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Blackwall Hitch Baltimore, Baltimore, MD

Blackwall Hitch Baltimore

4.3
4,3
1578 avis
De 31 $ à 50 $
Fruits de mer

Effectuer une réservation

2 personnes
19:00
Réservé 11 fois aujourd'hui
  • Adapté aux repas d'affaires
  • Idéal pour les groupes
  • Adapté aux occasions spéciales
A dining experience blending the area’s finest in tastes & talents, Blackwall Hitch is a coastally inspired concept that creates a local connection. Here you’ll find seasonally driven and locally sourced food and spirits, great local music and the area’s friendliest staff and patrons. With each visit as you take in the local flavor, we guarantee you’ll be hooked in no time. Get hooked on the flavor.

Located in Baltimore’s famous Inner Harbor, Blackwall Hitch Baltimore sits in the historic sightseeing hub of downtown Baltimore. Home to the Maryland Science Center and the National Aquarium as well as Top of the World Observation Level, the Inner Harbor of Baltimore not only hosts a collection of historic warships but amazing attractions for the whole family. Blackwall Hitch joins one of the area’s greatest nightlife attractions, Power Plant Live!, heading up a street filled with late-night bars and concert venues perfect for touring through after enjoying a private dinner.

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Privatisation de salle

Privatisation de salle

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Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Fruits de mer, Américaine, Américaine contemporaine
  • Heures d'ouverture
    lun.–jeu. 11:00–21:00 ven. 11:00–22:00 sam. 10:00–22:00 dim. 10:00–21:00
  • Numéro de téléphone
    (443) 759-7176
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Installations pour l'événement privé
    Reserve one of our private rooms for your next special occasion. We can accommodate a variety of events in our beautifully appointed dining rooms. From bridal luncheons to rehearsal dinners to family reunions and graduations, our events team will guide you through every step. For more information or to make a private event reservation, please fill out our request form or connect with Darcy Munshower, our Director of Events & Catering. She can be reached at darcy@blackwallhitch.com or on her direct work line at 443-835-2102.
  • Quartier
    Inner Harbor
  • Rue transversale
    Market Street
  • Parking details
    Stationnement municipal
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Happy Hour, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin, Zone de fumage extérieur

Avis de 1 578 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.3
4,3 d'après les évaluations récentes
  • 4,2Plats
  • 4,2Service
  • 4,4Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

1 578 avis
  1. Dennis

    Washington

    11 avis

    3.0

    11 avis

    Y est allé·e le il y a 6 jours

    1. Global 3
    2. Plats 4
    3. Service 3
    4. Atmosphère 4
    Somewhat disappointed in this experience in comparison to the location that used to be in Chantilly VA. The restaurant was only moderately busy at best. Service was slow and portions were not what they should be. I ordered the NY Strip Med Rare +. It came out medium well - almost to fully well. That's a big difference. They fired another one but it still took 15 minutes for the replacement to arrive all the while my dining companions were eating their meals. We got the tuna tartare which was delicious but it only came with 5 wonton chips to eat it with, and there was enough of the tuna for probably 3 times that many chips. We asked for more chips but it took almost 20 minutes for those to come out (and only after we asked about them) and then they charged for them. How about you just put enough on the plate to begin with and charge appropriately from the start ? So while I was still eating my meal, the server came along and asked about dessert... talk about feeling rushed. And then the check comes... not one iota of adjustment or apology for any of their mistakes. I'd be hard-pressed to go back.

    Cet avis est-il utile ?

  2. Ed

    New York

    14 avis

    5.0

    14 avis

    Y est allé·e le 16 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We were celebrating my wife’s birthday ….it was a wonderful evening, very enjoyable. Start to finish…from the atmosphere , our waiter Miles and the delicious food…including the complimentary dessert for my wife’s birthday was a nice surprise, quite yummy and much appreciated !!! We would highly recommend !!! Kind JM mL

    Cet avis est-il utile ?

  3. Kaylah

    Baltimore

    6 avis

    4.0

    6 avis

    Y est allé·e le 15 février 2025

    1. Global 4
    2. Plats 3
    3. Service 5
    4. Atmosphère 5
    Had a few small issues with my plate specifically but it didn’t change the experience. My waitress was an absolute gem and she handled the small mistakes with such grace and professionalism. She truly made the experience.

    Cet avis est-il utile ?

  4. Michael

    New York

    3 avis

    2.0

    3 avis

    Y est allé·e le 15 février 2025

    1. Global 2
    2. Plats 2
    3. Service 1
    4. Atmosphère 2
    Booked a table for Valentine’s Day and they tried to seat us at a table meant for 10 people The only other option they gave was a high table at the bar We went ahead and sat there and had to flag down a waitress 20 minutes later who said “the bar is busy” (it wasn’t) … I’ll take your order We had to flag down someone different every time we wanted something There was no waiter/waitress assigned to the table Food was mediocre and we spent $200 for a small order of wings, 2 beers, 2 cocktails, a burger and a small portion of shrimp and grits Gratuity was automatically added to the bill (and we didn’t even have a server) lol Won’t go back

    Cet avis est-il utile ?

  5. Jackie

    VIP

    New York

    16 avis

    5.0

    16 avis

    Y est allé·e le 14 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    My son and his girlfriend went for a Valentine’s lunch and absolutely loved it!

    Cet avis est-il utile ?

  6. Mathew

    VIP

    New York

    3 avis

    5.0

    3 avis

    Y est allé·e le 12 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Amazing! Great meal, service and decor…. The “Broiler” entree and crab dip were delicious.

    Cet avis est-il utile ?

  7. Susan

    Washington

    8 avis

    5.0

    8 avis

    Y est allé·e le 10 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Food was excellent. Highly recommend the shrimp and grits and the crab dip. For dessert the red velvet island cake is a winner.

    Cet avis est-il utile ?

  8. Logan

    Orlando

    3 avis

    3.0

    3 avis

    Y est allé·e le 2 février 2025

    1. Global 3
    2. Plats 3
    3. Service 4
    4. Atmosphère 3
    Overpriced normal food. Got the oyster special and nobody could explain the different types of oysters. Food was mediocre and service was fine. Probably won’t be back.

    Cet avis est-il utile ?

  9. Chloe

    Philadelphie

    1 avis

    2.0

    1 avis

    Y est allé·e le 1 février 2025

    1. Global 2
    2. Plats 5
    3. Service 1
    4. Atmosphère 5
    Service was extremely slow. The drinks took 30 minutes, appetizers took 1 hour to come out after ordering. The food and drinks were great once they finally arrived.

    Cet avis est-il utile ?

  10. Zawadi

    Washington

    1 avis

    1.0

    1 avis

    Y est allé·e le 25 janvier 2025

    1. Global 1
    2. Plats 1
    3. Service 3
    4. Atmosphère 1
    The restaurant had potential and it was in a great location. We went for brunch and it was not enjoyable. The restaurant itself very cold in temperature which made it difficult to fully enjoy the atmosphere. The food tasted as though it was reheated, lacked flavor, and nothing tasted fresh. For a brunch spot, unfortunately, I would not return.

    1 personne a trouvé cet avis utile

FAQ

Blackwall Hitch Baltimore propose des plats à emporter que vous pouvez commander en appelant le restaurant au (443) 759-7176.

Le restaurant Blackwall Hitch Baltimore est noté 4,3 étoiles par 1578 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 11 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Blackwall Hitch Baltimore

700 E Pratt St, 21202-4917 Baltimore, MD

Informations supplémentaires

  • Rue transversale
    Market Street
  • Quartier
    Inner Harbor
  • Heures d'ouverture
    lun.–jeu. 11:00–21:00 ven. 11:00–22:00 sam. 10:00–22:00 dim. 10:00–21:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Fruits de mer, Américaine, Américaine contemporaine
  • Atmosphère
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement municipal
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Happy Hour, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin, Zone de fumage extérieur
  • Numéro de téléphone
    (443) 759-7176
  • Installations pour l'événement privé
    Reserve one of our private rooms for your next special occasion. We can accommodate a variety of events in our beautifully appointed dining rooms. From bridal luncheons to rehearsal dinners to family reunions and graduations, our events team will guide you through every step. For more information or to make a private event reservation, please fill out our request form or connect with Darcy Munshower, our Director of Events & Catering. She can be reached at darcy@blackwallhitch.com or on her direct work line at 443-835-2102.
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