Blind Salamander Kitchen & Bar

4.5

4,5

423 avis

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

11 mars 2025

19:00

Réservé 4 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Charmant
Parfait pour siroter des cocktails créatifs

Seafood-centric restaurant with sweeping panoramic views of the Fazio Foothills Golf Course and the Texas Hill Country. Featuring a daily selection of freshly shucked oysters, fresh fish, and local “garden-to-table” fare curated by the culinary masterminds at Omni Barton Creek Resort & Spa. Delectable non-seafood selections include tender steaks and braised and grilled dishes. Enjoy creative hand-crafted cocktails from a garden-inspired menu at the bar or outdoor patio.

Planning a visit? We recommend making reservations to ensure a seamless dining experience. Simply drop us an email at blind.salamander@omnihotels.com or give us a call at 512.306.5885 for parties of six or more guests.

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Américaine contemporaine, De la ferme à la table
Heures d'ouverture
Souper mer, jeu, dim 17:00–21:00 ven, sam 17:00–22:00
Numéro de téléphone
(512) 306-5885
Site internet
https://www.omnihotels.com/hotels/austin-barton-creek/dining/blind-salamander
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Resort tenue décontractée
Installations pour l'événement privé
This signature restaurant offers fresh seafood and dishes with Texas flair. Explore a diverse menu of garden-inspired cocktails. The dining room overlooks the Austin Hill Country, home to the Blind Salamander.If you like to book a private event please email our General Manager, Winnie Mak at winnie.mak@omnihotels.com

Endroit
8212 Barton Club Drive, 78735 Austin, TX
Quartier
Austin Ouest / Westlake
Rue transversale
Barton Creek Blvd.
Parking details
We have both valet parking and self parking available. Parking validated with dinner.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Chiens acceptés, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Terrasse, Végane, Vin

Expériences

Celebrate Easter with a Feast to Remember
35,00 $US - 125,00 $US par personne
Seulement 20 avr. 2025
This Easter, gather your loved ones for a special celebration surrounded by breathtaking Hill Country views. We’re excited to invite you to indulge in a curated Easter Buffet designed to delight every palate. Feast on an array of mouthwatering dishes while sipping on your favorite cocktails or try our Bloody Mary and Mimosa bar, where you can customize your drink to perfectly suit your taste. Whether you're a fan of the classic Bloody Mary or prefer a refreshing Mimosa, we’ve got something for everyone! Make this Easter one to remember with great food, family, and fantastic views. We can’t wait to celebrate with you!
Celebrate Mom with our Mother’s Day Buffet Brunch
35,00 $US - 125,00 $US par personne
Plusieurs dates disponibles
This Mother’s Day, treat Mom to a delightful buffet brunch she’ll cherish, all while enjoying breathtaking Hill Country views. Indulge in an exquisite spread of mouthwatering dishes, thoughtfully prepared by our talented chefs. From savory breakfast classics to irresistible sweet treats, we’ve crafted a feast that will satisfy every craving. Details: Adults: $125 per person, plus tax & gratuity Children (5-12 years): $35 per child, plus tax & gratuity Children under 5: FREE Reserve your table now and enjoy a relaxing, picturesque experience with loved ones. Let us handle the details while you make this Mother’s Day extra special.

Pink Berry Collins13,00 $US
beefeater pink gin, strawberry reàl, lemon, club soda
Rockstar Martini15,00 $US
grey goose vodka, chandon brut, passoa passion fruit liqueur, monin cinnamon, lime
Bramble on14,00 $US
belvedere peach nectar, monin peach, lemon, orange juice
Apple Pear Whiskey Sour15,00 $US
maker's mark bourbon, barmalade apple-pear, fresh lemon
Dry Cranberry Spritzer12,00 $US
seedlip grove 42, cranberry, lime, orange bitters, q grapefruit (non-alcoholic)
Mimosa 7513,00 $US
svedka clementine vodka, cantine maschio prosecco, monin candied orange, lemon, orange peel
Grapefruit Blossom13,00 $US
ketel one botanical grapefruit & rose, lime, peychaud's bitters, q grapefruit
Go Bananas13,00 $US
elijah craig small batch bourbon, cruzan aged light rum, st. elizabeth allspice liqueur, banana reàl, lime, bitters, club soda
Tropicali12,00 $US
cruzan mango rum, cruzan black strap rum, mango reàl, lime, mint

Botanical

Smooth Flight15,00 $US
aviation gin, chambord black raspberry liqueur, blackberry reàl, lemon, egg white, scrappy's lavender bitters
Yellow Jacket18,00 $US
don julio reposado tequila, yellow chartreuse, st. germain elderflower liqueur, orange bitters, orange peel
Palmer Pick13,00 $US
deep eddy sweet tea vodka, unsweetened black tea, lemon, cane sugar
Strawberry Peppercorn Gin & Tonic15,00 $US
hendrick's gin, cucumber, lime, strawberry reàl, q indian tonic
Spiced Old Fashioned15,00 $US
woodford reserve kentucky straight rye whiskey, orange bitters, cardamom bitters, cane sugar, orange & lemon peel
Chipotle Paloma13,00 $US
sauza silver tequila, anchos reyes, lime, q grapefruit, tajin spice
Apple Spiced Sour12,00 $US
seedlip spice 94, barmalade apple-pear, monin cinnamon, lemon juice, angostura bitters (non-alcoholic)

Earth

Omni's Opulent Martini16,00 $US
absolut elyx vodka, dolin blanc, lemon peel
Scottish Mule15,00 $US
glenmorangie whisky, lime, q ginger beer, angostura bitters
Rubino Negroni15,00 $US
bombay sapphire, martini & rossi riserva speciale rubino, campari, orange peel
Old Cuban13,00 $US
mount gay black barrel rum, chandon brut, mint, lime, angostura bitters
An Untraditional Manhattan16,00 $US
high west american prairie bourbon, martini & rossi riserva speciale ambrato, bénédictine, cedar smoke
Filthy Mary13,00 $US
tito's handmade vodka, tomato juice, salt, black pepper, worcestershire, hot sauce, lemon
Michelada13,00 $US
jack daniel's tennessee whiskey, corona pale lager, tomato juice, spices
Rhubarb Blush14,00 $US
hornitos black barrel añejo tequila, cointreau, strawberry reàl, lime, rhubarb bitters

Beer

Texas

Thirsty Goat
American Style Amber Ale
Shiner Bock
American Style Dark Lager
Saint Arnold Fancy Lawnmower
German Style Kolsch

Domestic

Bud Light
Budweiser
Coors Light
Miller Lite
Michelob Ultra

Import

Corona, Mexico
Guinness Draught Stout, Ireland
Stella Artois, Belgium
Heineken, Holland

Wines by the Glass

Sparkling

Cantine Maschio Brut Prosecco, ITA10,00 $US
Moët & Chandon Impérial Brut, Champagne, FRA26,00 $US
Marquis de la Tour Brut, FRA14,00 $US
Maison de Grand Esprit Cremant, FRA14,00 $US
Moët & Chandon Impérial Rosé, Champagne, FRA26,00 $US
Chandon Rosé, CA12,00 $US

Alternative Whites & Blend

Saint M Riesling, Pfalz, GER10,00 $US
Kris Pinot Grigio, "Artist Cuvee", delle Venezie, ITA10,00 $US
Trimbach Reserve, Pinot Gris, Alsace, FRA15,00 $US
Pine Ridge, Chenin Blanc-Viognier, CA12,00 $US
Paco & Lola Albariño, Rias Baixas, ESP15,00 $US
Conundrum, White Blend, CA14,00 $US

Sauvignon Blanc

Decoy by Duckhorn, CA14,00 $US
Merryvale, Napa Valley, CA18,00 $US
Pascal Jolivet, Sancerre, Loire, FRA18,00 $US
Whitehaven, NZ12,00 $US

Chardonnay

Kendall-Jackson, "Vintner's Reserve", CA11,00 $US
Stags' Leap, Napa Valley, CA15,00 $US
Sonoma-Cutrer "Russian River Ranches", CA16,00 $US
Rombauer, Carneros, CA26,00 $US
Louis Latour, Pouilly-Fuissé, FRA16,00 $US

Rosé

Chateau d' Esclans, "Whispering Angel", FRA15,00 $US
Day Owl, CA11,00 $US

Pinot Noir

Elouan, OR14,00 $US
Belle Glos "Clark & Telephone Vineyard", CA22,00 $US

Merlot

Honoro Vera, ESP10,00 $US
Flora Springs, Napa Valley, CA15,00 $US
Duckhorn, Napa Valley, CA22,00 $US

Cabernet Sauvignon

Uppercut, CA15,00 $US
Louis M. Martini, Sonoma, CA13,00 $US
Beaulieu Vineyard, CA16,00 $US
Robert Mondavi Winery, Napa Valley, CA22,00 $US
Beringer, Knights Valley, CA19,00 $US

Alternative Reds & Blend

Charles Smith, "Boom Boom!", Syrah, WA15,00 $US
Marques de Riscal, "Gran Reserva", Rioja, ESP30,00 $US
Terrazas de los Andes, "Altos del Plata", Malbec, ARG15,00 $US
BV, "Tapestry", Red Blend, Napa Valley, CA24,00 $US
Barossa Valley Estate, Red Blend, AUS10,00 $US
Orin Swift, "Abstract", Red Blend, CA28,00 $US

Avis de 423 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,3Plats
4,7Service
4,5Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

423 avis

B
Brandi
Washington1 avis
5.0
Y est allé·e le 1 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Service was superb. The food was delicious and the atmosphere was enchanting. Very enjoyable experience.
Cet avis est-il utile ?
M
Mark
San Diego1 avis
3.0
Y est allé·e le 16 février 2025
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 5
The good: cocktails, shrimp cocktail, oysters, mussels. The bad: cacio e pepe. It was watery and the noodles were overcooked. The kicker was that the dish was $30. We added chicken and it was a sad piece of grilled chicken, nothing special, and that was $20. So, all in, $50 for a borderline inedible dish for anyone with any level of discernment. However the mussels were phenomenal and only $15! The pricing was confusing but the main takeaway is the cacio e pepe needs to be reworked, deleted, or priced differently. Best to avoid it if you’re headed here.
Cet avis est-il utile ?
B
Brian VIP
Austin3 avis
5.0
Y est allé·e le 15 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Celebrated Valentines dinner. Food and service were great
Cet avis est-il utile ?
J
Jason
Austin2 avis
2.0
Y est allé·e le 15 février 2025
1. Global 2
2. Plats 2
3. Service 4
4. Atmosphère 4
Went for Valentine’s Day after a memorable one in 2023. 2023 had very unique dishes with lots of protein, flavor, volume, and overall balance; you could tell there was a lot of effort in the food and presentation. Unfortunately this 2025 experience wasn’t quite up to par. Most of the dishes were not impressive, and felt cheap and low effort. Each course was a family-style-for-2, which was quite a bummer and was awkward to share. I would’ve preferred separately served plates like they had previously. In the end, we left still hungry.
Cet avis est-il utile ?
J
Joani
Austin42 avis
4.0
Y est allé·e le 15 février 2025
1. Global 4
2. Plats 3
3. Service 3
4. Atmosphère 4
Went for valentines and got their prefixe + wine paired dinner. One plate served in the middle for two people. It was good, but I can’t say exceptional. Usually we really like their creative dishes. The octopus was overcooked, and food meant to be hot was not. Very little meat bites (2 small ones each) in the main course of Ox Tail over polenta. And a dish with broth meant to be eaten as a soup shouldn’t be served in a middle bowl and you’re given a plate - very hard to eat, although it was tasty.
Cet avis est-il utile ?
S
Sharon VIP
Grand Boston10 avis
5.0
Y est allé·e le 14 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Tried the fix prix Valentine's Day Amore Sotto le Stelle menu with wine pairing. The theme was Italian and the food and wines were excellent. No pasta! An imaginative and tastefully prepared series of courses to share. Varied flavors and textures--the octopus antipasto offering was extraordinary and I don't usually eat octopus! Wine selections were spot on for each course. I felt like I was back in Italy. Bravo!
Cet avis est-il utile ?
J
Jeanne VIP
Austin44 avis
3.0
Y est allé·e le 25 janvier 2025
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
This was our second time at the restaurant, and we’re disappointed with our food last night. I had the scallops w/risotto, scallops were chewy and the risotto looked like yellow soupy mash potatoes drenched in butter. Overall, way too rich, over cooked and the black kale was a tiny greasy fried accoutrement on top. My husband had the chicken, it was cooked ok, just a very small portion, most of his plate consisted of vegetables like eggplant that he doesn’t enjoy. To be fair, the lamb we had on our first visit was delicious, so I may return for that again. The Caesar salad and Warm Mushroom Frisée Salad were also quite good. Service was extremely slow between our salads and main course.
Cet avis est-il utile ?
W
Wayne and Deidra
Austin2 avis
5.0
Y est allé·e le 11 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent experience. The crab mac & cheese is a MUST. Our server Ramsey provided exceptional service. We actually ordered what he recommended and were pleased!
Cet avis est-il utile ?
K
Kristin
Las Vegas2 avis
2.0
Y est allé·e le 1 janvier 2025
1. Global 2
2. Plats 2
3. Service 4
4. Atmosphère 4
Normally we have a good experience but the food didn’t have any flavor on the NYE dinner and the price for what we got was way overpriced
Cet avis est-il utile ?
M
Mike
Houston1 avis
5.0
Y est allé·e le 30 décembre 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
Great service by the staff!!
Cet avis est-il utile ?

FAQ

Le restaurant Blind Salamander Kitchen & Bar est noté 4,5 étoiles par 423 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

11 mars 2025

19:00

Réservé 4 fois aujourd'hui

Des expériences sont disponibles.

Google Map pour Blind Salamander Kitchen & Bar

8212 Barton Club Drive, 78735 Austin, TX

Informations supplémentaires

Rue transversale
Barton Creek Blvd.
Quartier
Austin Ouest / Westlake
Heures d'ouverture
Souper mer, jeu, dim 17:00–21:00 ven, sam 17:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Américaine contemporaine, De la ferme à la table
Atmosphère
Élégant mais décontracté
Dress code
Resort tenue décontractée
Parking details
We have both valet parking and self parking available. Parking validated with dinner.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Chiens acceptés, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Terrasse, Végane, Vin

Site internet
https://www.omnihotels.com/hotels/austin-barton-creek/dining/blind-salamander
Numéro de téléphone
(512) 306-5885
Installations pour l'événement privé
This signature restaurant offers fresh seafood and dishes with Texas flair. Explore a diverse menu of garden-inspired cocktails. The dining room overlooks the Austin Hill Country, home to the Blind Salamander.If you like to book a private event please email our General Manager, Winnie Mak at winnie.mak@omnihotels.com

Blind Salamander Kitchen & Bar

Effectuer une réservation

Informations supplémentaires

Celebrate Easter with a Feast to Remember

Celebrate Mom with our Mother’s Day Buffet Brunch

Flavor Origin Cocktails

Fruit

Pink Berry Collins13,00 $US

Rockstar Martini15,00 $US

Bramble on14,00 $US

Apple Pear Whiskey Sour15,00 $US

Dry Cranberry Spritzer12,00 $US

Mimosa 7513,00 $US

Grapefruit Blossom13,00 $US

Go Bananas13,00 $US

Tropicali12,00 $US

Botanical

Smooth Flight15,00 $US

Yellow Jacket18,00 $US

Palmer Pick13,00 $US

Strawberry Peppercorn Gin & Tonic15,00 $US

Spiced Old Fashioned15,00 $US

Chipotle Paloma13,00 $US

Apple Spiced Sour12,00 $US

Earth

Omni's Opulent Martini16,00 $US

Scottish Mule15,00 $US

Rubino Negroni15,00 $US

Old Cuban13,00 $US

An Untraditional Manhattan16,00 $US

Filthy Mary13,00 $US

Michelada13,00 $US

Rhubarb Blush14,00 $US

Beer

Texas

Thirsty Goat

Shiner Bock

Saint Arnold Fancy Lawnmower

Domestic

Bud Light

Budweiser

Coors Light

Miller Lite

Michelob Ultra

Import

Corona, Mexico

Guinness Draught Stout, Ireland

Stella Artois, Belgium

Heineken, Holland

Wines by the Glass

Sparkling

Cantine Maschio Brut Prosecco, ITA10,00 $US

Moët & Chandon Impérial Brut, Champagne, FRA26,00 $US

Marquis de la Tour Brut, FRA14,00 $US

Maison de Grand Esprit Cremant, FRA14,00 $US

Moët & Chandon Impérial Rosé, Champagne, FRA26,00 $US

Chandon Rosé, CA12,00 $US

Alternative Whites & Blend

Saint M Riesling, Pfalz, GER10,00 $US

Kris Pinot Grigio, "Artist Cuvee", delle Venezie, ITA10,00 $US

Trimbach Reserve, Pinot Gris, Alsace, FRA15,00 $US

Pine Ridge, Chenin Blanc-Viognier, CA12,00 $US

Paco & Lola Albariño, Rias Baixas, ESP15,00 $US

Conundrum, White Blend, CA14,00 $US

Sauvignon Blanc

Decoy by Duckhorn, CA14,00 $US

Merryvale, Napa Valley, CA18,00 $US

Pascal Jolivet, Sancerre, Loire, FRA18,00 $US

Whitehaven, NZ12,00 $US

Chardonnay

Kendall-Jackson, "Vintner's Reserve", CA11,00 $US

Stags' Leap, Napa Valley, CA15,00 $US

Sonoma-Cutrer "Russian River Ranches", CA16,00 $US

Rombauer, Carneros, CA26,00 $US

Louis Latour, Pouilly-Fuissé, FRA16,00 $US

Rosé

Chateau d' Esclans, "Whispering Angel", FRA15,00 $US

Day Owl, CA11,00 $US

Pinot Noir

Elouan, OR14,00 $US