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Blind Salamander Kitchen & Bar, Austin, TX

Blind Salamander Kitchen & Bar

4.5
4,5
423 avis
De 31 $ à 50 $
Américaine

Effectuer une réservation

2 personnes
19:00
Réservé 4 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • Charmant
  • Parfait pour siroter des cocktails créatifs
Seafood-centric restaurant with sweeping panoramic views of the Fazio Foothills Golf Course and the Texas Hill Country. Featuring a daily selection of freshly shucked oysters, fresh fish, and local “garden-to-table” fare curated by the culinary masterminds at Omni Barton Creek Resort & Spa. Delectable non-seafood selections include tender steaks and braised and grilled dishes. Enjoy creative hand-crafted cocktails from a garden-inspired menu at the bar or outdoor patio.

Planning a visit? We recommend making reservations to ensure a seamless dining experience. Simply drop us an email at blind.salamander@omnihotels.com or give us a call at 512.306.5885 for parties of six or more guests.

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine, Américaine contemporaine, De la ferme à la table
  • Heures d'ouverture
    Souper mer, jeu, dim 17:00–21:00 ven, sam 17:00–22:00
  • Numéro de téléphone
    (512) 306-5885
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Resort tenue décontractée
  • Installations pour l'événement privé
    This signature restaurant offers fresh seafood and dishes with Texas flair. Explore a diverse menu of garden-inspired cocktails. The dining room overlooks the Austin Hill Country, home to the Blind Salamander.If you like to book a private event please email our General Manager, Winnie Mak at winnie.mak@omnihotels.com
  • Quartier
    Austin Ouest / Westlake
  • Rue transversale
    Barton Creek Blvd.
  • Parking details
    We have both valet parking and self parking available. Parking validated with dinner.
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Chiens acceptés, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Terrasse, Végane, Vin

Expériences

  • Celebrate Easter with a Feast to Remember

    35,00 $US - 125,00 $US par personne

    Seulement 20 avr. 2025
    This Easter, gather your loved ones for a special celebration surrounded by breathtaking Hill Country views. We’re excited to invite you to indulge in a curated Easter Buffet designed to delight every palate. Feast on an array of mouthwatering dishes while sipping on your favorite cocktails or try our Bloody Mary and Mimosa bar, where you can customize your drink to perfectly suit your taste. Whether you're a fan of the classic Bloody Mary or prefer a refreshing Mimosa, we’ve got something for everyone! Make this Easter one to remember with great food, family, and fantastic views. We can’t wait to celebrate with you!
  • Celebrate Mom with our Mother’s Day Buffet Brunch

    35,00 $US - 125,00 $US par personne

    Plusieurs dates disponibles
    This Mother’s Day, treat Mom to a delightful buffet brunch she’ll cherish, all while enjoying breathtaking Hill Country views. Indulge in an exquisite spread of mouthwatering dishes, thoughtfully prepared by our talented chefs. From savory breakfast classics to irresistible sweet treats, we’ve crafted a feast that will satisfy every craving. Details: Adults: $125 per person, plus tax & gratuity Children (5-12 years): $35 per child, plus tax & gratuity Children under 5: FREE Reserve your table now and enjoy a relaxing, picturesque experience with loved ones. Let us handle the details while you make this Mother’s Day extra special.

Avis de 423 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5
4,5 d'après les évaluations récentes
  • 4,3Plats
  • 4,7Service
  • 4,5Atmosphère
  • 4,1Rapport qualité-prix

BruitModéré

423 avis
  1. Brandi

    Washington1 avis

    5.0

    Y est allé·e le 1 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Service was superb. The food was delicious and the atmosphere was enchanting. Very enjoyable experience.

    Cet avis est-il utile ?

  2. Mark

    San Diego1 avis

    3.0

    Y est allé·e le 16 février 2025

    1. Global 3
    2. Plats 3
    3. Service 5
    4. Atmosphère 5
    The good: cocktails, shrimp cocktail, oysters, mussels. The bad: cacio e pepe. It was watery and the noodles were overcooked. The kicker was that the dish was $30. We added chicken and it was a sad piece of grilled chicken, nothing special, and that was $20. So, all in, $50 for a borderline inedible dish for anyone with any level of discernment. However the mussels were phenomenal and only $15! The pricing was confusing but the main takeaway is the cacio e pepe needs to be reworked, deleted, or priced differently. Best to avoid it if you’re headed here.

    Cet avis est-il utile ?

  3. Brian VIP

    Austin3 avis

    5.0

    Y est allé·e le 15 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Celebrated Valentines dinner. Food and service were great

    Cet avis est-il utile ?

  4. Jason

    Austin2 avis

    2.0

    Y est allé·e le 15 février 2025

    1. Global 2
    2. Plats 2
    3. Service 4
    4. Atmosphère 4
    Went for Valentine’s Day after a memorable one in 2023. 2023 had very unique dishes with lots of protein, flavor, volume, and overall balance; you could tell there was a lot of effort in the food and presentation. Unfortunately this 2025 experience wasn’t quite up to par. Most of the dishes were not impressive, and felt cheap and low effort. Each course was a family-style-for-2, which was quite a bummer and was awkward to share. I would’ve preferred separately served plates like they had previously. In the end, we left still hungry.

    Cet avis est-il utile ?

  5. Joani

    Austin42 avis

    4.0

    Y est allé·e le 15 février 2025

    1. Global 4
    2. Plats 3
    3. Service 3
    4. Atmosphère 4
    Went for valentines and got their prefixe + wine paired dinner. One plate served in the middle for two people. It was good, but I can’t say exceptional. Usually we really like their creative dishes. The octopus was overcooked, and food meant to be hot was not. Very little meat bites (2 small ones each) in the main course of Ox Tail over polenta. And a dish with broth meant to be eaten as a soup shouldn’t be served in a middle bowl and you’re given a plate - very hard to eat, although it was tasty.

    Cet avis est-il utile ?

  6. Sharon VIP

    Grand Boston10 avis

    5.0

    Y est allé·e le 14 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Tried the fix prix Valentine's Day Amore Sotto le Stelle menu with wine pairing. The theme was Italian and the food and wines were excellent. No pasta! An imaginative and tastefully prepared series of courses to share. Varied flavors and textures--the octopus antipasto offering was extraordinary and I don't usually eat octopus! Wine selections were spot on for each course. I felt like I was back in Italy. Bravo!

    Cet avis est-il utile ?

  7. Jeanne VIP

    Austin44 avis

    3.0

    Y est allé·e le 25 janvier 2025

    1. Global 3
    2. Plats 3
    3. Service 3
    4. Atmosphère 3
    This was our second time at the restaurant, and we’re disappointed with our food last night. I had the scallops w/risotto, scallops were chewy and the risotto looked like yellow soupy mash potatoes drenched in butter. Overall, way too rich, over cooked and the black kale was a tiny greasy fried accoutrement on top. My husband had the chicken, it was cooked ok, just a very small portion, most of his plate consisted of vegetables like eggplant that he doesn’t enjoy. To be fair, the lamb we had on our first visit was delicious, so I may return for that again. The Caesar salad and Warm Mushroom Frisée Salad were also quite good. Service was extremely slow between our salads and main course.

    Cet avis est-il utile ?

  8. Wayne and Deidra

    Austin2 avis

    5.0

    Y est allé·e le 11 janvier 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Excellent experience. The crab mac & cheese is a MUST. Our server Ramsey provided exceptional service. We actually ordered what he recommended and were pleased!

    Cet avis est-il utile ?

  9. Kristin

    Las Vegas2 avis

    2.0

    Y est allé·e le 1 janvier 2025

    1. Global 2
    2. Plats 2
    3. Service 4
    4. Atmosphère 4
    Normally we have a good experience but the food didn’t have any flavor on the NYE dinner and the price for what we got was way overpriced

    Cet avis est-il utile ?

  10. Mike

    Houston1 avis

    5.0

    Y est allé·e le 30 décembre 2024

    1. Global 5
    2. Plats 4
    3. Service 5
    4. Atmosphère 4
    Great service by the staff!!

    Cet avis est-il utile ?

FAQ

Le restaurant Blind Salamander Kitchen & Bar est noté 4,5 étoiles par 423 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 4 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Blind Salamander Kitchen & Bar

8212 Barton Club Drive, 78735 Austin, TX

Informations supplémentaires

  • Rue transversale
    Barton Creek Blvd.
  • Quartier
    Austin Ouest / Westlake
  • Heures d'ouverture
    Souper mer, jeu, dim 17:00–21:00 ven, sam 17:00–22:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine, Américaine contemporaine, De la ferme à la table
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Resort tenue décontractée
  • Parking details
    We have both valet parking and self parking available. Parking validated with dinner.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Chiens acceptés, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Terrasse, Végane, Vin
  • Numéro de téléphone
    (512) 306-5885
  • Installations pour l'événement privé
    This signature restaurant offers fresh seafood and dishes with Texas flair. Explore a diverse menu of garden-inspired cocktails. The dining room overlooks the Austin Hill Country, home to the Blind Salamander.If you like to book a private event please email our General Manager, Winnie Mak at winnie.mak@omnihotels.com
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  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
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