BlueBlood Steakhouse

4.6

4240 Reviews

CAN$51 and over

Steakhouse

Make a reservation

2 people

Oct 3, 2024

7:00 PM

Booked 37 times today

Experiences are available.

Good for special occasions
Fancy
Romantic

Located inside Toronto’s majestic castle, Casa Loma, BlueBlood Steakhouse offers a refined dining experience in an upscale environment. A truly world class experience, BlueBlood Steakhouse was recently named the #1 Steakhouse in Toronto, by USA Today's 10 Best. The one of a kind space offers a modern and edgy feel with a juxtaposition of classic heritage architecture, unique heirloom antiques and modern art pieces by Warhol, Mr. Brainwash and Salvador Dali. Offering a modern twist on the classic steakhouse, the menu highlights various cuts of the finest beef from around the world, as well as fresh seafood and an extensive international wine and spirit list. BlueBlood Steakhouse is the most recent concept from the Liberty Entertainment Group.

Order delivery or takeout

Private dining

Book your next event with us

View details

Dining areas

Additional information

Dining style
Elegant Dining
Price
CAN$51 and over
Cuisines
Steakhouse, Seafood
Hours of operation
Dinner Mon–Wed, Sun 5:00 pm–12:00 am Thu–Sat 5:00 pm–2:00 am
Phone number
(416) 353-4647
Website
http://www.bluebloodsteakhouse.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Jacket Preferred
Executive chef
Scott Smith, Executive Chef
Private party facilities
Located inside Toronto’s majestic castle, Casa Loma, BlueBlood Steakhouse offers a refined dining experience in an upscale environment.
Private party contact
Kari Wong: (416) 353-4647

Location
1 Austin Terrace, Toronto, ON M5R 1X8
Neighborhood
Midtown / Uptown
Parking details
Valet
Additional
Beer, Cocktails, Full Bar, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Experiences

Kimono Butcher Artistry Dining Experience
CA$300.00 per person
Prepaid
Oct 16, 2024 - Oct 17, 2024
Blue Blood has a very special guest, Marika Watanabe the Kimono Butcher joining us for an exclusive dinner event in our main dining room. Guests will enjoy a welcome reception with cocktails and passed canapes, then a 4-course Kobe Beef menu prepared by our Executive Chef Scott Smith. The Kimono Butcher is the first female to travel the world to showcase the mastery of Japanese butchery techniques of Kobe Beef. Renowned for its exceptional quality and melt-in-your-mouth marbling, Kobe beef is a prized and highly sought-after Japanese delicacy, celebrated for its unparalleled tenderness and rich, buttery flavor. It is a delicacy and a staple of Japanese cuisine and culture. Don't miss this once in a lifetime dining experience!
Rolls-Royce VIP Experience
CA$678.00 per person
Prepaid
Multiple dates available
Allow us to pick you up for an unforgettable evening in our Rolls-Royce Ghost. This exclusive experience includes return transportation and a 5-course prix fixe dinner for two at BlueBlood Steakhouse in Casa Loma. The experience is $1,000 per couple, $1,800 for parties of 4 if they’re at the same address, $2,000 for two separate pickup/drop off locations, plus 20% grat. and applicable taxes. Dinner reservations are Wednesday to Sunday at 6:30pm and 8:30pm. Our driver will pick you up 30-45 minutes prior to your reservation within radius of 30 minutes drive around Casa-Loma. For reservations and inquiries about the Rolls-Royce VIP Experience, please contact Ashley Tollis directly at: Ashley@bluebovine.com , or (647) 204-6825

Popular dishes

HAMACHI USUZUKURICA$35.00
Serrano Yellow Tail, Serrano Pepper, Moromi Miso, Yuzu Citrus
LOBSTER BISQUECA$24.00
Cognac Cream
PRIME STEAK TARTARECA$36.00
In Bone Marrow Canoe, Housemade Pickles, Toasted Sourdough
SHORT RIB RAVIOLICA$29.00
Ricotta, Porcini Mushroom Jus
GRILLED OCTOPUSCA$30.00
Chorizo Sausage, Scallion, Cherry Tomato, Aged Balsamic
CHILLED JUMBO PRAWNS
Lemon & Gin Cocktail Sauce
- EachCA$9.00
BIG EYE TUNA TARTARECA$36.00
Avocado, Crispy Shallots, Soy Mirin
HALF DOZEN OYSTERS

Seafood Towers

SIGNATURE SUSHI TOWERCA$55.00
Fresh Sashimi (4), Nigiri Sushi (4), Maki Sushi (4)
- Per PersonCA$0.00
FRESH SEAFOOD TOWERCA$85.00
King Crab, Lobster, Jumbo Prawns, Oysters, Salmon Crudo
- Per PersonCA$0.00

Sushi Bar

MA DAI – JAPANESE RED SEA BREAMCA$16.00
MASU NO SUKE – ORA KING SALMONCA$14.00
HAMACHI – YELLOW TAILCA$17.00
AKAMI – TUNA RED MEATCA$16.00
CHU TORO – MEDIUM FATTY TUNACA$21.00
O-TORO – FATTY TUNACA$29.00
SHIMA AJI – STRIPED JACKCA$22.00
HOTATE GAI – HOKKAIDO SCALLOPCA$17.00
HOKKAIDO UNI – SEA URCHIN
BOTAN EBI – SPOT PRAWNCA$18.00
UNAGI SUSHI – FRESH WATER EELCA$15.00
A5 WAGYU SUSHICA$35.00
VEGETABLE MAKICA$21.00
Soybean Paper, Cucumber, Avocado, Inari, Sakura No Ha
NEGI HAMACHICA$23.00
Yellow Tail, Scallion
SPICY TUNACA$21.00
Blue Fin Tuna, B8 Spicy Sauce, Tempura Bits
PIZZICATOCA$27.00
Ora King Salmon, Caper, Cream Cheese, Miso, Chorizo Salsa, B8 Spicy Sauce, Cucumber
SOFT SHELL CRABCA$24.00
Deep-Fried Soft-Shell Crab, Mitsuna, Avocado
SHRIMP TEMPURACA$23.00
White Shrimp Tempura, Avocado, Cucumber
AREA 1 SUSHICA$39.00
Snow Crab, Scallop, Yuzu Tobiko, Garlic Butter

SALADS

TABLE-SIDE CLASSIC CAESARCA$25.00
MINIMUM 2 PEOPLE
BLUEBLOOD CHOPPEDCA$24.00
EGG, ICEBERG, GEM, CUCUMBER, BLUE CHEESE, BACON, AVOCADO, TOMATO, HEARTS OF PALM, WHITE BALSAMIC VINAIGRETTE
CAPRESE SALADCA$28.00
BUFFALO MOZZARELLA, HEIRLOOM TOMATO, AGED BALSAMIC, FRESH BASIL
CASTLE KALECA$22.00
GOAT CHEESE, GALA APPLE, SPICED PECANS, APPLE CIDER VINAIGRETTE

SURF

SESAME CRUSTED SUSHI GRADE AHI TUNACA$55.00
MISO GLAZED CHILEAN SEABASSCA$75.00
ROASTED ATLANTIC SALMONCA$50.00
SEARED JUMBO SCALLOPS NERO RISOTTOCA$60.00
GRILLED TIGER PRAWNSCA$60.00
STEAMED ALASKAN KING CRAB
BROILED NOVA SCOTIA LOBSTER

CASTLE ENTRÉES

ROASTED CORNISH HENCA$45.00
NATURAL JUS, HAND-FORAGED WOODLAND MUSHROOMS
OPAL VALLEY, AUSTRALIA LAMB RACKCA$80.00
PISTACHIO, MAPLE, POMMERY MUSTARD
WAGYU STEAKBURGERCA$45.00
AGED CHEDDAR, BRIOCHE BUN, CASTLE FRIES

VEGETABLES

SAUTÉED SPINACH
SAUTÉED BROCCOLINI W/ MORNAY
GRILLED ASPARAGUS W/ HOLLANDAISE
CREAMED WELSH CORN W/ CORN NUTS
SAUTÉED HAND-FORAGED WOODLAND MUSHROOMS
ONION RINGS W/ SAFFRON AIOLI
CASA LOMA BEEFSTEAK TOMATOESCA$20.00

STARCHES

HOUSEMADE GORGONZOLA GNOCCHI
POLENTA SQUARES
DUCK FAT HAND-CUT KENNEBEC FRIES
BAKED POTATO W/ FIXINGS ON THE SIDE
GARLIC WHIPPED POTATOESCA$20.00
TRUFFLE POTATO GRATIN
LOBSTER MAC + CHEESECA$24.00
ANY SURF CAN TURN W/ LOBSTER TAIL, CRAB LEGS, JUMBO PRAWNS, SCALLOPS
BÉARNAISECA$7.00
SAUCES
COGNAC PEPPERCORNCA$7.00
SAUCES
MOREL MUSHROOMCA$7.00
SAUCES
RED WINE JUSCA$7.00
SAUCES
CHIMICHURRICA$7.00
SAUCES

TURF

CANADIAN PRIME, AGED 28 DAYSCA$89.00
CENTRE CUT FILET
- 8ozCA$89.00
- 12ozCA$110.00
STRIPLOINCA$130.00
- ERIN, ONTARIOCA$0.00
- HIGHRIVER, ALBERTACA$0.00
- 16ozCA$130.00
- 22ozCA$140.00
RIBEYECA$89.00
- GREEN BAY, PRINCE EDWARD ISLANDCA$0.00
- 8ozCA$89.00
BONE-IN RIBEYECA$80.00
- ERIN, ONTARIOCA$0.00
- 14ozCA$80.00
PORTERHOUSECA$250.00
- 40ozCA$250.00
AMERICAN PRIME, AGED 28 DAYSCA$89.00
BARREL CUT FILET
- 8ozCA$89.00
- 12ozCA$125.00
CENTRE CUT STRIPLOINCA$130.00
- WHEELER COUNTY, NEBRASKACA$0.00
- 16ozCA$130.00
BONE-IN RIBEYECA$130.00
- WICHITA, KANSASCA$0.00
- 18ozCA$130.00
TOMAHAWKCA$275.00
- DAKOTA CITY, NEBRASKACA$0.00
- 50ozCA$275.00
CANADIAN, AAACA$80.00
STRIPLOIN
- FORT MACLEOD, ALBERTACA$0.00
- GUELPH, ONTARIOCA$0.00
- 14ozCA$80.00
- 18ozCA$90.00
- 10ozCA$80.00
RIBEYECA$90.00
- 18ozCA$90.00
TENDERLOINCA$80.00
- 10ozCA$80.00
CASTLE DRY AGED 35 DAYSCA$85.00
- ROCKWOOD, ONTARIOCA$0.00
- 12ozCA$85.00
- 16ozCA$100.00
TOMAHAWKCA$275.00
- DAKOTA CITY, NEBRASKACA$0.00
- 50ozCA$275.00

WAGYU

AMERICAN, MISHIMA RESERVECA$110.00
FILET MIGNON
- 6ozCA$110.00
AUSTRALIAN, TAJIMA MB9+CA$140.00
FILET MIGNON
- 6ozCA$140.00
- 10ozCA$240.00
STRIPLOINCA$240.00
- 14ozCA$240.00
RIBEYECA$250.00
- 6ozCA$250.00
JAPANESE, KOBECA$80.00
- 2ozCA$80.00
FILETCA$80.00
- 2ozCA$80.00
STRIPLOINCA$80.00
- 2ozCA$80.00
RIBEYECA$80.00
- 2ozCA$80.00
WAGYU FILET TASTINGCA$270.00
- MISHIMA RESERVE, USACA$0.00
- TAJIMA MB9+, AUSTRALIACA$0.00
- KAGOSHIMA, JA, JAPANCA$0.00
- 4ozCA$270.00

What 4,240 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.5Food
4.6Service
4.7Ambience
4.1Value

Noise • Moderate

Loved For

Toronto
Romantic
Toronto
Steakhouse

4,240 Reviews

M
MITCHELLE
Toronto
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My wife and I decided to visit blueblood again for our anniversary and the staff were amazing, yet again. Our waiter Ryan was fun, attentive and very accommodating! He made great suggestions and even allowed us to take a break in between our appetizer / entrée to peak at the view of downtown Toronto from the terrace in the garden, and even offered to snap a quick photo for me and my wife for our anniversary memory. Overall a 10/10 experience. Highly recommended for a nice night out. One of my favourite spots to visit.
Is this helpful?
OT
OpenTable Diner
Montreal
3 reviews
5.0
3 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Unique dining experience! Fabulous service and wine selection. We will be back.
Is this helpful?
C
Christina
Toronto
3 reviews
5.0
3 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great night with great service and even better food. 10/10 recommend.
Is this helpful?
OT
OpenTable Diner
Toronto
2 reviews
5.0
2 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This was mine and my boyfriend’s first time here, we celebrated our Anniversary, our server Terrence was extremely lovely. He made sure to give us warm wishes as he served our dessert, and even gave us a little gift, which was a nice touch. The gift was a custom Blueblood wine cork. The setting was beautiful and the food was impeccable.
Is this helpful?
A
Amobi
Toronto
2 reviews
5.0
2 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
It was amazing. No other word to describe. Crazy experience.
Is this helpful?
J
Jessica
Toronto
1 review
2.0
1 review
Dined 4 days ago
1. Overall 2
2. Food 3
3. Service 2
4. Ambience 3
Our server Ryan was friendly, but hardly made an effort to build a relationship with guests he was serving. We got stale croustinis with our Prime Steak Tartar - was rock hard+chewy. We told our server Ryan and he initially tried to excuse the bread as “supposed to be crusty", but we said you couldn't even bite into it. He then asked the kitchen for fresh croustini, which were much better. Had a great experience with Alejandro when he was preparing our table side Caesar. He was great in building a relationship with us and we had nice conversation while he did his thing. We asked for our leftovers to be packed. When the staff returned, he asked if we wanted the bone.. because he threw away the bone of our porterhouse steak, and asked if it was okay? Not sure what response he was expecting from us. We were expecting to have the bone packed as all steakhouses do. There was ample meat on the bone of our $250 steak. When we left, we were waiting for a valet attendant for 10-15 mins. A gentlemen walked by and asked “are you good?”, but was unclear whether he was a staff or a guest as the interaction was so unprofessional. He saw us hold our valet tag and proceeded to walk away and help another guest bring their car around, which was when we realized he was a staff member. After talking to the security guard, he helped us get the valet staff, and that’s when he told us we were supposed to give it to our host, so they could bring the car and have it ready. We were sitting in the outdoor pods, so didn’t have any interaction with the host aside from getting seated. I feel like this was a miss on our server Ryan’s part, as he could’ve asked whether we parked valet when giving us the bill. Marked it was a birthday celebration on the reservation, but no one made a single reference to it. There was no ask from our server if we were celebrating anything. We sat in the pods, which has no heaters, we had to close the doors all night after Ryan, as he would never close it behind him
Is this helpful?
D
Denise
Toronto
1 review
3.0
1 review
Dined 5 days ago
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 3
Our experience at BlueBlood Steakhouse was far from what we expected. We made a reservation two weeks in advance and specifically requested seating at one of the semi-circle couches for just the two of us. When we arrived, we were told those seats are only for groups of five or more. Yet, looking around, most semi-circle seats were occupied by just two people. I guess I should have prepaid with my Amex to get better treatment. It was ridiculous to see that they didn’t honor our reservation or give us a reasonable explanation. Dont expect to be treated like a priority. As for the food and drinks, while everything was technically well-prepared, the pricing was absolutely outrageous. Cocktails were $30 each, and for a bill nearing $500 for just the two of us, the experience was far from worth it. The value just wasn’t there. It's hard to enjoy even the best food when you feel swindled by the cost. Their "Le sauce rouge" was just Ketchup. Like cmon guys. The only redeeming part of the evening was our phenomenal waitress. She was attentive, engaging, and even threw in some fun facts about Casa Loma and its history, which we really appreciated. Kudos to her for making the best out of a bad situation, and she deserves all the praise. The kitchen staff did a good job as well, but the sweltering heat inside the restaurant didn’t help the overall experience.
Is this helpful?
A
Adam
Montreal
3 reviews
5.0
3 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Unreal spot! Food and service was incredible. Such a fun night.
Is this helpful?
J
Jeff
Toronto
9 reviews
vip
4.0
9 reviews
Dined 5 days ago
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 5
Food was very good except for the $20 sliced tomato (one) with a drizzle of olive oil. Really?! I get prices are up and BB is high end steak, but what a rip. Waiter removed from bill thankfully . Would suggest that maybe you don’t mark up a tomato by 40X
Is this helpful?
OT
OpenTable Diner
Toronto
1 review
5.0
1 review
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
BlueBloods Steakhouse was enchanting! We selected this location for a business diner but we should have picked the private patios domes. The noise level on the main dining floor was a moderate to high but that’s to be expected on a bumping’ Friday night.
Is this helpful?

FAQs

BlueBlood Steakhouse does offer delivery in partnership with Skip The Dishes and Uber Eats. BlueBlood Steakhouse also offers takeout which you can order by calling the restaurant at (416) 353-4647.

BlueBlood Steakhouse is rated 4.6 stars by 4240 OpenTable diners.