BC Kitchen - Parq Vancouver

Avis sur le restaurant BC Kitchen - Parq Vancouver de personnes qui y ont mangé. Basés sur les notes récentes.

1. A

   Andy

   Vancouver2 avis

   5.0

   Y est allé·e il y a 1 jour

   1. Global 5
   2. Plats 4
   3. Service 5
   4. Atmosphère 5

   Great experience! Made the reservation a few days prior, got a phone call confirming the reservation. When we arrived they sat us promptly and we enjoyed a great night of fights with food and drinks. Thanks for a fun experience!
   

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2. J

   Jeff VIP

   Vancouver11 avis

   3.0

   Y est allé·e le il y a 7 jours

   1. Global 3
   2. Plats 3
   3. Service 4
   4. Atmosphère 3

   Couples dinner at B.C. Kitchen to try the $35 prime rib special which is served Saturdays and Sundays. It’s a sports bar so they were playing the Canucks game so the sound was a bit loud but not overly. The service was prompt although our server was a bit inexperienced. Example, we asked for a bottle of the house red (special $34 on Sunday) and she said they only had glasses in 6 oz, 9 oz or 750 ml sizes. Funny. The appies were tasty but small portions. (We had the Calamari and corn fritters. Our prime rib was average. It was thin (maybe 8 oz) and almost 50% fat and the Yorkshire pudding was small.
   

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3. J

   Jane

   Vancouver1 avis

   5.0

   Y est allé·e le 3 avril 2025

   1. Global 5
   2. Plats 4
   3. Service 4
   4. Atmosphère 3

   Had a great time! Service was average, however considering it was a Wednesday night and the place was 1/3 full makes me think what what happen if it was a full capacity
   

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4. A

   Alex VIP

   Vancouver23 avis

   5.0

   Y est allé·e le 17 mars 2025

   1. Global 5
   2. Plats 4
   3. Service 5
   4. Atmosphère 4

   We always get decent service here and the food is pretty good. Bar server served us and she was amazing. Friendly and had a great attitude. I have visited before and will for sure again. Great for watching all sports!!
   

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5. R

   Roxanne

   Vancouver2 avis

   2.0

   Y est allé·e le 16 mars 2025

   1. Global 2
   2. Plats 3
   3. Service 1
   4. Atmosphère 3

   Worst customer service. I stay at this hotel during canuck games. Won't be going back to this restaurant.
   

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6. L

   Laurie VIP

   Vancouver13 avis

   1.0

   Y est allé·e le 9 mars 2025

   1. Global 1
   2. Plats 1
   3. Service 5
   4. Atmosphère 4

   Our food was pretty bland and reminded me of food fair quality. I had the shrimp rice bowl and my husband had a spicy meat pizza. The sauce on the pizza tasted like straight tomato paste and we figured a frozen pizza from home was better. We would not recommend this place and are surprised this quality is being served at such a high end casino and hotel.
   

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7. M

   Marcelle VIP

   Vancouver30 avis

   4.0

   Y est allé·e le 9 février 2025

   1. Global 4
   2. Plats 4
   3. Service 4
   4. Atmosphère 4

   Had to keep asking that the volume be turned up on the tv so we could hear the Super Bowl. Pizza wasn’t cooked properly.
   

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8. L

   Lila

   Vancouver2 avis

   5.0

   Y est allé·e le 3 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Sunday special of Prime Rib dinner is a steal.delish
   

   BC Kitchen - Parq VancouverA répondu le 15 février 2025

   Hello Lila! Thank yo so much for your gracious review! We really appreciate it and hope to see you on your next visit! Regards, Kelvin L. Supervisor | BC Kitchen
   

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9. B

   Billy

   Vancouver7 avis

   3.0

   Y est allé·e le 2 février 2025

   1. Global 3
   2. Plats 3
   3. Service 4
   4. Atmosphère 3

   We booked our reservations thru Open Table which was convenient.. got there early and were greeted with a smiling lady behind the bar who happened to be our waitress .. nice for a change as attitude is very important to set the mood of the evening so kudos to whomever hired (Jasper S.. now to be honest I didn’t get her name but it was the one on the bill that I kept) It’s been 4-5 years since we’ve been back as I’ve stated before deficiencies that weren’t addressed by the previous management perhaps they just didn’t care.. the Primerib wasn’t hot but rather warm but the cut and qualify of beef was much better than in years past although the accompanying veggies was “frugal” ( 3 sprigs of broccoli, two sprigs of Cauliflower and 1/4 potato cut up to make six pieces and an extremely small Yorkshire pudding🙁) all this for $34.95 when a few years ago it was a Sunday special at $18.00 🤨.. The waitress also noted to us that Happy hour was still on so we ordered the Fish Tacos (3 pieces) composing of a deep fried piece of Cod on a bed of cabbage with a tangy sauce over a Tortilla.. looking back at the bill and what the waitress notes of it being 25% off I was billed the full $17.95 😒 For a neat empty place the music was cranked louder than the noise from a 72 Malibu’s music system 😒 but eh who am I to say? All in all, it wasn’t a meal that I’d be booking for any time soon to be brutally honest but my guest wanted to go there 🤷‍♂️ If I were the manager and saw what came out of the kitchen, would I be proud, probably not based on my experience as a Former F & B manager at a major world wide hotel chain Good luck to those who go in hopes of a better product 🙏
   

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10. J

    Jennifer

    Vancouver6 avis

    1.0

    Y est allé·e le 22 janvier 2025

    1. Global 1
    2. Plats 3
    3. Service 1
    4. Atmosphère 3

    We went to BC Kitchen before attending a Canucks game. The pregame special is a burger and beer for $17.95. We ordered a chicken burger and the server said that it was only beef burgers. I asked the server to check with her manager as this happened with another server once before. She went away supposedly to speak to her manager. For the next 15 minutes we watched her serve other tables and not check back with us. Finally the server returned and offered to take our order. We asked if it was clarified that a chicken burger would be available on the special. She said that it couldn’t be done because there is no button for it on the computer. I asked for the manager to come to the table. It was clear to me after another 10 minutes that she didn’t speak with a manager so I got up, found the manager. He apologized said that of course it could be done and offered to take our order. This is the second time that this has happened. The manager then promised to ensure that staff would be properly trained in the future. This clearly not the case. Further, it was obvious that the server made no attempt to speak to a manager and the story about there not being a button for that on the computer lacks credibility.
    

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