Bouquet Restaurant + Bar at Ponte Vineyard Inn

4.3

4,3

526 avis

De 31 $ à 50 $

Américaine contemporaine

Effectuer une réservation

2 personnes

7 nov. 2024

19:00

Réservé 6 fois aujourd'hui

Charmant
Parfait pour manger en plein air
Parfait pour le brunch

Enjoy fresh, locally-sourced cuisine fine wines and refreshing cocktails at Bouquet Restaurant, located at our luxurious AAA Four-Diamond Inn. Dine out on the terrace surrounded by manicured Italian gardens with stunning views of the vineyard and our 1-acre pond.

Enjoy live music during brunch Saturdays and Sundays from 12pm-3pm!

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine contemporaine
Heures d'ouverture
Brunch lun.–ven. 08:00–12:00 sam., dim. 08:00–15:00 Dîner ven., sam. 17:00–21:00
Numéro de téléphone
(951) 587-6688
Site internet
http://pontevineyardinn.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Amin Boubaddi

Endroit
35001 Rancho California Rd, 92591 Temecula, CA
Quartier
Temecula
Rue transversale
Anza Road and Rancho California Road
Parking details
Stationnement de l'hôtel
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Fin de soirée, Non-fumeur, Options sans gluten, Terrasse, Terrasse, Toilettes neutres, Vin

Plats populaires

Cheese Blintz14,00 $US
ricotta cheese filled blintz, seasonal berry compote, powdered sugar, maple syrup
Greek Yogurt + Berries12,00 $US
Greek yogurt, citrus zest + honey, berries, house made granola
French Toast18,00 $US
French toast, fresh apples, walnuts, caramel drizzle + maple syrup
Farmers18,00 $US
two eggs any style, hash browns, choice of toast, choice of bacon or pork sausage
Create an Omelet18,00 $US
3 eggs + choice of three: asparagus, cremini mushroom, ham, bacon, sausage, vegetarian sausage, tofu, cheddar, mozzarella, feta, spinach, onion, tomatoes, chives | served with hash browns
Breakfast Wrap18,00 $US
spinach, mushrooms, onions, peppers, bacon, avocado, scrambled eggs, tortilla, fresh fruit
Benedict18,00 $US
ham, spinach, tomato, two poached eggs, toasted English muffin, chive hollandaise, hash browns
Shakshuka18,00 $US
poached egg, fresh herbs, tomato sauce, grilled pita bread
Huevos Rancheros18,00 $US
two eggs, corn tortilla, refried beans, ranchero sauce, cotija cheese, cilantro, sour cream, avocado
Salmon Bagel17,00 $US
smoked salmon, tomato, red onion, capers, cream cheese, onion bagel, fresh fruit
Avocado Toast16,00 $US
smashed avocado, 7 grain bread, cucumber ribbons, confit grape tomatoes, pumpkin seeds, garlic vinaigrette, arugula
Cheese + Charcuterie38,00 $US
artisan cheeses + cured meats, grapes, olives, mustard, candied walnuts, cornichons, lavash
Calamari18,00 $US
herb + rice flour dusted calamari, cherry peppers, spicy marinara, chimichurri aioli
Beet Salad18,00 $US
red + yellow beets, burrata cheese, basil oil, micro greens
Caesar Salad15,00 $US
little gem lettuce, Caesar dressing, shaved parmigiano reggiano, house croutons
Cream of Cauliflower Soup10,00 $US
Burger19,00 $US
Angus beef, cheddar cheese, pickled red onion, butter lettuce, tomato, house sauce, brioche bun, fries
Turkey Burger19,00 $US
grilled turkey parry, provolone cheese, caramelized onion, butter lettuce, house sauce, brioche bun, fries
Smoked Gouda Veggie Melt18,00 $US
smoked gouda, tomato, pickled onion, veggie patty, arugula, chimichurri aioli, toasted ciabatta bun, fries

Avis de 526 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.3

4,3 d'après les évaluations récentes

4,2Plats
4,5Service
4,5Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

San Diego
Parfait pour manger en plein air
San Diego
Romantique
Temecula / Wine County
Meilleur service
Temecula / Wine County
Meilleure atmosphère
Temecula / Wine County
Meilleur rapport qualité prix
Temecula / Wine County
Parfait pour le brunch
Temecula / Wine County
Délicieux et bons pour les enfants
Temecula / Wine County
Sain
Temecula / Wine County
Parfait pour déguster de bons vins
Temecula / Wine County
Parfait pour manger en plein air
Temecula / Wine County
Romantique
Temecula / Wine County
Parfait pour profiter d'une vue panoramique
Temecula / Wine County
Adapté aux occasions spéciales

526 avis

m
marina
San Diego
40 avis
VIP
1.0
40 avis
Y est allé·e le il y a 4 jours
1. Global 1
2. Plats 2
3. Service 1
4. Atmosphère 2
This used to be my favorite restaurant in Temecula. The last 3 experiences, back to back, have been awful, with today being the worst. I have not written a poor review until today, as we will not be coming back. The hostess was very nice and acknowledged my my mom’s birthday. Kaylee was our server, and while nice, her service was simply off. First, she told us they were all out of muffins. It was only 11:52am. Not her fault, but there was no live music today, as thete typically is on Sundays. We each ordered a brunch item and two orders of calamari to start and requested come out first. I was very specific. We also ordered two beers for my parents. She forgot the beers, disappeared for a while, then came out to tell us the appetizers were coming soon. My dad asked, what about the beers. She had forgotten them. Fine, but it’s now 30 minutes after ordering them, and she finally brings them. Almost immediately she brings the blinzes that one of us ordered as an entree with 1 calamari. I reminded her that was his enteee and she said the blinzes are an appetizer. Mind you, they are listed as a brunch item. I asked her if there were two orders of calamari, as we ordered and she said she only put in one order. She said she could put another order in now. I told her to forget the second order. She said she will bring it on the house. The first order of calamari was cold and had been sitting awhile. The second was good. The cheese blintzes were literally sitting under a lamp for a while. My avocado toast with egg was underwhelming as the egg was cold. The rest of the meals were okay. My mom had ordered fries and they brought out hash browns instead. The server then charged us for the second order of calamari that she said she would bring on the house. It was embarrassing that I had to say something to the server who covered for her when she went on break. Overall, something has gone really down hill with both the service and food quality over the past few months. Sad.
Cet avis est-il utile ?
K
Kathryn
Comté d’Orange
2 avis
1.0
2 avis
Y est allé·e le il y a 5 jours
1. Global 1
2. Plats 1
3. Service 2
4. Atmosphère 2
We used to love coming to Ponte Vineyard Inn, and eat at bouquet restaurant. However, the food quality has gone way downhill, the service was very inattentive, and they couldn’t even get the coffee or cappuccino, right. After 11 years of loyalty, we will not be back.
Cet avis est-il utile ?
M
Miguel
San Diego
1 avis
5.0
1 avis
Y est allé·e le 13 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great Place! Great Food Great Service! Beautiful Atmosphere!
Cet avis est-il utile ?
M
Melanie
Tucson
62 avis
VIP
3.0
62 avis
Y est allé·e le 13 octobre 2024
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 5
Food was good but price was high for the quality. Service good. View beautiful
Cet avis est-il utile ?
J
Jennifer
Los Angeles
27 avis
VIP
3.0
27 avis
Y est allé·e le 5 octobre 2024
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 5
Our server was amazing and the location was quaint and beautiful, but the food was underwhelming. We ordered a $38 charcuterie platter, but there wasn't anything on it (other than the local honey) that I couldn't have made myself at home. It was fine, but not for $38.00. The cheeses were what you'd find at a supermarket - the smoked Gouda I have on my sandwiches every day for lunch. The meats were a thick-cut less-dry prosciutto, and a salami, neither were special. The mustard was good, but not any better than the Grey Poupon in the fridge at my airBnB. And the "fresh fruit" was just a bunch of (not very good) red grapes. The salad I ordered had a delicious soft cheese on it, but the portions were all wrong. The lettuce they chose was spinach, but they put SO MUCH cheese on it that the spinach was drowning and completely wilted under the weight. If there was dressing on the spinach, I couldn't tell because of all the cheese. The beets were good, and worked nicely with the cheese. There were two very small segments of blood orange on the top, as a garnish. I would have preferred the orange be an ingredient. There were 4 candied pecans. These were also good, would have made a nice addition if I could have had more than 4. My mom ordered the Chilean sea bass, and it was cooked absolutely PERFECTLY. It was crispy on the outside but tender and soft underneath. It had an avocado topping that was also to die for - and paired perfectly with the fish. The side of couscous, however, had vegetables mixed in, and they tasted as though they were taken from a CupRamen. The carrots seemed like they had been dehydrated, they were chewy and wrinkly and retained no crunch. The dessert, as recommended by our friendly server, was quite good! It was a chocolate mouse in a dome shape, with raspberry drizzle on the plate, and a raspberry in the middle of the mouse. We didn't know it would be a mouse when we ordered it, we were expecting a flourless chocolate cake, but we liked it!
Cet avis est-il utile ?
Y
Yvonne
Baie de San Fra
20 avis
VIP
5.0
20 avis
Y est allé·e le 29 septembre 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Wonderful service by Cindy. Large portions . Beautiful scenery
Cet avis est-il utile ?
C
Charles
San Diego
1 avis
1.0
1 avis
Y est allé·e le 1 septembre 2024
1. Global 1
2. Plats 3
3. Service 5
4. Atmosphère 1
Restaurant was warm due to side door being open to outdoor patio. Sitting inside was like sitting outside; will make sure to reserve tables over at the main vineyard restaurant, for next time! Overall experience was not enjoyable and I’m a wine club member. Charles Stailey, (951) 313-0930.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Seattle
1 avis
5.0
1 avis
Y est allé·e le 31 août 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
The food was wonderful. A little wait to start but then a lovely experience
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Comté d’Orange
7 avis
VIP
4.0
7 avis
Y est allé·e le 25 août 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Had dinner on Saturday night. Our server James did a great job. Food was very good overall. I think the bread at the winery is better than the bread here but other than that it was on par.
Cet avis est-il utile ?
DM
DorotheeM
Baie de San Fra
20 avis
VIP
5.0
20 avis
Y est allé·e le 10 août 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Lovely vineyard dining experience and Nice service
Cet avis est-il utile ?

FAQ

Le restaurant Bouquet Restaurant + Bar at Ponte Vineyard Inn est noté 4,3 étoiles par 526 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

7 nov. 2024

19:00

Réservé 6 fois aujourd'hui

Google Map pour Bouquet Restaurant + Bar at Ponte Vineyard Inn

35001 Rancho California Rd, 92591 Temecula, CA

Informations supplémentaires

Rue transversale
Anza Road and Rancho California Road
Quartier
Temecula
Heures d'ouverture
Brunch lun.–ven. 08:00–12:00 sam., dim. 08:00–15:00 Dîner ven., sam. 17:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine contemporaine
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Stationnement de l'hôtel
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Amin Boubaddi
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Fin de soirée, Non-fumeur, Options sans gluten, Terrasse, Terrasse, Toilettes neutres, Vin

Site internet
http://pontevineyardinn.com/
Numéro de téléphone
(951) 587-6688

Bouquet Restaurant + Bar at Ponte Vineyard Inn

Effectuer une réservation

Informations supplémentaires

Plats populaires

Burger

Benedict

Harvest Salad

Menu

Brunch

Cheese Blintz14,00 $US

Greek Yogurt + Berries12,00 $US

French Toast18,00 $US

Farmers18,00 $US

Create an Omelet18,00 $US

Breakfast Wrap18,00 $US

Benedict18,00 $US

Shakshuka18,00 $US

Huevos Rancheros18,00 $US

Salmon Bagel17,00 $US

Avocado Toast16,00 $US

Cheese + Charcuterie38,00 $US

Calamari18,00 $US

Beet Salad18,00 $US

Caesar Salad15,00 $US

Cream of Cauliflower Soup10,00 $US

Burger19,00 $US

Turkey Burger19,00 $US

Smoked Gouda Veggie Melt18,00 $US

Avis de 526 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Bouquet Restaurant + Bar at Ponte Vineyard Inn ?

Bouquet Restaurant + Bar at Ponte Vineyard Inn accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires