Blackstones Grille

4.4

4,4

941 avis

De 31 $ à 50 $

Grillade

Effectuer une réservation

2 personnes

6 janv. 2025

19:00

Réservé 9 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Adapté aux repas d'affaires
Chic

With decades of experience, Blackstones Steakhouse Group is proud of its impeccable service, ambiance and extraordinary food. From juicy cuts of dry-aged steak, and the freshest seafood and raw bar, Blackstones maintains its reputation on offering the ultimate dining experience.

Only the best USDA prime beef is used and every cut is carefully dry-aged to provide the perfect concentration of taste, arriving at your table on a piping hot plate, sizzling with flavor.

Join us every Thursday for our Classic Prime Rib Special! (Due to significantly increased demand for our "Prime Rib" special, reservations are required).

Outdoor Dining - Patio will reopen September 2023! Perfect for football season

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Raffiné
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Américaine, Fruits de mer
Heures d'ouverture
lun–jeu 11:30–22:00 ven, sam 11:30–23:00 dim 11:30–21:00
Numéro de téléphone
(203) 955-1470
Site internet
http://blackstonessteakhouse.com/
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Jose Arevalo
Service traiteur
Options available please call the restaurant directly for pricing and to order. 203-955-1470
Installations pour l'événement privé
Our professional and knowledgeable staff are ready to help you host the perfect event. Contact Melanie Mantia mmantia61@gmail.com

Endroit
2600 Post Rd, 06890 Southport, CT
Quartier
Southport
Rue transversale
Post Road
Parking details
Stationnement public
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Bar complet, Bar/salon, Bière, Brasserie en plein air, Brunch le week-end, Cocktails, Fin de soirée, Happy Hour, Livraison, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin, Zone de fumage extérieur

Expériences

It's Happy Hour Somewhere! M-F 3:30pm to 6:30pm
Plusieurs dates disponibles
Join Us for the best Happy Hour in Town! Monday thru Friday, From 3:30pm to 6:30pm House Wine & Well Drinks $10, Craft Cocktails & Martinis $12, Beers $6! And don't miss our Bar Bites: Mini Burgers, Our signature Sizzling Bacon, Wings and more. Great for groups, coworkers or close friends!
Weekday Happy Hour - 3:30PM - 6:30PM
Plusieurs dates disponibles
Weekly happy hour specials: Wine & well drinks $10 Beer $6 Martinis $12. Mini Tenderloins, wings, truffle fries, quesadillas, sliders and more Outdoor bookings coming
Weekday Lunch Specials - Under $25
Plusieurs dates disponibles
Check out our scrumptious lunch specials - all under $25. Steak sandwiches, Burgers & Quesadillas

Offres

You Deserve To Be Happy!
Plusieurs dates disponibles
dim. - 15:00 - 20:15
The happiest Hour! Great ambiance and music along with the best cocktails! House Wine & Well Drinks $10 - Craft Cocktails & Martinis $12 - Beers $6 NOW AVAILABLE ON SUNDAYS!! COME SEE OUR NEW PATIO!!

Plats populaires

Soup of the Day
French Onion Soup
Blackstones Lobster Bisque
Sizzling Bacon
Escargots Bourguignon
Aromatic garlic, shallot & pernod butter
Beef Carpaccio
Classic garnishes and condiments
Big Eye Tuna Tartare
Avocado, passion fruit, yuzu, baby greens, wonton crisp
Maryland Lump Crab Cake
Japanese bread crumbs, yuzu chili aioli, rainbow greens
Fresh Burrata and Beets
With arugula, pecans, craisins and mandarin dressing
Fried Calamari
cilantro, sweet chili aioli or fra diavolo
Baked Clams Casino
bacon, herb butter, garlic, white wine
Blackened Shrimp
cucumber, guacamole, pico de gallo
Smoked Salmon
Baby arugula, roasted red peppers, Kalamata olives and house dressing

Raw Bar

Regional American Oysters, Clams, Shrimp, Lobster & Crab Meat

Blue Point Oysters on the Half Shell
Clams on the Half Shell
Jumbo Shrimp Cocktail
Maine Lobster Cocktail
Lombard Crab Meat Cocktail
Blackstones Seafood Platter
fresh steamed Maine lobster, jumbo gulf shrimp cocktail, Maryland lump crab meat, little neck clams, blue point oysters

Salads

Farm Fresh House Green Salad
candied pecans, craisins, gorgonzola, house vinaigrette
Old Fashioned Iceberg Wedge
Iceberg Lettuce, bacon, Gorgonzola cheese, tomato, Onion rings, blue cheese dressing
Caesar Salad
Romaine hearts shaved parmesan, garlic croutons, anchovies, traditional dressing
Tomato and Fresh Buffalo Mozzarella
Sliced fresh mozzarella, farm fresh tomatoes, red onion, fresh basil leaves, balsamic vinaigrette
Blackstones Salad
A blend of chilled green beans, applewood smoked bacon, diced vine tomatoes, fresh mozzarella cheese, fired sweet roasted peppers, kalamata olives tossed with aged red wine vinaigrette
Tomato and Onion
With Roquefort cheese, chopped or sliced

Prime Steaks & Classics

U.S.D.A. Grade Prime Dry Aged Cuts

USDA Prime Dry Aged Cuts

Porterhouse Steak for Two 48oz or More
Tomahawk Bone in Rib Eye Steak for Two 48oz
Bone in Rib Eye Steak for One
Bone in New York Strip
Black Angus USDA New York Strip
Filet Mignon 10oz
Filet Mignon 14oz
Thursday Special Prime Rib
Our Classic Prime Rib 25oz, served with mashed potato

Entrees

Double Cut American Lamb Chops 16oz
Grilled Loin Pork Chop 22oz
Bourbon maple glaze
Grilled Veal Chop
Lemon and rosemary marmalade
Blackstones Chicken
Our signature chicken dish lightly egg battered and sautéed with parmesan cheese and lemon beurre blanc
Chicken Parmigiano
lightly breaded with tomato sauce, parmesan and fresh buffalo mozzarella
Rigatoni Bolognese
sautéed with three ground meat sauce
French Cut Chicken
All natural chicken breast, no antibiotics, cherry peppers, sauteed with garlic sauce over asparagus
Pasta Primavera
Garden vegetables, olive oil and parmesan cheese
Blackstones Burger 10oz
Sautéed onions, mushrooms, Swiss cheese, lettuce & tomato, red pepper aioli sauce served with French fries and onion rings

Seafood

Seafood Linguine
Lobster, shrimp, calamari and clams, sautéed in a tomato basil sauce
Homemade Lobster Raviolis
cherry tomatoes, onions, garlic, basil sauce
Pan Seared Halibut 10oz
over spinach with cream Dijon mustard sauce
Pan Seared Swordfish 13oz
New England Style topped with pico de gallo, over spinach
Sesame Encrusted Tuna 10oz
Ahi tuna seared with a black and white sesame seed crust
Branzino Mediterranean Sea Bass
pan seared with herbs and spices and paired with caper and dill lemon beurre blanc
Filet of Salmon 12oz
pan seared with herbs and spices and paired with caper and dill lemon beurre blanc
Fresh Maine Lobster
Steamed or broiled, drawn butter
Shrimp Scampi
5 Jumbo Shrimp with Scampi sauce over linguini
Crabmeat Raviolis
With Béarnaise Sauce

Potatoes, Vegetables & Classics

French Fries
Baked Potato
Mashed Potatoes
Garlic Mashed Potatoes
Hash Browns
Mac & Cheese
Truffle Lobster Mac & Cheese
Creamed Spinach
Sauteed Spinach
Roasted Mushrooms
Asparagus
Steamed Broccoli
Fried or Sauteed Onions
Brussels Sprouts with Bacon

Desserts

Lava Cake with Vanilla Ice Cream
Vanilla Ice Cream
Chocolate Mousse
Carrot Cake
Chocolate Cake
Pistachio & Chocolate Tartufo
Tiramisu
Cheesecake
Crème Brulee
Mango or Raspberry Sorbet

Avis de 941 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4

4,4 d'après les évaluations récentes

4,5Plats
4,4Service
4,5Atmosphère
4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Fairfield
Grillade

941 avis

S
Sandra
VIP
Grand Boston
16 avis
5.0
16 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Let me start by saying, Blackstone’s did not disappoint. Well, okay, it did a little,but only because I foolishly left my leftovers behind, and we don’t live close enough to make a casual rescue mission. Heartbreaking, I know. Let’s relive the meal to ease the pain: Apps: Clams Casino These were the MVP of my starter lineup—big, bold, and packed with flavor. My only critique? The bacon could’ve been crispier, but hey, that’s just me nitpicking perfection. Smoked Salmon I wouldn’t know firsthand how it tasted because my fiancé inhaled it before I had the chance. To be fair, I didn’t share my clams either, so I can’t exactly complain. From the look on his face and the clean plate, I’d say it was a hit. Dinner: Bone-In Ribeye (for one) OH. MY. STEAK. Cooked perfectly to order and paired with an insanely good mushroom sauce. This is the kind of meal you do turn around for and believe me, I almost did. Regret Level: High. Brussels Sprouts Crispy, smoky, and perfectly paired with bacon. I wouldn’t normally gush about Brussels sprouts, but these deserve the attention. Seafood Linguini Talk an absolute seafood extravaganza, topped with a half lobster. I snagged a bite before my fiancé could dominate this one too. There were leftovers…and yes, we left those behind too. Tragic. Service: Joe, our server, was fantastic—friendly, attentive, and just an all-around great guy. The bussers were equally lovely and accommodating. Final Thoughts: Blackstone’s is worth the trip, and clearly worth remembering your leftovers. Lesson learned. Until next time, I’ll dream of that ribeye and seafood linguini. Highly recommend (and don’t make my mistake—take your leftovers home!).
Cet avis est-il utile ?
K
Kelly
Los Angeles
3 avis
5.0
3 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was excellent and our server was very attentive and helped me with my dietary restrictions. First time at this location and the inside was well spread out and the decor was very nice. It is a high end steak house and the prices reflect that. We will definitely return
Cet avis est-il utile ?
a
art
VIP
New York
100 avis
4.0
100 avis
Y est allé·e le il y a 2 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Sea Bass and Steak were great. Always enjoyable, been going to different locations for years. Waiter was terrific
Cet avis est-il utile ?
H
Harvey
VIP
New York
163 avis
5.0
163 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
We are frequent customers at Blackstones Southport and always enjoy dining in the lounge room. Great atmosphere and a fun place to have been for our New Years Eve Dinner. As Always, food and service was excellent. Somewhat expensive but the quality of the food is excellent. Highly recommended
Cet avis est-il utile ?
R
Raymond
Connecticut
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Very enjoyable experience. Food was great. This is a large room with many tables, though, we were uninterrupted and The table itself did not feel like a cafeteria, rather it was like a banquet hall with fine dining. Service was friendly and well done.
Cet avis est-il utile ?
F
Foster
New York
1 avis
5.0
1 avis
Y est allé·e le 28 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our waitress and the whole wait staff are fantastic, the food is outstanding.
Cet avis est-il utile ?
M
Mark
Las Vegas
1 avis
1.0
1 avis
Y est allé·e le 22 décembre 2024
1. Global 1
2. Plats 3
3. Service 3
4. Atmosphère 2
Ornery host/manager. Several menu items not available. Reservation time not honored. Overpriced.
Cet avis est-il utile ?
R
Ronna
New York
3 avis
5.0
3 avis
Y est allé·e le 20 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Delicious food and great service. Lunch prices are very reasonable. Nicely decorated for the holidays.
Cet avis est-il utile ?
P
Peter
VIP
New York
9 avis
5.0
9 avis
Y est allé·e le 17 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Another excellent meal Steaks cooked to perfection
Cet avis est-il utile ?
J
Joel
New York
13 avis
4.0
13 avis
Y est allé·e le 14 décembre 2024
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 5
Excellent food as always. Minor issue as we wanted to take the remainder of our lunch home. This consisted of spinach and mashed potatoes. When we got home only the spinach was in the box. Perhaps the customers should have the option of packing the leftovers themselves. Despite this we will definitely be back.
Cet avis est-il utile ?

FAQ

Blackstones Grille propose des plats à emporter que vous pouvez commander en appelant le restaurant au (203) 955-1470.

Le restaurant Blackstones Grille est noté 4,4 étoiles par 941 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

6 janv. 2025

19:00

Réservé 9 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

2600 Post Rd, 06890 Southport, CT

Informations supplémentaires

Rue transversale
Post Road
Quartier
Southport
Heures d'ouverture
lun–jeu 11:30–22:00 ven, sam 11:30–23:00 dim 11:30–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Américaine, Fruits de mer
Atmosphère
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement public
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Jose Arevalo
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Bar complet, Bar/salon, Bière, Brasserie en plein air, Brunch le week-end, Cocktails, Fin de soirée, Happy Hour, Livraison, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin, Zone de fumage extérieur

Site internet
http://blackstonessteakhouse.com/
Numéro de téléphone
(203) 955-1470
Service traiteur
Options available please call the restaurant directly for pricing and to order. 203-955-1470
Installations pour l'événement privé
Our professional and knowledgeable staff are ready to help you host the perfect event. Contact Melanie Mantia mmantia61@gmail.com

Blackstones Grille

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

It's Happy Hour Somewhere! M-F 3:30pm to 6:30pm

Weekday Happy Hour - 3:30PM - 6:30PM

Weekday Lunch Specials - Under $25

You Deserve To Be Happy!

Smoked Salmon

Filet Mignon 14oz

Bone in New York Strip

Appetizers

Soup of the Day

French Onion Soup

Blackstones Lobster Bisque

Sizzling Bacon

Escargots Bourguignon

Beef Carpaccio

Big Eye Tuna Tartare

Maryland Lump Crab Cake

Fresh Burrata and Beets

Fried Calamari

Baked Clams Casino

Blackened Shrimp

Smoked Salmon

Raw Bar

Blue Point Oysters on the Half Shell

Clams on the Half Shell

Jumbo Shrimp Cocktail

Maine Lobster Cocktail

Lombard Crab Meat Cocktail

Blackstones Seafood Platter

Salads

Farm Fresh House Green Salad

Old Fashioned Iceberg Wedge

Caesar Salad

Tomato and Fresh Buffalo Mozzarella

Blackstones Salad

Tomato and Onion

Prime Steaks & Classics

USDA Prime Dry Aged Cuts

Porterhouse Steak for Two 48oz or More

Tomahawk Bone in Rib Eye Steak for Two 48oz

Bone in Rib Eye Steak for One

Bone in New York Strip

Black Angus USDA New York Strip

Filet Mignon 10oz

Filet Mignon 14oz

Thursday Special Prime Rib

Entrees

Double Cut American Lamb Chops 16oz

Grilled Loin Pork Chop 22oz

Grilled Veal Chop

Blackstones Chicken

Chicken Parmigiano

Rigatoni Bolognese

French Cut Chicken

Pasta Primavera

Blackstones Burger 10oz

Seafood

Seafood Linguine

Homemade Lobster Raviolis

Pan Seared Halibut 10oz

Pan Seared Swordfish 13oz

Sesame Encrusted Tuna 10oz

Branzino Mediterranean Sea Bass

Filet of Salmon 12oz

Fresh Maine Lobster

Shrimp Scampi

Crabmeat Raviolis

Potatoes, Vegetables & Classics

French Fries

Baked Potato

Mashed Potatoes

Garlic Mashed Potatoes

Hash Browns

Mac & Cheese

Truffle Lobster Mac & Cheese

Creamed Spinach

Sauteed Spinach