salad. I cannot and will not recommend your restaurant to anyone because of the way we were seated. Our server Lukasz C was good but the lousy table ruined the whole evening.
Cet avis est-il utile ?
H
Hiyas
San Diego
2 avis
VIP
5.0
2 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The view of the bay and happy hour deals were fantastic
Cet avis est-il utile ?
A
Ami
Chicago
1 avis
3.0
1 avis
Y est allé·e le 13 novembre 2024
1. Global 3
2. Plats 4
3. Service 1
4. Atmosphère 4
Food was amazing. Our service not so much. We waited to order drinks numerous times and had to hunt our server down.
Cet avis est-il utile ?
L
Lou
Phoenix
67 avis
VIP
5.0
67 avis
Y est allé·e le 13 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is the second time I've been to this restaurant and won't be the last. The food and service were outstanding. I had the clam chowder, the ahi poke bowl and bread pudding. Everything was great. Server and hostesses were very friendly.
Cet avis est-il utile ?
j
joyce
San Diego
7 avis
4.0
7 avis
Y est allé·e le 12 novembre 2024
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 3
There were 4 in our party. We had a nice table outside along the bay. The lighting could have been better as it was hard to read the menu (flashlight from our phones helped). We all ordered the same thing, Tiger Shrimp & Grits with bacon. It was very good but very rich.
Cet avis est-il utile ?
C
Caitlin
San Diego
37 avis
VIP
5.0
37 avis
Y est allé·e le 10 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is a staple when we have out of town guests visiting. Their brunch menu is great and we appreciated being sat outside next to the glass right on the water!
Cet avis est-il utile ?

FAQ

Le restaurant Brigantine at Portside Pier est noté 4,7 étoiles par 4176 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

21 nov. 2024

19:00

Réservé 75 fois aujourd'hui

Des expériences sont disponibles.

Google Map pour Brigantine at Portside Pier

1360 N Harbor Dr, 92101-3322 San Diego, CA

Informations supplémentaires

Rue transversale
Ash Street
Quartier
Centre-ville / Gaslamp
Heures d'ouverture
Brunch dim. 10:30–14:00 Bar lun.–sam. 11:00–21:30 dim. 10:30–21:30 Déjeuner lun.–sam. 11:00–14:30 Happy hour lun.–ven., dim. 14:00–17:00 Dîner Tous les jours 14:30–21:30
Prix
De 31 $ à 50 $
Cuisine(s)
Fruits de mer, Grillade, Bar à Huîtres
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Voiturier/Valet
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
Avec vue, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Terrasse, Terrasse, Vin

Site internet
http://www.brigantine.com/
Numéro de téléphone
(619) 719-4960
Installations pour l'événement privé
The Portside Pier Brigantine offers two private dining rooms overlooking the beautiful San Diego Bay that are a wonderful option for groups of 20-150. We have hosted hundreds of private events from intimate business dinners to wedding receptions. Let our Events Team guide your next private dining experience with a breathtaking view!

Brigantine at Portside Pier

Effectuer une réservation

Informations supplémentaires

Parade of Lights 12.8.24

Parade of Lights 12.15.24

Lobster Omelet

Wagyu Burger

Blackened Salmon

Oyster*

Oyster on the Half Shell**

3 Baked Oysters***11,50 $US

Oysters Rock***24,00 $US

Starters

Brig Classic Calamari Strips16,00 $US

Brig Shrimp Cocktail**19,00 $US

Crispy Brussels Sprouts**16,00 $US

Jumbo Lump Crab Cake22,00 $US

Crispy Coconut Macadamia Shrimp20,00 $US

Crab & Shrimp Fondue***21,00 $US

Fresh Steamed Clams***21,00 $US

Grilled Octopus**21,00 $US

Soup & Salads

Brig Chowder / Soup of The Day

Brig House Salad**13,00 $US

Spinach Salad**13,00 $US

Caesar Salad***13,00 $US

BLT Wedge Salad**13,00 $US

Crab & Shrimp Cobb Salad**27,00 $US

Chopped Chicken Salad**22,00 $US

Shrimp & Crab Louie Salad**27,00 $US

Entreés

Blackened Salmon**37,00 $US

Seared Alaskan Halibut**41,00 $US

Tiger Shrimp & Grits**30,00 $US

Jumbo Day Boat Scallops***42,00 $US

Macadamia Crusted Mahi***35,00 $US

Certified Sterling New York Steak***45,00 $US

Lobster Tempura Tacos29,00 $US

Chicken Cordon Bleu26,00 $US

Ketch Ale-Brined Chops29,00 $US

Breaded Cauliflower 'Steak'***23,00 $US

The Classics

Signature Grilled Marinated Swordfish**38,00 $US

Center-Cut Filet Mignon**52,00 $US

Wok-Charred Ahi***38,00 $US

Crab Stuffed Tiger Shrimp***36,00 $US

Golden Ale-Battered Cod Fish & Chips25,00 $US

Parmesan Crusted Sand Dabs***29,00 $US

Wagyu Burger***23,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Brigantine at Portside Pier ?

Brigantine at Portside Pier accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires