Bon Delire

4.6

4,6

210 avis

De 31 $ à 50 $

Française

Effectuer une réservation

2 personnes

6 mars 2025

19:30

Réservé 264 fois aujourd'hui

Animé
Charmant
Tendance

Bon Délire’s chic yet approachable atmosphere draws inspiration from the cafés, lounges, and bistros of Paris. The interior boasts a sculpted horseshoe-shaped wooden bar, plush banquettes, and vibrant, European-imported furnishings that invite intimate dining and lounging. Guests can enjoy indoor seating with views of the Bay Bridge, or relax at the outdoor cafe-style seating, framed by planter boxes and umbrellas, perfect for people-watching along the Embarcadero.
At night, the space comes alive with flickering projections of vintage French films and a relaxed, nostalgic soundtrack of throwback French and American tunes, making Bon Délire a sophisticated yet cozy setting for private and semi-private events.

Informations supplémentaires

Endroit
Pier 3, 94111 San Francisco, CA
Numéro de téléphone
(415) 969-0655
Prix
De 31 $ à 50 $
Cuisine(s)
Française, Bistro
Heures d'ouverture
Déjeuner lun.–ven. 11:30–14:00 sam. 11:30–15:30 Brunch dim. 11:30–15:00 Happy hour lun.–ven. 15:00–17:00 Dîner lun.–sam. 17:00–22:00
Dress code
Tenue décontractée
Parking details
Aucun

Avis de 210 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,6Service
4,6Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

San Francisco
Française

210 avis

J
Justin
VIP
Côte centrale
9 avis
5.0
9 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I have been a few times now. The food quality and service are excellent and even more important, consistent! They are doing a great job.
Cet avis est-il utile ?
M
Michael
VIP
Baie de San Fra
15 avis
4.0
15 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Bartender Perry is a rockstar. As was our waitress. Don’t know her name.
Cet avis est-il utile ?
J
Jasmine
VIP
Los Angeles
2 avis
4.0
2 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 5
Came for dinner before a concert at the Warfield. Steak was great, fries could have been better. Vintage martini was nice and cold, oysters not my favorite as they were too big for my liking. Recommend coming right at 5pm when the sun begins to set, creates nice warm ambiance in the restaurant and love the music selection! Will come back to try the brunch menu.
Cet avis est-il utile ?
ME
MonicaE
VIP
Baie de San Fra
20 avis
5.0
20 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Excellent!! We will be back. Ordered almost everything to share and loved it all.
Cet avis est-il utile ?
LE
LalaEats
VIP
Baie de San Fra
12 avis
4.0
12 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 4
Reservation for brunch. First visit. Attractive bar area. Waiter greeted us and brought water then disappeared. We were first seated and it took over 30 min.to place our order and be served our wine. Food good, fresh. Two entrees came out cold and returned to kitchen. The Manager friendly and very quick to respond. Food good enough that we would try again.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Baie de San Fra
1 avis
2.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 2
2. Plats 2
3. Service 1
4. Atmosphère 2
This was a beautiful train ride that derailed into a dystopic horror where I wondered where the conductor went. We had a young waitress in training who was followed around by an older waiter who read us specials off a board. Cute. Drinks were fast, endive salad and escargots were tasty. Steak frites - we saw another table get theirs. Then another. I asked and our waitress said it would be out in 1-2. Turned into 15. More steak frites - at least 4 or 5 - passed us by. I flagged the head waiter. No response. Finally our waitress came by. She became defensive when I asked if the order had been placed; she claimed she was not going to “take one for the kitchen” and gushed about how they were short staffed. Ok - I just wanted to know how much longer. Steak finally came, unsliced. Pooled blood when I cut into it as it had not rested. Come on - for a $62 steak? Waitress finally comped our dessert. Whoever is the head waiter just stared as the patron next to us tried to squeeze in and out between our tiny tables. No help there. After they left, the busboys came and kept the tables the same distance. The next party complained getting in. At the bar, two professional photographers photographed food. Seemed liked an odd pretense when diners were outside with the rain. Beautiful space and tasty food (when it arrives) but way too awkward for us to bother going back unless it does a 180 with the service. Maybe it’ll suffice for tourists but hard to see sophisticated diners with plenty of options in SF appeased.
3 personnes ont trouvé cet avis utile
OT
Utilisateur d'OpenTable
VIP
Seattle
4 avis
4.0
4 avis
Y est allé·e le il y a 6 jours
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 4
Great spot, really fun Friday night vibe. Music a little too loud for the size of the space.
Cet avis est-il utile ?
W
Wilette
VIP
Baie de San Fra
8 avis
5.0
8 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Finally a true French restaurant with all the French vibes.
Cet avis est-il utile ?
r
robert
VIP
Baie de San Fra
71 avis
5.0
71 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
From the arrival to our conclusion of the evening the service by Courtney was impeccable. We started with appetizers which consisted of the escargot, oysters, and salad. All quite delicious. We ordered bread to dip into the garlic sauce from the escargot a recommendation. Entrees consisted of delicious chicken and three entrees of sole mangiere over a bed of spinach. We had to have the truffle frees tow orders again delicious! The wine of Sauvignon blanc was delicious Desserts were two orders of pot de creme with butterscotch Great find for our first time eating here!
Cet avis est-il utile ?
C
Cindy
Baie de San Fra
14 avis
5.0
14 avis
Y est allé·e le 27 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food could not have been better. Second time here and need to keep coming.
Cet avis est-il utile ?

FAQ

Bon Delire propose des plats à emporter que vous pouvez commander en appelant le restaurant au (415) 969-0655.

Le restaurant Bon Delire est noté 4,6 étoiles par 210 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

6 mars 2025

19:30

Réservé 264 fois aujourd'hui

Pier 3, 94111 San Francisco, CA

Informations supplémentaires

Numéro de téléphone
(415) 969-0655
Prix
De 31 $ à 50 $
Cuisine(s)
Française, Bistro
Heures d'ouverture
Déjeuner lun.–ven. 11:30–14:00 sam. 11:30–15:30 Brunch dim. 11:30–15:00 Happy hour lun.–ven. 15:00–17:00 Dîner lun.–sam. 17:00–22:00
Dress code
Tenue décontractée
Parking details
Aucun

Bon Delire

Effectuer une réservation

Informations supplémentaires

Menu

Avis de 210 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Bon Delire propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Bon Delire ?

Bon Delire accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires