Betts - Cleveland

Avis sur le restaurant Betts - Cleveland de personnes qui y ont mangé. Basés sur les notes récentes.

1. V

   Vince VIP

   Phoenix5 avis

   5.0

   Y est allé·e le il y a 6 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Great food and service from start to finish. Clean upbeat ambiance.
   

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2. A

   Aubrey

   Cleveland5 avis

   5.0

   Y est allé·e le 5 avril 2025

   1. Global 5
   2. Plats 4
   3. Service 5
   4. Atmosphère 5

   group of 6 lady’s, cocktails were very delicious. they had live pianist, that was very good. and we all enjoyed our food. Overall a great time!
   

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3. M

   Michael

   Cleveland1 avis

   2.0

   Y est allé·e le 30 mars 2025

   1. Global 2
   2. Plats 2
   3. Service 4
   4. Atmosphère 3

   Menu looked good, but food was disappointing. Wedge salad was nothing but the core of the iceberg. Meatballs were dry but the sauce was OK Pasta was just all chopped up meat, not Bolognese, and 4 pan burned gnocchi. Carrot appetizer was tasty, but carrots should have been cooked more tender. Bummer because the atmosphere was nice as well as the waiter.
   

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4. K

   Kurt VIP

   Cleveland18 avis

   2.0

   Y est allé·e le 24 mars 2025

   1. Global 2
   2. Plats 3
   3. Service 3
   4. Atmosphère 3

   This is not a place you go if you expect or want to get out in a reasonable amount of time.
   

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5. OT

   Utilisateur d'OpenTable

   Caroline du Sud2 avis

   5.0

   Y est allé·e le 23 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Great food, service, and atmosphere. We will be back!
   

   Betts - ClevelandA répondu il y a 2 jours

   Thank you for joining us at Betts and for leaving your review. I am happy that you enjoyed your Sunday in our restaurant. Thank you as well for your kind words. We strive to provide all of our guests a great experience and I am glad we did in your case. You may have noticed that we changed our food menus. Our new dishes include our version of Eggs Benidict with crabmeat and Cinnamon French Toast at breakfast as well as a fantastic Pepper Crusted Ahi Tuna appetizer and Wagyu Bolognese with homemade gnocchi entree at dinner. Also, on Mondays, for a limited time, we are having a Trivia Night with MC Jake Durr, It is a lot of fun and you would be more than welcome. I hope that this finds you well. Cheers, Kurtis Helser General Manager Betts
   

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6. M

   Michael VIP

   Cleveland21 avis

   4.0

   Y est allé·e le 15 mars 2025

   1. Global 4
   2. Plats 4
   3. Service 4
   4. Atmosphère 3

   Central Downtown Cleveland location means it's a good choice prior to evening events. Menu offered a good variety of options. Food was well prepared. Server was friendly and provided good service but seemed a bit nervous--maybe she was new? Would definitely return.
   

   Betts - ClevelandA répondu il y a 2 jours

   Michael, Thank you for choosiing Betts and for your review. I am very happy that you enjoyed your Saturday in our restaurant. I wanted to let you know that we have specials throughout the week including half priced bottles of wine on Wednesdays. This includes Pine Ridge Napa Cabernet, Rombauer Chardonnay, Groth Sauvignon Blanc, and Mumm Napa Rose Sparkling Wine. When you come back, you will find that we have recently changed our cocktail menu. It now includes a 'Smoked Mango' margarita with mezcal, and a peach Manhattan called 'Ike Its Peach Man'. This was named partially after Ike, a Kimpton resident's very friendly golden retriever. Again Mchael, thank you for dining at Betts. Please join us again soon. Cheers, Kurtis Helser General Manger Betts
   

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7. OT

   Utilisateur d'OpenTable

   Colombus3 avis

   5.0

   Y est allé·e le 15 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   We had the best waiter! And the food was delicious: shrimp and short ribs
   

   Betts - ClevelandA répondu le 24 mars 2025

   We appreciate you dining with us at Betts. Thank you as well for the five-star rating; I am glad that you enjoyed the service in our restaurant and that we earned your scores. The shrimp entree and short ribs entree are part of our new menu created by our Chef Nick Dlugoss and Jill Vedaa. You may have noticed that our bar staff have recently released a fantastic new Spring/Summer cocktail menu. This menu includes our Cucumber Garden Spritz with Cucumber Vodka, our Butterfly Breese with Empress Gin, Elderflower Liquor and Lavendar Honey, and our Smoked Mango with mescal, fresh lime juice, mango puree with a smoked sea salt rim. Again, thank you for joining us at Betts. I hope that you come back soon and try our new libations. Warm Regards, Kurtis Helser General Manger Betts
   

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8. E

   Emily

   Tampa1 avis

   5.0

   Y est allé·e le 8 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Super cute venue with a good variety of dinners and cocktails. The dessert was fabulous!!!
   

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   Betts - ClevelandA répondu le 21 mars 2025

   Emily, Thank you for joining us at Betts and for the five-star rating. Your kind words are also appreciated. I am very happy that you enjoyed while you were in our restaurant. I wanted to let you know that we have specials throughout the week including half priced bottles of wine on Wednesdays. This includes Hess Napa Cabernet, Rombauer Chardonnay, and Mumm Napa Rose Sparkling Wine. Again Emily, thank you for dining at Betts. Please join us again soon. When you come back, you will find that we have recently changed our cocktail menu. It now includes a 'Smoked Mango' margarita, and a peach Manhattan called 'Ike Its Peach Man'. This was named partially after Ike, a Kimpton resident's golden retriever. At Your Service, Kurtis Helser General Manger Betts
   

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9. L

   Lori VIP

   Cleveland5 avis

   5.0

   Y est allé·e le 2 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Food was delicious and our server Quinn was delightful
   

   Betts - ClevelandA répondu le 21 mars 2025

   Lori, We appreciate you joining us at Betts and for your kind words. Feedback from our guests is valued. Thank you also for the five-star rating. We have passed along your comments to Quinn, he was happy to hear them. I am especially glad that you were there for our new menu and that you enjoyed. All of our menu creations are from our Executive Chef Nick Dlugoss and Menu Consultant and Chef Jill Vedaa. Our new dishes include our version of Chilaquiles and Avocado Toast at breakfast as well as fantastic lunch/ dinner appetizers; Black Bean Hummus, Wagyu Meatballs, and our vegan Cumin Roasted Baby Carrots. I am also a big fan of entrees, the braised Short Rib and our new Ahi Tuna Bowl. Lori, we hope that you join dine with us soon. Cheers, Kurtis Helser General Manager Betts
   

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10. J

    John

    Chicago5 avis

    4.0

    Y est allé·e le 23 février 2025

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 4

    Excellent food, especially downtown. Only complaint is their brunch menu change removing waffles/ pancakes. Very unlikely we would choose it for brunch again as a result
    

    Betts - ClevelandA répondu le 12 mars 2025

    John, Thank you for joining us at Betts and for leaving your review. Comments from our guests are always appreciated. I am sorry to read that you were disappointed with the menu change. I hope that you try us again and find something else that you enjoy. The Shrimp with Grits as well as the Steak topped with Chimichurri and with a side of eggs are fantastic at breakfast. For lunch / dinner we have appetizers Cajun Lamp "Pops' and Cumin Roasted Baby Carrots along with entrees: Blackened Shrimp over Polenta with Broccoli Raab and BBQ Glaze and a Pork Schnitzel with Spaetzle and a Jalapeno Mustard Creme. We are excited about our new menu, please come back and give us another shot. Again John, thank you. Please walk through our doors again soon. Kurtis Helser General Manager Betts
    

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