Bob's Steak & Chop House - Fort Worth

4.7

4,7

2824 avis

50 $ et plus

Grillade

Effectuer une réservation

2 personnes

30 nov. 2024

19:00

Réservé 20 fois aujourd'hui

Adapté aux occasions spéciales
Chic
Parfait pour déguster de bons vins

Situé dans le merveilleux Fort Worth Omni Hotel, le Bob's Steak and Chop House est l'un des meilleurs steakhouses du pays, pour une bonne raison. L'établissement sert les steaks primés les plus savoureux que vous ayez jamais goûtés. Vous pourrez aussi profiter d'un service professionnel, d'une grande carte des vins et de boissons fortement alcoolisées. Le Bob's Steak & Chop House se fera un plaisir de vous faire découvrir ce dont il est capable de faire.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Grillade, Fruits de mer, Steak
Heures d'ouverture
Souper lun–jeu 17:00–21:00 ven, sam 17:00–22:00
Numéro de téléphone
(817) 350-4100
Site internet
http://www.bobs-steakandchop.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Chris Boydston
Service traiteur
For private dining room inquires, please contact Allyson Shields. allyson.shields@bobs-steakandchop.com or 817.350.4100
Installations pour l'événement privé
Our experienced staff will work with you to ensure that every detail is exactly right for your Fort Worth private dining experience. From the food and drinks to the ambiance and service, expect the absolute best for your guests.

Endroit
1300 Houston Street, 76102 Fort Worth, TX
Quartier
Centre-ville de Fort Worth
Rue transversale
13th
Parking details
$5 valet parking with validation is available every evening at Bob's or the Omni Hotel.
Public transit
Molly the Trolly stops in front of the Omni Fort Worth Hotel by Starbucks
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Salle privée, Vin

Recommandé dans

100 Dallas - Fort Worth Restaurants to Love This Valentine's Day

Plats populaires

Shrimp Platter28,00 $US
Two of Each: Shrimp Cocktail, Shrimp Remoulade and Fried Shrimp
Jumbo Shrimp Cocktail or Remoulade22,00 $US
Fried Calamari19,00 $US
Cocktail Sauce
Prime Tenderloin Carpaccio21,00 $US
Capers, Red Onions, Black Pepper, Hawaiian Sea Salt and Truffle Oil
Onion Rings12,00 $US
Maryland-Style Crab Cake23,00 $US
Honey Mustard Sauce
Seared Scallops*32,00 $US
Three U8 Scallops, Citrus Beurre Blanc, Nueske's Bacon and Texas Burnt Honey
Tuna Tartare*25,00 $US
Grade A Tuna, Sesame Oil, Hawaiian Sea Salt and Sriracha
Thick-Cut Nueske Bacon16,00 $US
Two 4oz. slices
Lobster Bisque13,00 $US

Salads

Dressings | Vinaigrette, Bleu Cheese, Ranch, Thousand Island, Champagne Vinaigrette

The Wedge13,00 $US
Bleu Cheese Dressing, Crumbled Bleu Cheese and Bacon
Chophouse Salad13,00 $US
Greens, Cucumbers, Tomatoes, Bell Peppers, Onions, Bacon and Hearts of Palm
Caesar Salad13,00 $US
Caesar Dressing, Parmesan Cheese and Croutons
Mixed Greens Salad13,00 $US
Champagne Vinaigrette, Apples, Spicy Pecans and Goat Cheese
Bleu Cheese Salad12,00 $US
Bleu Cheese Dressing, Crumbled Bleu Cheese, Romaine, Chopped Eggs and Pecans
Beefsteak Tomatoes & Red Onions13,00 $US
Vinaigrette Dressing and Crumbled Bleu Cheese
Chopped Tomatoes, Onions & Fresh Mozzarella13,00 $US
Vinaigrette Dressing
Tossed Salad10,00 $US

Steaks & Chops*

All entrées are served with a glazed carrot and a choice of baked potato, smashed potatoes, or skillet fried potatoes topped with sautéed onions and peppercorn gravy. Substitute sweet potato for $3. Toppings | Oscar Style $35, Bleu Cheese Fondue $5, Caramelized Onions $5. Sauces | Bearnaise $5, Hollandaise $5, Peppercorn Gravy $5

Prime Filet Mignon56,00 $US
- 9 Oz56,00 $US
- 12 Oz66,00 $US
- 16 Oz76,00 $US
Prime Ribeye62,00 $US
- 14 Oz62,00 $US
- 18 Oz68,00 $US
Prime "Côte de Boeuf" Bone-In Ribeye86,00 $US
- 22 Oz86,00 $US
Prime Porterhouse89,00 $US
- 28 Oz89,00 $US
Wagyu Tomahawk Ribeye125,00 $US
- 32 Oz125,00 $US
Wagyu Filet88,00 $US
Limited Availability
- 8 Oz88,00 $US
Prime New York Strip62,00 $US
- 14 Oz62,00 $US
Prime "Bone-In" Kansas City Strip69,00 $US
- 18 Oz69,00 $US
Veal Porterhouse Chop48,00 $US
- 20 Oz48,00 $US
Dry Aged Pork Tomahawk44,00 $US
House Made Applesauce
- 16 Oz44,00 $US
Australian Rack of Lamb58,00 $US
Seared Duck Breast36,00 $US
Luxardo Cherry Sauce
Prime Filet & Broiled Lobster96,00 $US
Two 3 oz Medallions and a 6 oz Broiled Lobster Tail

Seafood*

Broiled Verlasso Salmon38,00 $US
Maître d' Butter
Maryland-Style Crab Cakes47,00 $US
Honey Mustard Sauce
Broiled Jumbo Shrimp Scampi40,00 $US
Black Pepper Pasta with Bacon
Fried Jumbo Shrimp40,00 $US
Simply Broiled Fish0,00 $US
- Market0,00 $US

Side Dishes

Fresh Broccolini13,00 $US
Roasted Brussels Sprouts13,00 $US
Grilled Asparagus13,00 $US
Macaroni & Cheese13,00 $US
Creamed Corn12,00 $US
Sautéed Mushrooms12,00 $US
Creamed Spinach13,00 $US
Sautéed Spinach & Mushrooms13,00 $US

Hand-Craft Mocktails

The Big Carrot9,00 $US
Carrot Juice, Monin Tangerine Syrup, Fresh Lemon, Q Ginger Beer
Cinderella State9,00 $US
Liber & Co. Passionfruit Syrup, Monin Vanilla Syrup, Balsamic Vinegar, Q Club Soda
Little Darling9,00 $US
Seedlip Spice, Chilled Espresso, Sweet Cream

Signature Cocktails

The Dirty Bob Martini16,00 $US
Grey Goose Vodka, Barrel Aged Olive Brine, Carpano Dry Vermouth
Classic Martini16,00 $US
Hendrick's Gin, Carpano Dry Vermouth, Bob's Orange Bitters
Dirty Gibson16,00 $US
Ketel One Vodka, Onion Brine, Lemon Bitters
Aperol Spritz14,00 $US
Aperol, Liber & Co. Blood Orange Cordial, Cinzano Prosecco, Q Club Soda
Bob's Mule14,00 $US
Tito's Handmade Vodka, Fresh Lime, Monin Agave Nectar, Q Ginger Beer
The Margarita16,00 $US
Dulce Vida Blanco Tequila, Naranja Orange Liqueur, Fresh Agave Sour, Fresh Lime, Barrel Aged Agave Nectar, Black Salt
Cosmopolitan15,00 $US
Grey Goose L'Orange Vodka, Ramazzotti Aperitivo Rosato, Cranberry Juice, Monin Hibiscus Syrup, Fresh Lime
Aged Well Rum Punch16,00 $US
Don Q Reserva 7 Yr. Aged Rum, Rémy Martin 1738 Cognac, Pineapple Juice, Fresh Agave Sour, Angostura Bitters
Hye Tide20,00 $US
Garrison Brothers Small Batch Bourbon, Grand Marnier, Fresh Tarragon, Grapefruit Bitters
Smoked Negroni16,00 $US
Smoked tableside presentation. Zephyr Black Gin, Campari, Carpano Antica Sweet Vermouth
Bright Lights18,00 $US
Michter's Small Batch Bourbon, Carpano Antica Sweet Vermouth, Amaro Montenegro, Rhubarb Bitters
Oak Fashioned18,00 $US
Oak & Eden Bourbon, Pecan Infused Amaro, Liber & Co. Caramelized Fig Syrup, Barrel Aged Bitters
Velvet Martini16,00 $US
Disaronno Velvet, Pecan Infused Amaro, Chilled Espresso, Monin Spiced Brown Sugar, Aztec Chocolate Bitters
Garrison Brothers Bourbon Flight28,00 $US
A sampling of 1 oz. each. Small Batch, Single Barrel, "Bob's Select" Single Barrel

Wines by the Glass

Sparkling

Zerbina, Prosecco Brut, Italy11,00 $US
Möet & Chandon, Imperial, Rosé Brut, Épernay, France33,00 $US

White & Rosé

Mohua, Sauvignon Blanc, Marlborough, New Zealand11,00 $US
Zerbina, Moscato, Italy12,00 $US
Leitz 'Dragonstone' Riesling, Rheingau, Germany12,00 $US
Zolo, Rose, Mendoza, Argentina12,00 $US
Samuel Baron, Sauvignon Blanc, Touraine, France12,00 $US
Santa Margherita, Pinot Grigio, Valdadige, Italy17,00 $US

Chardonnay

Sonoma-Cutrer, Russian River Valley, Sonoma15,00 $US
Drouhin, Vaudon, Chablis, France16,00 $US
Bennett Valley, Bennett Valley, Sonoma19,00 $US

Pinot Noir

Etude 'Lyric' Santa Barbara, California13,00 $US
Resonance, Willamette Valley18,00 $US
Belle Glos 'Balade' California22,00 $US
Cakebread Cellars 'Two Creeks' Anderson Valley, CA36,00 $US

Cabernet Sauvignon

Montes, Colchagua Valley, Chile12,00 $US
Lava Cap, Sierra Foothills16,00 $US
Beaulieu Vineyards, Napa Valley20,00 $US
Mount Veeder, Napa Valley26,00 $US
Austin Hope, Paso Robles35,00 $US
Faust, Napa Valley35,00 $US
Titus, Napa Valley42,00 $US

Red Blends

Domaine La Manarine, Cotes du Rhone, France13,00 $US
Château Buisson-Redon, Bordeaux, France18,00 $US
The Prisoner, Napa Valley28,00 $US
Beringer 'Q' Red Blend, Napa Valley30,00 $US
Justin 'Isosceles' Paso Robles, CA45,00 $US

Merlot

Seven Hills, Walla Walla, Washington State14,00 $US

Alternate Red

Zuccardi Q, Malbec, Mendoza, Argentina12,00 $US
Dry Creek Vineyards, Zinfandel, California15,00 $US
Trentadue 'La Storia' Petit Sirah, Alexander Valley, Sonoma17,00 $US

Avis de 2 824 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,6Plats
4,7Service
4,7Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Fort Worth
Grillade

2 824 avis

J
Janet
Comté d’Orange
3 avis
5.0
3 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food absolutely amazing! Unique cocktails and wonderful service!
Cet avis est-il utile ?
k
kylie
Tulsa
1 avis
3.0
1 avis
Y est allé·e le 22 novembre 2024
1. Global 3
2. Plats 2
3. Service 5
4. Atmosphère 5
Bobs was a great experience, the mood was perfect, the staff was phenomenal, but overall the food was average. we got the tomahawk, brussel sprouts, asparagus, potatoes, fried lobster, ceaser salad, chopped salad, strawberry bobbie, chocolate cake, and a peanut butter sundae. We definitely tried a fair share of items, but in all honesty after all of that the only part that really would have me come back is the complimentary bread they serve. it is AMAZING. as well as the chocolate cake. but besides that. it was average. we spend close to $250-$300 and honestly I have had better. Steak was undercooked, and I usually get medium rare, but it was so chewy it was hard to eat, the asparagus were tough still, lobster was average. Overall, i wouldn’t come back. But it was a good experience!
Cet avis est-il utile ?
R
Rick
Géorgie côtière
1 avis
4.0
1 avis
Y est allé·e le 19 novembre 2024
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 5
The prime ribeye I ordered was cooked medium rare as ordered but extremely tough. I question whether it was actually prime. I consistently get better meat from Costco.
Cet avis est-il utile ?
N
Nathan
Charlotte
8 avis
4.0
8 avis
Y est allé·e le 17 novembre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 3
Great service, good food but lacking a little bit on steakhouse ambience.
Cet avis est-il utile ?
T
Tonya
New York
21 avis
5.0
21 avis
Y est allé·e le 12 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful dinner! Waitress was very attentive and helpful! Food was phenomenal! We had Ribeye and Duck. The lobster bisque was delicious!! Would definitely go again!
Cet avis est-il utile ?
B
Bennett
Philadelphie
23 avis
2.0
23 avis
Y est allé·e le 10 novembre 2024
1. Global 2
2. Plats 2
3. Service 5
4. Atmosphère 5
We decided to stay away from the touristy steakhouses by the Stockyards and wanted to try something different from the National chains. So We decided on Bob’s Steakhouse Sat at the wide open bar and the service was great… Unfortunately that’s where it ends. My wife and I decided we would split everything which by the way doesn’t mean cut your steak in half… Started with the $36 scallops which were extremely salty and medium rare at best. Shrimp cocktail was good although wish I knew the cocktail sauce was going to be served on top. Wedge salad which was cut in half was decent although quality of the bacon bits was questionable. This leads us to our $95 Prime Ribeye First of all it was cut in half…WHY???? But even more disappointing the steak was medium RAW! Ordered it medium rare and NEVER REQUESTED it to be cut in half and completely ruined… What makes it more troubling was the cook who cut it in half obviously should have seen it was way too rare… Dessert was decent. Money wasn’t the real issue here but expectations were and they didn’t come close to delivering…
Cet avis est-il utile ?
B
Bryan
San Antonio
2 avis
3.0
2 avis
Y est allé·e le 9 novembre 2024
1. Global 3
2. Plats 2
3. Service 2
4. Atmosphère 3
Steaks were undercooked and had to be sent back, server didn’t seem to care. The steaks lacked flavor and were tough. Manager usually comes by to ask how everything was, never saw a manager. Definitely not with the $450 bill…….Ruth Chris would have been a better option. Won’t be back.
Cet avis est-il utile ?
T
Tom
Dallas
11 avis
VIP
3.0
11 avis
Y est allé·e le 9 novembre 2024
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
We LOVE the Grapevine location but the Fort Worth location is lacking. This was our first time at this location and the service was very slow. Our server was very nice, it was just overall lacking and we brought a few new people expecting the Bob’s Grapevine experience and we didn’t have that. One server instead of 2 or 3 people checking on us, no manager check in at the table, empty drinks, no berries for the crème brûlée, no baked potatoes available, steaks overcooked, long wait times between courses. Never in our 30 plus visits to the Grapevine location have we had any of these issues.
Cet avis est-il utile ?
N
Neel
Dallas
3 avis
VIP
5.0
3 avis
Y est allé·e le 8 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was stellar from the hostesses when we walked in the door, to the amazing service, and of course the food was beyond perfection! Bread and butter…yum:-) Blue cheese salad, filet mignon, smashed potatoes, brussels sprouts, mac & cheese, carrot cake, the Dirty Bob martini, and the Little Darling mock-tail…FLAWLESS.
Cet avis est-il utile ?
G
Gary
Dallas
6 avis
5.0
6 avis
Y est allé·e le 2 novembre 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
We’ve been here before and come back for good reasons. The food was amazing, service was great, and a great ambience that’s not too loud for special occasions. We’ll definitely be back.
Cet avis est-il utile ?

FAQ

Bob's Steak & Chop House - Fort Worth propose un service de livraison en partenariat avec Chow Now.

Le restaurant Bob's Steak & Chop House - Fort Worth est noté 4,7 étoiles par 2824 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

30 nov. 2024

19:00

Réservé 20 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Bob's Steak & Chop House - Fort Worth

1300 Houston Street, 76102 Fort Worth, TX

Salles

Informations supplémentaires

Rue transversale
13th
Quartier
Centre-ville de Fort Worth
Heures d'ouverture
Souper lun–jeu 17:00–21:00 ven, sam 17:00–22:00
Prix
50 $ et plus
Cuisine(s)
Grillade, Fruits de mer, Steak
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
$5 valet parking with validation is available every evening at Bob's or the Omni Hotel.
Public transit
Molly the Trolly stops in front of the Omni Fort Worth Hotel by Starbucks
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Chris Boydston
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Salle privée, Vin

Site internet
http://www.bobs-steakandchop.com/
Numéro de téléphone
(817) 350-4100
Service traiteur
For private dining room inquires, please contact Allyson Shields. allyson.shields@bobs-steakandchop.com or 817.350.4100
Installations pour l'événement privé
Our experienced staff will work with you to ensure that every detail is exactly right for your Fort Worth private dining experience. From the food and drinks to the ambiance and service, expect the absolute best for your guests.

Recommandé dans

100 Dallas - Fort Worth Restaurants to Love This Valentine's Day

Bob's Steak & Chop House - Fort Worth

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

100 Dallas - Fort Worth Restaurants to Love This Valentine's Day

Tuna Tartare

Prime Ribeye

Prime Filet Mignon

Appetizers

Shrimp Platter28,00 $US

Jumbo Shrimp Cocktail or Remoulade22,00 $US

Fried Calamari19,00 $US

Prime Tenderloin Carpaccio21,00 $US

Onion Rings12,00 $US

Maryland-Style Crab Cake23,00 $US

Seared Scallops*32,00 $US

Tuna Tartare*25,00 $US

Thick-Cut Nueske Bacon16,00 $US

Lobster Bisque13,00 $US

Salads

The Wedge13,00 $US

Chophouse Salad13,00 $US

Caesar Salad13,00 $US

Mixed Greens Salad13,00 $US

Bleu Cheese Salad12,00 $US

Beefsteak Tomatoes & Red Onions13,00 $US

Chopped Tomatoes, Onions & Fresh Mozzarella13,00 $US

Tossed Salad10,00 $US

Steaks & Chops*

Prime Filet Mignon56,00 $US

Prime Ribeye62,00 $US

Prime "Côte de Boeuf" Bone-In Ribeye86,00 $US

Prime Porterhouse89,00 $US

Wagyu Tomahawk Ribeye125,00 $US

Wagyu Filet88,00 $US

Prime New York Strip62,00 $US

Prime "Bone-In" Kansas City Strip69,00 $US

Veal Porterhouse Chop48,00 $US

Dry Aged Pork Tomahawk44,00 $US

Australian Rack of Lamb58,00 $US

Seared Duck Breast36,00 $US

Prime Filet & Broiled Lobster96,00 $US

Seafood*

Broiled Verlasso Salmon38,00 $US

Maryland-Style Crab Cakes47,00 $US

Broiled Jumbo Shrimp Scampi40,00 $US

Fried Jumbo Shrimp40,00 $US

Simply Broiled Fish0,00 $US

Side Dishes

Fresh Broccolini13,00 $US

Roasted Brussels Sprouts13,00 $US

Grilled Asparagus13,00 $US

Macaroni & Cheese13,00 $US

Creamed Corn12,00 $US

Sautéed Mushrooms12,00 $US

Creamed Spinach13,00 $US

Sautéed Spinach & Mushrooms13,00 $US

Hand-Craft Mocktails

The Big Carrot9,00 $US

Cinderella State9,00 $US

Little Darling9,00 $US

Signature Cocktails

The Dirty Bob Martini16,00 $US

Classic Martini16,00 $US

Dirty Gibson16,00 $US

Aperol Spritz14,00 $US

Bob's Mule14,00 $US

The Margarita16,00 $US

Cosmopolitan15,00 $US

Aged Well Rum Punch16,00 $US

Hye Tide20,00 $US

Smoked Negroni16,00 $US

Bright Lights18,00 $US

Oak Fashioned18,00 $US

Velvet Martini16,00 $US

Garrison Brothers Bourbon Flight28,00 $US

Wines by the Glass

Sparkling

Zerbina, Prosecco Brut, Italy11,00 $US