Bon Ton Prime Rib

Avis sur le restaurant Bon Ton Prime Rib de personnes qui y ont mangé. Basés sur les notes récentes.

1. M

   Madison

   Baltimore2 avis

   5.0

   Y est allé·e aujourd'hui

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   amazing place and service. best filet i've ever had!!! must go too for steak lovers
   

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2. OT

   Utilisateur d'OpenTable

   Louisiane2 avis

   5.0

   Y est allé·e il y a 1 jour

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Celebrated my bday here tonight. Food was amazing! The whole staff was very attentive and polite. I will be back.
   

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3. OT

   Utilisateur d'OpenTable

   Louisiane1 avis

   5.0

   Y est allé·e le il y a 2 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Amazing! Wonderful! Delicious! Second time back and it was better than the first time! Savannah, our waitress, made our night so fun! Can’t wait to come back!
   

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4. OT

   Utilisateur d'OpenTable VIP

   Denver1 avis

   4.0

   Y est allé·e le il y a 3 jours

   1. Global 4
   2. Plats 4
   3. Service 4
   4. Atmosphère 2

   Service and food was great. Noise level was beyond 10. Couldn’t hear the server or what my friends were saying.
   

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5. S

   Susan

   Minneapolis7 avis

   5.0

   Y est allé·e le il y a 3 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Food and service was excellent! We brought our grandchild with and they were very accommodating which was great.
   

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6. J

   Jason

   Baton Rouge2 avis

   5.0

   Y est allé·e le il y a 4 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Super impressive. Great food, service, drinks etc. 10 out of 10 for my wife & I no doubt!
   

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7. P

   Pablo VIP

   Dallas16 avis

   5.0

   Y est allé·e le il y a 6 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Great restaurant, prime rib was awesome. The butter cake was the best I ever had.
   

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8. B

   Brobson

   New York17 avis

   3.0

   Y est allé·e le il y a 6 jours

   1. Global 3
   2. Plats 3
   3. Service 4
   4. Atmosphère 3

   To me prime rib without a rib is just a potentially good slice of beef. I realize that some bone comes with the prime rib for two plus but I really miss the bone in their single portion size. Menu seems a bit abbreviated -- no T-bone for example. New Orleans needs more steak houses with in house bone saws rather than all steaks arriving by Fedex. Old Ruth Fertel would never sell a franchise until the potential owner came in and learned to use a bone saw with her.
   

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9. T

   Timothy VIP

   Austin12 avis

   5.0

   Y est allé·e le il y a 6 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   The food and service was phenomenal! Zack was our server and was attentive and great to work with helping us through the menu and suggestions as all of us were there for the first time. The food was outstanding from the grilled oysters, steaks, fish, and of course the prime rib. I HIGHLY recommend Bon Ton Prime Rib for both a personal and business dinner spot tine New Orleans!
   

   1 personne a trouvé cet avis utile

10. A

    April VIP

    Orlando3 avis

    5.0

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5

    Our server Susan was amazing! She made sure we were taken care of and asked if we had questions or concerned. The food was amazing!
    

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