Breeze Restaurant - Permanently Closed

3.7

3,7

215 avis

30 $ ou moins

Californienne

Breeze Restaurant specializes in Californian cuisine restaurant in the heart of Los Angeles. Part of the Hyatt Regency, it offers an array of vegetarian, vegan and Californian menu options. Visitors can count on Breeze Restaurant for three meals daily, beginning with the hearty breakfast options. Enjoy the full buffet or stick to the classics. Lunch or dinner can include the impressively fresh salads, sized like full meals, or an array of freshly made soups. Sandwiches, seasonal dishes and fresh pastas round out the many great choices for those dining at Breeze Restaurant. A sushi bar is also available Monday through Friday during lunch.

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Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Californienne, Sushi, Végane
Heures d'ouverture
Hours: Breakfast: Sunday - Saturday: 6:30am - 11:30am Lunch: Sunday - Saturday: 11:30am - 2:30pm Dinner: Sunday - Saturday: 5:30pm - 10:00pm Sushi Bar: Monday - Friday: 11:30am - 2:30pm Reservations Recommended
Numéro de téléphone
(310) 551-3334
Site internet
http://www.centuryplaza.hyatt.com/hyatt/hotels/entertainment/restaurants/index.jsp
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Felix Nappoly
Installations pour l'événement privé
Two smaller dining rooms are also available, perfect for hosting private parties from 12-30 guests.
Contact pour l'événement privé
Brandon McBain- Special Events Manager: (310) 228-1234 ext. 3320

Endroit
2025 Avenue of the Stars, 90067 Los Angeles, CA
Quartier
Century City
Rue transversale
Avenue of the Stars Blvd and Constellation Ave
Parking details
Valet parking is $6.00 per car, with validation from the restaurant. <br />
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Carte d'origine fermière, Dîner au bar, Droit de bouchon, Non-fumeur, Restaurants AVV, Salle privée, Terrasse, Vin

Seasonal Soup8,00 $US
Butternut squash bisque, toasted pepitas, spiced almond crème fraiche
Shrimp Cocktail15,00 $US
Cilantro marinated shrimp, charred edamame salad, spicy cocktail sauce
Crab Cake17,00 $US
Jumbo lump crab cake, picholine olive aioli, fennel relish
Farm Stand Market Salad**12,00 $US
Ultra baby lettuce, seasonal fruit, almond ricotta, lemon emulsion, micro amaranth
Caesar Salad12,00 $US
Little gem lettuce, marinated white anchovy , garlic brioche toast, baby heirloom tomato, shaved parmesan, traditional Caesar dressing
Tuna Pastrami19,00 $US
Cured ahi tuna, pickled vegetables, blood orange white truffle vinaigrette, olive dust

Local Attractions

Lobster Risotto36,00 $US
Butter poached lobster, confit sweet onions, shellfish emulsion, toy box squash
Pan Roasted Sea Bass29,00 $US
Catalan white bean stew, red kuri squash, kale, preserved lemon- pine nut relish
Garlic Herb Roasted Free Range Chicken***25,00 $US
Asparagus tips, baby artichoke, romanesco, sun dried tomatoes, fresh oregano, natural jus
Strauss Free Raised Grass Fed Beef
Citrus tossed kale sprouts, truffled root vegetable hash, wild mushrooms, root beer syrup
- New York (10oz)38,00 $US
- Filet (8oz)44,00 $US
Sweet Potato Ravioli23,00 $US
Sweet potato, raisins, dates, pecans, organic Kenter Canyon greens, apple cider vinaigrette
Korean Spiced Tuna29,00 $US
Korean spiced ahi tuna, crispy rice, wasabi caviar, rapini, sriracha broth
Salmon***26,00 $US
Pan roasted Skuna Bay salmon, cauliflower rice, kalamata olives, wild rocket, herb vinaigrette

Fresh Pasta

Add a protein to your pasta: chicken $6 / shrimp $7 / salmon $9. gluten free pasta available

Whole Wheat Penne Pasta24,00 $US
Spicy pomodoro, romanesco, fresh basil, crumbled cypress grove goat cheese
Pappardelle Pasta24,00 $US
Baby artichokes, asparagus, oregano, lemon butter
Angel Hair21,00 $US
Creamy basil pesto, wild mushrooms, rainbow chard, shaved parmesan

Sweet Endings

White Chocolate9,00 $US
Spiced white chocolate mousse, grated white chocolate popcorn, salted caramel ice cream, pumpkin seeds
Figs9,00 $US
Fig and ginger pudding, smoked almonds, mascarpone cream
Crème Brulee8,00 $US
Vanilla crème brulee, pear compote, spiced marcona almond biscotti
Chocolate Royaltine Crunch8,00 $US
Raspberry sauce, crumbled pistachios
Blood Orange and Strawberry Shortcake***8,00 $US
Almond sponge cake, coconut whipped cream
Churro and Horchata9,00 $US
Ice cream sandwich made with churro cookies and horchata ice cream

Avis de 215 client·e·s

Évaluation globale (notes et avis)

3.7

3,7 d'après toutes les évaluations

3,8Plats
3,8Service
3,7Atmosphère
0,1Rapport qualité-prix

Bruit • Modéré

215 avis

CJ
CaroleJ
Los Angeles
1 avis
2.0
1 avis
Y est allé·e le 19 février 2016
1. Global 2
2. Plats 3
3. Service 3
4. Atmosphère 1
First, the restaurant said they didn't have the reservation and since they were almost empty, we were seated. I did show them met open table confirmation but they couldn't seem to find it. Service and food were just okay. Then I got an email from open table saying the restaurant said I didn't honor my reservation. Not a great experience. I know they're closing soon for renovations, however, while they are still open, they should get their act together.
Cet avis est-il utile ?
SH
SharonH
VIP
New York
470 avis
4.0
470 avis
Y est allé·e le 15 février 2016
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 5
Great location. Good service. Wonderful food.
Cet avis est-il utile ?
PD
PaliDiner
Los Angeles
131 avis
4.0
131 avis
Y est allé·e le 8 février 2016
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Read my earlier reviews and you will see I eat there regularly and like the food and particularly the quiet and ability to have a relatively private meeting there, where others can't overhear everything you say. One of the few places that the tables are spaced far enough apart that you don't hear every word your neighboring table says. that said, its closing for two years while they redo the hotel and it will end up being a very different restaurant, if for no other reason than that the staff will change completely. they can't expect staff to put their working lives on hold for two years, so some of the people are going to retire, some will get other jobs, and few if any will be there when the hotel reopens. My guess if the room will be totally different, as will the menu, and it will become one of those things I really hate: a hotel restaurant catering to out of town visitors eating there once or a very high priced restaurant catering to the condo residents, like Hinoki and the Bird, which is too far out of line to eat at regularly for business lunches. too bad.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Los Angeles
1 avis
3.0
1 avis
Y est allé·e le 28 janvier 2016
1. Global 3
2. Plats 4
3. Service 2
4. Atmosphère 3
I put a$10 tip on the $53.41 bill. The waiter or someone added an extra $3.00. Not good.
Cet avis est-il utile ?
PD
PaliDiner
Los Angeles
131 avis
4.0
131 avis
Y est allé·e le 7 janvier 2016
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
This is my go to place for business lunches when I need quiet and a table where I'm not going to be overheard and can conduct a quiet private conversation. Food is good, not great, not bad, but consistent, service is excellent and attentive and always a good place. I just heard they are closing in connection with a remodel of the hotel and will be closed 2/28/16 for about two years, so I'm not happy. They have great employees, many of whom have been there for many years, and now all of them have to find new jobs and may not come back at the end of the construction, which is a real loss for the hotel and restaurant. Progress I guess, but they just did a minor remodel of the restaurant in the last 12 months, which is now wasted. I will miss many of the employees who are always welcoming, and hope but don't realistically expect to see them back when the restaurant reopens. My guess is that the menu and ambiance will change, which will make this just another not so good hotel restaurant, which I normally avoid as underqualify and overpriced.
Cet avis est-il utile ?
ES
EarlS
Sacramento
3 avis
2.0
3 avis
Y est allé·e le 2 janvier 2016
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 2
I waited 1 1/2 hours for 3 medium steaks and a bowl of pasta. Unacceptable. It was after the Rose Bowl but that should not have been a surprise. If you can't handle it, close a section of the restaurant and don't seat people. They ran out of glasses. I had to go to the bar to get my spouse a second drink as the waiter completely ignored us for over an hour. It was a great disappointment and I would never go back.
Cet avis est-il utile ?
DW
DanielW
Cleveland
4 avis
5.0
4 avis
Y est allé·e le 12 décembre 2015
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food, great wine awesome restaurant! The chef here is great.
Cet avis est-il utile ?
LM
LisaMac
Houston
47 avis
4.0
47 avis
Y est allé·e le 9 octobre 2015
1. Global 4
2. Plats 4
3. Service 2
4. Atmosphère 4
in L.A. for a short visit and found this place across the street from where I was working. fabulous veggie plates
Cet avis est-il utile ?
EK
ElaineK
VIP
Los Angeles
43 avis
5.0
43 avis
Y est allé·e le 5 octobre 2015
1. Global 5
2. Plats 4
3. Service 3
4. Atmosphère 4
Wonderful, fairly quiet, outdoor dining with delicious food. Peaceful setting and good wait staff.
Cet avis est-il utile ?
HS
HotSpotGuru
Los Angeles
2 avis
5.0
2 avis
Y est allé·e le 20 septembre 2015
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Since Rivera closed it doors in downtown LA, we were keen to try this spot to celebrate a birthday. Breeze at the Century City Plaza Hotel delivered a pair of fabulous pan Latin entrées; Asada was prime and tender; Chile Relleno was complex, deeply flavorful and the best we've experienced so far. The Cactus Salad had an unusual textural dressing. This spot merits high marks for its artful tasty food presentation and friendly waiters. We want to go back to try other things...only three months to go before this restaurant concept closes. After that, the menu will change perhaps to Chinese or Indian? We liked the garden view, the creative desserts, and the generous chocolate ganache birthday surprise!
Cet avis est-il utile ?

FAQ

Breeze Restaurant - Permanently Closed propose des plats à emporter que vous pouvez commander en appelant le restaurant au (310) 551-3334.

Le restaurant Breeze Restaurant - Permanently Closed est noté 3,7 étoiles par 215 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez le contacter directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

Commande en livraison ou à emporter

Google Map pour Breeze Restaurant - Permanently Closed

2025 Avenue of the Stars, 90067 Los Angeles, CA

Informations supplémentaires

Rue transversale
Avenue of the Stars Blvd and Constellation Ave
Quartier
Century City
Heures d'ouverture
Hours: Breakfast: Sunday - Saturday: 6:30am - 11:30am Lunch: Sunday - Saturday: 11:30am - 2:30pm Dinner: Sunday - Saturday: 5:30pm - 10:00pm Sushi Bar: Monday - Friday: 11:30am - 2:30pm Reservations Recommended
Prix
30 $ ou moins
Cuisine(s)
Californienne, Sushi, Végane
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Valet parking is $6.00 per car, with validation from the restaurant. <br />
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Felix Nappoly
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Carte d'origine fermière, Dîner au bar, Droit de bouchon, Non-fumeur, Restaurants AVV, Salle privée, Terrasse, Vin

Site internet
http://www.centuryplaza.hyatt.com/hyatt/hotels/entertainment/restaurants/index.jsp
Numéro de téléphone
(310) 551-3334
Installations pour l'événement privé
Two smaller dining rooms are also available, perfect for hosting private parties from 12-30 guests.
Contact pour l'événement privé
Brandon McBain- Special Events Manager: (310) 228-1234 ext. 3320

Breeze Restaurant - Permanently Closed

Non disponible à OpenTable

Commande en livraison ou à emporter

Il y a plus à découvrir

Informations supplémentaires

Appetizers And Salads

Seasonal Soup8,00 $US

Shrimp Cocktail15,00 $US

Crab Cake17,00 $US

Farm Stand Market Salad**12,00 $US

Caesar Salad12,00 $US

Tuna Pastrami19,00 $US

Local Attractions

Lobster Risotto36,00 $US

Pan Roasted Sea Bass29,00 $US

Garlic Herb Roasted Free Range Chicken***25,00 $US

Strauss Free Raised Grass Fed Beef

Sweet Potato Ravioli23,00 $US

Korean Spiced Tuna29,00 $US

Salmon***26,00 $US

Fresh Pasta

Whole Wheat Penne Pasta24,00 $US

Pappardelle Pasta24,00 $US

Angel Hair21,00 $US

Sweet Endings

White Chocolate9,00 $US

Figs9,00 $US

Crème Brulee8,00 $US

Chocolate Royaltine Crunch8,00 $US

Blood Orange and Strawberry Shortcake***8,00 $US

Churro and Horchata9,00 $US

Évaluation globale (notes et avis)

FAQ

Breeze Restaurant - Permanently Closed propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Breeze Restaurant - Permanently Closed ?

Breeze Restaurant - Permanently Closed accepte-t-il actuellement les réservations ?

Non disponible à OpenTable

Commande en livraison ou à emporter

Informations supplémentaires