Becco

4.5

4,5

28339 avis

De 31 $ à 50 $

Italienne

Effectuer une réservation

2 personnes

14 nov. 2024

19:00

Réservé 250 fois aujourd'hui

Des expériences sont disponibles.

La perle du quartier
Adapté aux occasions spéciales
Animé

Lidia Bastianich et le pilier de son fils Joe's Theater District. Mieux connu pour le menu à 22.95 dollars de dégustation de pâtes et les grandes sélections sur la liste de vin italien à 29 dollars. Adoré par la population locale et les visiteurs, Becco a toujours servi une délicieuse cuisine régionale italienne depuis 1993. Situé sur le célèbre Restaurant Row de New York dans le Theatre District, Becco est ouvert pour le dîner et le souper sept jours par semaine. Profitez des plats fétiches, comme l'Osso Bucco, ainsi que des plats frais de saison abondants. La liste des Reserve Wine a un grand nombre des producteurs les plus connus d'Italie, ainsi que certains fabricants de vin plus éclectiques. Un membre du personnel qualifié sera sur place pour vous aider à faire un bon choix. Avec 18 ans sur le Restaurant Row, bonne nourriture et bon service font toujours de Becco le bon choix.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne
Heures d'ouverture
diner mer, sam 11:30–14:30 Souper mar–jeu 16:30–22:00 ven 16:30–23:00 sam 16:00–23:00 dim 12:00–21:00
Numéro de téléphone
(212) 397-7597
Site internet
https://www.becco-nyc.com/
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
William Gallagher
Installations pour l'événement privé
With 7 dining rooms, Becco has many options for anyone looking to plan a cocktail party, family reception or corporate function. From the 4 course Abbondonza menu to cocktail receptions, Becco's party packages are specifically designed to fit your individual group needs.
Contact pour l'événement privé
Catherine Gallagher : (212) 397-7597

Endroit
355 West 46th Street, 10036 New York, NY
Quartier
Quartier des théâtres
Rue transversale
Between 8th and 9th Avenues
Parking details
Becco is not affiliated with a specific parking garage; however, there are 2 lots East of the restuarant on 46th street.
Public transit
All of the following trains stop at Times Square 42nd Street<br />N/Q/R - 1/2/3 - A/C/E - 7 - S<br /><br />Upper East Side: Take the to Lexington Avenue/59th Street & transfer to the downtown to Times Square 42nd Street.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bière, Livraison, Non-fumeur, Salle privée, Terrasse, Terrasse, Toilettes neutres, Vin

Recommandé dans

100 New York / Tri-State Area Restaurants to Love This Valentine's Day

Expériences

Fall Dinner with Lidia Bastianich!
175,00 $US par personne
Seulement 14 nov. 2024
Thursday, November 14th 7:30pm Come Join the Bastianich's family for dinner with recipes from Lidia and wine pairing from the Bastianich Vineyard! This will be a 5 course family style menu with wine pairing for $175 all inclusive! Book now on Opentable or at the restaurant 212-397-7597

Plats populaires

Insalata Cesare9,00 $US
Classic Caesar salad with croutons & grated Grana Padano
Rughetta con Pere e Gorgonzola14,00 $US
Arugula & frisee, thinly sliced pear, crumbled Gorgonzola cheese & walnuts, drizzled with aged port wine reduction
Insalata Mista9,00 $US
Baby greens, Tuscan beans, red onion & oven dried tomatoes tossed with extra virgin olive oil

ZUPPA

Zuppa di Fagiolo Bianco, Scarola e Salsicce9,00 $US
White bean & escarole soup with crumbled sausage

ANTIPASTI

Mozzarella di Casa12,00 $US
House made mozzarella with roasted red pepper and extra virgin olive oil
Burrata alla Becco14,00 $US
Burrata served on top of grilled Tuscan bread & sautéed broccoli rabe tops, with black Hawaiian sea salt.
Cozze alla Triestina14,00 $US
Mussels in white wine, garlic, green beans, onions & scallions topped with savory breadcrumbs (available in spicy red sauce)
Fried Mozzarella 'In Carrozza'12,00 $US
House made mozzarella sandwiched between slices of bread, fried & served with fresh pesto & oven dried tomato puree
Calamari Fritti21,00 $US
with spicy tomato sauce
Polpette di Manzo13,00 $US
Chef Gallagher's house made all beef meatballs in "Sunday Sauce", finished table side with freshly grated Grana Padano
Prosciutto con Grana Padano14,00 $US
Thinly sliced San Daniele prosciutto with 18 month aged Grana Padano Riserva
Carpaccio16,00 $US
Beef carpaccio drizzled with shaved Grana Padano, arugula, cracked black pepper and drizzled with extra virgin olive oil
Ponlenta con Speck14,00 $US
Soft white polenta with melted Montasio cheese and crispy prosciutto
Tonnato di Vitello15,00 $US
Thinly sliced roasted veal loin with shaved fennel & capers drizzled with tuna aioli
Lidia's Gamberi16,00 $US
Crispy baked shrimp with Lidia's spicy tomato sauce

SECONDI

All entrée prices include Becco's classic Caesar salad, served as a separate course. A 'mid' course featuring the three pastas of the day may be added to each individual entrée for $11 (per person)

Pollo al Limone27,00 $US
Sautéed chicken breast with lemon, Cerignola olives, Selina caper berries & spinach
Galetto 'Al Forno'27,00 $US
Bell & Evans organic chicken with wild mushroom risotto with roasted garlic
Parmigiana di Pollo27,00 $US
Pan fried breaded chicken breast topped with tomato sauce, house made mozzarella, Grana Padano & fresh basil (Chicken milanese available upon request)
Trancio di Salmone28,00 $US
Pan Seared salmon with roasted Brussel sprouts drizzled with extra virgin olive oil
Pesce Intero del Giorno42,00 $US
Whole roasted fish of the day with broken potatoes & braised leeks, finished table-side with extra virgin olive oil & sea salt
Zuppa di Pesce Misto32,00 $US
Sauteed day boat seafood in "lobster brodo" served on a bed of soft white polenta
Fegato33,00 $US
Pan seared calf's liver with caramelized onions, bacon & crispy polenta drizzled with aceto di balsamico & extra virgin olive oil
Peperoni Ripieni26,00 $US
Cubanelle peppers stuffed with beef, pork & veal braised in tomato sauce, with mezze rigatoni & Grana Padano
Costolette di Maiale alla Maniera Dello Chef32,00 $US
Twin brined center cut grilled heritage pork chops alla pizzaiola (green, red, and yellow peppers, green pepperoncini, sweet & hot cherry peppers, onions, & tomato)
Costolette Brasate38,00 $US
Braised beef short ribs served with crispy spaetzle tossed with radicchio and topped with endive
Osso Buco alla Becco46,00 $US
Becco's signature braised veal shank with farro risotto tossed with butternut squash
Costoletta di Vitello alla Joe46,00 $US
"Joe's Veal Chop" grilled with garlic mashed potatoes, shallots & braised escarole with prosciutto, drizzled with aceto di balsamico & extra virgin olive oil (add funghi trifolati - $9)
Parmigiana di Vitello46,00 $US
Pan fried breaded veal chop topped with tomato sauce, house made mozzarella, Grana Padano & fresh basil (Veal milanese available upon request)
Bistecca di Manzo Griglia36,00 $US
Hanger steak grilled rare or medium rare with buckwheat polenta and roasted root vegetables, topped with fried leeks & red wine reduction
Porterhouse D'Agnello38,00 $US
Grilled domestic porterhouse lamb chops with scaffata, a medley of fresh fava beans, peas and mint

CONTORNI

$10 Each. A vegetarian assortment of all Contorni - $22

Funghi Trifolati
Roasted Root Vegetables
Spinach
Garlic Mashed Potatoes
Broccoli Rabe

Avis de 28 339 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,5Plats
4,6Service
4,3Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

28 340 avis

F
Fred
Sacramento
16 avis
VIP
4.0
16 avis
Y est allé·e aujourd'hui
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Nice place, large portions, good service. A bit noisy if you show at pre-show times.
Cet avis est-il utile ?
J
John
New York
8 avis
5.0
8 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
As usual our meal and experience was terrific. This is a wonderful place and a consistent winner.
Cet avis est-il utile ?
d
dino
New York
2 avis
3.0
2 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 2
3. Service 2
4. Atmosphère 1
I went to Becco 5 years ago and it was amazing Tonight it felt like I was in a sauna on top of other people. Everytime the other table was served I would be hit in the shoulder by the staff. That means tables are too close. The first time every pasta dish was incredible, tonight I paid $11 more than 5 years ago for basically a kids meal of spaghetti with red sauce. The semolina “gnocchi” were inedible and the sausage and broccoli rabe was too watery with no flavor and all stems. On top of it all the waiter brought our dessert without a check so we had to wait 20 minutes for a check and missed out broadway show because of it.
Cet avis est-il utile ?
N
Nancy
Chicago
12 avis
5.0
12 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great Caesar Salad and a cooked to perfection New York Strip Steak finishing with warm apple strudel. A perfect dining experience.
Cet avis est-il utile ?
c
cindy
New York
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Exceptional service from the staff. The food and wine selection delightful. The Caesar Salad, chicken parmigiana and chicken in lemon sauce delicious. Chocolate sundae sweet as can be. Reservations a must.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
New York
1 avis
3.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 2
Overall Ok but probably wouldn’t return, especially if trying to catch a train or show. We had a 6:15 reservation- table wasn’t ready so we were ushered into the bar area with 15-20 other waiting people. Everyone was on top of each other and I felt awful for the people eating at tables in that section- basically had people inches away from you on all sides. We were sat about 10 minutes late, 6:25, and didn’t get menus until 6:30. We all chose to do the “famous” pasta option. Multiple tables who were sat after us received their salad first, and by 7 we finally had to inquire about our pasta as we had 30 minutes to leave to catch our train. The three options were brought out- spaghetti with tomato sauce was very good, but on par with a basic Italian restaurant. The lasagna style dish with the bechemel was amazing, the absolute highlight. Fussili primavera was horrible- couldn’t tell if the starchy liquid was supposed to be a sort of sauce or just excess pasta water as it had no flavor. Literally had better food at a hospital cafeteria. We would have loved another helping of the bechemel and requested it, but it took so long for anyone to return that we had to leave. If you have a hard deadline, I’d request leaving more time to account as the restaurant seemed overbooked and service was slow.
Cet avis est-il utile ?
j
jenifer
New York
3 avis
5.0
3 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We love Becco! Consistently great food and service!
Cet avis est-il utile ?
M
Minna
New York
16 avis
VIP
5.0
16 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Gracious service, good food, nice “buzz”, good value. A favorite especially for before or after theater.
Cet avis est-il utile ?
JL
JohnL
New York
5 avis
VIP
5.0
5 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
always a great time. Excellent service Ruth Elise. Delicious food. One of our favorite restaurants.
Cet avis est-il utile ?
M
Matt
Los Angeles
811 avis
VIP
5.0
811 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is one of our go to places when we are in NYC. Had the daily pasta special. Like the spaghetti and veal option, but found the pasta Primavera to be overly salty. Excellent service.
Cet avis est-il utile ?

FAQ

Becco assure un service de livraison en partenariat avec Chow Now et Uber Eats. Becco propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (212) 397-7597.

Le restaurant Becco est noté 4,5 étoiles par 28339 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

14 nov. 2024

19:00

Réservé 250 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

355 West 46th Street, 10036 New York, NY

Informations supplémentaires

Rue transversale
Between 8th and 9th Avenues
Quartier
Quartier des théâtres
Heures d'ouverture
diner mer, sam 11:30–14:30 Souper mar–jeu 16:30–22:00 ven 16:30–23:00 sam 16:00–23:00 dim 12:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Becco is not affiliated with a specific parking garage; however, there are 2 lots East of the restuarant on 46th street.
Public transit
All of the following trains stop at Times Square 42nd StreetN/Q/R - 1/2/3 - A/C/E - 7 - SUpper East Side: Take the to Lexington Avenue/59th Street & transfer to the downtown to Times Square 42nd Street.
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
William Gallagher
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bière, Livraison, Non-fumeur, Salle privée, Terrasse, Terrasse, Toilettes neutres, Vin

Site internet
https://www.becco-nyc.com/
Numéro de téléphone
(212) 397-7597
Installations pour l'événement privé
With 7 dining rooms, Becco has many options for anyone looking to plan a cocktail party, family reception or corporate function. From the 4 course Abbondonza menu to cocktail receptions, Becco's party packages are specifically designed to fit your individual group needs.
Contact pour l'événement privé
Catherine Gallagher : (212) 397-7597

Recommandé dans

100 New York / Tri-State Area Restaurants to Love This Valentine's Day

Becco

Effectuer une réservation

Commande en livraison ou à emporter

Privatisation de salle

Informations supplémentaires

100 New York / Tri-State Area Restaurants to Love This Valentine's Day

Fall Dinner with Lidia Bastianich!

Carpaccio

Spinach

Antipasto Misto

SINFONIA DI PASTE

Insalata Cesare

Antipasto Misto

INSALATA

Insalata Cesare9,00 $US

Rughetta con Pere e Gorgonzola14,00 $US

Insalata Mista9,00 $US

ZUPPA

Zuppa di Fagiolo Bianco, Scarola e Salsicce9,00 $US

ANTIPASTI

Mozzarella di Casa12,00 $US

Burrata alla Becco14,00 $US

Cozze alla Triestina14,00 $US

Fried Mozzarella 'In Carrozza'12,00 $US

Calamari Fritti21,00 $US

Polpette di Manzo13,00 $US

Prosciutto con Grana Padano14,00 $US

Carpaccio16,00 $US

Ponlenta con Speck14,00 $US

Tonnato di Vitello15,00 $US

Lidia's Gamberi16,00 $US

SECONDI

Pollo al Limone27,00 $US

Galetto 'Al Forno'27,00 $US

Parmigiana di Pollo27,00 $US

Trancio di Salmone28,00 $US

Pesce Intero del Giorno42,00 $US

Zuppa di Pesce Misto32,00 $US

Fegato33,00 $US

Peperoni Ripieni26,00 $US

Costolette di Maiale alla Maniera Dello Chef32,00 $US

Costolette Brasate38,00 $US

Osso Buco alla Becco46,00 $US

Costoletta di Vitello alla Joe46,00 $US

Parmigiana di Vitello46,00 $US

Bistecca di Manzo Griglia36,00 $US

Porterhouse D'Agnello38,00 $US

CONTORNI

Funghi Trifolati

Roasted Root Vegetables

Spinach

Garlic Mashed Potatoes

Broccoli Rabe

Évaluation globale (notes et avis)

FAQ

Becco propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Becco ?

Becco accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Recommandé dans

100 New York / Tri-State Area Restaurants to Love This Valentine's Day