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Bombay Brasserie Dining Room - Bombay Brasserie, San Francisco, CA

Bombay Brasserie

3.9
3,9
33 avis
50 $ et plus
Française/Indienne

Effectuer une réservation

2 personnes
19:00
Réservé 9 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • Options végétariennes
  • Charmant
Welcome to Bombay Brasserie, where the vibrant tapestry of Indian cuisine meets the elegance of French culinary artistry in the heart of San Francisco’s Union Square. Enjoy a journey through India’s culinary landscape, from the aromatic spices of the North to the coastal flavors of the South, meticulously crafted with a French twist to elevate traditional dishes. Dive into an evening that’s as bold as it is creative and experience a harmonious blend of two world-renowned cuisines, where every bite is a symphony of heritage and sophistication.

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    50 $ et plus
  • Cuisine(s)
    Française/Indienne, Indienne contemporaine, Française contemporaine
  • Heures d'ouverture
    mar.–sam. 17:00–22:00
  • Numéro de téléphone
    (415) 955-5554
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Thomas George
  • Quartier
    Quartier financier / Embarcadero
  • Rue transversale
    Our main entrance is located on Campton Place.
  • Parking details
    Voiturier/Valet
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Options sans gluten, Vin

Expériences

  • Thanksgiving Dinner

    82,31 $US par personne

    Prépayé

    Seulement 28 nov. 2024
    Enjoy a traditional 3-course Thanksgiving Dinner at Bombay Brasserie, featuring Butternut Squash & Lentil Soup, Roasted Turkey with All the Fixings, and Pumpkin Pie. Add a little extra flair to your dinner with our a la carte special, Tandoori-Spiced Butternut Squash.
    Thanksgiving Dinner photo

Avis de 33 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

3.9
3,9 d'après les évaluations récentes
  • 4,1Plats
  • 3,8Service
  • 4Atmosphère
  • 3,5Rapport qualité-prix

BruitModéré

33 avis
  1. Dhvani

    Baie de San Fra

    9 avis

    VIP
    2.0

    9 avis

    Y est allé·e aujourd'hui

    1. Global 2
    2. Plats 3
    3. Service 2
    4. Atmosphère 3
    The food is decent, service is poor and more akin to being at a cafe vs. an expensive fine dining restaurant. Servers didn’t come and check on empty drinks, we had to flag someone down to clear our plates and bring dessert menus, and then once again to bring our check. Also, the pacing was very off, after we got our appetizers it took almost 30 mins for the mains. No one came by to say why there was a delay or provide a refresh in drinks. I wouldn’t recommend this place.

    Cet avis est-il utile ?

  2. Akio

    New York

    1 avis

    3.0

    1 avis

    Y est allé·e le il y a 4 jours

    1. Global 3
    2. Plats 2
    3. Service 4
    4. Atmosphère 5
    I’ve choosed, Rum curry and Araska King clubs . Both were incredible salty,,, So,asked the chef. Then he said recooking ? I said, no need. Thus, they did not receive the Curyy’s payment.

    Cet avis est-il utile ?

  3. Abhishek

    Baie de San Fra

    1 avis

    1.0

    1 avis

    Y est allé·e le il y a 7 jours

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 2
    The food was too oily and pretty average food for tajs standards. There are only 3 people for the entire restaurant to take orders and are overwhelmed. Feel sad for them.Food is pretty ordinary , unhealthy and overpriced. Have had better food.

    Cet avis est-il utile ?

  4. Joyce

    Baie de San Fra

    12 avis

    VIP
    4.0

    12 avis

    Y est allé·e le il y a 7 jours

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 4
    Very good food… looks like decor not yet finished. Staff good. Chef came to table. My allergy to cilantro noted and good advice about fudhes specifically avoid. Will go back again.

    Cet avis est-il utile ?

  5. Kate

    Baie de San Fra

    10 avis

    VIP
    5.0

    10 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Wonderful to have an occasion to return to this elegant dining room. The SF Restaurant week menu was a perfect sampler of rich flavors, beautiful presentation, and scrumptious dishes. Service was impeccable. Can't wait to return with a larger group to sample more of the tantalizing menu! Thank you!

    Cet avis est-il utile ?

  6. ShariqY

    Baie de San Fra

    23 avis

    VIP
    5.0

    23 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The Mulligatawny Soup is superb , almost the equal of the soup at the Tiffin Room at Raffles hotel in Singapore which is the best in the world . The Aloo Tikki, Chicken Keema, Lobster Thermidor , Steak Au Poivre, Shrimp & Mango curry are all best in class platonic dishes . Great wine list , superb service . The rice pulao is a stunner too. A home run on all fronts including ambience & decor . A true five star experience.

    Cet avis est-il utile ?

  7. Ann

    New York

    52 avis

    VIP
    5.0

    52 avis

    Y est allé·e le 13 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    We had the SF restaurant week menu on a weekday evening. It was wonderful! Although the choices were modest all the food was really well done. The salmon tandoori was actually creamy and nicely spiced. The butter chicken was “butter chicken” but the kofta sauce made from several vegetables was very interesting and spicy the way we like it. A dessert of kulfi with berries was a real treat. We had ordered extra duck samosa appetizers thinking we might need a bit more food but they were not needed although excellent. I especially want to call out the bartenders and wait people who couldn’t have been nicer or more accommodating. Great experience!

    Cet avis est-il utile ?

  8. David

    Baie de San Fra

    59 avis

    VIP
    5.0

    59 avis

    Y est allé·e le 3 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 3
    4. Atmosphère 4
    We had the 6 course tasting menu (3 regular and 3 vegi) and all the food was spectacular. Very different and zero duds. The service, however, was slow and less attentive than desired.

    Cet avis est-il utile ?

  9. Niv

    Baie de San Fra

    1 avis

    2.0

    1 avis

    Y est allé·e le 2 novembre 2024

    1. Global 2
    2. Plats 2
    3. Service 2
    4. Atmosphère 4
    The grilled salmon was very salty. When soup was served, the side plates were not picked up to make place for soup. We had to move things on the table to accommodate . Service was inconsistent. Not Taj standard.

    Cet avis est-il utile ?

  10. Utilisateur d'OpenTable

    Baie de San Fra

    1 avis

    2.0

    1 avis

    Y est allé·e le 2 novembre 2024

    1. Global 2
    2. Plats 2
    3. Service 2
    4. Atmosphère 3
    We ordered the Diwali tasting menu and the food was mediocre throughout. There was also long gaps between courses so they overall meal took hours even though it was only a five course meal. Service was poor and it was difficult to get our water refilled. Overall a subpar experience, especially for the price. We would not return.

    2 personnes ont trouvé cet avis utile

FAQ

Le restaurant Bombay Brasserie est noté 3,9 étoiles par 33 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 9 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Bombay Brasserie

340 Stockton St, 94108-4609 San Francisco, CA

Informations supplémentaires

  • Rue transversale
    Our main entrance is located on Campton Place.
  • Quartier
    Quartier financier / Embarcadero
  • Heures d'ouverture
    mar.–sam. 17:00–22:00
  • Prix
    50 $ et plus
  • Cuisine(s)
    Française/Indienne, Indienne contemporaine, Française contemporaine
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Voiturier/Valet
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Thomas George
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Options sans gluten, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
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