Primé

Boulevard

4.7

4,7

9125 avis

50 $ et plus

Californienne

Effectuer une réservation

2 personnes

30 janv. 2025

19:00

Réservé 76 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Chic
Romantique

Depuis son ouverture en 1993, le restaurant Boulevard a été reconnu comme l'un des meilleurs restaurants de San Francisco. Créé en partenariat avec le designer Pat Kuleto, l'intérieur élégant, mais chaleureux et accueillant de Boulevard est l'essence même du style Belle Époque. C'est un cadre magnifique pour la cuisine copieuse, savoureuse et belle du chef Nancy Oakes. Les saveurs régionales américaines, avec une inspiration de style français et une conception fascinante, forment l'ensemble de l'expérience sur le boulevard. Situé au cœur de la zone ravivé de front de mer de San Francisco, le bâtiment historique Audiffred est la maison idéale pour Boulevard. Parmi les nombreux prix reçus, Boulevard était fier d'annoncer l'octroi du prix James Beard pour l'Outstanding Restaurant 2012.

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Californienne, Française / Américaine contemporaine, Américaine contemporaine
Heures d'ouverture
Bar lun.–sam. 17:00–21:30 Dîner lun.–sam. 17:15–21:30
Numéro de téléphone
(415) 543-6084
Site internet
http://www.boulevardrestaurant.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Nancy Oakes and Dana Younkin

Endroit
1 Mission St., 94105 San Francisco, CA
Primé
1. MICHELIN Plate 2022
Quartier
Quartier financier / Embarcadero
Rue transversale
Steuart Street
Parking details
Valet service is currently suspended at this time.
Public transit
Bart- Embarcadero stopMuni- Ferry Plaza (Steuart & Market) Lines: E, F, 6, 7X, 9, 14, 14X, 21, 31
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Salle privée, Vin

Recommandé dans

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

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Expériences

Wine Vault - $2,200 F&B Minimum - Semi Private
Plusieurs dates disponibles
MAX 12 guests: The wine vault is a semi private space near the main dining room that seats up to 12 guests. There is a minimum food and beverage spend of $2,200 regardless of the number of guests. There are ADDITIONAL fees of 8.63% tax, 6% SF Mandates and a 23% service charge. These fees are non-negotiable. The menu offered is the same as the dining room (a multi-selection prix fixe menu). Cancellations less than 48 hours in advance will be charged $750. Corkage is $50 per bottle for the first two, then $75 per bottle after. Please note the room is actively used as a wine cellar during service. There is no additional space for a reception.
Valentine's Dinner - 4 Course - $185 each
245,18 $US par personne
Seulement 14 févr. 2025
A four course dinner and champagne! $185 per person, plus additional sales tax, 6% mandate, 22% gratuity. If booked as two, it will include a half bottle of champagne. (one glass for solo diners) Special amuse, bread course, multiple choices on appetizers and entrees, dessert included. Cancellation less than 48 hours in advance will be charged $50 per person. No exceptions. Unable to accommodate vegan, dairy, or allium allergies for this meal. Please reach out about other dietary restrictions.

Avis de 9 125 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,8Service
4,9Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

San Francisco
Californienne

9 125 avis

C
Chris
VIP
Los Angeles
43 avis
5.0
43 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
STILL one of the best restaurants in SF after all these years. Service and food both outstanding.
Cet avis est-il utile ?
W
Wayne
Baie de San Fra
4 avis
5.0
4 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful experience. The wine vault was perfect for our group. The food was particularly amazing on this visit.
Cet avis est-il utile ?
L
Laura
VIP
Londres
2 avis
2.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 2
2. Plats 2
3. Service 1
4. Atmosphère 4
1. Waiter did not take drink order before asking if we decided on dinner, I had to ask for a glass of champagne 2. Waiter did not bring spoons for soup 3. Food mediocre. Ordered scallops very cold inside and the vegetable cake it came with was bone dry. Gross cream sauce drizzled all over 4. Stomach ache after the meal 5. For the money this place is not worth it. Super expensive for what you get- lots of foam, cream sauces and poorly cooked food. It’s a scam! Will never go again.
Cet avis est-il utile ?
K
Kyle
Sacramento
4 avis
5.0
4 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We always have a wonderful experience at Boulevard with outstanding food and service!
Cet avis est-il utile ?
E
Elissa
VIP
Los Angeles
3 avis
5.0
3 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Impeccable service, delightful ambiance & good food. A must add to my special occasion list
Cet avis est-il utile ?
G
George F
VIP
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 22 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Boulevard never fails to meet our admittedly high expectations. The food was its usual top notch, the service was highly professional, the wine list superb and the energy on a Tuesday night in mid-January positive and another confirmation of Boulevard being one of the very best restaurant experiences in San Francisco. I brought a guest from Singapore for his first time and he loved every bit about it.... Well done Nancy and colleagues!
Cet avis est-il utile ?
P
Paula
VIP
Baie de San Fra
51 avis
3.0
51 avis
Y est allé·e le 22 janvier 2025
1. Global 3
2. Plats 4
3. Service 1
4. Atmosphère 4
The food was good but menu limited. The server was totally snobbish and not attentive. She was not unfriendly, doing her job but with nothing extra. Made me feel bad for ordering just a starter for dinner. I had to explain that I can’t eat a lot at night. But really that’s none of her business! She should serve us and answer all our questions with pleasure. Dining here was not fun because of her attitude.
Cet avis est-il utile ?
B
Brendan
Baie de San Fra
4 avis
5.0
4 avis
Y est allé·e le 21 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A great time, thank you for the personal touches to our evening
Cet avis est-il utile ?
L
Laszlo
VIP
Los Angeles
28 avis
5.0
28 avis
Y est allé·e le 21 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First rate end to end. Great drinks. Good people. Food was on point.
Cet avis est-il utile ?
S
Sheila
Baie de San Fra
1 avis
2.0
1 avis
Y est allé·e le 21 janvier 2025
1. Global 2
2. Plats 2
3. Service 5
4. Atmosphère 5
Menue has not changed in many years…no longer inventive…food good not great…too much money felt pushed into 3 course meal…I feel they are courting tourist conference trade…I have been going there many years no longer at the top of my list
BoulevardA répondu il y a 2 jours
Hi Sheila, We are sorry to hear your visit with us did not meet your expectations. As far as our menu structure, we change appetizers and desserts quite frequently (1-2 new dishes every week), implementing seasonal and local produce to each of our dishes. The same can be said for the entrees, but we keep a variety of staple proteins (filet, pork shop, white fish, etc.) and a non-meat option, while changing their preparation and accompaniments. We offer the 3 course meal in the main dining room only, while the bar, lounge, and chef's counter offer our a la carte menu. Guests are able to choose their preferred area on Opentable. We are happy to accommodate requests to change tables even after you are seated, as best as we are able.
Cet avis est-il utile ?

FAQ

Le restaurant Boulevard est noté 4,7 étoiles par 9125 clients OpenTable.

Boulevard propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.