Big Fin Seafood

4.5

4,5

4460 avis

De 31 $ à 50 $

Fruits de mer

Effectuer une réservation

2 personnes

3 nov. 2024

19:00

Réservé 11 fois aujourd'hui

Adapté aux occasions spéciales
Charmant
Adapté aux repas d'affaires

L'établissement Big Fin Seafood Kitchen a été nommé restaurant de l'année 2013, 2014 et 2015 et meilleur restaurant de fruits de mer à Orlando (Choix de la Critique d'Orlando Sentinel Foodie). Vous pourrez déguster des fruits de mer frais du monde entier, des steaks, du poulet et des pâtes. Un bar propose des sushis et des aliments cru. Le Bar-A-Cuda dispose d'une terrasse couverte et d'une salle à manger dans une ambiance décontractée haut de gamme. Le Big Fin Seafood Kitchen a ouvert le 1er décembre 2009 dans le centre-ville de Dellagio comme le restaurant Row, très apprécié des habitants, des congressistes et des touristes. Le vaste menu propose des spécialités comme du homard entier du Maine, du crabe caillou noir, du mérou et du crabe bleu en croûte, des sushis, du filet mignon, du crabe royal, des pétoncles, de l'espadon, des crevettes, des palourdes, des moules, du steak de New York, des calamars, des croquettes de crabe, de la salade, des plats végétariens, du homard avec pâtes-fromage, du huîtres crues et grillées, etc. Des salles privées sont disponibles pour accueillir des dîners de groupe, des réunions, des dîners de répétition, des fêtes, des anniversaires et des cocktails. Un service de voiturier est assuré gratuitement.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Fruits de mer, Grillade, Steak
Heures d'ouverture
Souper lun–jeu, dim 16:30–21:00 ven, sam 16:30–22:00
Numéro de téléphone
(407) 615-8888
Site internet
http://www.bigfinseafood.com/
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Resort tenue décontractée
Chef de cuisine
Caitlin Brady
Service traiteur
Big Fin offers on-site catering for Special Events. Private Dining Rooms available to host up to 65 guests/ AV equipment included in our two private dining rooms/Bar-A-Cuda & covered Patio available for receptions for up to 150 guests/Entire restaurant available for buyout. Group Dinner Menus Available.
Installations pour l'événement privé
Private Dining Rooms are available to host Group Dinners, Corporate Meetings, Rehearsal Dinners, Holiday Events, Anniversary Celebrations or even Cocktail Receptions. Built-in audiovisual included with Private Dining Rooms. Group Dinner Menus & Bar Pkgs available. Complimentary Valet Parking
Contact pour l'événement privé
Sara Ocampo: (407) 615-8888

Endroit
8046 Via Dellagio way, 32819 Orlando, FL
Quartier
I Drive / Sand Lake
Rue transversale
Sand Lake Road & Della Drive
Parking details
Complimentary Covered valet service at our front door, outdoor and covered underground parking facilities- all complimentary
Animation
Four Plasma TVS at the Bar-A-Cuda covered patio bar & three plasma tvs at the Trophy Bar. 10' Projection screens with cable capability are located in our two Private Dining Rooms.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Végane, Vin

Recommandé dans

100 Orlando / Central Florida East Restaurants to Love This Valentine's Day

Plats populaires

Smoked Blue Crab Dip19,00 $US
Red Pepper Jam, Sesame Lavosh
Grilled Florida Shrimp22,00 $US
Ponzu Beurre Blanc sauce, grilled lime, crispy onion.
Big Fin's "Golden Shrimp"18,00 $US
Crispy shrimp tossed in a Thai sweet chili aioli
Smoked and Charred Octopus22,00 $US
Carrot yuzu, pickled onion, basil jalapeño pesto
Maryland Style Crab Cakes23,00 $US
Safron Aioli, Baby Herbs, Charry Tomato Salad
Japanese Style Ahi Tuna Nachos18,00 $US
Wakame, Green Onions, Pickled Onions, Toboki, Cucumber, Wasabi & Avocado Cream, Sriracha
Classic Calamari19,00 $US
Marinara Sauce, Aged Parmesan
Filet Beef Tartare22,00 $US
Traditional Beef Tartare, Seasoned with Creole Mustard, Quail Egg, Crostinis

Raw Bar

From our famous raw bar

Oysters
East & West coast oysters - see display, served natural or grilled, garlic & parmesan/ grilled Rockefeller
Jumbo Snow Crab
Steamed, drawn butter & lemon or Chilled, lemon & classic remoulade sauce. Market Price
Jumbo Shrimp Cocktail
New Orleans cocktail sauce.
Salmon Sashimi19,00 $US
Spicy scallion sauce, crispy carrots, daikon.
Florida Royal Red Shrimp Ceviche18,00 $US
Passion fruit & mango leche de tigre, plantain chips.
Alaskan King Crab98,00 $US
Steamed, drawn butter & lemon or Chilled, lemon & remoulade sauce
Little Fin Platter55,00 $US
6 oysters, 6 shrimp cocktail, smoked crab dip, royal red shrimp ceviche.
Big Fin platter125,00 $US
12 oysters, 12 shrimp cocktail, whole lobster, smoked crab dip, royal red shrimp ceviche.

Soups & Salads

New England Clam Chowder16,00 $US
tomato based chowder, infused with local Florida datil peppers
Lobster Bisque16,00 $US
A velvety, smooth made fresh daily
Caesar Salad16,00 $US
Aged Parmesan, romaine, sourdough croutons
Spinach Salad17,00 $US
Candied walnuts, julienne red onions, cherry tomatoes, warm bacon vinaigrette.
Big Fin Crab Wedge Salad22,00 $US
Baby iceberg, heirloom grape tomatoes, shaved red onions, jumbo lump crab, crisp bacon bits, gorgonzola blue cheese dressing.

Entrees

Todays Chef's boat to table feature
Our chef takes inspiration from what our local fisherman catches to create a delicious dish to showcase our boat to table program.
Big Fin Swordfish - Fort Pierce54,00 $US
Blackened 14oz center cut filet, citrus brown butter, crispy capers, whipped potato & steamed asparagus.
Crispy Red Snapper - Ponce Inlet44,00 $US
Thai style peanut, lemongrass & cilantro sauce, coconut rice, fresh lime
Seasonal Grouper - Cape Canaveral -
Blackened & Grilled, Pineapple & Mango salsa, coconut & key lime beurre blanc, coconut rice, asparagus
Florida Red Snapper42,00 $US
Coconut black rice, confit tomatoes, crushed pistachio crisp, roasted parsnips.
Soy Caramel Ahi Tuna39,00 $US
Yuzu & wasabi hummus, shiitake mushrooms, fried leaks.
Seared Jumbo Scallops44,00 $US
Squid ink couscous & red bell pepper crema
Fish & Chips28,00 $US
Beer battered haddock, fries, tartar sauce, lemon.
Jumbo Fried Shrimp34,00 $US
8 Golden fried jumbo shrimp, remoulade sauce, fries.
Miso Butterfish56,00 $US
Miso glazed chilean seabass, kabayaki sauce, poached shiitake, seaweed risotto, bonito emulsion
Salmon Rockefeller34,00 $US
Roasted salmon, bacon & Rockefeller crust, green beans & roasted fingerlings,
Seafood Cioppino38,00 $US
Scallops, clams, shrimp, mussels, crab & fresh fish in a saffron & tomato broth, coconut rice.
Alaskan King Crab98,00 $US
Steamed, drawn butter & lemon or Chilled, lemon & classic remoulade sauce.

Lobster

1.5LB Maine lobster grilled or steamed52,00 $US
Grilled or steamed lobster with lemon & drawn butter
Maine Lobster Ravioli44,00 $US
Heirloom tomatoes, basil, garlic herb cream, poached lobster knuckles, shaved black truffle
14oz Australian Lobster50,00 $US

Meats & Pasta

All steaks served wit bordelaise sauce & charred shishito pepper

Roasted Half Chicken Pork Scarpariello36,00 $US
Pork sausage, pickled peppers, charred lemon
20 oz Bone in New York Strip68,00 $US
Cooked to your desired temperature
8oz Angus beef filet mignon49,00 $US
Cooked to your desired temperature
Florida Scampi Linguine36,00 $US
Cape Canaveral Royal red shrimp, bay scallops, garlic & lemon butter sauce
Calamari Lasagna29,00 $US
Traditionally prepared Italian lasagna with chopped calamari
Florida Seafood Risotto36,00 $US
Cape Canaveral Royal red shrimp, bay scallops, wild mushroom risotto, parmesan

Enhancements

Jumbo Shrimp (4)16,00 $US
Smoked and Charred Octopus18,00 $US
Thermidor style, Jumbo lump crab & 5 cheese sauce18,00 $US
Jumbo Snow Crab legs 1/5LB22,00 $US
Maryland Style Crab cake22,00 $US
Alaskan King Crab 1LB49,00 $US

Market Sides

French Fries9,00 $US
Coconut & Cilantro Jasmine Rice9,00 $US
Potato Puree9,00 $US
Roasted Asparagus9,00 $US
Crispy Brussel sprouts, balsamic & parmesan12,00 $US
Truffle Fries, Roasted Garlic Aoli12,00 $US
Jumbo Lump Crab Fried Rice18,00 $US
Lobster Mac & Cheese19,00 $US

Little Fin Menu

Fish and Chips16,00 $US
Crispy battered fish fillets served with French fries
Shrimp Skewers16,00 $US
Grilled shrimp skewers with a mild seasoning, served with potato puree
Mini Cod Bites16,00 $US
Bite-sized breaded fish served with pink sauce and French fries.
Pasta with Marinara Sauce12,00 $US
Kid-friendly pasta with marinara sauce, topped with grated cheese
Chicken Tenders16,00 $US
Chicken strips, lightly breaded and fried, served with French fries.
Mac N' Cheese12,00 $US
Kid-friendly pasta with a creamy cheese sauce
Mini Salmon Filet16,00 $US
Grilled or baked mini salmon, served with steamed vegetables & a choice of rice or potato puree

Avis de 4 460 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,5Plats
4,6Service
4,6Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

4 460 avis

S
Steven
Virginie
45 avis
VIP
5.0
45 avis
Y est allé·e le 25 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
always a dependable and enjoyable experience - no matter what time of day. This is our go to for excellent seafood and a fun meal. We appreciate the attention to detail and the servers always being ready to help. We'll be back!
Cet avis est-il utile ?
A
Alissar
Orlando
9 avis
VIP
5.0
9 avis
Y est allé·e le 8 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing seafood, great Happy Hour days. Attentive happy staff. Dishes always on par!
Cet avis est-il utile ?
M
M.
Houston
2 avis
5.0
2 avis
Y est allé·e le 7 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I’ve been spoiled by the great chefs of the Houston, Texas area. However, Big Fin’s “Josh” has demonstrated that he’s the culinary king of “Restaurant Row” in Orlando!!! Wow!!! What a dining experience!!!
Cet avis est-il utile ?
M
Marci
Metro d'Atlanta
9 avis
3.0
9 avis
Y est allé·e le 6 octobre 2024
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 4
The service was great but the food was very disappointing.
Cet avis est-il utile ?
R
Rashelle
Cleveland
15 avis
VIP
5.0
15 avis
Y est allé·e le 3 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was our first time at Big Fin. It was a great find. The food was delicious, service was outstanding. We will be back the next time we are in Orlando. Thankyou
Cet avis est-il utile ?
L
Lisa
Baltimore
3 avis
3.0
3 avis
Y est allé·e le 2 octobre 2024
1. Global 3
2. Plats 2
3. Service 5
4. Atmosphère 5
We really wanted to love this place but the food was definitely over seasoned. My son picked here to try for his birthday. We drove the hour south with high hopes since we love seafood and this place had great reviews. Our waiter Dante was great so no complaints there. But unfortunately the best dish we ordered was the kids fish and chips for my daughter. The ahi tuna nachos were covered in so much wasabi that the flavor of the tuna was non existent and we love wasabi. The miso butterfish was practically a soup due to the amount of sauce it was floating in and the seasonal grouper was a tad dry and also heavily seasoned. Everything was over seasoned and overly salty. They offered a birthday cupcake which is a nice treat but we are pretty sure it was previously frozen since the icing was very hard to bite into. As we left we all mentioned that maybe Flemings next door would have been a better choice.
Cet avis est-il utile ?
M
Melissa
Chicago
9 avis
VIP
2.0
9 avis
Y est allé·e le 29 septembre 2024
1. Global 2
2. Plats 2
3. Service 5
4. Atmosphère 3
Food was not good. Brussel sprouts very greasy, shrimp was overcooked. They gave us complementary cupcakes for our birthday that were soggy and inedible. Service was great. Our server was very nice and attentive.
Cet avis est-il utile ?
J
Jason
Orlando
4 avis
VIP
2.0
4 avis
Y est allé·e le 29 septembre 2024
1. Global 2
2. Plats 3
3. Service 3
4. Atmosphère 5
I could almost go 3 stars on the food, but this was an over-priced offering with less of a selection than the promo lead to believe. Buffet offerings always seemed to have several items needing to be restocked, so the staff wasn't quite 'on it' as quickly as they could have been. Selection was more limited than expected. Cold/chilled Seafood items weren't as cold or chilled as they should have been, and food prep & quality was average at best. Definitely did not feel as though we got our money's worth at $60.00 each. There are definitely far better and higher quality offerings nearby for the same cost.
Cet avis est-il utile ?
S
Scott
Orlando
15 avis
5.0
15 avis
Y est allé·e le 29 septembre 2024
1. Global 5
2. Plats 4
3. Service 4
4. Atmosphère 3
The food wad good The bananas foster was burned but in the guys defense he just had 2 little burners and kept running out of product to make it with and he was just in a bad place to try to cook. The crab legs could have been kept warmer and didnt have butter for the crab
Cet avis est-il utile ?
K
Kaohu
Orlando
9 avis
4.0
9 avis
Y est allé·e le 29 septembre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
The concept for a themed New Orleans Seafood Buffet was well intentioned. The food selections were good, but the buffet line was overwhelmed by pastries and desserts. I expect to see a nice roast or prime rib as the jewel of the carving station. It was pork today. My server was Dustin, who did a very good job. He was very attentive without being intrusive. And Dustin deftly anticipated my needs; Replenishing the buffet line was lagging (e.g. Scrambled eggs). Every month there is to be a themed buffet. Next month will be Halloween. Should this buffet be repeated in the future, I would like to see Beignets included. My overall suggestion is to have a couple of beverages tied-in to the theme. It could be whimsical, elegant, or educational — a means to generate additional enjoyment of the overall dining experience. There was one slight distraction. As I approached the reservation desk I noticed that one of the seating hostesses was chewing gum. I brought to the attention of the manager before I left. SUMMARY: Good overall. Room for improvement to make it even better. Service is spot on. Will return.
Cet avis est-il utile ?

FAQ

Big Fin Seafood propose des plats à emporter que vous pouvez commander en appelant le restaurant au (407) 615-8888.

Le restaurant Big Fin Seafood est noté 4,5 étoiles par 4460 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

3 nov. 2024

19:00

Réservé 11 fois aujourd'hui

Commande en livraison ou à emporter

8046 Via Dellagio way, 32819 Orlando, FL

Salles

Informations supplémentaires

Rue transversale
Sand Lake Road & Della Drive
Quartier
I Drive / Sand Lake
Heures d'ouverture
Souper lun–jeu, dim 16:30–21:00 ven, sam 16:30–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Fruits de mer, Grillade, Steak
Atmosphère
Décontracté
Dress code
Resort tenue décontractée
Parking details
Complimentary Covered valet service at our front door, outdoor and covered underground parking facilities- all complimentary
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Chef de cuisine
Caitlin Brady
Animation
Four Plasma TVS at the Bar-A-Cuda covered patio bar & three plasma tvs at the Trophy Bar. 10' Projection screens with cable capability are located in our two Private Dining Rooms.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Végane, Vin

Site internet
http://www.bigfinseafood.com/
Numéro de téléphone
(407) 615-8888
Service traiteur
Big Fin offers on-site catering for Special Events. Private Dining Rooms available to host up to 65 guests/ AV equipment included in our two private dining rooms/Bar-A-Cuda & covered Patio available for receptions for up to 150 guests/Entire restaurant available for buyout. Group Dinner Menus Available.
Installations pour l'événement privé
Private Dining Rooms are available to host Group Dinners, Corporate Meetings, Rehearsal Dinners, Holiday Events, Anniversary Celebrations or even Cocktail Receptions. Built-in audiovisual included with Private Dining Rooms. Group Dinner Menus & Bar Pkgs available. Complimentary Valet Parking
Contact pour l'événement privé
Sara Ocampo: (407) 615-8888

Recommandé dans

100 Orlando / Central Florida East Restaurants to Love This Valentine's Day

Big Fin Seafood

Effectuer une réservation

Commande en livraison ou à emporter

Privatisation de salle

Salles

Informations supplémentaires

100 Orlando / Central Florida East Restaurants to Love This Valentine's Day

Seafood "Cioppino"

Jumbo Snow Crab

Honolulu Shrimp

To start

Smoked Blue Crab Dip19,00 $US

Grilled Florida Shrimp22,00 $US

Big Fin's "Golden Shrimp"18,00 $US

Smoked and Charred Octopus22,00 $US

Maryland Style Crab Cakes23,00 $US

Japanese Style Ahi Tuna Nachos18,00 $US

Classic Calamari19,00 $US

Filet Beef Tartare22,00 $US

Raw Bar

Oysters

Jumbo Snow Crab

Jumbo Shrimp Cocktail

Salmon Sashimi19,00 $US

Florida Royal Red Shrimp Ceviche18,00 $US

Alaskan King Crab98,00 $US

Little Fin Platter55,00 $US

Big Fin platter125,00 $US

Soups & Salads

New England Clam Chowder16,00 $US

Lobster Bisque16,00 $US

Caesar Salad16,00 $US

Spinach Salad17,00 $US

Big Fin Crab Wedge Salad22,00 $US

Entrees

Todays Chef's boat to table feature

Big Fin Swordfish - Fort Pierce54,00 $US

Crispy Red Snapper - Ponce Inlet44,00 $US

Seasonal Grouper - Cape Canaveral -

Florida Red Snapper42,00 $US

Soy Caramel Ahi Tuna39,00 $US

Seared Jumbo Scallops44,00 $US

Fish & Chips28,00 $US

Jumbo Fried Shrimp34,00 $US

Miso Butterfish56,00 $US

Salmon Rockefeller34,00 $US

Seafood Cioppino38,00 $US

Alaskan King Crab98,00 $US

Lobster

1.5LB Maine lobster grilled or steamed52,00 $US

Maine Lobster Ravioli44,00 $US

14oz Australian Lobster50,00 $US

Meats & Pasta

Roasted Half Chicken Pork Scarpariello36,00 $US

20 oz Bone in New York Strip68,00 $US

8oz Angus beef filet mignon49,00 $US

Florida Scampi Linguine36,00 $US

Calamari Lasagna29,00 $US

Florida Seafood Risotto36,00 $US

Enhancements

Jumbo Shrimp (4)16,00 $US

Smoked and Charred Octopus18,00 $US

Thermidor style, Jumbo lump crab & 5 cheese sauce18,00 $US

Jumbo Snow Crab legs 1/5LB22,00 $US

Maryland Style Crab cake22,00 $US

Alaskan King Crab 1LB49,00 $US

Market Sides

French Fries9,00 $US

Coconut & Cilantro Jasmine Rice9,00 $US

Potato Puree9,00 $US

Roasted Asparagus9,00 $US

Crispy Brussel sprouts, balsamic & parmesan12,00 $US

Truffle Fries, Roasted Garlic Aoli12,00 $US

Jumbo Lump Crab Fried Rice18,00 $US

Lobster Mac & Cheese19,00 $US

Little Fin Menu

Fish and Chips16,00 $US

Shrimp Skewers16,00 $US

Mini Cod Bites16,00 $US

Pasta with Marinara Sauce12,00 $US