Bourbons 72

4.2

4,2

1076 avis

De 31 $ à 50 $

Steak

Adapté aux occasions spéciales
Parfait pour déguster de bons vins
Adapté aux repas d'affaires

Hand-cut steaks and chops seared over an open flame. Premium coastal seafood freshly prepared with a contemporary flair.

Enticing. Tantalizing. World Class.

Experience Northern Michigan's Premier Steakhouse, Bourbons 72. Offering unforgettable meals and exceptional service!

****Please arrive early for your reservation****

Begin with a bourbon flight, followed by a mouth-watering meal in our spacious dining room that welcomes you to relax in a tufted leather booth or at an intimate table.

Featuring over 72 kinds of bourbon from Michigan, Kentucky and beyond, Bourbons 72 lives up to its name. After wetting your palate, settle in with a pour of your favorite or a handcrafted cocktail.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

3 oct. 2024

19:00

Réservé 6 fois aujourd'hui

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
De 31 $ à 50 $
Cuisine(s)
Steak, Fruits de mer
Heures d'ouverture
jeu, dim 17:00–21:00 Souper ven, sam 17:00–22:00
Numéro de téléphone
(231) 534-8700
Site internet
https://www.turtlecreekcasino.com/dine/bourbons-72
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
James Broome
Installations pour l'événement privé
Please contact Scott Letts, Bourbons 72 Restaurant Manager, to make arrangements for groups of 8 and over. Business Phone 231-534-8700 email scott.letts@gtbindians.com

Endroit
7741 M 72 E, 49690-9395 Williamsburg, MI
Quartier
Traverse City
Parking details
Stationnement public
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Au comptoir, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Options sans gluten, Salle privée, Table de Chef, Vin, Zone de fumage extérieur

Plats populaires

Shrimp Cocktail17,00 $US
Succulent shrimp, poached with apple cider vinegar, lemon, Old Bay — chili tomato and horseradish sauce, chives, lemon and lime wedges
Arancini13,00 $US
Breaded and fried sweet pea and prosciutto risotto balls with a melty mozzarella center, house-made Pomodoro, shredded Parmesan and chopped parsley
Crispy, Marinated-and-Fried Artichoke Hearts10,00 $US
Fried sage leaves, chopped parsley, and roasted garlic and lemon aioli
Premium Jumbo Lump Crab Cakes22,00 $US
Chunky caper, shallot and Old Bay tartar sauce, roasted red pepper coulis, orange supreme, pickled red onion, and honey-citrus foam
Oysters4,00 $US
Plump and briny, West or East coast, hand-harvested oysters, with house-made cocktail sauce; lemon and mignonette upon request
Calamari14,00 $US
Fried, marinated squid, house-made tomato sauce, blistered heirloom baby tomatoes, lemon wedge, pickled Fresno chili and micro cilantro
Petite Beef Wellingtons17,00 $US
Flash-seared filet mignon, mushroom duxelles, French puff pastry, cabernet sauvignon reduction sauce, micro arugula

Soups

Lobster Bisque13,00 $US
House-made Atlantic lobster stock, enriched with cream and sherry, crème fraiche, warm paprika oil and chives served with French puff pastry side of "oyster crackers"
Bourbons 72's French Onion Soup en Croute12,00 $US
Caramelized sweet red onion, earthy Spanish onion and garlic, rich beef and marsala broth, a blend of grand cru gruyere and White Cheddar trapped in a crusty puff pastry dome
Chef's Feature Soup10,00 $US
Seasonal selection of Chef-inspired potages

Salads

Add chicken or shrimp +$10

Wedge Salad10,00 $US
Fresh-cut iceberg wedge, bleu dressing, house-cured bacon, bleu cheese, cherry tomato, and chives
House Salad8,00 $US
Heritage spring blend, cherry tomatoes, farm-fresh cucumber, and sundried tomato, orange and garlic vinaigrette
Classic Caesar Salad11,00 $US
Crisp and chopped Romaine hearts, crusty garlic baguette croutons, house-made Caesar dressing, and a crispy Parmesan and herb tuile

Steak Entrées

All steaks entrées are accompanied with a baked potato and seasonal vegetable as well as your choice of house salad or Chef's soup

Bourbons 72 Signature Prime Rib of Beef40,00 $US
Roasted, rosemary, garlic, kosher salt and cracked black pepper crusted ribeye, au jus, horseradish cream
- Petite (8oz)40,00 $US
- Traditional (12oz)58,00 $US
Filet Mignon30,00 $US
Center-cut beef tenderloin
- Petite (4oz)30,00 $US
- Traditional (8oz)50,00 $US
Rib Eye69,00 $US
Boneless, center-cut, prime rib steak
- 16oz69,00 $US
Tomahawk Rib Eye137,00 $US
Grain-fed, long-bone prime rib steak
- 30oz137,00 $US
New York Strip62,00 $US
Center-cut strip loin
- 12oz62,00 $US
Flat Iron35,00 $US
Well-marbled, juicy, tender angus beef
- 8oz35,00 $US

B72 Cold-Smoked Baby Back Ribs

B72 Cold-Smoked Baby Back Ribs27,00 $US
Bourbon BBQ sauce and hand-cut French fries
- Half Rack27,00 $US
- Full Rack48,00 $US

Steak Enhancements

Béarnaise Sauce4,00 $US
Green Island Danish Bleu Cheese Butter4,00 $US
Truffle Butter7,00 $US
Blackened and Pan-Seared5,00 $US
Oscar Style21,00 $US
4oz king crab meat, asparagus tips, and bearnaise sauce

Bourbons 72 Signature Seafood

All signature seafood is subject to market availability and market pricing

Maine Lobster Tail
Cold-water Atlantic lobster tail, served with lemon, clarified butter, and chives
Jumbo Alaskan King Crab Legs
1-pound red king crab legs, served with lemon and clarified butter

Specialty Entrées

Parmesan-Crusted Walleye36,00 $US
Parmesan-and-panko crusted baked Walleye filet, wild rice, basmati and vegetable pilaf, creamy old bay and caper tartar sauce, roasted red pepper coulis
Shrimp Linguini31,00 $US
Chardonnay, lemon, garlic, Parmesan, shrimp stock, and linguine
Gnocchi26,00 $US
Tender potato pasta, cream, sundried tomato, parmesan, roasted garlic, spinach and white wine cream sauce, and toasted pumpkin seeds
Airline Chicken Marsala30,00 $US
Roasted chicken breast, creamy potato purée, asparagus, buttery marsala sauce, and sautéed cremini mushrooms
B72 Steakhouse Stroganoff31,00 $US
Prime ribeye, baby portabella mushrooms, cognac, dijon, and beef stock; all served over a bed of wide, buttered egg noodles garnished with fresh sour cream and scallions
Porcini and Espresso-Braised English Short Rib36,00 $US
Creamy and cheesy hominy corn grits, roasted hairloom baby carrot, celery battonet and a rich reduction sauce

Vegetables

Garlic and Herb Sauteed Cremini and Button Mushrooms7,00 $US
Steamed Asparagus8,00 $US
Charred Split Brussel Sprouts7,00 $US
Seasonal Vegetable7,00 $US
Sweet Corn and Green Chili Soufflé6,00 $US

Starches

Loaded Twice-Baked Potato8,00 $US
Fried russet potato skin, stuffed with a potato, cheddar cheese, house-cured bacon, sour cream, and scallion filling
Morel Mushroom Risotto15,00 $US
Arborio, morel mushrooms, cream, and butter
Potatoes au Gratin8,00 $US
Thinly-sliced Yukon gold potatoes, layered with Parmesan, cream, onion, and cheddar cheese
Mashed Russet Potatoes6,00 $US
Russet potato puree, cream cheese, sour cream, and garlic
Double Truffle Fries10,00 $US
French fries with garlic aioli and smoked ketchup

Drinks

Add smoke +$5. Flights: Choose any three spirits ½ ounce taste, Price is based on selection ½ of single price. Spirit Single Pour: 1¼ oz, Spirit Double Pour: 2½ oz. Product availability may vary

Rare & Exceptional

Michter's 10 Year50,00 $US
Don Julio "1942"55,00 $US
Jim Beam Masterpiece55,00 $US
Hakashu, Single Malt 12 Year55,00 $US
MaCallan 18 Year95,00 $US
Old Rip Van Winkle 10 Year95,00 $US
Van Winkle Special Res 12 Year110,00 $US
Pappy Van Winkle 15 Year170,00 $US

Bourbon Whiskey

1792, 12 Year14,00 $US
Angel's Envy15,00 $US
Bakers15,00 $US
Basil Haydens14,00 $US
Basil Hayden, Dark Rye14,00 $US
Basil Hayden, Toast14,00 $US
Bibb & Tucker15,00 $US
Blanton's25,00 $US
Booker's27,00 $US
Breckenridge13,00 $US
Buck, 8 Year11,00 $US
Buffalo Trace Cream10,00 $US
Buffalo Trace15,00 $US
Bulleit10,00 $US
Bulleit Rye10,00 $US
Bulleit, 10 Year15,00 $US
Caribou Crossing25,00 $US
Col E H Taylor, Single Barrel17,00 $US
Col E H Taylor, Small Batch17,00 $US
Crown Royal10,00 $US
Crown Royal, Regal Apple10,00 $US
Four Roses10,00 $US
Four Roses, Single Barrel13,00 $US
Eagle Rare12,00 $US
Elmer T Lee12,00 $US
Hibiki Harmony27,00 $US
Hirsch The Horizon12,00 $US
Iron Fish, Maple Syrup13,00 $US
Iron Fish, Port Cask13,00 $US
Jack Daniels9,00 $US
Jameson10,00 $US
Jefferson's12,00 $US
Jefferson's Groth25,00 $US
Jefferson's, Reserve12,00 $US
Jefferson's, Ocean Aged23,00 $US
Journeyman Featherbone14,00 $US
Knappogue Castle, 12 Year13,00 $US
Knob Creek Rye15,00 $US
Knob Creek, 9 Year11,00 $US
Knob Creek, Single Barrel17,00 $US
Knob Creek, 12 Year Small Batch19,00 $US
Legent12,00 $US
Lexington12,00 $US
Maker's Mark10,00 $US
Maker's, 4612,00 $US
Maker's, Cask Strength12,00 $US
Michter's, Small Batch14,00 $US
Michter's, Single Barrel14,00 $US
Templeton Rye, 4 Year10,00 $US
TC Whiskey11,00 $US
TC Whiskey, Cherry10,00 $US
TC Whiskey, Apple10,00 $US
TC Whiskey Wheat, Barrel Proof17,00 $US
TC Whiskey Cabernet Franc Finish14,00 $US
TC Whiskey, North Coast Rye11,00 $US
TC Whiskey, Barrel Proof21,00 $US
Weller, 12 Year17,00 $US
Weller 107 Antique17,00 $US
Weller Special Reserve15,00 $US
Whistle Pig Rye24,00 $US
TC Whiskey, Rye Barrel Proof23,00 $US
Two James Grass Widow17,00 $US
Woodford Reserve12,00 $US
Woodford Malted12,00 $US
Woodford Rye12,00 $US
Woodford Reserve, Double Oaked13,00 $US

Scotch Whiskey

Aberlour 16 Year25,00 $US
Bowmore 12 Year19,00 $US
Craigellachie 13 Year14,00 $US
Johnnie Walker Black12,00 $US
Macallan 12 Year19,00 $US
Glenfiddich 12 Year15,00 $US
Glenlivet 12 Year13,00 $US
Glenmorangie13,00 $US
Oban 14 Year23,00 $US

Draft & Bottled

Angry Orchard Cider7,00 $US
Bell's Two Hearted Ale7,00 $US
- Draft (16oz)7,00 $US
Blue Moon7,00 $US
Bud Zero5,00 $US
Corona7,00 $US
Budweiser5,00 $US
Heineken7,00 $US
High Noon Vodka Seltzer8,00 $US
Labatt Blue6,00 $US
Labatt Blue Light6,00 $US
Michelob Ultra6,00 $US
Modelo7,00 $US
Short's Locals Light5,00 $US
- Can (12oz)5,00 $US
Short's Bellaire Brown5,00 $US
- Can (12oz)5,00 $US
Stella Artois7,00 $US
Two K Ciders, The Radler8,00 $US

Hand-Crafted Cocktails

Rum Old Fashioned20,00 $US
Gypsy rum, orange bitters, and orange peel garnish
Chocolate Manhattan20,00 $US
Buffalo Trace, chocolate bitters, sweet vermouth, and Luxardo Cherry
Rye Old Fashioned20,00 $US
Woodford Rye, cherry, orange, and bitters
Sangria20,00 $US
Bacardi rum, red wine, orange, and pineapple juices
Michigan Mule12,00 $US
Wheatley vodka, ginger beer, cherry juice and lime
Espresso Martini16,00 $US
Vanilla vodka, Kahlua, espresso
Raspberry Cosmo12,00 $US
Citrus vodka, raspberry puree, Triple Sec, lime juice
Lavender Dreams16,00 $US
Petoskey Stone gin, lavender simple syrup, lemon and lime juice
Smokey Negroni16,00 $US
Mezcal, Campari, sweet vermouth

Non-Alcoholic Selections

Summer Passion6,00 $US
Juice blend of pineapple, orange, cranberry, with passion fruit syrup blended or on the rocks
Ginger Berry6,00 $US
Blueberry purée, ginger beer, soda, lime
Juicy Julip6,00 $US
Pineapple, orange and lime topped with Ginger ale mint garnish
Bud Zero5,00 $US
Athletic Brewing Free Wave IPA5,00 $US
- Can (12oz)5,00 $US

Avis de 1 076 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.2

4,2 d'après les évaluations récentes

4,2Plats
4,4Service
4,3Atmosphère
4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Nord du Michigan / péninsule supérieure
Parfait pour déguster de bons vins
Nord du Michigan
Parfait pour déguster de bons vins

1 076 avis

M
Michael
Michigan
89 avis
VIP
5.0
89 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fabulous meal and service, every course was delicious, our shrimp cocktail, salads and walleye entree were prepared perfectly, our compliments to the chefs. Our server Claire was outstanding and made our evening special. Thank you!
Bourbons 72A répondu il y a 1 jour
Hi Michael, thank you for taking the time to leave us such an exceptional review! We're delighted to hear that you enjoyed your dining experience with us at Bourbons 72 and we look forward to serving you when you return!
Cet avis est-il utile ?
B
Beverly
Michigan
5 avis
4.0
5 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was good as usual but miss the free bread and the tastes of something special that day. It is no longer unique.
Bourbons 72A répondu il y a 1 jour
Hi Beverly, thank you for taking the time to leave us such a nice review and we appreciate your feedback. We're happy to hear that you enjoyed your dining experience with us at Bourbons 72 and we look forward to serving you when you return!
Cet avis est-il utile ?
GA
GARYS
Indiana
3 avis
VIP
3.0
3 avis
Y est allé·e le il y a 6 jours
1. Global 3
2. Plats 5
3. Service 5
4. Atmosphère 4
We go to 72 about once a month,especially for the Walleye, but everything we've had has always been great. Lately, We've had issues with the Hostess area. They don't seem to pay much attention to request .ade on open table. I us open table a lot,but a m thinking the request you make on open table are not communicated to the proper people. Long story but, we are extremely disappointed with the communication between open table request and the restaurant. Service and food is always great,but be carefully of making request to the restaurant on open table
Bourbons 72A répondu il y a 1 jour
Gary, we are so sorry to hear about your less than exceptional experience with us. Your satisfaction is our priority, please give us a call at: (231)534-8870 so we can further discuss your experience and try to make things right.
Cet avis est-il utile ?
L
Linda
Algérie
3 avis
VIP
2.0
3 avis
Y est allé·e le il y a 6 jours
1. Global 2
2. Plats 1
3. Service 2
4. Atmosphère 3
We normally love Bourbons 72. We’ve been regulars for years… but the last couple times we dined there, the food was mediocre.. nothing like it used to be. Service is up and down and not 5 star like it used to be. It used to be my fave restaurant but not sure if we’ll dine there much anymore unless it improves. 😕
Cet avis est-il utile ?
b
brian
Baie de San Fra
1 avis
1.0
1 avis
Y est allé·e le 18 septembre 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 2
Things went poorly from the start. We arrived when the restaurant opened, there were no other patrons at the time. Our waiter, a young man whose favorite terms seemed to be um and huh, started off by not being able to take our order because he didn't have a pen. That was rule number one as a server back in the day, but apparently not as important these days. So he finally got around to taking our order. Then, when you heard the kitchen call his name and tell him that our appetizer was ready. Sadly the manager/hostess had him busy setting up a table for 10 people, so by the time we got our appetizer it wasn't even nearly hot. But at least that table of 10 was set up even though no one ever showed during our time there. So from there we order our steaks, at a steakhouse. Mine was so undercooked it was inedible and I sent it back to the kitchen. By now. I'm so disenfranchised with the place that I refuse the opportunity for them to cook me another meal because I know what goes on in kitchens. So he inquires as to our satisfaction with the meal and I tell him that it's been a disappointment since we got there. I also left the manager/hostess know that she shrugged it off. When I told the young man that our appetizer was cold. He asked me if I wanted the restaurant to take it off of our tab. I told him that I will allow the restaurant to make the proper decision, and they didn't. They charged me. We ate it but it was cold and in this casino's signature restaurant you would think they would be able to cook a steak, you would think that the waiters could be focusing on customers, and not setting up tables for people who never arrive. It sure seems that table should have been set up before they opened the restaurant. The manager/hostess obviously still clueless asked us how we enjoyed our meal, I told her it was terrible. I told her we would not return but I congratulated her on making sure that a table for ten who never showed up was taken care of. This is not the
Cet avis est-il utile ?
M
Michael
Michigan
89 avis
VIP
5.0
89 avis
Y est allé·e le 18 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Delicious dinner, our shrimp cocktail, salads and walleye tasted great and our server Aaron was fantastic also.
Bourbons 72A répondu le 20 septembre 2024
Hi Michael, thank you for taking the time to leave us such an exceptional review! We're delighted to hear that you enjoyed your dining experience with us at Bourbons 72 and we look forward to serving you when you return!
Cet avis est-il utile ?
D
Daniel
Detroit
3 avis
3.0
3 avis
Y est allé·e le 30 août 2024
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 5
I’ve been to Bourbons at least 10 times. We always had a great experience until we went last Friday night. Service was slow, they seemed understaffed. I sent my Filet back, Ordered it Medium and it was very rare. Nothing seemed to go right that evening. Hopefully it was just a bad night and not the “New Normal”. Our favorite waitress Clair wasn’t working and i saw a lot of unfamiliar faces. I’ll try again and hopefully it’s a great experience as it once was. Multiple great experiences verse one bad experience definitely deserves another try.
Bourbons 72A répondu le 6 septembre 2024
Hi Daniel, thank you for taking the time to leave us a review, we appreciate your feedback. We look forward to serving you when you return and giving you the great experience that you are accustomed to.
Cet avis est-il utile ?
M
Michelle
Detroit
14 avis
3.0
14 avis
Y est allé·e le 30 août 2024
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 3
A steak house should know how to cook beef. Most enjoy a steak/ prime cut of beef prepared medium rare as was my request. The prime rib was basically raw. Sending an order back to the kitchen risks any sort of ire. AND I would have been waiting while my spouse ate alone then eating alone myself. NOT why people go out for dinner.
Bourbons 72A répondu le 9 septembre 2024
Michelle, we are so sorry to hear about your less than exceptional experience with us. Your satisfaction is our priority, please contact us at (231)534-8870 so we can further discuss what happened and try to make things right.
Cet avis est-il utile ?
M
Michael
Michigan
89 avis
VIP
5.0
89 avis
Y est allé·e le 29 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent meal, salads, bread service and walleye entrees tasted delicious, our server Nate was great also. Thank you for a nice evening.
Bourbons 72A répondu le 30 août 2024
Hi Michael, thank you for taking the time to leave us such an exceptional review! We're delighted to hear that you enjoyed your dining experience with us at Bourbons 72 and we look forward to serving you when you return!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Nashville
1 avis
5.0
1 avis
Y est allé·e le 25 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Went for a birthday dinner - would have loved to have the dessert complimentary. Other then that, it was great!
Bourbons 72A répondu le 27 août 2024
Thank you for taking the time to leave us such an exceptional review! We're delighted to hear that you enjoyed your dining experience with us at Bourbons 72 and we look forward to serving you when you return!
Cet avis est-il utile ?

FAQ

Le restaurant Bourbons 72 est noté 4,2 étoiles par 1076 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

3 oct. 2024

19:00

Réservé 6 fois aujourd'hui

7741 M 72 E, 49690-9395 Williamsburg, MI

Salles

Informations supplémentaires

Quartier
Traverse City
Heures d'ouverture
jeu, dim 17:00–21:00 Souper ven, sam 17:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Steak, Fruits de mer
Atmosphère
Raffiné
Dress code
Tenue décontractée
Parking details
Stationnement public
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
James Broome
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Au comptoir, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Options sans gluten, Salle privée, Table de Chef, Vin, Zone de fumage extérieur

Site internet
https://www.turtlecreekcasino.com/dine/bourbons-72
Numéro de téléphone
(231) 534-8700
Installations pour l'événement privé
Please contact Scott Letts, Bourbons 72 Restaurant Manager, to make arrangements for groups of 8 and over. Business Phone 231-534-8700 email scott.letts@gtbindians.com

Bourbons 72

Effectuer une réservation

Salles

Informations supplémentaires

Lobster Bisque

Bourbons 72's French Onion Soup en Croute

Wedge Salad

Appetizers

Shrimp Cocktail17,00 $US

Arancini13,00 $US

Crispy, Marinated-and-Fried Artichoke Hearts10,00 $US

Premium Jumbo Lump Crab Cakes22,00 $US

Oysters4,00 $US

Calamari14,00 $US

Petite Beef Wellingtons17,00 $US

Soups

Lobster Bisque13,00 $US

Bourbons 72's French Onion Soup en Croute12,00 $US

Chef's Feature Soup10,00 $US

Salads

Wedge Salad10,00 $US

House Salad8,00 $US

Classic Caesar Salad11,00 $US

Steak Entrées

Bourbons 72 Signature Prime Rib of Beef40,00 $US

Filet Mignon30,00 $US

Rib Eye69,00 $US

Tomahawk Rib Eye137,00 $US

New York Strip62,00 $US

Flat Iron35,00 $US

B72 Cold-Smoked Baby Back Ribs

B72 Cold-Smoked Baby Back Ribs27,00 $US

Steak Enhancements

Béarnaise Sauce4,00 $US

Green Island Danish Bleu Cheese Butter4,00 $US

Truffle Butter7,00 $US

Blackened and Pan-Seared5,00 $US

Oscar Style21,00 $US

Bourbons 72 Signature Seafood

Maine Lobster Tail

Jumbo Alaskan King Crab Legs

Specialty Entrées

Parmesan-Crusted Walleye36,00 $US

Shrimp Linguini31,00 $US

Gnocchi26,00 $US

Airline Chicken Marsala30,00 $US

B72 Steakhouse Stroganoff31,00 $US

Porcini and Espresso-Braised English Short Rib36,00 $US

Vegetables

Garlic and Herb Sauteed Cremini and Button Mushrooms7,00 $US

Steamed Asparagus8,00 $US

Charred Split Brussel Sprouts7,00 $US

Seasonal Vegetable7,00 $US

Sweet Corn and Green Chili Soufflé6,00 $US

Starches

Loaded Twice-Baked Potato8,00 $US

Morel Mushroom Risotto15,00 $US

Potatoes au Gratin8,00 $US

Mashed Russet Potatoes6,00 $US

Double Truffle Fries10,00 $US

Drinks

Rare & Exceptional

Michter's 10 Year50,00 $US

Don Julio "1942"55,00 $US

Jim Beam Masterpiece55,00 $US

Hakashu, Single Malt 12 Year55,00 $US

MaCallan 18 Year95,00 $US

Old Rip Van Winkle 10 Year95,00 $US

Van Winkle Special Res 12 Year110,00 $US

Pappy Van Winkle 15 Year170,00 $US

Bourbon Whiskey

1792, 12 Year14,00 $US

Angel's Envy15,00 $US

Bakers15,00 $US

Basil Haydens14,00 $US

Basil Hayden, Dark Rye14,00 $US

Basil Hayden, Toast14,00 $US

Bibb & Tucker15,00 $US

Blanton's25,00 $US

Booker's27,00 $US