Brasero

4.8

4,8

255 avis

De 31 $ à 50 $

Américaine contemporaine

Adapté aux occasions spéciales
Animé
La perle du quartier

Named by Robb Report as one of the Top 10 Best New Restaurants in the country, Brasero combines South American passion with midwestern grit and brings Chef John Manion's talent for wood-fired Latin cooking to West Town’s bustling restaurant row. This sultry 120-seater draws inspiration from across Latin America, honed through Manion’s decades of experience. Think flame- roasted, whole young chickens slicked with garlic-chili oil, steaks cooked over an open fire alongside chimichurri, and moqueca teeming with mussels, shrimp & Mahi Mahi with coconut-scented rice—all washed down with quenching caipirinhas, locally brewed, Latin-inspired beer and 100 bottles of wine under 100 dollars.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

8 sept. 2024

19:00

Réservé 49 fois aujourd'hui

Des expériences sont disponibles.

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine contemporaine, Sud-américaine, Latino-Américaine Moderne
Heures d'ouverture
mar., mer., dim. 17:00–21:00 jeu.–sam. 17:00–22:00 Happy hour mar.–dim. 17:00–19:00
Numéro de téléphone
(872) 342-2079
Site internet
https://www.braserochicago.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue d'affaires décontractée
Chef de cuisine
John Manion

Endroit
1709 W Chicago Ave, 60622-5009 Chicago, IL
Quartier
West Town
Rue transversale
Between Wood and Paulina
Infos de stationnement
Stationnement municipal
Renseignements supplémentaires :
Bar/salon, Bière, Cheminée intérieure, Cocktails, Non-fumeur, Vin

Expériences

Hearth Table
30,00 $US par personne
Plusieurs dates disponibles
The spirit of South America is calling. Embrace "Vira Lata" alongside 6-10 of your closest friends and family while igniting your connection with the flames from the hearth and our open kitchen. MENU: Dive into Pao de Queijo and Endive Salad to start and our signature Moqueca before taking on our 48 oz Bife Maximo. Our Coal Roasted Sweet Potatoes and seasonal vegetables that will keep you coming back for more before finishing off your intimate dinner with our infamous Coconut Soft Serve. PLEASE NOTE: Parties of 6-10 can only be booked as hearth table experiences. THERE IS A $30 PER PERSON DEPOSIT THAT WILL BE USED TOWARDS FINAL PAYMENT. For any difficulties or special requests, please reach out to Alex and acuper@heychehospitality.com

Moqueca
Shrimp, Mussels, Mahi-Mahi, Coconut Broth, Dende Fried Nuts, Cilantro, Coconut Bomba Rice
Wagyu Picanha
Picanha, Farofa, Chimichurri, Vinagrete
Whole Grilled Red Snapper
Charred Green Onion Salsa Verde, Brazil Nut, Marcona Almond Crunch, Herbs
Grilled Young Chicken
Molho De Alho, Chilli Confit, Chicken Salt, House Hot Sauce

Desserts

Coconut Soft Serve
Semifreddo

Avis de 255 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,7Service
4,8Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Chicago / Illinois
Américaine contemporaine
Chicago
Américaine contemporaine

255 avis

T
Teri
Chicago
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great dining experience, food ands drinks were delicious.
Cet avis est-il utile ?
E
Emily
Chicago
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Every dish we tried was so unique and so good. I did a happy dance in my chair with each bite. Sooooo good.
BraseroA répondu il y a 5 jours
Emily, We're delighted to hear your experience illicited a happy dance, the highest compliment a restaurant can receive. Our menu continues to evolve, with many more delicious treats coming for Fall, and we hope you come to try them soon! Best, Anna Broughton, General Manager
Cet avis est-il utile ?
J
Jean-Louis
Miami
10 avis
VIP
5.0
10 avis
Y est allé·e le 31 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The entire experience was great. Everyone was phenomenal
BraseroA répondu il y a 5 jours
Jean-Louis, Thank you for the glowing review, we're overjoyed to hear you enjoyed your time with us so much you came back on Saturday too! We love showing our guests a great time, whether it be for late night treats or birthday celebrations! (Long live Virgo season.) We hope to see you again very soon. Warmly, Anna Broughton, General Manager
Cet avis est-il utile ?
A
Arthur
Chicago
1 avis
VIP
2.0
1 avis
Y est allé·e le 31 août 2024
1. Global 2
2. Plats 1
3. Service 4
4. Atmosphère 4
As a Brazilian, I appreciate Brasero’s attempt to bring the rich Brazilian cuisine to American customers, but the execution of some of their dishes was poor and far from the original and typical food. Starting with the “pão de queijo” (cheese bread), very gooey and no taste (lacking salt and more prominent cheese flavor). The moqueca (seafood stew), lacked the typical coconut taste, the fish was overcooked, the rice hiding at the bottom of the dish, for $67 I was expecting way more. The caipirinhas (misspelled as “caiphirinhas”) was made with lemon syrup commonly used in American restaurants instead of real lime juice. Overall, very pricey and disappointing food. It’s a shame because the decor and ambience were great, the servers very knowledgeable and nice. I suggest hiring a Brazilian chef and starting those dishes from scratch. Also, review menu misspellings (“Brazillian” instead of Brazilian).
BraseroA répondu il y a 5 jours
Arthur, Thank you for your feedback. While we're glad you enjoyed our ambiance and our team, we regret that some of our dishes didn't meet your expectations. We take pride in our Brazilian inspired cuisine and your comments will help us improve. We hope you give us another try, so that we can provide the exceptional experience we know we are capable of. Best, Anna Broughton, General Manager
Cet avis est-il utile ?
B
Bob
Chicago
25 avis
3.0
25 avis
Y est allé·e le 30 août 2024
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
We really didn’t like our waitress from the start. I was in mid sentence and apparently she thought I was finished and walked away. She leaned into the table and was very close. The tuna crudo and the ribs as starters were great, although the tuna crudo was a little overpriced. We ordered the mojueca as our main. The flavor profile was good but most of the fish was overcooked. The manager was great! She seemed very interested in our experience and stopped by the table more than once. However, overall we felt it was over priced and the food was just ok. Based on the reviews, I guess others are having a better experience.
BraseroA répondu il y a 5 jours
Hello Bob, Thank you for taking the time to leave such an informative and honest review. Your feedback is very important to us, and we use it to evolve and become better for our guest's future experiences. I'm sorry to hear the service wasn't impeccable and some of the courses weren't to your liking, our service team and chefs strive to show hospitality and delicious food to all of our guests. If you would do us the honor of coming in for another try, I'd love to personally show you the experience I know Brasero is capable of giving, and that you deserve. Warmly, Anna Broughton, General Manager
Cet avis est-il utile ?
J
Joel
Chicago
170 avis
VIP
4.0
170 avis
Y est allé·e le 29 août 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Our second visit. Menu limited but food well prepared. Some reasonable wine and drink options.
BraseroA répondu le 30 août 2024
Joel, Thank you for taking the time to leave a review. We're glad to hear the food hit the spot, and rest assured we are always expanding and changing the menu. Stay tuned for more delicious treats coming soon. We hope to see you again! Best, Anna Broughton, General Manager
Cet avis est-il utile ?
C
Christine
Chicago
7 avis
VIP
5.0
7 avis
Y est allé·e le 28 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was a double birthday for me and my adult daughter (best birthday present ever!). Brasero made the evening very special for us--from the moment we were greeted by a super friendly hostess to the dessert with sparklers. Food, service and ambiance were terrific. We will definitely go back.
BraseroA répondu le 30 août 2024
Christine, Thank you for the glowing review and kind words, our team loves to provide a special experience for each and every one of our guests, and we're overjoyed to hear your double birthday celebration was no exception. We can't wait to welcome you and your daughter again (hopefully before you celebrate 66!) Warmly, Anna Broughton, General Manager
Cet avis est-il utile ?
M
Maggie
Cleveland
1 avis
5.0
1 avis
Y est allé·e le 28 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
One of the best meals I have ever had and I can’t remember any that were better. Utterly delicious and the service was outstanding with helpful guidance about when to have certain dishes. Dont miss the hamachi and don’t skip the coconut ice cream for dessert.
BraseroA répondu le 30 août 2024
Maggie, Thank you for the kind words and five star rating. We're lucky to have such an outstanding team, and overjoyed to hear they were able to guide you through an amazing experience. We agree, the coconut ice cream is such a refreshing summer treat to end a delightful meal. We look forward to seeing you soon! Warmly, Anna Broughton, General Manager
Cet avis est-il utile ?
M
Meg
Chicago
1 avis
5.0
1 avis
Y est allé·e le 26 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food. Great service. Great Liam. Great Lu. Great Adam. Love yall! Thank youuu!
BraseroA répondu le 29 août 2024
Hello Meg! We're thrilled to hear that you had a fantastic experience at Brasero. Your kind words about our food, service, and especially our team have truly made our day. We always aim to provide a memorable experience for our guests and it's wonderful to know we hit the mark with you. Thank you for your high ratings, we can't wait to welcome you back soon! Best, Anna Broughton, General Manager
Cet avis est-il utile ?
D
Daniel
Chicago
2 avis
VIP
5.0
2 avis
Y est allé·e le 26 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
great addition to the near west side scene- highly recommend it- a bit pricey for entrees
Cet avis est-il utile ?

FAQ

Le restaurant Brasero est noté 4,8 étoiles par 255 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

8 sept. 2024

19:00

Réservé 49 fois aujourd'hui

Des expériences sont disponibles.

1709 W Chicago Ave, 60622-5009 Chicago, IL

Salles

Informations supplémentaires

Rue transversale
Between Wood and Paulina
Quartier
West Town
Heures d'ouverture
mar., mer., dim. 17:00–21:00 jeu.–sam. 17:00–22:00 Happy hour mar.–dim. 17:00–19:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine contemporaine, Sud-américaine, Latino-Américaine Moderne
Atmosphère
Décontracté
Code vestimentaire
Tenue d'affaires décontractée
Infos de stationnement
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
John Manion
Renseignements supplémentaires :
Bar/salon, Bière, Cheminée intérieure, Cocktails, Non-fumeur, Vin

Site internet
https://www.braserochicago.com/
Numéro de téléphone
(872) 342-2079

Brasero

Effectuer une réservation

Salles

Informations supplémentaires

Expériences

Hearth Table

Menu

Share

Pão De Queijo

Scallop Ceviche

Quail

Pork Ribs

Sides

Paulista Pork Fried Rice

Feijoada Risoto

Collard Greens

Mains

Moqueca

Wagyu Picanha

Whole Grilled Red Snapper

Grilled Young Chicken

Desserts

Coconut Soft Serve

Semifreddo

Avis de 255 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Brasero ?

Brasero accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires